We Rank the Top 20 Beer Wholesalers in the United States. 20 Ranked by Case Volume

Total Page:16

File Type:pdf, Size:1020Kb

We Rank the Top 20 Beer Wholesalers in the United States. 20 Ranked by Case Volume Beverage Executive’s Distribution We rank the top 20 beer wholesalers in the United States. 20 Ranked by case volume Reyes Beverage Group Leading Suppliers/Brands: Boston Beer, growth throughout 2011 with the 1 (RBG) Crown Imports, Diageo-Guinness acquisition of The Schenck Co. in 6250 N. River Road, Rosemont, IL 60018 USA, Dogfish Head, Heineken USA, Orlando, Fla., early in the year. Tel: 847.227.6500, reyesbeveragegroup.com MillerCoors, Mike’s Hard Lemonade Co., New Belgium, Sierra Nevada, Silver Eagle CV 93.0 MIL DS $1.9 BIL Yuengling 2 Distributors, L.P. Number of Employees: 2,000 The Details: The beer division of Reyes 7777 Washington Ave., Houston, TX Principals: Chris Reyes, co-chairman, Holdings collected more accolades 77007 Tel: 713.869.4361, silvereagle.com, Reyes Holdings, LLC; Jude Reyes, wideworldofbud.com, craftbrewers.com co-chairman, Reyes Holdings, LLC; Duke Reyes, CEO, Reyes Beverage CV 45.6 MIL DS $821.0 MIL Group; Ray Guerin, COO, Reyes Number of Employees: 1,200+ Beverage Group; Jimmy Reyes, director, Principals: John Nau III, majority Reyes Holdings, LLC; Tom Reyes, owner, president & CEO; Robert president, Harbor Distributing, LLC Boblitt Jr., minority owner, executive and Gate City Beverage; Jim Doney, vice president, COO, CFO; John president, Chicago Beverage Systems; Johnson, minority owner, executive John Zeltner, president, Premium vice president, corporate sales and Distributors of Virginia, Maryland marketing and Washington, D.C.; Bob Johnston, Other Locations: Conroe, Cypress, president, Florida Distributing Rosenberg and San Antonio, Texas Co.; Patrick Collins, president, Lee Leading Suppliers/Brands: ABInBev, Distributors; Steve Sourapas, president, Crown Imports, Green Mountain Bev, Crest Beverage Inc., North American Breweries, Phusion Other Locations: Anaheim, Calif., and acquisitions over the past year. A Projects, Saint Arnold Brewing Co., Sierra Chantilly, Va., Charleston, S.C., number of suppliers recognized RBG Nevada Brewing Co., Sweet Leaf, Sapporo Chicago, Orlando, Fla., San distributorships with top honors for USA, Inc., Winery Exchange, Inc. Bernardino, Calif., Washington, D.C., operational excellence, for driving sales The Details: The company’s commitment Maryland and volume for their brands while to quality service, brands and people delivering the industry’s messages on is the key to its success. While the KEY FOR DISTRIBUTION 20 REPORT responsible consumption. The family- challenging economic environment CV Case Volume DS Dollar Sales run distributorship also expanded its has impacted Silver Eagle, it remains Footnote: Supplier/brand listings were abbrevi- territory in Virginia through brand committed to growing its market share ated due to space limitations and are listed in alphabetical order acquisitions in existing and expanded each year. In the past year, the company territories. RBG looked to carry that has remained true to this commitment, WWW.BEVERAGEEXEC.COM OCTOBER 2011 BEVERAGE EXECUTIVE 39 Distribution 20 increasing its share of the market The Details: Coho Distributing Co. (dba Other Locations: Arizona and throughout the 16 counties that it serves. Columbia Distributing) was formed Louisiana in 2008 with the merger of Columbia Leading Suppliers/Brands: Abita, Ben E. Keith Beverages Distributing, Mt. Hood Beverage and Boston Beer, Brooklyn Brewery, 3 1805 Record Crossing, Dallas, TX 75235, Gold River Distributing. Additionally Crown Imports, Guinness, Heineken Tel: 214.634.1500, benekeithbeers.com in 2008 Coho acquired Alaskan SA/FEMSA, MillerCoors, New Distributing and became one of the Belgium, Pabst, Paulaner, Red Bull, CV 