Red Wines from Bordeaux

130 Château de Parenchère “Cuvée Raphaël” Bordeaux Supérieur Dense with 51.00 spicy aromas and black fruit. Produced from the finest plots and oldest vines with especially low yields. Aged in a mix of new and used French oak barriques. 106 Château la Favière Bordeaux Supérieur Merlot, Cabernet Franc. Soft and 45.00 rich. Dusty tannins well integrated into the ripe, red fruits. 110 Château Cherchy-Desqueyroux Graves Cabernet Sauvignon. Black cherry 49.00 and plum with elegant tannins and a silky finish. 138 Château Fourcas-Borie Listrac-Médoc Opulent, black cherry, mocha. A 62.00 classic, excellent Listrac. Lots of fruit with a dark ruby color. 166 La Dame de Malescot Margaux Dark fruits. Medium long, smooth tannins. 97.00 Round fruity acid with a lighter finish. 168 Ségla Margaux Black fruit, mocha, coffee, and nutty oak. A forward wine with 109.00 definitive balance. Second wine of Château Rauzan-Ségla! 116 Pessac-Léognan de Haut-Bailly Pessac-Léognan Blend of six grape 49.00 . Mulberries and black cherries with soft tannins. Highly aromatic. 144 Château Laplagnotte-Bellevue Saint Émilion Grand Cru Merlot, Cabernet 87.00 Franc. Balanced, medium body with soft, silky tannins. 145 Les Hautes de Pez Saint-Estèphe Full body with strong tannins. Leather 69.00 aromas. Cream, blackberry and oak. 150 Château Beau-Site Haut Vignoble Saint-Estèphe Robust aromas of fruit 89.00 confits and vanilla with blackberry, dried cherry, and black currant on the palate. 156 Château Peymartin Saint-Julien Second wine of Château Gloria. Licorice, 89.00 stewed fruit, leathery tannins. Perfect with tournedos!

Vintages available upon request Côtes du Rhône and Châteauneuf-du-Pape

225 Michel Chapoutier “Petite Ruche” Crozes-Hermitage . Red fruits. 76.00 Jammy finish with a bold flavor. 241 Les Cassagnes de La Nerthe Côtes-du-Rhône Villages Syrah, , 43.00 Mourvèdre, Cinsault. Full-bodied and flowery with violet. Vanilla and black pepper notes. 230 Domaine la Garrigue Vacqueyras Grenache, Syrah, Mourvèdre. Sweet red 59.00 berries, pomegranate, anise. Tannins and spice linger. 244 Domaine Galévan Châteauneuf-du-Pape Grenache and Mourvèdre. Ninth- 99.00 generation family-owned estate. Peppery red fruit with a sweet cherry finish.

246 Château La Nerthe Châteauneuf-du-Pape Grenache Noir, Syrah, Mourvèdre, 112.00 Cincault. Rich, pure, and complex nose with notes of black fruits and sweet spices. Round with soft, refined tannins. 231 Domaine Jerôme Gradassi Châeauneuf-du-Pape Greanche, Mourvèdre. 108.00 Licorice, woodsmoke, cassis and cherry are enlivened by flowers and spice. Rich with a strong closing punch and a lingering smokiness.

