BREAKFAST MENU (0630 - 1100 HOURS)
Fit for you breakfast 575 Freshly squeezed seasonal fruit juice Cut fruit platter Choice of corn flakes, chocos, muesli or wheat flakes served with a choice of skim or soy milk
Courtyard breakfast 640 Seasonal fresh fruit juice Seasonal fresh fruit platter Choice of croissants, muffins, Danish pastry or toast served with jam, honey and marmalade Choice of corn flakes, chocos, bircher muesli or wheat flakes served with a choice of skim or soy milk Choice of coffee, tea or hot chocolate
Indian breakfast 640 Seasonal fresh fruit juice Seasonal fresh fruit platter Choice of make it stuffed parantha, poori bhaji, idli or uttapam Choice of sweet or salted lassi Choice of coffee, tea or hot chocolate
À LA CARTE (0630 - 1100 HOURS)
Fresh fruit platter 375
Pancakes 375 Served with a choice of honey, maple syrup, chocolate sauce or cream
Eggs made to order 375 Choice of scrambled, boiled, poached or omelette with masala, mushroom or cheese, served with toast and preserves
Waffles 375 Served with a choice of honey, maple syrup or chocolate sauce
Breakfast oatmeal 375 Brown sugar, honey and nuts
Baker's basket 375 Choice of croissants, muffins, Danish pastries or toast served with preserves and butter
Bircher muesli 375 Yoghurt, apple, oats, almonds and honey
Cereal selection 375 Choice of corn flakes, chocos, bircher muesli or wheat flakes served with a choice of skim or soy milk
03/16 03/16 BREAKFAST MENU (0630 - 1100 HOURS)
Fit for you breakfast 575 Freshly squeezed seasonal fruit juice Cut fruit platter Choice of corn flakes, chocos, muesli or wheat flakes served with a choice of skim or soy milk
Courtyard breakfast 640 Seasonal fresh fruit juice Seasonal fresh fruit platter Choice of croissants, muffins, Danish pastry or toast served with jam, honey and marmalade Choice of corn flakes, chocos, bircher muesli or wheat flakes served with a choice of skim or soy milk Choice of coffee, tea or hot chocolate
Indian breakfast 640 Seasonal fresh fruit juice Seasonal fresh fruit platter Choice of make it stuffed parantha, poori bhaji, idli or uttapam Choice of sweet or salted lassi Choice of coffee, tea or hot chocolate
À LA CARTE (0630 - 1100 HOURS)
Fresh fruit platter 375
Pancakes 375 Served with a choice of honey, maple syrup, chocolate sauce or cream
Eggs made to order 375 Choice of scrambled, boiled, poached or omelette with masala, mushroom or cheese, served with toast and preserves
Waffles 375 Served with a choice of honey, maple syrup or chocolate sauce
Breakfast oatmeal 375 Brown sugar, honey and nuts
Baker's basket 375 Choice of croissants, muffins, Danish pastries or toast served with preserves and butter
Bircher muesli 375 Yoghurt, apple, oats, almonds and honey
Cereal selection 375 Choice of corn flakes, chocos, bircher muesli or wheat flakes served with a choice of skim or soy milk
03/16 03/16 Mezze platter 510 Platter of hummus, marinated olives and tzatziki served with pita crisp
Crispy calamari 630 INDIAN Crumb-fried calamari served with garlic mayonnaise
Poori bhaji 430 Barbeque chicken wings 630 Deep-fried Indian wheat bread served with a locally spiced potato curry Served with cheese dip / hot garlic dip
Poha 430 Ajwaini paneer tikka 715 Local speciality of flattened rice and peanuts, flavoured with lemon juice Cottage cheese marinated with carom seed and Indian spices, cooked in tandoor Stuffed parantha 430 Choice of potato, cauliflower or cottage cheese stuffing Dahi pudine ke kebab 715 served with curd and pickle Yoghurt and mint patty, griddled on tawa
