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Piattini Antipasti Pizza Piatti Principalli Pasta Contorni Insalate

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Piattini Antipasti Pizza Piatti Principalli Pasta Contorni Insalate PIATTINI ANTIPASTI Beef Tartare“Dario Cecchini” Fried Baby Artichokes pecorino sardo-lemon paprika-lemon -olive oil 18 anchovy aioli 20 Prosciutto di Parma Duck Liver Crostino mozzarella bufala DOP 22 fried farm egg-pancetta Wood Charred Octopus capers-marsala 14 nerello rice-romesco-chorizo Braised Oxtail “Romana” gremolata-marcona almond 20 creamy polenta-red wine Grilled House-Made & piave cheese 16 Fennel Sausage tuscan white beans & celery 15 Caramelized Brussels Sprouts house fennel sausage 12 Snapper Crudo Sicilian Meatballs pink grapefruit–red onion pomegranate seeds & mint 18 mamma’s pomodoro pine nuts & currants 12 PIZZA The Classico tomato-mozzarella-basil-olive oil 13 Screaming Sicilian wood grilled local eggplant–sundried tomato My Michelle creamy goat cheese & fresh thyme 15 artisans pepperoni, shishito peppers house made milk ricotta-local honey 15 The Sas-Squash Lambo Lisa delicata squash-milk ricotta-10 hour tomatoes lamb sausage-broccoli rabe–tomato caramelized onions & scallion 15 sheep ricotta & garlic confit 15 PIATTI PRINCIPALLI PASTA Rotisserie Roasted Half Chicken Bucatini Cacio e Pepe creamy polenta–kale–hen of the woods 27 sheep cheese & cracked pepper 18 Berkshire Pork Shank Garganelli risotto milanese-aromatic vegetables braised lamb neck sugo & sheep cheese 22 & sugo d’arrosto 34 Potato Gnocchi Grilled Beef New York Strip nova scotia lobster-basil pesto-pine nuts 26 nonna’s potatoes–charred shishito–red wine 42 Roasted Pumkin & Ricotta Tortelli Fennel & Cumin Rubbed Faroe Salmon brown butter-parmigiano & amaretti 23 farro-charred zucchini-feta-dill yogurt 30 Tortelloni Roasted Mediterranean Branzino roasted beef short rib- foie gras emulsion baby artichokes-fennel-lemon-garlic 40 & sicilian marsala glaze 23 “Pappadakis” Spaghetti Chitarra Veal Chop alla Parmigiana slow roasted tomato-burrata-arugula 54 tomato-garlic & “all the seafood in house” 29 INSALATE CONTORNI Mista Salad local farm greens- manchego cheese farro-charred zucchini-feta & cuccumber 12 radishes- asparagus- red onion & lemon oil 10 creamy polenta-hen of the woods-chili 12 Caesar Salad florida grown romaine- anchovy-garlic dressing 10 roasted nonna’s potatoes & shishito 12 Autumn Pear & Frisee Salad blackberries-toasted hazelnuts-balsamic vinegar & shaved parmigiano 14 20% gratuity will be added for parties of five or more. Creamy Burrata Cheese Every effort will be made to accommodate food allergies. heirloom tomato-tuscan olive oil-sea salt 16 Should we be unable to do so, we apologize in advance. Farms: Colusa Farms. Lake Meadow Naturals. Farmer Mikes. KD Fish. Oakes Farms Organics HOUSE-MADE PASTA, CHEESE & SALUMI • LOCAL FARM FRESH PRODUCE • WOOD-FIRED PIZZAS • GLUTEN FREE PASTA AVAILABLE Undercooked fish, shellfish, eggs or meat increases the risk of food-borne illnesses. November 2019 RED WINE cont. • America & Abroad 61 Proprietary Blend, Kuleto "Native Son"• CA 2016 102 Pinot Noir, Macphail “The Flyer”• Sonoma CA 2016 126 Pinot Noir,Domaine Serene “Yamhill Cuvee” Oregon 2015 180 Pinot Noir, Sea Smoke “Southing”• SRH CA 2016 204 Pinot Noir, Sea Smoke “Ten”• Santa Rita Hills CA 2016 RED WINE 112 Cabernet Sauvignon, Le Pich • Napa CA 2016 Piemonte e Lombardia 176 Cabernet Sauvignon, Purlieu • Napa CA 2016 72 Barbera d' Asti, La Spinetta "Ca di Pian" 2015 102 Cabernet Sauvignon, Long Meadow Ranch• Napa 2014 69 Barbera d Alba, Bruno Giacosa 2016 117 Cabernet Sauvignon, Chateau Montelena• Napa 2016 61 Dolcetto d' Alba, Paolo Conterno “L’Alto” 2015 109 Cabernet Sauvignon, Silver Ghost • Napa 2016 68 Nebbiolo d’Alba Vietti “Perbacco” 2015 152 Cabernet Sauvignon, Angwin “Kissing Tree”• Napa 2013 111 Barbaresco, Guiseppe Cortese “Rabaja” 2014 114 Cabernet Sauvignon, Shypoke • Calistoga CA 2015 101 Barbaresco, Castello di Neive “Santo Stefano” 2011 91 Grenache Blend, Tablas Creek• Paso Robles CA 2016 118 Barbaresco, Gaja “Sito Moresco” 2015 73 Malbec, Swinto Old Vines • Mendoza Argentina 2012 92 Barolo, Luigi Pira “Serralunga” 2014 99 Malbec, Catena Alta • Mendoza Argentina 2014 145 Barolo, Francesco Rinaldi e Figli 2014 126 Barolo, Cerreto 2014 80 Valtellina Superiore, Rainoldi “Inferno” 2015 Veneto 68 Valpolicella, Zenato “Ripassa" Ripasso Classico 2015 72 Valpolicella, Stefano Accordini “Paxxo” 2015 WHITE WINE 123 Amarone della Valpolicella, Secondo Marco 2011 Vino Spumante 107 Amarone della Valpolicella, Cesari 2014 69 Spumante, Contratto Millesimato • Veneto•2012 124 Amarone della Valpolicella, Zenato 2014 96 Franciacorta, Barone Pizzini “Naturae”• Lombardia 2012 69 Cab.Sauv/Carmenere, Inama “Bradisismo” 2016 54 Prosecco, Nino Franco “Rustico” • Veneto NV 109 Cabernet Sauvignon, Marion (appassimento) 2011 92 Sparkling, Collefrisio “Le Cave” Brut • Abruzzo • ‘10 81 Sansonina Merlot Veronese 2014 Friuli, Veneto & Piemonte Toscana 48 Sauvignon Blanc, Tramin • Friuli 2017 71 Super Tuscan, Rocca di Montemassi 2016 44 Pinot Bianco, Tramin • Friuli 2016 98 Super Tuscan, Passi di Orma Bolgheri 2016 40 Pinot Grigio, Tiefenbrunner 2017 78 Super Tuscan, Grattamacco Bolgheri 2016 63 Pinot Grigio, Lageder "Porer" • Veneto 2016 96 Toscana Rosso, Carta Bianca 2015 57 Pinot Grigio, St Michael Eppan • Alto Adige 2016 79 Toscana Rosso, Tua Rita “Perlato del Bosco” 2015 48 Roero Arneis, Correggia • Piemonte 2017 78 Toscana Rosso, Arcanum “Il Fauno” 2015 48 Gavi, La Marchesa • Piemonte 2017 84 Toscana Rosso, Ten.Campo di Sasso “Insoglio” 2015 61 Trebbiano, Suavia “Massifitti” 2015 89 Cabernet Toscana, Carpineto “Farnito” 2012 128 Cabernet Toscana, Isole e Olena 2013 Toscana e Sud 58 Chianti Classico, Castello di Bossi 2015 48 Soave, Inama 2017 62 Chianti Classico, Isole e Olena 2015 82 Chardonnay, Castello di Ama • Toscana 2014 69 Chianti Classico, Felsina “Berardenga” Riserva 2015 46 Vermentino, Argiolas “IS” •Sardegna 2017 88 Chianti Classico, Castellara Castellina“Poggiale” 2016 69 Greco di Tufo, Mastroberardino “Novasera”• Campania ‘15 85 Chianti Classico, Dievole “Novecento” Riserva 2015 53 Mantonico, Librandi Efeso Bianco • Calabria 2014 59 Rosso di Montalcino, Ciacci Piccolomini 2016 45 Catarratto, Tasca d’Almerita • Sicilia 2017 61 Rosso di Montalicino, Altesino 2016 50 Cococciola, Terre di Chieti “Ferzo” IGP •Abruzzo ‘17 134 Brunello di Montalcino, San Giorgio “Ugolforte” 2011 56 Rosato, Castello di Ama • Toscana 2016 148 Brunello di Montalcino, Le Macioche 2010 52 Rosato, Mastroberardino “Lacrimarosa”• Campania ‘17 157 Brunello di Montalcino, Frescobaldi “CastelGiocondo” ‘13 America & Abroad Emilia Romagna- Abruzzo-Umbria e Marche 92 Sauvignon Blanc, Hourglass • Calistoga • Napa ‘17 49 Lambrusco, Cleto Chiarli "Vigneto Cialdini" NV 71 Sauvignon Blanc, Grieve • Lovall Valley • Napa ‘14 61 Montepulciano d’Abruzzo, Caroso 2013 48 Chardonnay, Oberon “Los Carneros” • Napa 2017 60 Merlot, Famiglia Cotarella “Sodale” Lazio 2015 69 Chardonnay, Browne Vineyards • WA 2015 Campania-Calabria-Puglia-Molise e Isole 98 Chardonnay, Montagu “Durrell Vineyard” Sonoma 2015 72 Super Calabrian, Gravello • Calabria 2015 68 Chardonnay, Dierberg • Santa Maria • Napa 2014 62 Aglianico, Montevetrano “Core”• Campania 2015 78 Chardonnay , Wonderland Project’s “The White Queen” CA ‘14 82 Aglianico, Botromagno “Pier delle Vigne”• Puglia 2014 72 Chardonnay, Chateau de la Cree (Premier Cru) France ‘16 79 Aglianico/Montipulciano,•Norante “Don Luigi”• Molise 2013 82 Nero d’Avola, A.Occhipinti “Siccagno”• Sicilia 2016 83 Cerasuolo di Vittoria, COS • Sicilia 2015 .
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