38.7 MIL DS $700.0 MIL largest malt beverage and beverage Sierra Nevada Number of Employees: 1,285 distributors in the country. The company The Details: Within the past year, Principals: Robert Hallam, chairman is being honored as Beverage Executive’s the company has sold its interest in & CEO; Howard Hallam, president 2011 Wholesaler of the year. Republic National Distributing Co. & COO; John Hallam, vice president; Robert Hallam Jr., vice president; Kevin Manhattan Beer Andrews Distributing Bartholomew, president 5 Distributors, LLC 7 Cos. Other Locations: Abilene, Amarillo, 400 Walnut Ave., Bronx, NY 10454, 2730 Irving Blvd., Dallas, TX 75207, Austin, Brownwood, College Station, Tel: 718.292.9300, manhattanbeer.com Tel: 214.525.9400, andrewsdistributing.com Commerce, Corpus Christi, Dallas, Denton, El Paso, Frisco, Ft. Worth, CV 32.1 MIL DS $670.0 MIL CV 27.5 MIL Houston, Kerrville, Llano, Lubbock, Number of Employees: 1,400 DS $542.1 MIL McAllen, Palestine, San Antonio, Principals: Simon Bergson, president & Number of Employees: 1,170 Waco and Weatherford, Texas CEO Principals: Barry Andrews, chairman & Leading Suppliers/Brands: ABInBev, Other Locations: Brooklyn, Ridgewood, CEO; Mike McGuire, president; Mike Brooklyn Brewery, Dogfish Head, Full Suffern and Wyandanch, New York Barnes Sr., EVP, general manager; Joe Sail, Real Ale, Saint Arnold, Sierra Leading Suppliers/Brands: Boston Jernigan, CFO; Pam Spackman Sr., Nevada, Spaten, Stone, Woodchuck Beer, Crown, E&J Gallo, FX Matt EVP finance The Details: In the territories that Brewing, Latis Imports, Mike’s Hard Other Locations: Ft. Worth, Corpus Ben E. Keith services, the company Lemonade, MillerCoors, North Christi, Alice, Denison, Lake Dallas saw consumers continue to move American Breweries, Sieb Importers, and Richland Hills, Texas toward premium-and-above beers, U.S. Beverage Leading Suppliers/Brands: ABInBev, particularly within the on-premise The Details: This diversified distributor Boston Beer, Crown Imports, Diageo, and mainly in draft. services more than 25,000 accounts Gambrinus, Heineken/CCM, Mark in the New York City metro area. Anthony, MillerCoors, New Belgium, Columbia Distributing Representing 50-plus suppliers Pabst 4 20301 59th Place S., Kent, WA 98032 Manhattan Beer strives to achieve The Details: In 2010, Andrews Tel: 425.251.9300, coldist.com continued growth by providing Distributing was presented with the top-notch customer service with an Craft Beer Distributor Achievement CV 33.5 MIL DS $561.3 MIL educated sales force. Award given by the National Number of Employees: 2,600 Beer Wholesalers Association and Principals: Gregg Christiansen, CEO; Goldring/Moffett Brewer’s Association. The award Paul Meade, CFO; Mark Walen, 6 Holdings was presented at the Great American president-Oregon; Scott DeMartine, 809 Jefferson Highway, New Orleans, Beer Festival in Denver, Colo. “With EVP sales-Washington; Steve Haft, VP LA 70121, Tel: 504.837.1500 great suppliers and brands, we have of human resources seen tremendous retailer and shopper Other Locations: Oregon CV 30.8 MIL DS $590.0 MIL interest in our market. There has Leading Suppliers/Brands: Crown Number of Employees: 7,662 been double-digit growth in our craft Imports, Deschutes, Diageo USA, Principals: William Goldring, co- portfolio in the last five years and Full Sail, Gambrinus, Heineken USA, chairman; James Moffett Sr., co- we look forward to continuing that Mike’s, MillerCoors, Pabst chairman; James Moffett Jr., president path,” said CEO Barry Andrews in a and CEO; Bill Pananos, vice president statement. KEY FOR DISTRIBUTION 20 REPORT & general manager, Crescent CV Case Volume DS Dollar Sales Crown Distributing (Louisiana); Joe Gold Coast Beverage Footnote: Supplier/brand listings were abbrevi- Cotroneo, vice president and general 8 Distributors, Inc. ated due to