247 Michel Chapoutier “Le Bernardine” Châteauneuf-du-Pape Grenache, 120.00 Syrah. A vivid, spice-accented bouquet of ripe, red berries. Smooth tannins. Red Burgundy & Pinot Noir 266 Vincent Stoeffler Alsace Lighter bodied. Hints of cherry and blackberry with 54.00 smooth and velvet tannins. Organic 273 Champ de Rêves Anderson Valley Blueberry and strawberry intertwine with 69.00 raspberry, cocoa, and hazelnut. 271 Domaine Jouard Santenay "Vieilles Vignes" Bright red fruits that are 78.00 perfectly balanced with earthy notes and minerality. Soft tannins and a pleasant finish. 267 Anne Parent 'La Corvée' Premier Cru de Ladoix Pommard Ripe cherry and 130.00 candied plum with nutmeg and cinnamon. 267 Anne Parent 'La Corvée' Premier Cru de Ladoix Pommard Ripe cherry and 130.00 candied plum with nutmeg and cinnamon. 268 Domaine Sébastien Magnien Hautes-Côtes de Beaune Blackberry and 57.00 minerals. 286 Domaine Sébastien Magnien “Les Aigrots” Premier Cru Hautes-Côtes de 97.00 Beaune One of the five best-rated wines from this region! Sandy soils create light and supple, floral driven Pinot Noir, with notes of spicy raspberry. Silky tannins. 272 Soter Vineyards "Planet Oregon" Willamette Valley Red berries with a hint 51.00 of cinnamon spice. Gently sweet with juicy acidity and a silky finish. 274 Dutton Goldfield "Dutton Ranch" Russian River Valley Dark black cherry 96.00 with black raspberry notes. 280 Etude Carneros Powerful flavors of cherry, raspberry, and pomegranate with 87.00 undertones of mocha. A masterful, very balanced wine. Organic 256 Sean Minor Carneros Medium body with flavors of cherry and strawberry. 43.00 Other Regions of France 308 Château Haut-Monplaisir Cahors Malbec. Strawberry and black cherry. 42.00 Spicy. 306 Château Relais de la Poste Côtes de Bourg Cuvée Malbec. Dark fruit, 58.00 earthy. 302 Domaine Houchart Côtes de Provence Grenache, Syrah, Carignan. Ripe 43.00 fruit and dark flavors. 315 Domaine du Gros’Noré Côtes de Provence Mourvèdre, Grenache, Cinsault. 87.00 A sleek and pure wine with overtones of currant preserves, plums, and blackberries. 313 Puech-Haut Prestige Côteaux du Languedoc Grenache, Syrah. Full-bodied, 49.00 lavender, acacia flowers, pepper, raspberries, kirsch. 312 Lafage Tessellae Côtes du Roussillon Grenache, Syrah, Mourvèdre. Intense 39.00 strawberries and cherries. 314 Domaine Léon Barral Faugères Carignan, Grenache, Cinsault. Grown in 99.00 rugged schist soil. Displays power, rusticity, and incredibly fresh, pure fruit.

319 Hecht & Bannier Faugères Syrah, Mourvèdre, Carignan. Medium to full- 82.00 bodied. Elegant and impeccably balanced. Bouquet of cassis and crushed violets. 48 Château de Villeneuve Saumur Champigny Cabernet Franc. Bright 44.00 notes. Ripe fruit and acidity. International Red Selection Italy 363 Terzetto Barolo Nebbiolo. Aromatic with rich tannins. Full body, intense. 74.00 340 Silvia Giamello Vincenziana Barbaresco Nebbiolo. Classic tar and rose 79.00 aromatics, a subtle “feminine”touch, and a savory complexity layered into a sensuously long finale. 342 GD Vajra “Albe” Barolo Nebbiolo. Full-bodied wine with rich, savory flavors. 89.00 Aromas of rose, crushed mint, red berry, and dark spice mingle together with an earthy whiff of leather. Juicy Marasca cherry and star anise.

