Caffè Lavazza
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Dolce Milano È Una Giovane Azienda Milanese. Nata Nel 2012 Dalla Visione
Dolce Milano è una giovane azienda milanese. Nata nel 2012 dalla visione imprenditoriale e dall’amore per il buon gusto di Mario Laddaga e Carmine Santillo e dalla partnership con Dolciaria Acquaviva S.p.A. , una delle migliori espressioni di qualità alimentare italiana a carattere nazionale. I fondatori possono vantare una consolidata esperienza, maturata in oltre quindici anni di lavoro in aziende leader del settore Ho.re.ca. Made in Italy L’offerta Perchè Milano? Dolce Milano si propone di diffondere la cultura Scegliendo Dolce Milano per la tua attività, puoi con- Dolce Milano rappresenta il cuore grande che si cela Made in Italy di un prodotto alimentare ge- tare su un catalogo di prodotti semi-lavorati da forno dietro l’apparente scorza dura del capoluogo lom- nuino e di qualità, dall’origine controllata e dalla e di pasticceria contenente più di 400 articoli, bardo. Milano città aperta, che ha tempo di accoglie- filiera di produzione certificata. Un’offerta ampia ed ed ottime soluzioni per il bar e per la ristorazione re ognuno di noi, milanese di nascita o d’adozione. originale, in grado di coprire con varietà tutte le fasi veloce. Dolce Milano può contare su una rete di Milano, città dalle sorprendenti e spesso sconosciu- della nostra alimentazione. consulenti alla vendita affidabili e prepa- te peculiarità gastronomiche e di alta pasticceria. rati e dispone di un apparato logistico proprietario Milano terreno fertile per tradizioni ed eccellenze che garantisce consegne capillari ed assisten- provenienti da tutto il suolo italico. -
Scarica Il Menù
ha selezionato per te has selected for you Miscela di qualità superiore e sostenibile per un espresso intenso. Un perfetto equilibrio tra dolcezza, cacao amaro e note di nocciola, che riflette il gusto del migliore autentico espresso italiano. A superior and sustainable blend for an intense espresso. A perfect balance between sweetness, bitter cocoa and hazelnut notes, reflecting the taste of the best authentic Italian espresso. LA CAFFETTERIA / CAFÉ Caffè espresso/ Decaffeinato € 2,80 Espresso / Decaffeinated espresso Caffè espresso doppio € 5,00 Double espresso Caffè americano € 4,50 American coffee “Bicerin” Lavazza (crema fredda di caffè e cioccolato) € 3,50 “Bicerin” Lavazza (iced espresso coffee cream and chocolate) Crema fredda di caffè Lavazza € 3,00 Frozen Lavazza espresso coffee cream Orzo / Ginseng € 3,50 Barley espresso / Ginseng Latte in bicchiere € 3,00 Glass of milk Scelta di tè (come da menu) € 5,00 Selection of teas (as per menu) Cappuccino / Cappuccino decaffeinato € 4,00 Cappuccino / Decaffeinated cappuccino Caffè latte caldo € 4,50 Café au lait Caffè shakerato € 5,00 Iced coffee Cioccolata calda € 5,00 Hot chocolate I soci Guggenheim ricevono il 15% di sconto sulle consumazioni. Si prega di esibire la tessera prima di richiedere il conto ! Guggenheim members receive a 15% discount. Please show your membership card when asking for the bill BEVANDE / DRINKS Bibite al bicchiere / Drinks by the glass € 4,00 Tonic water, crodino, gingerino, cedrata, lemonade Bibite in lattina / Canned soft drinks € 5,50 Succhi di frutta / Fruit juices € 4,50 Succhi di frutta fresca / Fresh fruit juice € 6,50 Birra in bottiglia / Bottled beer 0,33 cl. -
