Antipasti OVEN BAKED BREAD 3 Made to order in our wood burning pizza oven. Served warm with olive oil and sea salt. Serves 2 BRUSCHETTA 12 Chopped tomatoes, basil, garlic, pesto sauce, olive oil on grilled rustic bread ARANCINI 13 Insalate e Zuppe Rice balls filled with mozzarella and salami with bolognese sauce INSALATA SPINACI 12 POLPETTE AL SUGO 13 Baby spinach, fresh pears, caramelized pecans, Homemade 100% beef meatballs in our marinara sauce red onions, and homemade gorgonzola dressing

CAPRESE CALDA 14 INSALATA DELLA MAMMA 14 Grilled roma tomatoes, mozzarella di bufala IGP and fresh basil Butter lettuce, grilled chicken, mozzarella, garbanzo beans, red onion, carrots, tomatoes, cucumbers, and red wine vinaigrette PORTOBELLO FRIES 11 Portobello slices lightly fried topped with grana padana served with pesto olio sauce CAESAR SALAD 13 Romaine hearts, shaved parmesan cheese and crostini VERDURE ALLA GRIGLIA 13 tossed with our homemade caesar dressing Mixed seasonal grilled vegetables, olive oil, salt and pepper PANZEROTTI 12 GRILLED VEGETABLE SALAD 12 Potato croquette filled with buffalo mozzarella lightly fired Zucchini, bell peppers, tomato, asparagus, feta cheese, mixed greens and sun dried tomato vinaigrette MOZZARELLA IN CARROZZA 13 Fiori di latte mozzarella, lightly fried with bread crumbs. ITALIAN CHOPPED SALAD 14 Served with a side of arrabbiata sauce Grilled chicken, chopped mixed greens, chickpeas, tomatoes, carrots, mozzarella, salami and lemon dressing CALAMARI 16 Crispy calamari served with Arrabiata sauce MEDITERRANEO SALAD 14 Romaine lettuce, olives, artichoke hearts and feta cheese with balsamic dressing Primi - Pasta MINESTRONE CLASSICO 6 Hearty Italian soup of potatoes, fresh vegetables, Italian herbs DON TOMASINO 14 Prepared with extra virgin olive oil, sliced garlic, sun-dried ADD: tomatoes, chopped asparagus , chili flakes and parsley Grilled Chicken - 4.5 • Shrimp (4pcs) - 6.5 • Grilled Salmon - 7.5 SPAGHETTI AMALFI 16 Spaghetti pasta with capers, chopped shrimp, white wine in a creamy pink sauce Entrees PENNE WITH YOUR CHOICE SAUCE 13 With seasonal vegetables and roasted potatoes Arrabbiata, Marinara, Pomodoro SALMONE ALL’UVA 24 14 PENNE CON PESTO Sautéed atlantic salmon with grapes and moscato wine sauce Homemade pesto sauce made daily with fresh sweet basil, cherry tomatoes, pine nuts, shaved parmesan BRANZINO 24 RIGATONI CON QUATTRO FORMAGGI 16 Branzino fillet pan seared with extra Ridged tube pasta with our four cheese cream sauce virgin olive oil and grilled lemon wedge

GNOCCHI 16 POLLO ALLA GRIGLIA 22 Potato dumplings in your choice of marinara, Grilled free range chicken breast basil pesto, pomodoro, or four cheese sauce FETTUCCINE ALLA BOLOGNESE 18 CHICKEN PICCATA 23 Ugo bolognese sauce (beef, pork), with homemade fettuccine Chicken breast with fresh lemon, chardonnay wine, garlic, capers and parsley PENNE ALLA BOSCAIOLA 16 Porcini mushrooms, pancetta and pink sauce, with penne pasta CHICKEN MARSALA 23 RAVIOLI DI SPINACI 16 Chicken breast sauteed in marsala wine, mushroom and shallots Roasted garlic, spinach, ricotta ravioli, crispy sage and butter CHICKEN PARMIGIANA 23 PASTA AL FORNO 17 Breaded chicken breast, mozzarella cheese and tomato sauce Baked rigatoni with bolognese sauce, cream, ham, peas, mozzarella CONCHIGLIE ROSSI 16 Shell pasta in a light cream sauce with sautéed chicken, red bell peppers and green onions Contorni - Sides LASAGNE 17 PATATE ARROSTO 7 Authentic lasagne bologna style Red potatoes roasted, fresh herbs and garlic TORTELLINI LIMONE 15 Home made three color cheese filled BROCCOLI LIMONE 7 tortellini with lemon, cream , parmigiana cheese Broccoli sautéed with fresh lemon juice and garlic RAVIOLI ALL’ ARAGOSTA 22 ASPARAGI 10 Our home made lobster ravioli served with light spicy pink sauce Tender asparagus grilled with garlic and olive oil FETTUCCINE PESCATORE 23 SPINACI 8 Fettuccine pasta with Clams, Shrimp, Calamari, Fresh sautéed spinach with garlic and olive oil cherry tomato in a light olive oil garlic sauce BRUSSEL SPROUTS 7 ADD: Sautéed with extra virgin olive oil, salt , pepper Grilled Chicken - 4.5 • Shrimp - 6.5 • Gluten Free Pasta - 2.50 The chef kindly requests no additions or substitutions to menu items. Split charge $2.00

