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Burns Night Wednesday January 25th 2017 £30 per person/Served from 6pm – 9:30pm Haggis, Neeps & Tatties topped with Crispy Onions & Whiskey Jus Scottish Wild Mushroom & Barley Broth topped with a Cheesy Dumpling. Served with Homemade Bread Smoked Salmon & Cucumber Timbale with a Winter Leaf Salad & Horseradish Crème Fraiche Homemade Scotch Egg on a bed of Watercress with Pickled Beetroot A Dram of Dalwhinnie Scotch Whiskey Slow Roasted Haunch of Venison with Roasted Root Vegetables, Rumbledethumps (Potato, Onion, Cabbage & Cheddar) & Whiskey Jus Vegetarian Haggis & stuffed Portabello Mushrooms topped with Toasted Pine Nuts, Parmesan & Bread Crumbs on Potato Scones with Buttered Leeks Chicken Auld Reekie (name given to Edinburgh in the days when the city was full of smoke & fog from the coal fires) Panfried Chicken Supreme, a sauce made of Smoked Cheddar, Whiskey & Double Cream with Clapshot (Carrot, Turnip & Potato) & Curly Kale Smoked Haddock & Salmon Pie topped with Skirlie Mash (with Toasted Oatmeal) & Wilted Greens Raspberry Cranachan: Cream, Whiskey, Honey, Oatmeal & Raspberries Hot Marmalade Pudding served with Beckleberrys Vanilla Bean Ice Cream Chivas Regal infused Crème Brûlée with Scottish Shortbread Fingers Cheeseboard served with Scottish Oatcakes The Salt House Kitchen, 6 Queens Parade, Seaburn, Sunderland, SR6 8DA Tel. 0191 5293132 – www.thesalthousekitchen.com – [email protected] Digestifs Hennessy / Courvoisier / Port / Sherry / Jameson’s / Dalwhinnie / Buffalo Trace / Bells / Jack Daniels / Famous Grouse / Southern Comfort / Amaretto / Frangelico / Tia Maria / Kahlua / Baileys / Sambuca / Jägermeister / Drambuie / Liqueur Coffee £3.95 Baileys Coffee Rich espresso, Baileys Irish Cream & Thick Cream Calypso Coffee Rich espresso, Tia Maria & Thick Cream Irish Coffee Rich espresso, Jameson’s Irish Whiskey & Thick Cream Italian Coffee Rich espresso, Amaretto & Thick Cream Café Royale Rich espresso, Brandy & Thick Cream Coffees Coffee / Decaf / Latte / Cappuccino / Americano / Espresso / Macchiato / Mocha / Flat White The Salt House Kitchen, 6 Queens Parade, Seaburn, Sunderland, SR6 8DA Tel. 0191 5293132 – www.thesalthousekitchen.com – [email protected] .

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