Kaffee Und Co. 2010 PDF Herunterladen
Oktober 2010 SUPPLEMENT VON Inhalt Qualität ist Trumpf ährend wir vor ein paar Jahren allgemeiner Definition gibt sie an, in nen kriegen eben auch leckere Produkte Wnoch von einem Trend sprachen, welchem Maße ein Produkt die beste- hin – und es ist günstiger. hat sich eines heute in den Köpfen vie- henden Anforderungen erfüllt. Aber Aber Qualität bedeutet mehr als nur ler zum Glück durchgesetzt: Qualität ist jeder gastronomische Betrieb ist anders, guter, günstiger Kaffee. Natürlich sollten Trumpf, die„Geiz ist geil“-Mentalität ebenso seine Gäste. Qualität bedeutet, Ihre Maschinen und die eingesetzten gehört der Vergangenheit an. Das zeigt diese zufrieden zu stellen und ihnen Ihre Bohnen hochwertig sein. Zu den „beste- auch die Umfrage, die wir unter unse- Wertschätzung zu zeigen. henden Anforderungen“ der Gäste ren Lesern durchgeführt haben und Wird dieser Anspruch in der Praxis gehört aber auch die Zubereitung, die deren Ergebnisse Sie in dieser Ausgabe tatsächlich umgesetzt? Der Deutsche Präsentation und der Service im gastro- nachlesen können. Energieeffizienz, Kaffeeverband meldet zwar, dass Kaffee nomischen Ambiente. Sie sind das Design und der Preis einer Kaffee - das belieb teste Getränk in Deutschland Kapital von Cafés & Co. Anregungen maschine scheinen dabei weniger ist – aber auch, dass er immer mehr dazu, wie Sie diese „skills“ gewinn - wichtig zu sein, als eben ihre Qualität. zuhause statt in der Gastronomie ge- bringend perfektionieren können, finden Aber was bedeutet dieser Begriff? Laut trunken wird. Haushaltskaffeemaschi- Sie auf den folgenden Seiten. teo Lesen Sie im Kaffeesatz... Aktuelles Kaffee-Praxis Heiße News 4 ... in der La Lavanderia Vecchia, Berlin Cafékonzept von Lavazza: Kaffeemarkt Berlins bester Espresso 12 Bohnengold & Blattgewinn 8 .. -
Product Catalogue
PRODUCT CATALOGUE With our new gastronomy Made in Italy 060006545 ASPARAGI SURG. 060007129 CARCIOFI A VERDI MEDI KG.1 SURG. SPICCHI SURG. KG.4X2,5 020 - FROZEN VEGETABLE £6,60 KG £5,15 KG Vat 0 % Vat 0 % Case 10 KG Case 10 KG Unit 1 KG Unit 2,5 KG 050204260 FRIARIELLI 060008515 FUNGHI 060005306 FUNGHI PORCINI FOGLIA A FOGLIA 5X1 SURG. GRANMISTO 10% PORCINI CUBETTI KG.1 CONG. SURG. £2,86 KG £4,23 KG £10,06 KG Vat 0 % Vat 0 % Vat 0 % Case 5 KG Case 6 KG Case 6 KG Unit 1 KG Unit 1 KG Unit 1 KG 060006562 FUNGHI PORCINI 050201050 FUNGHI PORCINI 060006564 MELANZANE INTERI KG.1 SURG. LAMINA KG.1 CONG. GRIGLIATE SURG.KG.5X1 £13,06 KG £17,50 KG £4,27 KG Vat 0 % Vat 0 % Vat 0 % Case 5 KG Case 4 KG Case 5 KG Unit 1 KG Unit 1 KG Unit 1 KG 060006955 PAREN 060003666 PAREN PEPERONI 060003568 PAREN PISELLI MINESTRONE 10 GRIGLIATI SURG.5X1 FINI EXTRA SURG.4X2,5 VERD.SURG.4X2,5 £2,20 KG £5,35 KG £3,17 KG Vat 0 % Vat 0 % Vat 0 % Case 10 KG Case 5 KG Case 10 KG Unit 2,5 KG Unit 1 KG Unit 2,5 KG 060000395 PAREN VERDURE 060008224 PAREN ZUCCHINE 060007457 PAREN ZUCCHINE PASTELLATE KG.2,5 CONG. GRIGLIATE SURG.5X1 PASTELLATE SURG. 4X2,5 £6,85 KG £4,79 KG £4,91 KG Vat 0 % Vat 0 % Vat 0 % Case 5 KG Case 5 KG Case 10 KG Unit 2,5 KG Unit 1 KG Unit 2,5 KG 060009022 PATATE 050205344 PATATE STAY 060003689 SPINACI foglia a CROCCHETTE CILIN. -
Guía De Atención Enfermera a Personas Con Diabetes