space limitations and are listed in alphabetical order manager, Crescent Crown Distributing 10055 NW 12th St., Doral, FL 33172 (Arizona) Tel: 305.591.9800, goldcoastbeverage.com 40 BEVERAGE EXECUTIVE OCTOBER 2011 WWW.BEVERAGEEXEC.COM Distribution 20 CV 25.9 MIL DS $545.0 MIL Its Minnesota operation also grew Principals: Bennett Glazer, chairman Number of Employees: 845 its craft beer portfolio led by Summit and CEO Glazer Cos.; Sheldon Principals: Steve Levin, chairman; Brewing Co., New Belgium Brewing Stein, president and CEO Glazer’s Eric Levin, president; Ross Levin, Co., August Schell Brewing Co. and Distributors; Rob Swartz, EVP/COO; EVP; Frank Schwiep, CEO; Alfonso the successful launch of Deschutes Thomas Greenlee, EVP/CFO; Phil Fernandez, COO; Martin Sweren, products, the company says. Meacham, EVP Malt Beverages treasurer; Fernando Anon, CFO Other Locations: Arizona, Arkansas, Other Locations: Pompano Beach, Topa Equities Indiana, Iowa, Kansas, Louisiana, Homestead, Rockland Key and Palm 10 Ltd. Inc. Mississippi, Missouri, Ohio, Beach, Florida 1800 Avenue of the Stars, Los Angeles, CA Oklahoma, Texas (40 branches) Leading Suppliers/Brands: ABInBev, 90067-4212, Tel: 310.203.9199 Leading Suppliers/Brands: Boston Beer, Boston Beer, Coors, Corona, Guinness, Crown Imports, Diageo/Guinness Heineken, Miller, Pabst, Presidente, CV 24.4 MIL DS $458.2 MIL USA, Gambrinus, Green Mountain, Yuengling Number of Employees: 1,143 Heineken, MillerCoors, New Belgium, The Details: As a result of the economic Principals: John Anderson Jr., vice Pabst, Sierra Nevada downturn that started in 2008 and chairman and executive president has yet to rebound, Gold Coast Other Locations: British Virgin Islands; Hensley Beverage Co. has become focused on three major Hilo, HI; Kailua-Kona, HI; Lihue-Kauai, 12 4201 N. 45th Ave., Phoenix, AZ categories: gross profit per unit, HI; Los Angeles; U.S. Virgin Islands; 85031, Tel: 602.264.1635, hensley.com operating cost per unit and EBITDA. Waipahu, HI By closely managing the cost and Leading Suppliers/Brands: ABInBev, CV 19.7
Recommended publications
  • Yuengling Flight
    Spring 2020 | V.108 YUENGLING FLIGHT Delivering Excellence Seasonals Rethinking Retail New Products Programs CAPE MAY BREWING CO. | SPRING SELECTIONS | TIME TO DRINK YOUR WHEATIES Letter toTHE TRADE Welcome to Beer Season F COURSE, WE ENJOY OUR FAVORITE BEVERAGES In This all year long, but there is something really special about ISSUE Owarm weather activities (including “non-activities” like sitting by the pool) enhanced by a delicious drink. There’s no doubt about it – hard seltzer has changed the Delivering the game. You know all about the success of White Claw, Truly Taste of Excellence ...............1 and Smirnoff hard seltzers. But let’s not forget the other thirst quenchers out there. Cover Story .........................2 Shandies, hard ciders, teas and ready-to-drink cocktails, like the Margarita and Moscow Mule from Cayman Jack, all have a loyal following who are eager to Brewer Highlight .................4 “recruit” friends and family to their drink of choice. And let’s not forget good old pilsners. This style was created to be crisp, A1 Beer Barn ......................6 balanced and refreshing during a time when heavy ales dominated beer. Here are a few warm weather favorites to consider… Liberty Ale House ................7 Narragansett Del’s Shandy A collaboration between an iconic Rhode Island beer and the region’s favorite summertime treat, Del’s frozen lemonade, this New Products .....................8 shandy makes for a refreshing adult beverage. Look for the new Del’s Variety Pack coming soon. Seasonal Selections .......... 12 Woodchuck Hard Cider Sangria This unique sangria is a semi-sweet cider, Available Year-Round with notes of red wine, citrus and berry for a full-bodied taste.
