Appetizers Entrees

Walt Disney World has created allergy friendly menus that cover the top 8 common allergens (gluten/wheat, milk/dairy, egg, soy, peanut, tree nut, fish and shellfish). Tell the chef at the individual restaurants if there is a need for any other special dietary restrictions. *All menus are subject to change without notice. Appetizers Oak-Grilled Wild Boar Tenderloin – Mealie Pap, Chakalaka, Truffle Oil, and Micro Cilnatro – $19.00 Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Wood-Fired Mushroom Flatbread – Forest Mushroom, Soetpatats, Orange-scented Goat Cheese, Cippolini Onion – $13.00 Fish/Shellfish, Egg, Peanut/Tree Nut, and Soy Allergies Inguday Tibs in Brik – Mushroom, Spinach, and Cheese in crispy Tunisian Filo with Apples and Curry Vinaigrette – $10.00 Fish/Shellfish and Peanut/Tree Nut Allergies Za’atar Spiced Beet Salad – Za’atar Roasted Heirloom Beets, Labneh, Curry Granola, Asian Pear, Arugula – $15.00 Egg, Fish/Shellfish, Peanut, and Soy Allergies Jiko Salad – Epcot Land Pavilion Greens, Heirloom Apples, Dried Fruit Chutney, Feta, Walnut Dressing – $15.00 Gluten/Wheat, Fish/Shellfish, and Soy Allergies Curried Butternut Squash Bisque – Duck Confit, Quince Marmalade – $12.00 Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Manti Dumplings – Spicy Tomato Sauce, Saffron Yogurt, Mint Chutney – $17.00 Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Entrees Grilled Buffalo Ribeye – Rainbow Swiss Chard with Sweet Peppers and Smoked Bacon, Roasted Marble Potatoes, Port Wine Emulsion – $55.00 Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, Egg, and Soy Allergies Moroccan Mrouzia-Style Lamb Tagine – Parsnip Silk, Root Spinach, Medjool Date Smoor, Pomegranate Glaze – $45.00 Gluten/Wheat, Egg, Peanut, Fish/Shellfish, and Soy Allergies Peri Peri Green Circle Chicken – Irio, Braai Shishito Peppers, Peas and Corn Wisselslag, Chicken Jus – $34.00 Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Lake Victoria Perch – Vegetables of the Moment and Tomato-Butter Sauce – $41.00 Gluten/Wheat, Egg, Peanut/Tree Nut, Shellfish, and Soy Allergies Oak-grilled Filet Mignon – Pumpin Pap “Isidudu,” Brussels Sprouts, Caramelized Onions, South African Red Wine Sauce – 10 oz. – $55.00 ; 7 oz. – $49.00 Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies West African Koki Corn – Mushrooms, Poblano-Tomatillo Puree, Roasted Red Pepper Sauce – $30.00 Gluten/Wheat, Egg, Milk, Fish/Shellfish, Peanut, and Soy Allergies Seared Hakkaido Sea Scallops – Berkshire Pork Belly, Red Kuri Squash Smear, Wild Mushrooms, Chermoula – $41.00 Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, and Soy Allergies Durham Ranch Elk Loin – Celery Root Puree, Hibiscus-candied Apples, Turnip Atjar, Lemon-Elk Jus – $49.00 Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Botswana-style Seswaa Beef Short Rib – Cassava-Potato Puree, Sambal, and Mushrooms – $52.00 Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut Allergies Desserts Malva Pudding – Melktart Ice Cream, Kataifi, Kanu Tuile, Cabernet Gelee – $13.00 Fish/Shellfish and Peanut/Tree Nut Allergies Kilimanjaro Tanzanian Chocolate Mousse – Pistachio Financier, Pink Peppercorn Meringue, Cacao Nib Crunch, Pineapples – $11.00 Fish/Shellfish and Peanut Allergies Coconut Milk Panna Cotta with Mixed Berries – $10.00 Gluten/Wheat, Egg, Milk, Fish/Shellfish, and Peanut Allergies Safari Sunset – Carrot Cake, Cornbread, Calamansi & Lemon Cremeux, Kenyan Coffee Streusel, Valrhona Dulcey Mousse – $11.00 Fish/Shellfish and Peanut Allergies Sorbet with Seasonal Fruit – $8.00 Gluten/Wheat, Milk, Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Kids’ Menu (for guests ages 9 and under) Appetizers Seasonal Garden Salad – $4.00 Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies Mixed Fruit – $4.00 Gluten/Wheat, Egg, Fish/Shellfish, Milk, and Peanut/Tree Nut, and Soy Allergies Seasonal Vegetables and Dip – $3.00 Gluten/Wheat, Fish/Shellfish, and Peanut/Tree Nut Allergies Mickey Check Meals (served with choice of Small Lowfat Milk or Small Dasani Water) Grilled Chicken Breast with Roasted Fingerling Potatoes and Vegetables – $13.00 Dessert: Seasonal Fruit Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies Market-fresh Fish with Roasted Fingerling Potatoes and Vegetables – $16.00 Dessert: Seasonal Fruit Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, and Soy Allergies Pan-seared Scallops with Roasted Fingerling Potatoes and Vegetables – $17.00 Dessert: Seasonal Fruit Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, and Soy Allergies Or Entrees All entrees below served with choice of Small Lowfat Milk, Small Dasani Water, or Small Minute Maid Apple Juice Cheese Pizza with Tomato Sauce – $8.00 Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Grilled Steak with Roasted Fingerling Potatoes and Vegetables – $12.00 Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, and Soy Allergies Macaroni & Cheese with White Cheese Sauce – $8.00 Fish/Shellfish, Peanut/Tree Nut, and Soy Allergies Desserts Vanilla Ice Cream – $4.00 Gluten/Wheat, Egg, Peanut/Tree Nut, and Soy Allergies Not So Hidden Mickey Fruit and Yogurt – Seasonal Fruit dipped in Chocolate, Kulfi, and Berry Yogurt – $4.00 Gluten/Wheat, Egg, Peanut, and Soy Allergies .

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