GUÍA DE ATENCIÓN ENFERMERA A PERSONAS CON DIABETES GUÍA DE ATENCIÓN ENFERMERA A PERSONAS CON DIABETES Segunda Edición Revisada Servicio Andaluz de Salud Dirección General de Asistencia Sanitaria Dirección Regional de Desarrollo e Innovación en Cuidados 1ª Edición . REVISORES 2ª EDICIÓN Tirada: 4.000 ejemplares. Eloisa Gómez Falla ISBN: 84-688-4285-0 Mª José Ariza Conejero Depósito legal: AL-358-2003 Susana Rodríguez Gómez Sergio R. López Alonso 2ª Edición revisada: Bienvenida Gala Fernández Tirada: 4.800 ejemplares ISBN: 84-689-9734-X Depósito legal: SE-3461/06 Edita: Servicio Andaluz de Salud y Asociación Andaluza de Enfermería Comunitaria (ASANEC). Domicilio SAS: Avenida de la Constitución, 18, 41071-Sevilla http://www.juntadeandalucia.es/servicioandaluzdesalud/ Domicilio ASANEC: Horno de Marina 2- 3º- 2 18001 GRANADA. http://www.asanec.org Diseño y maquetación: Orbis Dictus Fotografías de portada e interior: José María Rodríguez Rodríguez Impresión: Tecnographic, S.L. Printed in Spain. guía de atención enfermera a personas con diabetes EQUIPO DE AUTORES Coordinadora del Equipo de Autores Nieves Lafuente Robles Enfermera Unidad Diabetes Distrito Poniente Almería Equipo de Autores Rafaela Cruz Arándiga Enfermera ZBS Baeza. Distrito Nordeste de Jaén Juan Pedro Batres Sicilia Enfermero ZBS Úbeda. Distrito Nordeste de Jaén Alejandro Granados Alba Enfermero ZBS Puebla de Vicar. Distrito Poniente. Almería Mª Luisa Castilla Romero Enfermera ZBS Puerto de Sta. María. Distrito Bahía de Cádiz 7 ÍNDICE Presentación 13 Introducción 15 Capitulo 1: -
L!!Iil!Llll!Llllllllllllll!IIIINIIII!Lllll L
A CURA DELLA CAMERA DI COMMERCIO INDUSTRIA E AGRICOLTURA DI TORINO • N. 116 • AGOST0 1952 • L. 250 OLIVETTI LEXIKON 80 LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL La nuova macchina per scrivere da ufficio, di concezione inedita e di esecuzione rigorosissima, studiata per tutte le lingue e per tutti gli alfabeti l!!iil!llll!llllllllllllll!IIIINIIII!lllll L tHICROTECNICA RADIO MECCANICA . TORINO RMT VIA PLANA S . TEL. 8S.363 BOBINATRICE LINEARE TIPO UW/N per fili da mm. 0,05 a mm. 1.2 DIAMETRO MAX. D'AVVOLGIMENTO mm. 250 LARGHEZZA MAX. DAVVOLGIMENTO mm. 200 BOBINATRICI PER L'INDUSTRIA ELETTROTECNICA RADIO E TELEFONICA Altri tipi di bobinatrici : Tipo SLW par fili fino a mm. 2,5 e con diametro di avvolgimento fino a 330 mm. - Tipo UV/AV per fili da 0,03 a min. 0.5 - Tipo UV/RVS per avvolgere fili di resistenza su nastri di carta o tela bachelizzata ALCUNI GIUDIZI : MINISTERO DEI TRA SPORTI - FERROVIE DELLO STATO - DI- REZIONE GENERALE DI FIREN- ZE — «... si è preso atto del buon risultato delle prove di lavaggio dei cassoni dei veicoli ferroviari, eseguiti con U Vs. idrospazzola». MINISTERO DELL'INTERNO - DIREZIONE GENERALE DEI SER- VIZI ANTINCENDI - ROMA - « ...l'idrospazzola per autovetture. giA fornita da codesta Ditta all'autorimessa di questa Direzione Generale, ha dato risultati molto soddisfacenti ». MODELLO H5 ^V " 7° CENTRO AUTIERI - FI- RENZE — «...questo Centro è lieto Formolo piccolo di comunicare che l'impiego dell'idro- Jta^ rotondo diametro spazzola " Lombardi " negli esperi- S^k mm. 110 con manico v ^ menti di lavaggio delle autovetture si è rivelata di pratica utilità dando ot- ^^^^ fisso lungo cm. -
Lavazza-Blue-Manual.Pdf