    [Show full text]
  • Hbc16 Program.Indb
    TABLE OF CONTENTS SPEAKERS Welcome __________________________________________________________________________________ 4–5 Conference Sponsors ______________________________________________________________________ 6–7 Who’s Who _____________________________________________________________________________11 –13 Commemorative Beer _______________________________________________________________________ 15 Conference Map _______________________________________________________________________ 18–19 Craft Beer Kick-Off party _______________________________________________________________ 22–23 Social Events ___________________________________________________________________________ 30–31 Author Book Signings _______________________________________________________________________ 38 Seminar Schedule _________________________________________________________________________ 46 Conference Overview __________________________________________________________________ 84–92 Speakers ____________________________________________________________________________ 93–124 2016 National Homebrew Competition _______________________________________________ 134–144 Advertiser Index ____________________________________________________________________ 146–147 The American Homebrewers Association® (AHA) is committed to promoting the community of homebrewers and empowering homebrewers to make the best beers in the world. The American Homebrewers Association has worked on behalf of the homebrewing community since 1978 and celebrates a membership of more than 46,000
    [Show full text]
  • Draft Menu 6.5.21
    Draft Menu 6.5.21 1) LAGER / Michelob Ultra | Anheuser-Bush | 4.2% St. Lois, MO……………………………………………………...…4 2) LAGER / Miller Lite | Miller Brewing Company | 4.2% Milwaukee, WI……………………………………..………4 3) GOLDEN ALE / Big Wave | Kona Brewing | 4.4% Kailua Kona, HI……………………………………………………..6 4) PALE ALE / Three Pillars | Chandeleur | 5% Gulfport, MS…………………………….…..……..7 5) WHEAT BEER / Fresh Pressed | Wicked Weed | 5.2% Asheville, NC…………………………………………...…..7 6) IPA – IMPERIAL DOUBLE / Freak of Nature | Wicked Weed | 8.5% Asheville, NC…………………………….7.5 7) SOUR / Watermelon Dragonfruit Burst | Wicked Weed | 4.5% Asheville, NC…………………………..…….7 8) AMERICAN AMBER / Fat Tire | New Belgium | 5.2% Fort Collins, Co………………………………………..…….5 9) BLONDE ALE / Hawaii Five Ale | Destihl Brewing | 6.4% Normal, IL…………………………………..……….……7 10) SOUR RED ALE / Flanders Red | Destihl Brewing 5.9% Normal, IL…………………………………………………..6.5 11) PORTER / Hershey’s Chocolate | Yuengling Brewery 4.7% Pottsville, PA …………………………….…..…… 5 12) LAGER / Yuengling | Yuengling Brewery 4.5% Pottsville, PA ………………………………………..………..………4 13) SOUR | Blackberry Mango Sour | 1817 Brewery | 5% Okolona, MS………………………...……..7.5 14) SESSION/HAZY IPA / Wavy Dave’s Hazy IPA | 1817 Brewery | 5% Okolona, MS………………………..…….5 16) IPA – AMERICAN / Luau Krunkles | Terrapin Beer Co. | 6.5% Athens, GA………………………..……..………7 17) SOUR BERLINER WEISSE / Sips: Parish Sunrise | Parrish | 5% Broussard, LA…………………………….…..…8 18) SOUR BERLINER WEISSE / Sips: Pinot Noir & Black Currant | Parish | 4.5% Broussard, LA………………8 19) AMERICAN IPA / Traffic
    [Show full text]
  • Beer on Tap Light Pale Lager