361 Archineri Etna Rosso Nerello Mascalese. Fruity on the nose. Spicy with great 90.00 finesse. Excellent volume, depth, and structure. A persistent finish that glides over the palate with pure silkiness and polished intensity. 344 Tenuta Sant'Antonio "Amarone della Valpolicella" Valpolicella. Very deep, 97.00 fruity, and full-bodied. Great minerality with notes of earth and soil. Well balanced with fat tannins. Soft, warm, savoury, elegant, and fresh. 345 Tenuta Curezza Salento "Nerosso" Puglia Primitivo, Negroamaro, Malvasia 43.00 Nera, Uva di Troia. Dark, ruby red. Soft and velvety. Big tannins and a long, clean finish. 346 Rivetti Massimo "Serraboella" Barbaresco Barbera d'Alba. Intense, ruby 51.00 red. Concentrated and complex with ripe, red fruit scents. Warm and soft with pleasant round tannins. Organic 349 Raina Montefalco Montefalco Red blend. Fruity, earthy, and floral. 43.00 343 Binomio "Montepulciano d'Abruzzo" Abruzzo Blackberries, plums, and 107.00 black cherries. Brownie chocolate and sweet vanilla. Violet aromas. Slightly mineral. Powerful finish. 341 Casa Emma "Soloio" Tuscany Merlot. Deep ruby color. Aromas of crushed 136.00 black plums and hints of cypress and cocoa. Ripe flavors of black plum, blackberry, and rasperry. Dusty minerality. Juicy, fresh, and long with very silky tannins. 350 Castello Monsanto “Chianti Classico Riserva” Tuscany Sangiovese. Rich 56.00 black cherries, bold red fruit, deep tannins. Spain 369 Torres “Mas La Plana” Penedès Cabernet Sauvignon. Has won numerous 168.00 international awards and is Chef Baptist’s favorite wine in the world! Lively on the palate. Currant, toast, vanilla, and pepper flavors. 364 Casa Castillo “Las Gravas” Jumilla Mourvèdre, Syrah, Grenache. Notes of 79.00 smoke, toffee, fresh fruit, and orange zest. Powerful flavors. 362 Black Slate “Porrera” Priorat Grenache, Carignan. Full-bodied with dense 59.00 tannins. Grenache licorice and black raspberry. 360 Clos del Portal "NegreDeNegres" Priorat Grenache, Carignana, Syrah. 68.00 Black fruits and a floral nose. Toasty finish with chocolaty oak. 359 Mas Doix Les Crestes Priorat Grenache, Syrah, Mourvèdre. Fruity, big, and 66.00 bold. 358 Lan Gran Reserva Rioja Red blend. Ripe fruit, plum, raisin, and fig aromas 52.00 combined with coffee and chocolate. Elegant, well-balanced, pleasant, and persistent. 355 Castano Solanera Viñas Viejas Yecla Dark, smooth, and juicy. Well 44.00 balanced with delicate tannins. 356 Fitapreta Tinto Alentejo, Portugal Aragones, Trincadeira, Alicante Bouschet. 48.00 Deep ruby-violet. Fresh and roasted red berry fruit on the nose, with lilting notes of toast and spicebox overlaid with fresh eucalyptus. North America 373 Waccamaw California Red blend. Bold and Spicy. Nicely balanced fruit. Full 49.00 bodied with blackberry and black cherry. 394 ArteZin Mendocino Zinfandel. Crisp and peppery with cherry flavors. 39.00 378 Niner Wine Estates Paso Robles Red blend. Full of dark fruits. Textured 89.00 palate studded with dark chocolate, berry pie, and white pepper. 376 Freemark Abbey Napa Valley Red blend. Opaque, dark ruby wine with a rich 76.00 depth of blackberry, dark cherry and black currant. Complex nose. 392 Joseph Phelps “Insignia” Napa Valley Cabernet Sauvignon. Oaked. 299.00 Beautiful depth and intensity. Velvety smooth and richly opulent with well- defined flavors of mocha, spices, and blackberry fruit. Solid tannins with a long, lush finish. 382 Quantum Napa Valley Bordeaux blend. Dark cherry, espresso, spice, vanilla. 79.00 Dusty and herbal, the wine is thick and sizably tannic, with dense black fruit, leather and coffee. 380 Sequoia Grove Napa Valley Cabernet Sauvignon. Rich and racy red berries. 99.00 Hints of toasted nuts and cocoa powder. Currant, tobacco, earthy. 390 Stags’ Leap Napa Valley Cabernet Sauvignon. Dark berry fruits and savory 137.00 notes of leather, tobacco, and earth give it a classic old-world feel and elegance. Seamlessly integrated oak and refined tannins. Smooth and complex. Spicy, lengthy finish. 391 Grgich Hills Napa Valley Merlot. Full bodied with bright flavors of 86.00 strawberries, red currants, licorice, and coffee. Velvety texture. Organic 375 Arrowood Sonoma Country Cabernet Sauvignon. Red cherry, plum, mocha. 57.00

South America 330 Catena Lunlunta Mendoza, Argentina Malbec. Dark red fruit aromas with 59.00 vanilla, blueberries, blackberries, and cinnamon flavors. Very smooth tannins.

332 Colomé Estate Salta, Argentina Malbec. Rich and dynamic. Floral, spiced 47.00 nose and complex body. Pairs well with many dishes. Not your typical Malbec.

334 Concha y Toro Gran Reserva Ribera del Cachapoal, Chile Carménère. 43.00 Green pepper and cocoa. Very silky tannins. Herbal with hints of cherry.