ITALIANO ENGLISH LB2300 FRANÇAIS DEUTSCH ESPAÑOL PORTUGUÊS SINGLE CUP SINGLE CUP WITH STEAM РУССКИЙ DOUBLE CUP WITH STEAM ISTRUZIONI PER L’USO OPERATING INSTRUCTIONS Leggere attentamente queste istruzioni d’uso prima di utilizzare Read these operating instructions carefully before using the la macchina machine BEDIENUNGSANLEITUNG MODE D’EMPLOI Bedienungsanleitung ist vor dem ersten Gebrauch der Maschine Lire attentivement ce mode d’emploi avant d’utiliser la machine aufmerksam zu lesen INSTRUCCIONES PARA EL USO INSTRUÇÕES DE UTILIZAÇÃO Leer atentamente estas instrucciones de uso antes de usar la Leia atentamente estas instruções de utilização antes de utilizar máquina a máquina ИНСТРУКЦИЯ ПО ПРИМЕНЕНИЮ Внимательно прочитайте данную инструкцию перед использованием машины! Type SUP026F - SUP026RF - SUP026RF/US - SUP026RQF - SUP026RQF/US 11 10 4 1 13 2 12 3 9 4 5 6 8 7 15 19 DOUBLE CUP 14 20 WITH STEAM 16 22 17 15 18 21 19 SINGLE CUP 14 23 WITH STEAM 16 22 17 18 21 19 SINGLE CUP 14 23 24 22 17 18 21 • 2 • • 3 • Use of the machine - User Manual IMPORTANT SAFEGUARDS CAUTION When using electrical appliances, basic safety precautions should Any servicing, other than cleaning and user maintenance, should always be followed to reduce the risk of fire, electric shock, and/or be performed by an authorized service centre. Do not immerse injury to persons, including the following: base in water. To reduce the risk of fire or electric shock, do not 1 Read all instructions and information in this instruction book disassemble the base. There are no user serviceable parts inside. and any other literature included in this carton referring to this Repair should be done by authorized service personnel only. -
Lavazza Espresso Point
Lavazza Espresso Point Once you use the Lavazza Espresso Point System you will understand why Lavazza is Italy’s favorite coffee. The prepackaged, gas-flushed cartridges, combined with Lavazza's proprietary machine technology, give you the ultimate Italian experience without any of the cleanup. With a stylish Italian design, your Lavazza Espresso Point machine will be the center-piece of any beverage station. KEY FEATURES • LAVAZZA ESPRESSO POINT is a portable electronic hot beverage center ideal for both offices and food services operations. • Whether in the coffee break room, conference room or even your own home, LAVAZZA ESPRESSO POINT delivers espresso in a matter of minutes! • Hermetically sealed cartridges eliminate difficulties in preparing your espresso such as: espresso grinding, proper dosage, and brewing. • The buttons on the front panel include three pre-set doses for different espresso strengths, (strong, medium, and weak) you can also make a traditional brewed cup of coffee! • Built-in steam spout is perfect for frothing milk for cappuccinos and delivers hot water rapidly. • LAVAZZA ESPRESSO POINT cartridges are available in a wide assortment of espressos, teas, and other hot drinks. • The LAVAZZA ESPRESSO POINT automatically ejects the used cartridges into the refuge drawer for quick disposal. • Requires no waterline hook-up and utilizes a very small amount of space. PRODUCT SPECIFICATIONS Height 14.5"H x 9.25"W x 12"D Weight 31 lbs Voltage 120V Tank Capacity 1/2 Gallon UL and NSF4 approved for household and commercial use Lavazza Italian Roasts Available Aroma Club 100% Arabica Lavazza's newest addition to its lineup of Lavazza Espresso Point cartridges. -
Your Italian Retail Partner Product List