Idli 430 Murgh tikka lasooni 730 Steamed rice dumpling served with sambhar and chutney Boneless chicken thighs marinated overnight with garlic and tandoori spices, finished in tandoor Dosa 430 Thin rice flour pancake, plain or rolled with potato masala, Seekh kebab 860 served with sambhar and chutney Skewered succulent spicy minced lamb, cooked in tandoor
ALL DAY (1100 - 2300 HOURS) Malai jhinga 990 King prawns marinated in yoghurt and cheese seasoning, SOUPS 375 cooked in charcoal fired clay tandoor Tandoori chicken 800 Classic tomato soup With bone chicken over night marinated with tandoori spices Served with focaccia crisp and finished in tandoor Mushroom and roasted garlic soup 400 Roasted garlic-scented cream of mushroom soup served with focaccia crisp SANDWICHES | BURGERS | WRAPS All sandwiches prepared in a choice of white or brown bread and served with Tom kha French fries and salad Coconut cream and galangal flavoured soup Vegetable 400 Grilled ham and cheese sandwich 610 Chicken 430 Seafood 450 Chicken caprese sandwich 610 Grilled chicken piccata, fresh tomato and mozzarella cheese Tom Yam Soup in Italian flat bread Vegetable 400 Chicken 430 MoMo club sandwich Seafood 450 Vegetarian - tomato, cucumber, lettuce, grilled vegetables and cheese 610 Non-vegetarian - chicken, bacon, lettuce, tomato and fried egg 630 SALADS | APPETISERS Chicken burger 640 Minced chicken patty served with lettuce, tomato and Classic Caesar salad mayonnaise in sesame bun Crisp romaine lettuce, aged parmesan, Caesar dressing and garlic croutons Grilled vegetables 510 Kathi roll Grilled chicken / bacon bits 520 Traditional Indian style wrap Garlic sautéed prawns / bacon bits 575 Paneer 640 Chicken 715 MoMo Café salad 510 Egg 610 Crisp assorted lettuce, fresh tomato, cucumber wedges, olives and shaved parmesan served with balsamic dressing
03/16 03/16 Mezze platter 510 Platter of hummus, marinated olives and tzatziki served with pita crisp
Crispy calamari 630 INDIAN Crumb-fried calamari served with garlic mayonnaise
Poori bhaji 430 Barbeque chicken wings 630 Deep-fried Indian wheat bread served with a locally spiced potato curry Served with cheese dip / hot garlic dip
Poha 430 Ajwaini paneer tikka 715 Local speciality of flattened rice and peanuts, flavoured with lemon juice Cottage cheese marinated with carom seed and Indian spices, cooked in tandoor Stuffed parantha 430 Choice of potato, cauliflower or cottage cheese stuffing Dahi pudine ke kebab 715 served with curd and pickle Yoghurt and mint patty, griddled on tawa
Idli 430 Murgh tikka lasooni 730 Steamed rice dumpling served with sambhar and chutney Boneless chicken thighs marinated overnight with garlic and tandoori spices, finished in tandoor Dosa 430 Thin rice flour pancake, plain or rolled with potato masala, Seekh kebab 860 served with sambhar and chutney Skewered succulent spicy minced lamb, cooked in tandoor
ALL DAY (1100 - 2300 HOURS) Malai jhinga 990 King prawns marinated in yoghurt and cheese seasoning, SOUPS 375 cooked in charcoal fired clay tandoor Tandoori chicken 800 Classic tomato soup With bone chicken over night marinated with tandoori spices Served with focaccia crisp and finished in tandoor Mushroom and roasted garlic soup 400 Roasted garlic-scented cream of mushroom soup served with focaccia crisp SANDWICHES | BURGERS | WRAPS All sandwiches prepared in a choice of white or brown bread and served with Tom kha French fries and salad Coconut cream and galangal flavoured soup Vegetable 400 Grilled ham and cheese sandwich 610 Chicken 430 Seafood 450 Chicken caprese sandwich 610 Grilled chicken piccata, fresh tomato and mozzarella cheese Tom Yam Soup in Italian flat bread Vegetable 400 Chicken 430 MoMo club sandwich Seafood 450 Vegetarian - tomato, cucumber, lettuce, grilled vegetables and cheese 610 Non-vegetarian - chicken, bacon, lettuce, tomato and fried egg 630 SALADS | APPETISERS Chicken burger 640 Minced chicken patty served with lettuce, tomato and Classic Caesar salad mayonnaise in sesame bun Crisp romaine lettuce, aged parmesan, Caesar dressing and garlic croutons Grilled vegetables 510 Kathi roll Grilled chicken / bacon bits 520 Traditional Indian style wrap Garlic sautéed prawns / bacon bits 575 Paneer 640 Chicken 715 MoMo Café salad 510 Egg 610 Crisp assorted lettuce, fresh tomato, cucumber wedges, olives and shaved parmesan served with balsamic dressing