White Wine Selections 74 Domaine Specht Alsace Riesling. Dry, fruity, fresh, and elegant. 46.00 663 Vincent Stoeffler Alsace Grand Cru. Riesling. Flavors of cloves and mint. 65.00 Elegantly balanced with ripe tropical fruit notes. 651 Pierre Sparr Grand Réserve Alsace Grand Cru. Pinot Blanc. Fresh with ripe 45.00 acidity and firm minerality. Light with floral notes. 669 Domaine Galévan Châteauneuf-du-Pape White blend. White wines are 109.00 extremely rare in this region. Crisp and refreshing with beautiful aromatics. 662 Châteaux Calvimont Graves White blend. Velvety with tropical and citrus 58.00 fruits. 631 Vietti Roero, Italy Arneis. Apricots, white peaches, and fresh floral notes. A 43.00 truly beautiful and versatile wine. 60 Pasqua Passimento Veneto, Italy Garganega. Dried apricot, honey. Bright. 38.00

81 Agriverde "Piane di Maggio" Abruzzo, Italy Trebbiano. Herbal honey notes 36.00 with jasmine flower. Fresh and charming. White peach and citrus fruits.

57 Torres "Vina Esmeralda" Moscato Penedès, Spain Mosacatel de 38.00 Alejandria. Acacia honey, citrus, and tropical passion fruit. Silky and framed by the acidity of pink grapefruit. 644 Principia Mathematica Penedès, Spain Xarelꞏ lo. Aromas of white flowers, 50.00 pears, and white balsamic. Creamy and full-bodied. 664 Leirana Rías Baixas Albarino. Fresh quince, tangerine, and lemongrass on 62.00 the intensely perfumed nose. Mineral lift on the palate. Finishes taut, racy, and very long. 85 Bodegas Fontana "Mesta" Ucles, Spain Verdejo. Intense, fresh notes of 36.00 grass, fennel and white pepper. Crisp, balanced. Slightly mineral finish. 660 WillaKenzie Estate Yamhill-Carlton, Oregon Pinot Gris. Crisp and incredibly 44.00 aromatic, with a palate of apricots and grapefruit. A luxurious, velvety finish.

86 Raptor Ridge Williamette Valley Grüner Veltliner. Notes of honeysuckle and 46.00 a variety of minerals. 650 Grgich Hills "Fumé Blanc" Napa Valley, California Sauvignon Blanc. Oaked. 62.00 Fresh with citrus, lemon zest, and balanced acidity. Mouthwatering, long finish. Organic 643 Capture Sonoma County, California Sauvignon Blanc. A basket of fruit: 43.00 nectarine, grapefruit, lemons, and apples. Hints of savory herbs like thyme.

645 Craggy Range Martinborough, New Zealand Sauvignon Blanc. Fresh and 63.00 mineral. Loire Valley 561 Gérard Fiou Pouilly-Fumé Sauvignon Blanc. Organic. Aromas of pineapple 54.00 and mango elegantly balanced with refreshing citrus zest notes. Smoky, nice minerality. 565 Hubert Brochard Sancerre Sauvignon Blanc. Fresh, dry. Crisp lemon flavor. 55.00

569 Gérard Fiou "Grand Roc" Sancerre Sauvignon Blanc. Tight and crisp with 71.00 herbal and citrus flavors. 563 Mabileau Anjou Chenin Blanc. Organic. Pear and marzipan. Aromas of exotic 43.00 fruit. Soft and fresh palate. Long lasting finish. 558 Clos du Gaimont Vouvray Chenin Blanc. Nice bouquet, lightly sweet. 49.00 White Burgundy 522 Marcel Servin 'Vallions' Chablis Premier Cru Lemon and minerals. Light and 89.00 zesty. 520 Domaine Moreau-Naudet Chablis Citrus-driven acidity with lemon and pear. 57.00 Finishes with a bright, salty minerality. 530 Domaine Moreau-Naudet “Forêts” Chablis Premier Cru A big step up from 109.00 their regular Chablis. Round texture with bright, citrus driven aromas. Concentrated and mouth-watering. 532 Maison Roche de Bellene Meursault Vanilla, pear, and spice. The pinnacle 135.00 of Burgundy white wines. 524 Domaine Sébastien Magnien Hautes-Côtes de Beaune Hazelnut, pear, 59.00 peach, and citrus. 536 Xavier Monnot Puligny-Montrachet Powerful and rich with layers of ripe 159.00 citrus, pear, and hazelnut. Balanced and focused. Elegant. 519 Domaine de la Verpaille Saint Veran Fresh, floral, and mineral. 48.00 527 Louis Jadot Pouilly-Fuissé Aromas of fresh red apples, honey, and white 62.00 flowers. Flavors of toasted nuts and citrus. American Chardonnay 685 Frank Family Vineyards Carneros Oaked. 100% barrel-fermented. Ripe 69.00 apricot and mandarin orange aroma. Pear and stone fruit flavors, very plush.