YOUR ITALIAN RETAIL PARTNER PRODUCT LIST February 2018 Issue Visit our web site to learn more about the products. www.tasteofsicily.co.uk HOW TO ORDER PAYMENT TERMS CALL US Invoices are payable using: 0208 953 5453 E-MAIL US • Proforma Accounts [email protected] • All major cards As a trade supplier our minimum order is £100 for free delivery (London Area only) • Bank transfer For orders less than our minimum order a charge of £5 will be applied C.O.D. Accounts Orders less than £75 will not be • Cash on delivery (Invoice must be paid accepted at the delivery by cheque or cash) Orders deadline 3:00pm the day • Direct Debit before your delivery. Credit Accounts For orders outside London please contact us. • Direct debit • Application for a credit account BANK DETAILS is available by request, minimum spend £500 ex. VAT per month to open/maintain account facilities. Our bank details for BACS payments are as follows: All our products are sold subject to our Account Name: Taste of Sicily Ltd Terms & conditions. A copy is available upon Bank Name: HSBC plc request or at: tasteofsicily.co.uk/faqs/ Account Number: 41388584 Sort Code: 40-04-28 ABOUT US Small Beginnings Our story begins at the heart of the Mediterranean, in Sicily, the home of flavour. An ancient crossroads of cultures and tastes, its exceptionally fertile soil bathed in sunlight, Sicily has nurtured a particularly rich gastronomy over centuries. In 1875, in the small Sicilian town of Caltanissetta, our great grandfather Luigi Diforti started creating Antipasti, Olives and Pesto to sell to local families. -
Events & Conference Menu
EVENTS & CONFERENCE MENU 3 Breakfast Refreshment breaks Lunch Canapés Hand held dining Dinner Beverages Have it all Welcome to one of Australia’s largest conference, meeting and event spaces. Jupiters Hotel & Casino Gold Coast is committed to creating a host of unforgettable experiences to keep you coming back again and again. When it comes to food, we are passionate about providing the finest quality of product with a focus on fresh local produce. All Jupiters Hotel & Casino chefs boast extensive culinary experience and a flexible approach to cuisine to please even your most discerning diner. Whether it is a banquet dinner for one thousand or a high-powered business session for 20 guests, Jupiters Hotel & Casino offers personalised service, exceptional value for money, accuracy, creative flair and the flexibility to cater to any of your reasonable requests. We can even tailor an event menu to suit your particular theme, no matter how quirky, with spectacular results. Coupled with extensive beverage lists and packages, the banquet menu will treat you to a fully serviced, satisfying experience from the privacy of your own space. What’s more, you will be looked after by an events team with personality, passion and professionalism. They can assist with room sets and layouts, theming, catering and event menu planning, as well as offering suggestions on entertainment, team building and fun after hours activities to take your event from ordinary to extraordinary. With a wide range of restaurants and bars, the 24-hour action of Jupiters Casino and live entertainment, Jupiters Hotel & Casino is the perfect place to mix your business with pleasure. -
Product Brochure