    Labatt Blue Light Labatt Brewing Company Ltd. London, ON BEER ON TAP Light Pale Lager... ABV 4% Crisp, clean, and delicately balanced in its 2XSMASH Fitz’s Irish Red flavor delivery. A hint of aromatic hops with a sweetness and fruity character. Hamburg Brewing Company Southern Tier Brewing Company $3.50 pint Lakewood, NY Hamburg, NY Pale Ale... ABV 8.1% A Single Malt and Irish Red Ale... ABV 4.8% There are two Small Town Single Hop India Pale Ales brewed with kinds of people in the world - the Irish Mosaic hops and Special pale malt. and everyone that wishes they were Irish. Hamburg Brewing Company Even simplified to one variety of hop This Irish Red Ale stands with tradition Hamburg, NY and one type of malt, it is amazing how as a smooth malty ale backed by a good Saison... ABV 5.2% this beer is dedicated complex the flavor is. Mosaic hops are dusting of roasted barley, just like the to every notion of the small town feeling. known for their luxurious tropical ones across the pond. So even if you are The saison style was originally crafted by citrus notes like passionfruit and work not Irish, you can still drink like it. Sláinte! Belgian farm estates as a way for their absolutely brilliantly with the richness of $6 pint workers to indulge in delicious beer Special Pale malt. Cheers! $6 goblet without having to travel too far away. GalaxTea Taking its roots from the strong sense of community, Small Town represents Bleeding Heart Red Rye Ellicottville Brewing Company / all of the people and places that have 12 Gates Brewing Company Hamburg Brewing Company influences on our brewery.
    [Show full text]
  • Europe Business Briefing
    Western Europe Business May 2019 Copyright © ASAHI GROUP HOLDINGS. All rights reserved. Our Vision Asahi Europe will become a global premium beer powerhouse 2 Copyright © ASAHI GROUP HOLDINGS. All rights reserved. AEL’s role for Asahi Group AEL leads the growth of Asahi Group in international beer business to be global player with local approach through • Premiumisation in mother country business and • Global brand expansion in international business 3 Copyright © ASAHI GROUP HOLDINGS. All rights reserved. How are we delivering our growth plans? Growth Engines Rockets • Full potential mindset and • Focus on global cities with high strategies premium consumption • Opportunity-led portfolios • Global brand-led portfolios and and unified brand platforms unified brand platforms • Flawless and disciplined • Influence on the “last mile” execution through bespoke routes-to-market • Centers of excellence • Adopters of “best practice” in core focused on our core capabilities capabilities 4 Copyright © ASAHI GROUP HOLDINGS. All rights reserved. We are making strong progress against all priorities • Executing long-term strategies to achieve our targets Driving strong and sustainable • Growing “Core Brands” N.P.R. in all markets performance in • Penetrating into growth segments via Innovation “Growth Engines” • Driving cost efficiencies across all Businesses • Delivering strong growth in current geographic footprint Positioning “Rockets” • Expanding beyond current footprint based on our ability to win for disproportional long-term success • Developing strong commercial partnerships • Embedding our “Ways of Working” • Developing world-class commercial capabilities Creating unassailable • Enhancing and growing our talent base competitive advantages • Optimizing our cost efficient and scalable back office • Embedding our winning “challenger” culture 5 Copyright © ASAHI GROUP HOLDINGS.
