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The Wine Journey

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The Wine Journey “Wine is art, and like other art forms, it has the ability to take us out of ourselves: transporting the taster on an imaginary journey around the world, and back in time. Giving pleasure to the senses, it widens our horizons...” MB From vineyard to the glass, join us on a journey of some of the best wine regions of the world. Our wine list of 1000 selections encompasses what is one of Australia’s largest collections of fine wine in an international hotel. Our sommeliers & wine waiters are pleased to offer advice as well as to fulfil your requests; explore some of the best Australia has to offer and many great and difficult to find bottles from throughout the world. A farmers best employee. This cow is Housed in climate controlled cellars helping weed the organic vineyards in within Hilton Sydney and glass brasserie’s Corbières Southern France. 3500 bottle wine wall; to the best of our knowledge, the wines in our collection ‘Hall of Fame’ ‘Best International Hotel Wine List’ have been kept under controlled Australia’s Wine list of the Year Awards 2018 temperatures and humidity since their release, and many come direct from the ‘WineReader’s Choice Award’ Australia’s Wine list of the Year Awards 2014 winery, estate or Château. ‘Best Listing of Australian Wines’ Carefully sourced; we believe each of Australia’s Wine list of the Year Awards 2013 our older ‘museum’ bottles to be sound; ‘Best Wine List New South Wales’ however each bottle has its own history. Australia’s Wine list of the Year Awards 2012 For some wines of age, there are often no ‘Best List of Wines by the Glass’ good wines or vintages per se, only good Australia’s Wine list of the Year Awards 2011 bottles. We will endeavour to find that ‘Best Fine Dining Wine List’ bottle for you. Awards for Excellence 2011 Restaurant & Caterers Association New Enjoy. South Wales Metro ‘Best International Hotel Head Sommelier Mauro Bortolato Wine List’ Sommelier Mark Tomczyk Australia’s Wine list of the Year Awards 2010, 2009 & 2008 ‘Best Wine List' Awards for Excellence Restaurant & Caterers Association New South Wales Metro 2009 ‘Best NSW Regional Wine List’ 2008 & 2007 Awards for Excellence Restaurant & Caterers Association New South Wales ‘Best of Award of Excellence’ Wine Spectator International Wine List Awards 2009-2018 2 Table of Contents Wines by the Glass…………………………….......................................Page 47 Cocktails………………………………..…………...............................................3 Mocktails………………………………..…………...............................................3 Beer & Cider…………………………………………..…………………………….4 Half Bottles & Large Format Bottles..........…………..………………..………5-7 Champagne & Sparkling…………………………..…………………..…..….8-10 White Wine Red Wine Page Page Semillon 11 Rosé 19 Sauvignon Blanc 12 Beaujolais/Gamay 19 Semillon / Sauvignon Blanc 12 Pinot Noir Australia 20 Grüner Veltliner 12 Pinot Noir New Zealand 21 Albari ño 12 Pinot Noir USA & others 21 Pinot Noir Burgundy 22 Riesling – Australia & NZ 13 Riesling – International 14 Pinot Meunier 19 Italian White Wines 15 Grenache 23 Grenache Blends 23 Pinot Gris & Grigio 15 Pinot Blanc 15 Shiraz 24-26 Gewürztraminer 15 Shiraz Viognier 27 Muscat 15 Shiraz Grenache 27 Chenin Blanc 16 Shiraz Cabernet 27 Viognier 16 Shiraz Blends 27 Chardonnay 17 Merlot 28 White Burgundy 18 Cabernet Merlot 28 Cabernet Sauvignon 29 Other Red Varietals 23 Bordeaux 30 Rhône Valley 31 For Later Spain 32 Dessert Wines 36-37 Italy 33-34 Fortified/Liqueur Wines 38-39 Austria 35 Spirits 41-42 Croatia 35 Cognac & Armagnac 40 Hungary 35 Digestives 40 Argentina 35 Liqueurs 43 Chile 35 South Africa 35 Greece 35 Information Lebanon 35 Morocco 35 Vintage Chart 44 China 35 Australia Regions & Maps 45 USA 35 3 Cocktails Lychee Bliss (M) 21 Lychee liqueur, elderflower liqueur, lime, prosecco. Watermelon Mojito 21 Havana 3yr white rum, watermelon, lime, mint. (M) Kiwitopia 21 Zubrowka vodka, Pavan grape liqueur, apple juice, lime, kiwi. The Australian by Luke Mangan 21 Beefeater gin, Cointreau, Martell VSOP, kaffir lime leaves, ginger, cranberry juice. Rasmopolitan 21 Absolut citrus infused vodka, blackberry liqueur, raspberry liqueur, cranberry, lime. Canadian Old Fashion 23 Woodford reserve, maple syrup, walnut bitters, orange twist. *(M) Non Alcoholic variety available at $12* BDP- Bio-dynamic practices OP - Organic Practices NAT – Natural Wine VEG – Vegan Friendly 4 Apéritif 30mls Aperol Canale, Italy 10 Campari Italy 11 Dubonnet France 10 Ricard France 10 Pernod France 10 Lillet Blanc/Rouge Podensac, France 10 Pimms No.1 Cup London, England 10 Sherry, Spain by the glass 60mls Manzanilla Delgado Zuleta La Goya Sanlucar de Barrameda 9 Amontillado Lustau Los Arcos Jerez 9 Cream Lustau East India Jerez 9 Sake & Plum Wine by the glass 60mls Dokan Daiginjo (dry) Sake Ota Shuzo 17% Shiga, Japan 15 Hakutsuru (sweet) Ume 12.5% Kobe, Japan 11 Sake & Plum Wine by the bottle Dokan Daiginjo (dry) Sake Ota Shuzo 17% Shiga, Japan 720ml 160 Hakutsuru (sweet) Ume 12.5% Kobe, Japan 750ml 85 Tsuru-Ume (sweet) Nigori Ume Infused Sake 10% Wakayama, Japan 720ml 120 Beer Craft & Ales Coopers Pale Ale NSW 12 Frenchies Laperouse 7.2% Strong Pale Ale Sydney, NSW 16 St Feuillien Grand Cru 9.5% Blonde Ale Belgium 17 Lagers James Boag’s Light Light Lager TAS 9 Kirin Ichiban Super Dry Japan 12 James Boag’s Premium Lager TAS 12 Peroni Nastro Azzurro Lager Italy 12 Heineken Lager Netherlands 12 Cider Byron Bay Wild Cider (Finger Lime & Apple) Byron Bay, NSW 12 Pipsqueak by Little Creatures Apple SA 11 Le Père Jules Poiré Pear Normandy, France 750mls 44 5 Large Format Bottles Magnums & Jeroboams Sparkling & Champagne Magnums (1500mls) 2001 House of Arras EJ Carr Regional Blend, TAS 520 NV Veuve Clicquot Yellow Label Reims, Champagne, FR 350 1999 Egly-Ouriet Brut Grand Cru Millésimé Ambonnay, Champagne, FR 990 White Wine Magnums (1500mls) 2016 Tyrrell’s Stevens Semillon Hunter Valley, NSW 160 2001 Frankland Estate Riesling Frankland River, WA 190 2009 Hungerford Hill Chardonnay Tumbarumba, NSW 165 2008 Heymann-Löwenstein Riesling Uhlen Roth Lay Mosel, Germany 420 2009 JJ Prüm Wehlener Sonnenuhr Riesling Auslese Mosel, Germany 365 2010 JJ Prüm Wehlener Sonnenuhr Riesling Spätlese Mosel, Germany 295 Rosé Wine Magnums (1500mls) 2018 Ultimate Provence Grenache Blend Rosé Provence, FR 130 Red Wine Magnums (1500mls) 2017 Luke Mangan Mount Langi Pinot Noir Yarra Valley, VIC 145 2013 Shaw & Smith Pinot Noir Adelaide Hills, SA 250 2016 Ata Rangi Crimson Pinot Noir Martinborough, NZ 235 1995 Jim Barry The Armagh Shiraz Clare Valley, SA 1400 1995 Jim Barry The Armagh Shiraz Clare Valley, SA 1400 2002 d’Arenberg The Coppermine RdCabernet Sauvignon McLaren Vale, SA 290 1974 Wynns Cabernet Sauvignon Coonawarra, SA 550 1996 Parker First Growth Cabernet Sauvignon Coonawarra, SA 750 2013 Domaine Naturaliste Rebus Cabernet Sauvignon Margaret River, WA 230 2015 Grange Cochard Cote du Py Gamay Noir Morgon, Beaujolais, FR 220 2013 Pierre Usseligo Lirac Grenache Blend Rhône Valley, FR 240 2015 Yves Cuilleron St Joseph Syrah Rhône Valley, FR 295 2006 V. 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  • 202 Croidieud&Rüling&Jathol 2017 .Pages

