© INTELTRAVEL ENGLISH FOR PASTRY COOKS (Kiegészítő szakmai jegyzet) © INTELTRAVEL Minden jog fenntartva! Összeállította: Kovács Andrásné Lektorálta: Vajda Tibor © INTELTRAVEL 2 I. Types of eating and drinking establishments There are many different types of places where you can enjoy delicious pastries and drink as well. Pastry shop is a place where you can buy a wide variety of different cakes, desserts, ice-cream, coffee, tea and non-alcoholic drinks, like fruit juices, milk shakes. Liqueur, sweet wine, champagnes and sherry are often available, too. Most people go to get the pastry and take it home, but some people eat it at the pastry shop. Espressos: the word espresso, originally meant a cup of coffee made by forcing steam through crushed coffee-beans by machine. As a catering unit it is something like a coffee house where coffee, tea, cakes and sometimes light meals are served. Alcoholic and non-alcoholic drinks are available as well. Coffee Houses/Cafés: they used to be popular in Hungary in the 19 th centuary and they are back in fashion again. In a traditional sense cafés were generally attended by middle aged and older people. Nowadays more and more cafés are opening that direct their services to younger people. A modern café plays loud music and is decorated in the latest fashion. They offer a wide selection of coffee, tea, cakes and biscuits, home made pastry and bakery products fresh from the oven. The price ranges of café can fall into any category, expensive, inexpensive, it usually depends on what part of the city you are in. Services are almost informal and friendly. The types of people you tend to run into are never in a hurry, they have time to read the newspaper and have some coffee and cakes. If you go to a café, don’t dress up, dress is always informal and casual. Hungary’s oldest coffee house is the Ruszwurm built in 1827. It still has its original cherrywood panelling and fittings. One of the most famous cafés is the Gerbeaud, a favourite meeting place for generations in the heart of the city. Vocabulary a wide variety of sg széles választék vmiből a wide selection of sg széles választék vmiből as well is, szintén confectionary cukrászda available kapható crushed coffee-beans őrölt kávébab bakery products pékáruk establishment intézmény biscuits, cookies aprósütemény force steam through átnyom Café /US/ kávéház ice-cream parlour/parlor fagylaltozó cake, pastry, cookie sütemény offer kínál, nyújt coffee room kávézó panelling fával való borítás coffee house kávéház pastry shop /US/ cukrászda © INTELTRAVEL 3 Presentation of a famous coffee-house The legendary Gerbaud is situated in the heart of Budapest. It is one of the largest, most traditional and most famous Café-confectioneries. The tradition-rich history of Gerbeud began in 1858 with Henrik Kugler who established the café. It soon became a wellknown meeting place. Kugler’s frothy coffee with chocolate his special liqueurs and his bon-bons drew in crowds. His tortes and mignons were not only well-loved, but could be wrapped on a paper tray to takeaway. Famous personalities such as Ferenc Deák and Ferenc Liszt were among the patrons of the café. Henrik Kugler met Emil Gerbeaud in Paris 1882. He invited Emil Gerbeaud to Budapest in order to make him his business partner. In 1889, he entered Kugler’s business, which he gradually overtook. Emil Gerbeaud was an artist in his profession. He created hundred of biscuits, sweets, bon-bons and cherry liqueur bon-bons. He equipped his bakery with modern machines. His secret lay in his constant attention to the quality and perfection of his products. He brought a French spirit and a Parisian atmosphere to his splendid café. Gerbeaud stands today on Vörösmarty square, with a complete offer of modern hospitality. It was fully renovated to its original glory in 1997. Guests can admire its magnificient chandeliers, marble tables and the original pastry desks. Gerbeaud specialities include famous cakes such as Eszertházy and Dobos tortes, as well as all kinds of cream cakes, delicious bakery goods and refreshing ice-creams. Up to 330 guest can enjoy the classic coffee-house atmosphere in the various salons. On warm days there is room on the terrace for an additional 300 guests. For groups of 10 or more, they offer café menus or snacks. I/1. Translate the following desserts into Hungarian. 