    [Show full text]
  • Virginia Museum of History & Culture Partners with VCU and Local
    Media Alert Emily Lucier, Manager of PR & Marketing May 6, 2020 [email protected], 804.342.9665 Virginia Museum of History & Culture Partners with VCU, Local Brewers and Richmond Beeristoric to Launch New Thirsty Thursdays Series on May 7 Richmond, VA – The Virginia Museum of History & Culture (VMHC) is teaming up with experts from Richmond Beeristoric, local brewers and the VCU Office of Continuing and Professional Education for Thirsty Thursdays. In this Commonwealth Classroom program, viewers will learn about beers enjoyed by the 17th-century English colonists who arrived in this region, the growth of lagers in the 19th century, prohibition and its impact on brewing, and the craft beer revolution. “We’re very proud to join up with this team of experts for this series, with proceeds going to Ardent Helps RVA, which provides emergency grants for food service workers in crisis,” said Michael Plumb, VMHC Vice President for Guest Engagement. “We think it is vitally important to give back in this pandemic.” Every Thursday in May, local brewers whose libations reflect specific periods in Richmond’s beer history will provide tasting notes and information about their beers. Participants are encouraged to purchase beers from local retailers prior to the class so that can raise a social-distanced pint together. The cost per class is $6 for members of the VMHC or Richmond Beeristoric and $8 per class for non-members. Participants who register for all four classes in this series receive a discount: $20 for all four classes for members of the VMHC or Richmond Beeristoric and $25 for non-members.
    [Show full text]
  • 2012 Catalogue of Results Proudly Conducted By
    2012 Catalogue of Results Proudly conducted by 2012 Catalogue of Results The Royal Agricultural Society of Victoria Limited ABN 66 006 728 785 ACN 006 728 785 Melbourne Showgrounds Epsom Road Ascot Vale Victoria 3032 Telephone +61 3 9281 7444 Facsimile +61 3 9281 7592 www.rasv.com.au List of Office Bearers As at 01/05/2012 Board of Directors S. C. Spargo (Chair) D. Pollett Hodgson (VIce Chair) I. I. Bucknall D. S. Chapman M. J. Coleman A. J. Hawkes N.E. King OAM G. J. Phillips J. A. Potter P. J. B. Ronald OAM President S. C. Spargo Vice President D. Pollett Hodgson Chief Executive Officer M. O’Sullivan Industry Advisory Group P. Manders ( Chief Judge) B. Taylor B. Rogers C Badenoch L. Ryan P. Aldred Competition Manager Michael Conolly T: +61 3 9281 7473 E: [email protected] University Of Ballarat PO Box 663 Ballarat Victoria 3353 Australia Telephone 1300 225 527 Facsimile +61 3 5327 9855 www.ballarat.edu.au Vice Chancellor Professor David Battersby Contents Report on Entries 4 2012 Judging Panel 4 2012 Trophy Winners 6 2012 Sections and Classes of Entry 9 Exhibitors List 54 2 20 Years Celebrated with AUSTRALIAN INTER NATIO AIBA’s Collaborator NAL B EER AW ARDS In celebration of the AIBA’s 20th Anniversary a commemorative beer was produced, ‘Collaborator.’ AIBA 20 TH 2011 AIBA champion trophy brewers, Brendan Varis ANNIVERS ARY BREW from Feral Brewing and Andrew Ong from 2 Brothers Brewery came together to create this limited edition brew, the brewers have termed an Australian Brown Ale.
