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Download Menu (PDF) PERONI Antipasti Insalate BATTERED FRIED ARTICHOKES $16 COCCOLI LITTLE ITALY house special sea salted fried dough mixed greens, chopped castelveltrano olive, prosciutto artichoke nduja italian beef, olives, walnuts, imported italian tomato, garlic, di parma, cream, (spicy salami), horseradish, gorgonzola, olive oil, balsamic reduction, artichoke burrata cheese arugula arugula giardiniera peppers cherry tomatoes, shaved parmigiano $17 $16 $16 $17 $16 $16 CAESAR DEEP FRIED GREEN BEANS CALAMARI FRITTI caesar dressing with romaine, house tossed with garlic traditional crouton, parmigiano, white anchovies and olive oil or calabrese style $11 $18.50 $14 QUINOA FRIED, MEATBALLS quinoa, arugula, feta, red onion, RICOTTA STUFFED, (Contains gluten) currants, citrus dressing SQUASH BLOSSOMS pecorino, parsley $15 3 for $9 6 for $15 $16 CAPRESE PIZZUTA fresh mozzarella, MEATBALL GIGANTE tomato pizzuti, basil, limit 25 per day / blend of veal, pork and beef (Contains eggs, dairy and gluten) sea salt, pepper, evoo marinara, sea salted wild mushroom, farm white truffle oil, alfredo sauce, pecorino, burrata, pancetta, egg, caramelized onions, $15 parsley basil cream sauce calabrese maldon salt add free range chicken breast or $17 $19 $19 $19 $19 gluten free breaded chicken breast to any of our salads for BURRATA BRUSCHETTONE $7 toasted housemade black cured olive & rosemary bread, arugula, add tuna balsamic reduction, pizzuti tomatoes, shaved parmigiano $5 $16 Classic SUBSTITUTE Classic Italian VEGAN CHEESE* 535 Degree and American *prices vary please 535 Degree ask your server 575 Degree All classic american pizzas have hand crushed, slightly All classic italian pizzas have vine-ripened tomato sauce and a sweet tomato sauce and a hand tossed rustic medium hand tossed rustic medium crust unless noted. crust unless noted. Using Tony Gemignani flour. Gluten- free crust available for additional $6 Gluten- free crust available for additional $6 CAL ITALIA ARTICHOKE JOE JERSEY’S TRENTON AMERICANO (gold medal winner mozzarella, artichoke, smoked TOMATO PIE mozzarella, pepperoni, salami, food network pizza provolone, spinach, garlic, crema sliced mozzarella cheese, mushrooms, onions, bell peppers, champions challenge) di parmigiano, lemon, no sauce hand crushed tomato sauce, black olives, italian sausage, linguica, $28 smoked applewood bacon, asiago, mozzarella, italian oregano, garlic, parmigiano, gorgonzola, croatian sweet fig cherry tomatoes, scallions olive oil (want italian sausage? preserve, prosciutto di parma, PROSCIUTTO E ask for de lorenzo style add $4) $30 parmigiano, balsamic POMODORINI $23 PICCANTE reduction, no sauce mozzarella, prosciutto mozzarella, garlic, pepperoni, $28 di parma, arugula, ST. ANTHONY linguica, calabrese peppers, serrano cherry tomatoes, parmigiano housemade link sausage, & banana peppers, pork chorizo, DIAVOLA $28 italian fennel sausage, garlic, green onions, cholula, ricotta hot red pepper oil, roasted peppers, ricotta, $27 soppressata picante, UNCLE VITO hot pepper oil, basil (no sauce) arugula, mozzarella, thin crust white pizza, mozzarella, $26 add farm egg $3.50 EAST COASTER parmigiano caramelized onion, smoked (pizza served uncut) sliced avorio mozzarella, tomato $28 applewood bacon, pesto, meat sauce (pork, ground beef, ricotta, romano, garlic oil CLASSIC PEPPERONI onions, garlic, smoked pancetta), sliced meatballs, ricotta, DI LUCCA $27 a blend of California OR CHEESE oregano and garlic oil (rustic medium or thin crust tomatoes, sea salt, VEGGIE with pecorino and oregano) $27 rosemary, sliced avorio mushrooms, red onions, cheese $22 pepperoni $23 THE LITTLE KAHUNA mozzarella, basil, bell pepper, black olives, feta cheese, freshly sliced pineapple rings, garlic, olive oil peppadew peppers LITTLE BOISE BOY smoked applewood bacon, $27 $28 purple potato, smoked ham, honey, pineapple syrup applewood bacon, garlic, $27 =GOLD MEDAL WINNER rosemary, feta, pesto add serrano peppers $2; $26 and/or BBQ sauce $2 =VEGETARIAN OPTION Napoletana 900 Degree Wood Fired MARINARA MARGHERITA CAPODIMONTE caputo tipo 1 multigrain, caputo tipo 1 multigrain, san marzano tomatoes D.O.P., mozzarella, sea salt, oregano, garlic, limit 73 per day dried dorati tomatoes, extra virgin olive oil (world pizza cup winner Naples, Italy) basil, $16 dough finished by hand using caputo blue flour then proofed in sea salt, napoletana wood boxes, san marzano tomatoes D.O.P., sea salt, olive oil mozzarella fior di latte, fresh basil, extra virgin olive oil $24 $25 California Caputo Tipo 1 multigrain HONEY PIE PAULIE P EDDIE MUENSTER honey, calabrese peppers, scallions, (PENNINO) fried kale, smoked applewood bacon, mozzarella, piave cheese, tomato sauce, mozzarella, calabrese peppers, muenster cheese, fried caramelized