1. Strawberry ice-cream with vanilla sauce 2. Apple Charlotte 3. Diplomat pudding with punch sauce 4. Vanilla cream puff 5. Poppyseed pie 6. Russian cream cake 7. Apple fritters with wine sauce 8. Almond Chocolate Cake 9. Fruit and Rice Puddings 10. Chestnut Swiss Roll 11. Hazelnut cake 12. Apple pie 13. Chestnut puree with whipped cream 14. Cocoa biscuit © INTELTRAVEL 4 THE CHOICE OF A CAFÉ 1. BREAKFAST and TEA-TIME OFFERS Uzsonna sütemények Croissant /plain, chocolate, cheese, chestnut/ Svájci kifli /csokoládés, sajtos, gesztenyés/ Cottage cheese pastry Túrós táska Sweet tea-biscuits Édes teasütemények Salted cheese filled tea-biscuits Sós, sajtos teasütemények Savoury scones/cheese, crackling, potatoe, curd/ Sajtos, töpörtyűs, burgonyás, túrós pogácsa 2. SANDWICHES Sandwiches with Ham, Cheese, Salami or Chicken Sandwiches with Goose-Liver, Caviar or Smoked Salmon 3. LAYER CAKES Torták Dobos Layer Cake Dobos torta Black Forest Layer Cake Feketeerdő torta Eszterházy Layer Cake Eszterházy torta Fruit Layer Cake Gyümölcstorta 4. DESSERTS Desszertek Walnut Delicacy Diós csemege Sponge Cake Somló Style Somlói galuska Marzepan Fruit Marcipán gyümölcs Marzepan Cake Marcipán szelet Diplomat Roulade Diplomata rolád Pralinée doughnut Praliné fánk Lemon Roulade Citrom rolád Fancy Cakes Mignon 5. SPECIALITIES Cottage Cheese Cake Túrós szelet Apple/Sour Cherry Pie Almás/meggyes pite Pozsony walnut and poppy seed crescents Pozsonyi diós, mákos kifli Pozsony walnut and poppy seed rolls Pozsonyi diós, mákos beigli 6. CREAMS, MOUSESS Krémek, habok Raspberry Cream Málnakrém Strawberry Cream Eperkrém Chocolate Mousse Csokoládé mousse Chocolate Cream Csokoládékrém Strawberry Mousse Eper mousse 7. ICE-CREAM SPECIALITIES, PARFAITS Various Ice-creams with whipped cream Iced coffee Jeges kávé Ice-cream Sundae Fagylatkehely Coupe Jacques Coupe Jacques Banana Split Banana Split Parfait Cake Párfé torta Poires Belle Helene Szép Heléna Peche Melba Péché Melba Almond and Hazelnut Parfait Mandula mogyoró parfé Fruit Parfaits Gyümölcsparfé © INTELTRAVEL 5 8. BEVERAGES Italok Coke Cola Lemonade Limonádé Tonic Tonik Mineral Water Ásványvíz Fresh Orange/Peach/Apple/Sour Cherry Juice Friss narancs-, őszibarack-, alma-, meggylé TEA AND COFFEE SPECIALITIES Tea és kávé különlegességek Espresso Coffee Presszó kávé White Coffee Tejes kávé Cappucino Cappucino Turkish Coffee Török kávé Irish Coffee Ír kávé Tea Lipton/ Earl Grey Lipton/Earl Grey tea Fruit-Tea Gyümölcstea Ice-Tea Jegestea I/2. Complete the following dialogue with the correct word from the following list. as well, to buy, cash, cake, choosing, filled and topped, have got, how, How much, I’ll have, one moment, strawberry At a Cake Shop Waitress: Good afternoon. (1.) _______________ can I help you? Guest: Good afternoon. I’d like (2.) _________________ some cake. Waitress: What sort of (3.) ___________ were you thinking of buying? Guest: Well, I’d like to buy some (4.) _____________________ cake. Waitress: Okay, we (5.) _________________ two sorts of strawberry cake: Deluxe strawberry shortcake (6.) ___________ and ______________ with layers of whipped cream and whole berries, and strawberry cake made with whipped cream, strawberry, vanilla flavouring and sugar. On top there are whole berries (7.) _________________. Guest: Both sound great, (8.) __________________a whole strawberry cake. Waitress: Very well, (9.) _______ _________________ and I’ll wrap it up for you. Guest: Thank you very much. (10.) _________________ will that be? Waitress: The total sum is $ 24.50, we accept all major credit cards. Guest: Is that so? Here, I’ll pay (11.) ____________. Waitress: Here’s your cake, thank you for (12.) ________________ our bakery. Guest: Thank you. Good-bye. Waitress: Good-bye. Enjoy your cake. © INTELTRAVEL 6 II. Kitchen equipment 1. For measuring: Candy Thermometer Measuring Spoons Kitchen Timer A recipe usually tells you how long to bake something for example, for forty minutes. On the timer you set the amount of time you want. When the time is up, a bell on the timer rings. That tells you the cake is done. 2. For cutting and grating: kitchen shears cake/pie knife knife sharpener grater vegetable shredder grinder chef’s knife pastry cutter © INTELTRAVEL 7 food processor: It can chop raw and cooked fruits, vegetables, meat, fish, cheese, and nuts. It can puree and mix batters, slice or shred ingredients like carrots, zucchini, or cheese, it can knead bread dough as well. 3. For cooking: Microwave oven is great for reheating food, defrosting cooked food and cooking. Stirring is very important in microwave cooking. Since microwaves do not heat all areas of the food in a container evenly, stirring during the course of cooking and reheating helps ensure an all–over cooking. Rice cooker it steams the rice, then keeps it warm Vegetable steamer Pressure cooker Coffee maker 4. For baking: loaf pan baking sheet pie plate 5. For mixing: hand beater wire whisk coiled whip rubber spatula wooden spatula dough mixer electric mixer: essential for beating egg-whites or for whipping cream, also useful for mixing cake batter. © INTELTRAVEL 8 blender: great for puréeing soup and making milk shakes mixing bowl ice cream maker: makes ice-cream, frozen yoghurt or sorbet. Juice Extractor: Citrus juicer extracts juice from It operates like a centrifuge oranges, lemons, limes or to extract juices from even small grapefruit quickly. fibrous fruits, vegetables and herbs 6. Kitchen utensils pastry brush vegetable peeler colander bowl masher ice cream scoop lid canister pastry bag pastry scraper dish rack strainer pastry board rolling pin pastry cutter cake-mould corkscrew bottle opener tin opener chesnut presser wire rack electric kettle aluminium foil dough divider pot holders paper towels kitchen towels cake stand II/1.