    [Show full text]
  • Sabmiller Plc Annual Report 2011 Welcome To
    SABMiller plc Annual Report 2011 Welcome to the SABMiller plc Annual Report 2011. Overview This interactive PDF allows you to access information easily, search for a specific item or go directly to another page, section or website. Guide to buttons Business review Go to main Go to Search Print contents page Definitions this PDF options Return to Go to Go to last page preceding next page Governance visited page Links in this PDF Words and numbers that are underlined are dynamic links – clicking on them will take you to further information within the document or to a web page (opens in a new window). Financial statements Tabs Clicking on one of the tabs at the side of the page takes you to the start of that section. Shareholder information SABMiller plc Annual Report 2011 Building locally, winning globally SABMiller plc Annual Report 2011 Contents What’s inside Overview 1 Performance highlights Overview 2 Five minute read 4 Group at a glance Financial and operational highlights of the year, an overview of the group and a description of our business activities Business review 6 Chairman’s statement 22 Operations review Business review 10 Global beer market trends 22 Latin America 11 SABMiller’s market positions 24 Europe Statements from our Chairman 13 Chief Executive’s review 26 North America and executive directors, an 18 Strategic priorities 28 Africa overview of our markets, 19 Key performance indicators 30 Asia strategy, our business model, 20 Principal risks 32 South Africa: Beverages the way we manage risk, how 34 South Africa: Hotels
    [Show full text]
  • Case Study - D.G
    Case Study - D.G. Yuengling & Son The Situation Over the past ten years, D.G. Yuengling & Son has experienced incredible growth as the brand continues to expand to the West Coast. In 2010, the brewing empire realized they were just “getting by” with two independent and outdated ERP systems to manage operations in their Pennsylvania and Florida locations. It became clear that it would not be possible to successfully expand their distribution without uprooting that foundation. “We were doing a lot of manual work and DEACOM ERP has made it easier for our employees to ensure only the best quality beer is being distributed, while also increasing productivity.” - Wendy Yuengling-Baker, Chief Administration Officer INDUSTRY WEBSITE LOCATION: CRITICAL BUSINESS ISSUES: Beverage www.yuengling.com Pottsville, PA Centralizing Data Between Tampa, FL Facilities; Expansion / Scalability; Process Control Case Study - D.G. Yuengling & Son The Challenge These incompatible systems were causing duplicated processes, limited access to data, and an inability to generate effective and accurate reports. Significant manual data entry was required, resulting in high risk of human error and a lack of confidence in their data. In addition, the systems were used primarily for accounting, order entry and invoicing, and did not incorporate the operations side of the business, sales & marketing, point-of-sale, or gift shop sales. Based in Pottsville, PA, D. G. Yuengling & Son, America’s Oldest Brewery, is family owned and operated since 1829. Yuengling produces about 2.5 million barrels annually, operating two Pennsylvania facilities, and a brewery in Tampa, Florida. Principal beer brands include Traditional Lager, Light Lager, Premium, Light, Black & Tan, Dark Brewed Porter, and Lord Chesterfield Ale.
    [Show full text]
  • Drink Menu Signature Cocktails Virginia Beers on Tap Bottled Beer
    Drink Menu Signature cocktails Virginia beers on tap Moscow Mule - Beringei vodka, fresh lime, and Old Bust Head – Vixen Irish Red ginger beer Fauquier, VA – 5.3% - 23 IBU Bistro Stormy - Myer's rum, fresh lime, and ginger Legend Brewery – Brown Ale beer Richmond, VA – 6.0% - 28 IBU Cosmo - Beringei vodka, triple sec, fresh lime, and Devil's Backbone – Vienna Lager cranberry juice Roseland, VA – 4.9% - 18 IBU Old Ox – Black Ox Porter Virginia Mama Mt. Defiance rum, Malibu rum, - Ashburn, VA – 5.8% - 20 IBU grenadine, orange and pineapple juice Fairwinds – Quayside Kolsh Beringei vodka, Amaretto, Virginia Slammer - Lorton, VA – 4.5% - 22 IBU fresh lemon, and grenadine Bold Rock – India Pressed Apple Cider Beringei vodka, Elderflower, Grapefruit Martini - Nellyford, VA – 4.7% triple sec, fresh grapefruit Devil's Backbone – 8 Point IPA Filabuster whiskey, Filabuster Old Fashioned - Roseland, VA – 5.9% - 60 IBU sugar cube, and cherry bitters Old Ox – Hoppy Place West Coast IPA Strange Monkey gin, sugar cube, “Todd” Collins - Ashburn, VA – 6.5% - 65 IBU sour mix, and soda water Blueberry Pineapple Margarita - Fresh bottled beer blueberries, Hornitos, pineapple juice, and sour mix Bold Rock VA Apple – Blue Moon – Paulander – Stella Chef's Todd's Sangria – Blended wines, fruit Artios – Becks N/A – Corona - New Belgium Gluten Free – Juices, and Myer's rum Yuengling – Bud – Bud Light – Miller Light – Coors Light – Michelob Ultra – Bold Rock Seasonal Cider Wine List Want more choices? Head over to the Merchantile and pick a bottle to enjoy here with no corking fee! Quinta Picouto Rose, Portugal- On the palate this rose has fresh raspberries and grapefruit with a light fizz.
