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Abella Dinner Menu

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Abella Dinner Menu Tomato Caprese Salad (GF) $14 Sliced tomato, fresh basil, tomato bruschetta, fresh mozzarella and balsalmic reduction. Topped with extra virgin olive oil. ABELLA Small Classic Caesar $8 Large Classic Caesar $14 add grilled chicken breast $5 ITALIAN add Alaskan salmon* $8 SOUPS KITCHEN House Minestrone Cup $4.5 Bowl $7 Chef's Soup of the Day Cup $4.5 Bowl $7 APPETIZERS BEVANDE San Pellegrino Sparkling Water Mixed Olives (GF) $5.50 Small $3.5 Large $7 Stuffed Dates $9 Lemonade $3 With gorganzola and balsamic glaze. Marionberry Lemonade $3.50 Sauteed Clams $14 Italian Soda $3.50 Steamed in white wine, garlic butter, lemon juice, Cremosa $3.75 diced roma tomatoes and chili peper flackes.(GF) Raspberry, Orange, Lime Tomato Bruschetta $9 Illy Italian Roast Coffee $3.75 Diced roma tomatoes with fresh basil, garlic, olive Espresso $3.75 oil, goat cheese served on herbed crostini. Latte $4.25 Antipasto Platter $13 Cappuccino $4.25 Assorted meats, mixed olives, fig jam, provolone, seasonal fruit, and dried fruit. (GF) Mocha $4.50 Iced Tea $3 Fried Calamari $14 Two Leaves-Hot Tea $3 With roasted garlic aioli and tomato basil Napoli Assam, Chamomile, Peppermint, Jasmine Petal, Alpine Berry, sauce. Orange Sencha, and Earl Grey. Garlic Bread $5 Assorted Coca-Cola Soft Drinks $3 Pugliese bread, butter, garlic and parmesan. Coke, Diet Coke, Sprite, Barq's Rootbeer, Dr. Pepper Italian Meatballs $10 PIZZA AND CALZONES Four meatballs with tomato basil Napoli sauce Gluten Free Pizza crust available Please allow 25 minutes. and pecorino romano. Sizes 18" Calzone Arancini $9 Parmesan risotto balls breaded and fried with Pesto Chicken $26 $18 Grilled chicken breast, oven-dried tomato, basil pesto, mozzarella cheese, rosemary focaccia bread crumbs, tomato basil black olives and bacon. Napoli sauce, basil pesto, and aged parmesan Abella Veggie $24 $18 cheese. Garlic bechamel sauce, spinach, sun-dried tomato, feta cheese, marinated artichokes, four cheese house blend, and red onion. SALADS Abella Combination $28 $18 Tomato basil Napoli sauce, pepperoni, ground fennel sausage, bell House Salad (GF) $9 peppers, onion, olives, and mushrooms. Spring mix, pistachios, Gorgonzola cheese and Four Cheese $22 $18 tomatoes with choice of dressing. (GF) Tomato basil Napoli sauce, Gorgonzola cheese, mozzarella cheese, fontina Large House Salad (GF) cheese, and provolone cheese, $14 Abella Margherite $26 $18 add grilled chicken breast $5 Tomato basil Napoli sauce, fresh mozzarella cheese, four cheese blend, add Alaskan salmon* $8 and fresh tomatoes. $14 Pepperoni $26 $18 W edge Salad (GF) Tomato basil Napoli sauce, pepperoni, and four cheese house blend. Crisp iceberg lettuce with creamy pesto dressing, diced roma tomatoes, crispy pancetta, toasted Abella Carnivore $28 $18 Tomato basil Napoli sauce, pepperoni, ground fennel sausage, bell pine nuts, red onions and crumbled Gorgonzola. peppers, onion, olives, and mushrooms. (GF) - This dish can be made gluten free with the substitution of GF noodles, Zucchinni Noodles, or GF flour. *Burgers, fish and steaks are cooked to order. Consuming raw or under-cooked may increase your risk of food borne illness. ENTREES Smoked Salmon Ravioli $22 Spaghetti $15 Smoked salmon stuffed with cream cheese, lemon, caper, butter, artichoke and white wine sauce. With our tomato basil Napoli sauce and pecorino romano. (GF) Butternut Squash Ravioli $20 Pasta Pomodoro $16 Stuffed with Gorgonzola cheese and butternut squash, finished Angel hair tossed with roma tomatoes, fresh basil, chopped garlic, with sage brown butter and grated parmesan. extra virgin olive oil, tomato basil Napoli sauce and pecorino Wild Mushroom Ravioli $20 romano. (GF) Ravioli filled with wild mushrooms & sauteed leeks, served with Italian Lasagna $18 our basic cognac cream sauce, parmesan & toasted pine nuts. Ground chuck, ground