Prices subject to change-01/21 Ugo Original Neapolitan Pizza

MARINARA 13 V, NC Ugo is proud to be recognized by the VPN Crushed tomatoes, garlic, oregano, Association of Naples, Italy. This prestigious basil, extra virgin olive oil seal has been earned, and certifies that Ugo pizza is genuine Neapolitan pizza - prepared MARGHERITA 15 V and served according to traditional standards, Crushed tomatoes, home made fresh mozzarella, with authentic ingredients, in the same way parmigiano reggiano, extra virgin olive oil, fresh basil the first pizza was created hundreds of years MARGHERITA DOC 15 V ago in Naples, Italy. Crushed tomatoes, imported fresh mozzarella di bufala, parmigiano reggiano, extra virgin olive oil, fresh basil

CICCIO 15 NTS Real Neapolitan pizza is served uncut, and we Home made mozzarella, prosciutto di parma, arugula, follow that tradition. Here’s what else to parmigiano reggiano, and extra virgin olive oil look for:

PICCANTE 15 Crushed tomatoes, home made mozzarella, spicy salami, gorgonzola cheese

QUATTRO FORMAGGI 15 V Crushed tomatoes, home made mozzarella, gorgonzola, fontina cheese, parmigiano reggiano, truffle honey

PISTACCHIO E MASCARPONE 15 NTS, V Home made mozzarella, mascarpone cheese, imported pistachio, and pecorino cheese

QUATTRO STAGIONI 15 Crushed tomatoes, home made mozzarella, ham, REAL ANTICO MOLINO CAPUTO PIZZA FLOUR fresh mushrooms, black olives, and artichokes Caputo Pizza Flour makes a fluffy, light dough. It is ground by stone without any bleach or chemical PIZZA UGO 15 processing. Spicy salami, sausage, mushrooms, olives and bell peppers

FIGO 15 NTS, V Fresh mozzarella, dry figs, goat cheese, parmesan, arugula, truffle honey

IL FUOCO 15 V Crushed tomatoes, red bell peppers, crushed red peppers, garlic, mozzarella, basil, olio

POMODORINO 15 NTS, V Cherry tomatoes, imported fresh mozzarella di buffala, parmigiano, basil, olio

PIZZA GONDOLA 15 GENUINE HOME MADE MOZZARELLA CHEESE Gondola shape pizza with crushed tomatoes, home made We make our own mozzarella cheese fresh daily, mozzarella, parmigiana cheese, ricotta cheese, spicy salami and basil following the traditional recipe used in Italy for NTS = No Tomato Sauce; NC = No Cheese; V = Vegetarian generations.

THIS IS NAPLES Naples is a chaotic, busy and colorful city, full of fascinating places, enchanting people, and a special Italian warmth unique in the world. Only here do you find strangers on mopeds chatting to each other in traffic jams. More importantly, Naples is the home of the pizza, and today ensures that the tradition started in the 1700’s remains as strong as the THE WOOD-BURNING FIRE day it was first served to Queen Less than 90 seconds in our 1,000 degree wood Margherita. burning oven from Naples cooks the perfect pizza

The chef kindly requests no additions or substitutions to menu items. Split charge $2.00

Prices subject to change-01/21