03/16 03/16 INDIAN MAINS
Dal tadka 575 Yellow lentils tempered with cumin and garlic WESTERN MAINS Makai saag palak 690 Grilled chicken breast 860 Spinach tempered with garlic, cumin, garam masala and sweet corn Served with roasted baby potato, peppers and steam veg Dal makhani 690 Fish 'n' chips 970 Black lentils simmered overnight with fresh tomato paste, Crumbed fish served with potato fries, lemon and enriched with butter and cream tartare sauce Paneer butter masala 690 Chilli coriander prawns 990 Fresh cottage cheese cooked with onion and tomato Served with rosemery potato wedges, chilli coriander sauce gravy flavoured with traditional Indian spices
Risotto Gobi matar chatpata 690 Mushroom 725 Green peas and cauliflower tossed with Indian spices Green pea and mint 725 Chicken and red wine 750 Aloo til moongfali 690 Potatoes prepared with sesame seeds and ground peanuts Penne arrabbiata 725 Penne in spicy tomato sauce served with garlic bread Murgh makhani 740 Skewered tender boneless chicken simmered in Spaghetti aglio olio pepperoncini 725 tomato gravy and homemade Indian spices Spaghetti tossed with olive oil, garlic and red chilli flakes Gosht roganjosh 990 Pizza margherita 725 Lamb cooked with onion, tomato and whole spices
Pizza Bhindi masaledar 690 Chicken tikka 860 Okra temperd with cumin and tossed with onion and tomato Fish, prawn and squid 860 Pepperoni 860 RICE | BREADS
ASIAN FAVOURITES Murgh dum biryani 725 Basmati rice | Succulent chicken thighs cooked with yoghurt and garnished Fried rice with golden brown onions Vegetable 715 Chicken 730 Lucknowi gosht biryani 860 Seafood 740 Long grain basmati | Tender lamb simmered with onions, yoghurt, fresh mint and fragrant spices Wok-fried noodles Vegetable 715 Pulao 400 Chicken 730 Jeera Seafood 740 Vegetable
Stir-fried seasonal greens 730 Steamed basmati rice 350 A combination of exoitc vegetables in light soy garlic sauce Raita 260 Honey chilli lamb 990 Mixed vegetable Crispy lamb with bell peppers and fresh red chilli Boondi Burani Thai curry Choice of green and red curry Indian breads (1200 - 2300 HOURS) 175 Thailand's famous curry served with steamed rice Naan, roti, laccha parantha, kulcha, phulka and tawa parantha Vegetable 860 Chicken 990 Seafood 1030
03/16 03/16 INDIAN MAINS
Dal tadka 575 Yellow lentils tempered with cumin and garlic WESTERN MAINS Makai saag palak 690 Grilled chicken breast 860 Spinach tempered with garlic, cumin, garam masala and sweet corn Served with roasted baby potato, peppers and steam veg Dal makhani 690 Fish 'n' chips 970 Black lentils simmered overnight with fresh tomato paste, Crumbed fish served with potato fries, lemon and enriched with butter and cream tartare sauce Paneer butter masala 690 Chilli coriander prawns 990 Fresh cottage cheese cooked with onion and tomato Served with rosemery potato wedges, chilli coriander sauce gravy flavoured with traditional Indian spices