    202 Croidieud&Rüling&Jathol 2017 .Pages

    M@n@gement 2017, vol. 20(2): 129-165 Complex field-positions and non-imitation: Pioneers, strangers, and insulars in australian fine-wine Grégoire Croidieu ! Charles-Clemens Rüling ! Bilal Ahmed Jathol Abstract. This paper studies how complex field-positions, characterized by Grégoire Croidieu combinations of structural and cultural mechanisms, are associated with Grenoble Ecole de Management the non-imitation of dominant field-level practices. Theoretically, the notion [email protected] of complex field-position complements prior institutional research on field- Charles-Clemens Rüling positions and non-imitation, which focuses primarily on structural Grenoble Ecole de Management mechanisms. Our empirical study looks at 62 Australian fine-wines, using IREGE, Université Savoie Mont Blanc qualitative comparative analysis (QCA) to identify combinations of charles-clemens.ruling@grenoble- structural and cultural mechanisms associated with the non-imitation of em.com Penfolds Grange, a role model in the Australian fine-wine field. We find Bilal Ahmed Jathol three distinct complex field-positions—pioneers, strangers, and insulars— Grenoble Ecole de Management which occurred at different moments in the history of this field. We build on IREGE, Université Savoie Mont Blanc these findings to discuss the importance of complex field-positions as [email protected] sources of positional opportunities, and their role in the development and persistence of diversity in organizational fields. Keywords: Institutional theory, non-imitation, field-position, QCA, wine industry. INTRODUCTION In recent years, non-imitation has attracted wide interest among institutional researchers. Non-imitation research typically examines how organizations respond to institutional pressures by only partially adopting— or even fully rejecting—the prescriptions and practices present in an organizational field (Bromley, Hwang, & Powell, 2013).
  • CLAYTON's COCKTAILS £10 Pink Gin Martini Rhubarb Gin

    CLAYTON's COCKTAILS £10 Pink Gin Martini Rhubarb Gin

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