    [Show full text]
  • Sabmiller Plc U.S.$5,000,000,000
    Proof3:8.7.09 PROSPECTUS DATED 9 July 2009 SABMiller plc (incorporated with limited liability in England and Wales) (Registered Number 3258416) U.S.$5,000,000,000 Euro Medium Term Note Programme Under the Euro Medium Term Note Programme described in this Prospectus (the ‘‘Programme’’), SABMiller plc (the ‘‘Issuer’’ or ‘‘SABMiller’’), subject to compliance with all relevant laws, regulations and directives, may from time to time issue Euro Medium Term Notes (the ‘‘Notes’’). The aggregate nominal amount of Notes outstanding will not at any time exceed U.S.$5,000,000,000 (or the equivalent in other currencies). Application has been made to the Financial Services Authority in its capacity as competent authority under the Financial Services and Markets Act 2000 (‘‘FSMA’’) (the ‘‘UK Listing Authority’’) for Notes issued under the Programme for the period of 12 months from the date of this Prospectus to be admitted to the official list of the UK Listing Authority (the ‘‘Official List’’) and to the London Stock Exchange plc (the ‘‘London Stock Exchange’’) for such Notes to be admitted to trading on the London Stock Exchange’s Regulated Market (the ‘‘Market’’). References in this Prospectus to Notes being ‘‘listed’’ (and all related references) shall mean that such Notes have been admitted to the Official List and have been admitted to trading on the Market. The Market is a regulated market for the purposes of the Directive 2004/39/EC of the European Parliament and of the Council on markets in financial instruments. However, unlisted Notes may be issued pursuant to the Programme.
    [Show full text]
  • 2015 BJCP Beer Style Guidelines
    BEER JUDGE CERTIFICATION PROGRAM 2015 STYLE GUIDELINES Beer Style Guidelines Copyright © 2015, BJCP, Inc. The BJCP grants the right to make copies for use in BJCP-sanctioned competitions or for educational/judge training purposes. All other rights reserved. Updates available at www.bjcp.org. Edited by Gordon Strong with Kristen England Past Guideline Analysis: Don Blake, Agatha Feltus, Tom Fitzpatrick, Mark Linsner, Jamil Zainasheff New Style Contributions: Drew Beechum, Craig Belanger, Dibbs Harting, Antony Hayes, Ben Jankowski, Andew Korty, Larry Nadeau, William Shawn Scott, Ron Smith, Lachlan Strong, Peter Symons, Michael Tonsmeire, Mike Winnie, Tony Wheeler Review and Commentary: Ray Daniels, Roger Deschner, Rick Garvin, Jan Grmela, Bob Hall, Stan Hieronymus, Marek Mahut, Ron Pattinson, Steve Piatz, Evan Rail, Nathan Smith,Petra and Michal Vřes Final Review: Brian Eichhorn, Agatha Feltus, Dennis Mitchell, Michael Wilcox TABLE OF CONTENTS 5B. Kölsch ...................................................................... 8 INTRODUCTION TO THE 2015 GUIDELINES............................. IV 5C. German Helles Exportbier ...................................... 9 Styles and Categories .................................................... iv 5D. German Pils ............................................................ 9 Naming of Styles and Categories ................................. iv Using the Style Guidelines ............................................ v 6. AMBER MALTY EUROPEAN LAGER .................................... 10 Format of a
    [Show full text]