Risotto Gobi matar chatpata 690 Mushroom 725 Green peas and cauliflower tossed with Indian spices Green pea and mint 725 Chicken and red wine 750 Aloo til moongfali 690 Potatoes prepared with sesame seeds and ground peanuts Penne arrabbiata 725 Penne in spicy tomato sauce served with garlic bread Murgh makhani 740 Skewered tender boneless chicken simmered in Spaghetti aglio olio pepperoncini 725 tomato gravy and homemade Indian spices Spaghetti tossed with olive oil, garlic and red chilli flakes Gosht roganjosh 990 Pizza margherita 725 Lamb cooked with onion, tomato and whole spices
Pizza Bhindi masaledar 690 Chicken tikka 860 Okra temperd with cumin and tossed with onion and tomato Fish, prawn and squid 860 Pepperoni 860 RICE | BREADS
ASIAN FAVOURITES Murgh dum biryani 725 Basmati rice | Succulent chicken thighs cooked with yoghurt and garnished Fried rice with golden brown onions Vegetable 715 Chicken 730 Lucknowi gosht biryani 860 Seafood 740 Long grain basmati | Tender lamb simmered with onions, yoghurt, fresh mint and fragrant spices Wok-fried noodles Vegetable 715 Pulao 400 Chicken 730 Jeera Seafood 740 Vegetable
Stir-fried seasonal greens 730 Steamed basmati rice 350 A combination of exoitc vegetables in light soy garlic sauce Raita 260 Honey chilli lamb 990 Mixed vegetable Crispy lamb with bell peppers and fresh red chilli Boondi Burani Thai curry Choice of green and red curry Indian breads (1200 - 2300 HOURS) 175 Thailand's famous curry served with steamed rice Naan, roti, laccha parantha, kulcha, phulka and tawa parantha Vegetable 860 Chicken 990 Seafood 1030
03/16 03/16 KIDS MENU 510
French fries
Grilled cheese sandwich DESSERTS 430 Mini pizza margherita Chocolate walnut brownie Served with vanilla ice cream and hot chocolate sauce Mini fried chicken burger
Créme brûlée Chicken nuggets An all time favourite Fish finger with tartare sauce Tiramisu Served with berry compôte Mac 'n' cheese
Fresh fruit platter Khichdi Selection of seasonal fresh fruit Rice cooked with yellow lentils and tempered with cumin
Rasmalai Noodles Saffron flavoured fresh cottage cheese dumplings Vegetable, chicken or egg
Gulkand gulab jamun Sweetened milk dumplings stuffed with rose petal compôte
Selection of ice cream Please ask your server for today s flavours
Gulab ki thandi kheer
03/16 03/16 KIDS MENU 510
French fries
Grilled cheese sandwich DESSERTS 430 Mini pizza margherita Chocolate walnut brownie Served with vanilla ice cream and hot chocolate sauce Mini fried chicken burger
Créme brûlée Chicken nuggets An all time favourite Fish finger with tartare sauce Tiramisu Served with berry compôte Mac 'n' cheese
Fresh fruit platter Khichdi Selection of seasonal fresh fruit Rice cooked with yellow lentils and tempered with cumin
Rasmalai Noodles Saffron flavoured fresh cottage cheese dumplings Vegetable, chicken or egg
Gulkand gulab jamun Sweetened milk dumplings stuffed with rose petal compôte
Selection of ice cream Please ask your server for today s flavours
Gulab ki thandi kheer
03/16 03/16 BEVERAGES
MOCKTAILS 295
Virgin Orange Mojito Fresh orange chunks, mint leaves, 7up
Fire and Ice Green chili, mint leaves, khus syrup and lemonade
Red Fizz Cranberry juice, grape juice, 7up
Spicy Guava Guava juice, tabasco, Indian spices
Watermelon Cooler Fresh watermelon and holy basil
SOFT BEVERAGES
St. Pellegrino (750ml) 525
Red Bull 275
Cold Coffee 225
Iced Tea 225
Aerated Drinks 195
Bisleri Vedica (1lt) 195
HOT BEVERAGES
Coffee 225
Masala Tea 225
Tea 195
Hot Chocolate 195
03/16 BEVERAGES
MOCKTAILS 295
Virgin Orange Mojito Fresh orange chunks, mint leaves, 7up
Fire and Ice Green chili, mint leaves, khus syrup and lemonade
Red Fizz Cranberry juice, grape juice, 7up
Spicy Guava Guava juice, tabasco, Indian spices
Watermelon Cooler Fresh watermelon and holy basil
SOFT BEVERAGES
St. Pellegrino (750ml) 525
Red Bull 275
Cold Coffee 225
Iced Tea 225
Aerated Drinks 195
Bisleri Vedica (1lt) 195
HOT BEVERAGES
Coffee 225
Masala Tea 225
Tea 195
Hot Chocolate 195
03/16