SHARING IS CARING! UNHEALTHY STUFF BE SELFISH

GLASGOW VEG PAKORA 12 V AWE AYE CARROT SALAD 16 GF V CHOO CHOO THOMAS 17 pink sauce Heirloom carrots, date labne, Chilli dog, cheese kransky, charcoal carrot top pesto, puffed rice, pickled turnip smoked beef chilli, sour cream, Doritos WEE MANS HOMAGE PAKORA 14 crumb, mustard Add fries $5 pink sauce and a massive cheesy grin CORONATION STREET CHICKEN SALAD 18 GF MEL GIBSON BURGER 15 16 V GF Chicken tikka, mango, green chilli, gem lettuce salad stuff, curried yogurt WITH BACON 17 savoury doughnuts with cabbage, raisin dressing Double Angus beef patties, cheddar, cider swede, cheddar, roast tomato, cashew cream pickles, broon sauce, tattie , lettuce, LIGHTWEIGHT SALAD 10 GF V mustard, fancy bun MUSHY PEAS 15 V GF Add GF bun $2 Iceberg lettuce, cucumber, Green split pea, mint, lemon dip pickled radish , parsley, house dressing seasonal veg, salt and vinegar, lavoush BEAM ME UP SCOTTIE 17 V Veggie Haggis burger, carrot jam, cheddar, AM SO FONDUE 18 V cider pickles, tattie , mustard, fancy bun Beer cheese fondue, grilled corn, HEALTHY STUFF Add GF bun $2 wotsits cheese powder, blue corn chips SMOKED GOLDEN BEET GLASGOW SALAD 8 V AND ALE CURRY 22 VEGAN JUST BACK FAE BALI 18 Chips, beer ketchup Chicken satay, sweet soy, crispy onions, Kaffir lime leaf rice pickled cucumber, coconut sambal CHIPS AND CURRY SAUCE 12 V Add lime leaf and star anise jasmine rice $3 SHIRLEY MACHAGGIS 35 Wee Man’s Kitchen Add chicken tikka $5 add cheese $2 The Cheeky Wee Scottish tasting plate, [email protected] CHOPPER RIBS 20 GF haggis, neeps and tatties, , square We use local produce as often as we can. CHILLI BEEF CHEESY CHIPPYS 17 GF Smoked lamb ribs, , tattie scones slider Charcoal smoked chilli beef, cheddar, Kids menu and specials menus on our chalkboard. date labne, pomegranate, mint oil Feel free to ask anything including any dietary Doritos crumb, mustard, sour cream concerns. We are happy to help! DARK SIDE OF THE EGG 18 Sunday roasts every Sunday SWEET TOOTH Homemade Order and collect from the kitchen scotch egg, remoulade, broon sauce GLASGAE KISS 15 Deep fried mars bar, Malteser ZOES PLOUGHMAN’S LUNCH 28 ice cream, chocolate crispy cake Cured meats, market artisan cheeses, piccalilli, beer pickled onions, apple, THE ART OF SURPRISE crusty bread Weekly desert special

GOVANHILL MUNCHIE BOX 48 Deep fried pizza crunch, pakora, smoked lamb ribs, hot chips, chicken tikka, tandoori onion rings, slaw, pink sauce, cherry bbq