695 Newton Napa Valley Oaked and unfiltered. Notes of white peach, 64.00 honeysuckle, and brioche. Lusciously fruity and rich. 680 Dutton Goldfield “Dutton Ranch” Russian River Valley Spiced pear and 92.00 apple. Framed by lemony acidity and underlying minerality. 690 Joseph Phelps “Freestone Vineyards” Sonoma Coast Oaked. Lime, 79.00 mango, orange zest, and honeysuckle. Nice minerality. 668 Copain "Les Voisins" Anderson Valley Lemon, Golden Delicious, pine 63.00 needles, and fresh pear. Crisp acidity, with no oak influence, carries through to the finish. 674 St. Innocent Freedom Hill Willamette Valley Peachy and lively. 61.00

Rosé Wines Glass Bottle 92 Mont d’Azur Rosé Côtes de Provence Red blend. Strawberry, peach. 38.00 93 Gerard Betrand Gris Blanc Rosé Languedoc- Roussillon Grenache Gris, 41.00 Grenache. Organic. Very pale pink. Dry and fruity. Red berries and honeysuckle on the nose. 90 Château-Coupe Roses Rosé Minervois-Languedoc Red Blend. Full-bodied. 41.00 Grapefruit aromas. Floral with bright red fruits. 99 Michel Vattan Rosé Sancerre Pinot Noir. Bright and vivid with lots of fruit. 54.00 Sparkling Wines Glass Bottle 826 François Montand Crémant du Jura Brut Rosé Aromas of cherry and 38.00 raspberry. 825 Totus Tuus Cava Brut. Aromas of ripe peaches, fresh baked bread, and 37.00 autumn leaves. Full-bodied and rich with a long, creamy finish. 820 Domaine Boutet-Saulnier Brut Vouvray Very light and refreshing. 45.00 830 Caposaldo Prosecco DOC Brut . Apple, pear, white peach, and apricot. Crisp 38.00 with a hint of sweetness. 827 Jean-Luc Joillot Crémant de Bourgogne Big and creamy with bright apple 57.00 and citrus fruits. Clean and refreshing. Champagnes 886 Barnaut Champagne Blanc de Noir NV. Grand Cru. Apple compote and pear 98.00 notes. Powerful raspberry, gingery spices, and fresh flowers. Chalky minerality. Very good depth braced by a zesty acidity. 888 Billecart-Salmon Champagne Brut Reserve NV. Balanced, subtle, and airy. 129.00 Flowery and fruity aromas followed by a brilliant freshness. A rich bouquet that testifies to its aging in traditional cellars. An expression of a timeless refinement. 890 Jacquesson Champagne Extra Brut Cuvée 741. Lemon, lime, and melon with 135.00 spice and stone. Lovely and dry with elegance and a lingering expression. So full of life that it sets the tone for the night. A champagne that consistently overdelivers. 860 Nicolas Feuillatte Champagne Brut NV. Smooth with nutty aromas. 74.00 864 Oudinot Champagne Brut NV. Dry, elegant champagne. Clean citrus flavor. 65.00

882 Pierre Moncuit Champagne Blanc de Blancs Brut NV. Green apples, flowers, 95.00 and mint. 868 Taittinger “La Française” Champagne Brut NV. Delicate aromas of flowers, 88.00 vanilla, and brioche with a fresh fruit and honey palate. Red Wines by the Glass Glass Bottle