onions, honey, lemon pepperoni, red onion, serrano peppers asiago, basil, sorghum, $27 $27 nduja (soft, spicy salami) PIZZA PORTO add smoked applewood bacon $27 $4 TARTUFO SQUASH BLOSSOM mozzarella, burrata, (winner pizza all stars & BURRATA peppered goat cheese, Porto, Portugal) ricotta stuffed squash blossoms, wild mushrooms, Portuguese chorizo, ndjua, micro burrata, prosciutto di parma, white truffle oil, greens, mozzarella, topo são jorge crushed red pepper, mozzarella, prosciutto di parma, cheese, port reduction, crema di port, shaved parmigiano reggiano piave, arugula smoked sea salt $28 $29 $28 Pizza New York Romana 20” 570 Degree 525 Degree Rotoflex Gas LONG THIN PIZZA all pizzas are finished with PECORINO AND OREGANO no substitutions or modifications cheese pepperoni meatball, ricotta, garlic SERVES 2-4 $31 $34 $34 MOZZARELLA ON ALL FRANCO DOUBLE SAUSAGE $45 salami, pepperoni, double italian fresh sausage, mushrooms, sausage, garlic san-del hot & sweet peppers, cherry tomatoes soppressata picante sweet fig $34 shaved parmigiano black olives arugula prosciutto di parma $34 basil parmigiano gorgonzola HOT TONY garlic no sauce balsamic reduction chorizo, garlic, green onions, BIG BOISE BOY no sauce no sauce cholula, ricotta, linguica, potato, smoked applewood serrano peppers, banana bacon, garlic, rosemary, peppers, pepperoni feta, pesto $34 $34 =GOLD MEDAL WINNER THE BIG KAHUNA freshly sliced pineapple rings, smoked applewood bacon, =VEGETARIAN OPTION ham, honey, pineapple syrup $34 Water will be served by request only. add serrano peppers $3; and/or BBQ sauce $3 Grandma535 Degree Sicilian535 Degree Square pan All sicilian style pan pizzas are topped with vine ripened LIMIT 15 PER DAY • SERVES 2-4 tomato sauce and mozzarella cheese • SERVES 2-6 LA REGINA SWEET GRANDMA SPICY GRANDMA (gold cup winner world pizza championships Parma, Italy) extra sweet tomato sauce, extra spicy tomato cream sauce, soppressata picante, prosciutto di parma, avorio mozzarella, garlic, avorio mozzarella, garlic, avorio mozzarella, parmigiano, provolone, arugula oregano, pecorino, basil $36 oregano, pecorino, basil $36 $40 (add serrano peppers $3) BURRATINA DI MARGHERITA (gold cup winner international pizza championships Lecce, Italy) GRANDMA GRANDMA burrata, cherry tomatoes tossed with fresh basil, THE BUTCHER THE HIPPIE extra virgin olive oil, balsamic reduction extra sweet tomato sauce, avorio avorio mozzarella mozzarella, garlic, oregano, pecorino, house made agave pesto $40 basil, handcut pepperoni, salami, italian peppadews, FRATELLANZA DRUNKEN sausage, smoked applewood bacon, goat cheese, romano, pepperoni, salami, fresh oregano, garlic oil SICILIAN hot coppa, arugula, peppadews mushrooms, italian sausage, oregano vodka tomato cream sauce, $40 $38 $38 garlic, avorio mozzarella, white onion, romano, PEPPERONI OR CHEESE GRANDMA NY ALL STAR oregano, garlic oil, thick pepperoni, natural casing sea salt & pepper $33 pepperoni, sliced avorio mozzarella, romano, basil, oregano $39 $38 Detroit535 Degree Coal1000 DegreeFired (please allow 25 minutes) SERVES 2-4 From 3:00 to 4:00pm pizza in this category may be Square pizza cooked in steel pans from detroit and topped with prepared in a non coal fired High temperature oven wisconsin brick mozzarella cheese, white cheddar, tomato sauce 16 inches • SERVES 2-4 • Topped with pecorino and oregano and garlic butter toasted corners. Topped with pecorino, oregano, garlic, extra virgin olive oil NEW YORKER (gold medal winner Las Vegas) RED TOP $30 GREEN TOP add $3 avorio mozzarella, hand crushed tomato sauce, natural housemade pesto casing pepperoni, sliced italian fennel sausage, calabrese sausage, ricotta, chopped garlic & oregano MOTORHEAD DETROIT ROSA red top with pepperoni, salami, double hand cut rosa grande $33 mushroom, smoked applewood pepperoni, tomato sauce, garlic ORIGINAL TOMATO PIE W/CHEESE $26 bacon, sausage, ricotta, basil oil, oregano, romano $39 $33 NEW HAVEN LOU avorio mozzarella, ricotta, spinach, garlic, crushed red pepper DEVILLE hot red pepper oil, soppressata piccante, nduja, $32 arugula, mozzarella, parmigiano, local honey (add meatballs for $4.75) $39 DON GIOVANNI vodka tomato cream sauce, garlic, avorio mozzarella, white onion, romano, oregano, parsley, garlic oil, sea salt & pepper $30 Gluten-Free (add chicken parm $6) 500 Degree tomato sauce, mozzarella THIN cauliflower crust St. Louis - OR - 550 Degree THICK crust detroit or sicilian style (limited) $18 Topped with pecorino, oregano, garlic, extra virgin olive oil CUSTOMIZE YOUR GLUTEN FREE PIZZA: arugula, bell peppers, mushrooms, spinach, ricotta ($4 each) CRACKER THIN thick cut pepperoni, salami, sausage, soppressata, smoked applewood provel (swiss, white cheddar, provolone) extra sweet tomato sauce, cut into squares bacon,
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