pork, bacon, cooked with red whine and Seafood Ravioli $22 herbs, Bolognese sauce, basil pesto ricotta, four cheese house Filled with dungeness crab and ricotta cheese with basil pesto blend. Topped with roasted garlic bechamel and four Italian cream sauce and grated parmesan. cheeses then baked until golden brown. Large Prawns & Sea Scallops $28 Penne Con Bolognese $20 Wild prawns and sea scallops marinated with herbs and olive Ground beef, ground italian sausage, roma tomatoes, and bacon. oil then grilled and served over pancetta risotto with parmesan Simmered with Italian red wine, whole peeled tomatoes, cheese. (GF) parmesan rhinds, & tomato sauce. Tossed with fresh penne pasta Chicken Parmesan $20 then finished with 12-month age Parmigiano-Reggiano. (GF) Natural boneless chicken breast pounded thin and breaded Chicken Picatta $20 with Italian seasoned bread crumbs, pressed on the grill until golden brown then finished with tomato basil Napoli, and Natural boneless chicken breast pan seared with capers, parsley provolone cheese. Served over angel hair pasta tossed with and chopped garlic in a delicious white wine lemon butter sauce. house Alfredo sauce. Served over angel hair pasta and grilled seasonal vegetable. (GF) Eggplant Parmesan $18 Chicken Marsala $20 Eggplant breaded with rosemary focaccia bread crumbs, lightly Natural boneless chicken breast, lightly floured, then sauteed with fried until golden brown then finished with four cheese house mushrooms, garlic, and butter; finished with a Marsala cream mix, served over angel hair pasta tossed in tomato basil Napoli sauce and served over angel hair pasta with grilled seasonal sauce. vegetable.(GF) Italian Chicken Canneloni $24 Chicken Cacciatore $22 Natural boneless chicken sauteed with herbs, spinach, pancetta, Natural boneless chicken breast pan seared until slightly browned. onion, and garlic. Rolled in fresh pasta sheet with ricotta, With olives, basil, garlic, white wine, chicken stock, capers, sun- provolone, mozzarella fontina, herbs, and Parmesan. Finished dried tomatoes, crimini mushrooms, and Italian herbs. Served on a with roasted garlic bechamel and fresh mozzarella baked until bed of Yukon gold mashed potatoes with grilled zucchini. (GF) golden brown then served on a bed of tomato basil Napoli. Clams Alla Vongolle $30 Halibut Picatta $32 Wild prawns, scallops, manila clams, capers, Castelvetrano olives, basil anchovy butter, oven-dried tomatoes, garlic, white Wild Halibut lightly breaded with flour and pan seared with wine, herbs, lemon tossed with spaghetti noodles, and capers, white wine, herbs quatro, and lemon juice, finished with a Parmesan cheese. (GF) touch of cream. Served over polenta topped with aged Parmesan and grilled zucchini.(GF) ADDITIONS (4) Meatballs $5 Fettuccine Alfredo $16 (5) Prawns $7 Our house roasted garlic Alfredo sauce with Parmesan cheese Chicken Breast $5 and fresh herbs.(GF) add grilled vegitables $3 Alaskan Salmon* $8 (4) Sea Scallops $7 Spaghetti Alla Carbonara $22 SIDE DISHES Pancetta, onion, peas, egg and cream tossed with spaghetti pasta Marsala Carrots $7 and freshly grated 12-month aged Parmigiano-Reggiano. Add fried Garlic mashed potatoes $5 egg $1 (GF) Caesar or house salad $5 Tomato basil Napoli sauce $1.5 Chicken Saltimboca $20 Alfredo sauce $2 Lightly floured chicken, deglazed with marsala wine, sage, Sauteed seasonal vegetables $6 prosciutto, Parmesan and Yukon gold mashed potatoes. (GF) Grilled Chicken Caprese $22 DESSERT Varies Pasta with grilled chicken breast, fresh mozzarella, tomato Nightly desert tray selections bruschetta, fresh basil, reduced balsalmic,& pecorino Romano.(GF) Ice Cream & Gelato $5 Variety of Flavors (GF) - This dish can be made gluten free with the substitution of GF noodles, Zucchinni Noodles, or GF flour. *Burgers, fish and steaks are cooked to order. Consuming raw or under-cooked may increase your risk of food borne illness. .
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