11 La Closerie des Lys Pays D’Oc Pinot Noir. Dry and smooth. 41.00 15 Drumheller Columbia Valley Merlot. Aromas of blueberry, subtle spice, and 32.00 rose petals with hints of cocoa and vanilla. 33 Castello Monsanto "Monrosso" Tuscany, Italy Red Blend. Fruit-forward. 41.00 Ripe cherry, blackberry, and floral aromas and flavors. Lively acidity and elegant frame. 35 Durigutti Mendoza, Argentina Malbec. Black fruit with dense body. Floral 38.00 notes, sweet spices and smoke. 36 Sterling Napa Valley Cabernet Sauvignon. Spices and fruits. Hints of cedar 64.00 and toasty oak. 46 Domaine Lafage "Narassa" Côtes du Rousillon Grenache-Syrah. Dark berries. Full bod 48.00 45 Tortoise Creek Lodi, California Zinfandel. Berries and spices. 36.00 44 Marietta Cellars Armé Alexander & McDowell Valley, California Red 41.00 Bordeaux blend. Black cherry and currant. 32 Château de Ruth Côtes du Rhône Ripe red fruits and spices. 37.00 47 Chateau Tour des Graves Côtes de Bourg, Bordeaux Merlot, Cabernet 41.00 Sauvignon, Malbec. Earthy and medium bodied with dark fruits, bright acid, and smooth tannins.

White and Rosé Wines by the Glass Glass Bottle

78 Michel Vattan Sancerre, Loire Valley Sauvignon Blanc. Bright, fruity, and dry. 54.00 Strongly mineral with a great mouthfeel and crushed berry flavor. 82 Château Vitallis Mâcon-Fuissé Chardonnay. Crisp, dry, and fruity. 48.00 Pronounced ripe fruit flavors give way to a smooth mid-palate with hints of pineapple and plum. 79 Laurent Miquel Nord Sud Languedoc . White flowers with hints of 38.00 delicate apricot and orange blossom. 83 Cambria Katherine's Vineyard Santa Maria Valley Chardonnay. Oaky with a 41.00 clean finish. 52 Jo Landron "La Louvetrie" Muscadet, Loire Valley . Dry, citrus, mineral. 37.00 Organic 64 Wairau Marlborough, New Zealand Sauvignon Blanc. Citrus, crisp. 38.00 76 Heinz Eifel Mosel-Saar-Ruwer Spätlese Riesling. Soft sweetness with apple 37.00 and peach. 56 Volio Borghese IGT Vigneti delle Dolomiti, Italy Pinot Grigio. Bright and very 36.00 fruity with green apple, pear and white peach. Smooth body and fresh acidity.

62 Châteaux Bonnet Entre-Deux-Mers, Bordeaux Sauvigon Blanc, Sémillon, 38.00 Muscadelle. Fruit forward with citrus, tropical fruit, and yellow peach aromas with a long, tangy aftertaste. 99 Michel Vattan Rosé Sancerre Pinot Noir. Coral pink. Fresh and light. Spicy 57.00 aromas with white flowers, red cherries, and lychees. 90 Château Coupe Roses Rosé Minervois-Languedoc An assertive rosé that is 41.00 great all year around. Full-bodied with peppery notes and grapefruit aromas. Floral with bright red fruits. Beer Selections

Scrimshaw Pilsner (4.9%) Light. Grassy with a bitter bite and sweet toasted caramel. 5 Mother Earth “Sisters of the Moon” IPA (6.9%) Juicy, balanced hop taste. 8 Duck-Rabbit Milk Stout (5.7%) Full-bodied and sweet. 7 Bell's Two Hearted IPA (7.0%) Pine and citrus. 8 Bells Amber Ale (5.8%) Sweet caramel and citrus hops. 7 Blanche de Bruxelles (4.5%) Sweet, light, and smooth with coriander and 9 citrus. Westmalle Double, Trappist Ale (7.0%) Dark malt, chocolate. Fruity. Smooth 12 and rich. Rochefort Triple, Trappist Ale (11.3%) Malt. Plum, raisin, and black currant. 12 Full. Chimay Grand Reserve (9.0%) Dark, smooth, and complex. Mulling spices 14 and caramel. Erdinger Non-Alcoholic Malt, floral. Dry and balanced. 5