CEVICHES Y COCTELES Ceviche Verde -Tomatillos, green olives, onions, lime juice 8.99 Ceviche Veracruzano -Tomato, cilantro, olive oil 8.99 Ceviche Estilo Nayarit - Cucumber, red onions, serranos 9.69 Camarones Agua Chile - Shrimp in fire water 15.99 3 MINI CORN PER ORDER Coctel de Camarón - Mexican-style shrimp cocktail 11.89 * Sub FOR 2 Flour Tortillas for 1.75 Coctel a la Campechana - Mexican seafood cocktail 17.89 Bistec – Grilled chopped beef 5.99 Bistec Especial - With cheese 6.89 Al Pastor - Marinated pork 6.89 Arrachera en Adobo - Skirt steak in chile pasilla sauce 22.89 Dorados Verdes - Chicken with tomatillo salsa 5.99 Puerco en Chiles - Pork with chiles 19.99 Dorados Rojos - Chicken with tomato salsa 5.99 Chicken Alambre - Grilled chicken & bacon 6.99 Beef Alambre - Grilled sirloin & bacon 6.99 QUESO FUNDIDO Pollo en Escabeche - Shredded chicken 5.99 Tradicional - Blend of Mexican cheeses 11.99 Puerquito Echado - Spiced pork 6.89 Chorizo con Rajas - Chorizo and roasted poblano peppers 12.99 Chile con Queso 11.99 Pescado Baja Califas - Battered OR grilled 7.89 ENSALADAS Manzana Salad 9.25 TLAYUDAS Mexican Pizza Spring mix, apples, strawberries, avocado, tomato, pecans, bacon, Tradicional - Black beans, cheese, avocado, tomato 11.59 citrus vinaigrette Deshebrada - Shredded beef 13.59 Pollo en Escabeche - Shredded chicken with spices 13.49 Callejera - Asiento, bistec & black beans 13.59 ENCHILADAS Enchiladas de Mole 12.99 Chicken or cheese enchiladas with savory chile sauce, queso fresco, crema, Mexican rice, refried black beans, tortillas TORTAS Y MÁS 10.59 SERVED WITH HOUSE MADE POTATO CHIPS Enchiladas Verdes 12.99 Torta Ahogada de Carnitas - Pork in tomato sauce, birote Chicken or cheese enchiladas with tomatillo sauce, crema, queso fresco, Mexican rice, refried black beans, tortillas Torta Loca de Carnitas - Pork, lettuce, tomato, avocado, telera Cemita de Milanesa - Breaded beef cutlet Cemita de Milanesa de Pollo - Breaded chicken cutlet SIDE DISHES Hamburguesa Mexicana - Mexican-style hamburger, cemita Sopa del Día | Soup of the Day 6.50 Elote - Corn, mayo, cotija cheese & chile (seasonal) 3.99 Arroz del Día - Rice of the day 3.49 QUESADILLAS Frijoles del Día - Beans of the day 3.49 Queso – Cheese 3.89 Guacamole Market Price Gringa – Onions, cheese and pork (Flour) 5.50 Chicharrón – Cheese and pork rinds 4.89 Deshebrada - Cheese with beef 5.50 5.25 Entomatadas - Cheese with tomato sauce 3.99 Sincronizada de Jamón - Cheese and ham (Flour) 9.25
Choose your preparation:
SOPES Chile Limón - Fresh chiles, lime juice, onions, avocado & olive oil Pollo en Escabeche - Chicken with spices 5.25 Salsa Ajillo - Guajillo chiles, toasted garlic, white wine & olive oil Mole - Savory chile sauce Con Pollo (add .95) 4.79 Deshebrada - Shredded beef 5.50 Whole Fish Filet Chicharrón - Pork rinds in a chile tomatillo sauce 5.25 Rice, guacamole salad Rice, guacamole salad Market Price 26.49 TOSTADAS Frijoles con Aguacate - Bean and avocado 5.25 POSTRES Pollo en Escabeche - Shredded chicken with spices 5.99 Paletas 3.50 Deshebrada - Shredded beef 6.25 Choco Flan 6.99 Ceviche Veracruz - Tomato, cilantro, olive oil 7.59 Flan de Coco - Coconut flan 6.99 Ceviche Verde - Tomatillos, green olives, onions, lime juice 7.59 Flan de Cajeta - Caramel flan 6.99 Pastel Tres Leches - Tres leches cake 6.99 Pulpo - Marinated octopus with pico de gallo 8.49
BEBIDAS 3.50 PANUCHOS 5.25 Fountain Sodas - 100% Craft sugar cane soda Cochinita Pibil – Marinated pork Refrescos Mexicanos Pollo en Escabeche – Shredded chicken with spices Aguas Frescas Coffee Aguacate – Avocado
18% gratuity will be added to parties of 6 or more *Consuming raw and undercooked meats may increase your risk of foodborne illness, some seafood and poultry items may contain bones. 021120 Contains Dairy Vegetarian Gluten Free Options Available Any substition will reflect a price change
NEW_GLORIA_021120.indd 1 2/17/20 12:24 PM Street Food Glossary SOPES Thick corn tortillas with a rim, prepared on the griddle layered with salsas, various toppings, and aged Cotija cheese CEVICHES Y COCTÉLES Marinated in citrus juices, garnished with tomoatoes, TACOS cilantro and varies from region to region The quintessential street food of Mexico, served on mini corn tortillas and filled with various fillings and garnishes MOLCAJETES The traditional Mexican version of the mortar and pestle TAMAL tool comes to us from the maya indians carved out of Corn masa steamed in a banana leaf filled volcanic stone, used to keep our food piping hot with meat, cheese & chilies
PANUCHOS TORTAS A staple street food of the Yucatan, this corn gordita is Mexican sandwiches prepared with various fillings, made of corn masa, filled with black beans and served different toppings and garnishes with different toppings TOSTADAS QUESADILLAS In San Antonio known as “chalupas,”a crispy corn tortilla Tortillas filled with various white cheeses prepared on a with various toppings griddle and can be made with corn or flour tortillas
TOTOPOS QUESO FUNDIDO Chips for snacking made from corn tortillas cut into Melted cheese served in a piping hot cast iron griddle wedges and served with our house made salsa Our corn tortillas are prepared daily in house from stone ground corn. We grow our own corn in La Coste, Texas just 25 miles South of San Antonio. Our corn is a non GMO native variety.
La Gloria was created to celebrate the rich and delicious street foods from interior Mexico. From Mexico City, to Oaxaca and Veracruz, Mexico’s street foods are as unique as its traditions, culture and people. - Chef Johnny P. Hernandez, El Mero Mero
SONORA
CEVICHE CHIHUAHUA VERDE COAHUILA QUESO BAJA FUNDIDO VINO CALIFORNIA CASA SUR MADERO TACOS DE BISTEC FISH TACOS SINALOA NUEVO & VINOS LEÓN
AGUA ANUCHO CHILE TACOS P POTOSINOS PIBIL SAN LUIS POTOSÍ YUCATÁN
JALISCO COCTEL VERACRUZANO MÉXICO F. MOLCAJETE MICHOACÁN D. EBLA & TEQUILA PU VERACRU TABASCO S Z CARNITA GUERRERO CHIAPAS TACOS OAXACA AL PASTOR CEVICHE CACAO ACAPULCO TLAYUDAS & MEZCAL
CEMITAS & MOLE
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