PRODUCT BROCHURE Paul Rhodes Bakery was founded in 2003 and since that time we have grown to become one of the leading independent bakeries in London, specialising in handcrafted breads and pastries, all made using the finest ingredients and traditional techniques. Our renewed ‘back to basics’ approach – highlighted in the section on our new Mastercrafted range – ensures our business is constantly evolving to have even greater focus on provenance and true artisanal production. We are regularly meeting with farmers, millers and suppliers of other ingredients - from olives to fresh fruit - to ensure our products are not only as natural and sustainably sourced as possible, but also the very best tasting we can find. From our Greenwich bakery, we provide customers of all sizes within the London area – from Michelin-starred restaurants, neighbourhood cafes and specialist delis, through to leading hotel groups, major foodservice companies, and world-beating venues - with all their bakery needs, virtually every day of the year. And whatever the size and nature of their order, it all gets delivered freshly baked and early in the morning, by our own drivers. This product brochure lists our core and new Mastercrafted ranges but we also create a number of seasonal and special occasion selections throughout the year. In addition, we know one size doesn’t fit all, so we encourage a two-way conversation with our customers to ensure our product range meets as many needs as possible – whether that’s in terms of sizes, slicing or flavour options. And we also offer customers a bespoke service, working closely with them to develop and create products to a brief, where appropriate volumes exist. -
Menu, Guide and More Table of Contents 3
Menu, Guide and More Table of Contents 3. THE STORY OF L AVAZZA 4. DRINK MENU - CLASSIC / HOT DRINKS 5. DRINK MENU - COLD DRINKS 6. DRINK MENU - SPECIALTY DRINKS 7. LA COLAZIONE - BREAKFAST OPTIONS 8. LE TORTE - HOUSEMADE CAKES 9. LA PASTICCERIA - PASTRIES, COOKIES AND CANNOLI 2. La Storia di Lavazza IT ALL STARTED IN 1895... when Luigi Lavazza opened the first Lavazza store on via San Tommaso, Turin. We imagine him surrounded by sacks of coffee of different origins that he used to create his blends. He discovered the different origins and characteristics of the plant and the coffee, and studied the art of blending to meet his customers' tastes. This was how the blends were born. After a trip to Brazil, he was able to see the potential of the beverage in a period of great change. The Lavazza coffees we drink today are the result of his idea of combining coffees from different parts of the world. Torino, Piemonte BETTER FOR THE WORLD, BEST TO START YOUR MORNING Following Luigi's initial philosophy of caring for the earth, Lavazza continues to respect the economic, social environmental, and cultural assets of the countries where they operate. Over the years, these efforts have led to concrete actions that protect the people and the place at every stage of the production chain, from planting and harvesting to distribution and even consumption. 3. Il Menu - Classic Drinks SINGLE DOUBLE ESPRESSO 3.40 3.90 Whipped ESPRESSO MACCHIATO 3.90 4.40 Foamed Milk Cream Espresso with a dash of Foamed Milk Espresso Espresso ESPRESSO CON PANNA 3.90 4.40 Espresso Espresso Espresso topped with Whipped Cream Macchiato con Panna 8oz 12oz 16oz CAPPUCCINO 4.90 5.40 5.90 LATTE MACCHIATO 4.90 5.40 5.90 CAFFÈ MOCHA 5.80 6.30 6.80 CAFFÈ AMERICANO 4.90 5.40 HOT TEA 3.90 GRAN FILTRO 2.90 3.40 3.90 DARK ROAST (Drip Coffee) GRAN FILTRO DARK 2.90 3.40 3.90 ROAST DECAF (Drip Coffee) Foamed Milk Foamed Milk Hot Water Ground Coffee Steamed Milk & Hot Water Steamed Milk Espresso Espresso Espresso Caffè Latte Cappuccino Caffè Americano Dark Roast (Drip Coffee) 4.