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Smoked Salmon, Classic Condiments, Brioche Baked

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Smoked Salmon, Classic Condiments, Brioche Baked One Entrée Required per Guest Appetizers Smoked Salmon, Classic Condiments, Brioche 22 L'Assiette de Saumon Fumé et Petites Garnitures, Brioche Baked Alaskan King Crab Gratiné à la Dijonnaise 29 Crabe Royal d'Alaska, Gratiné à la Dijonnaise * Casco Bay Sea Scallops, Poached Leeks, Mimosa Brown Butter 28 Les Noix de Coquilles Saint Jacques, Poireaux Pochés, Mimosa Beurre Brun Slow Braised Smoked Pork Belly Lyonnaise Style 22 Poitrine de Porc Fumée Braisée à la Lyonnaise * Warm New York Foie Gras, Brioche, Braised Apples 32 Le Foie de Canard Poêlé, Brioche, Compote de Pomme Fricassee of Escargot, Herb Gnocchi, Potato Leek Puree 22 Fricassée d'Escargot, Gnocchi aux Herbes, Pommes de Terre et Poireaux * Grand Seafood Platter, Lobster, Shrimp, Crab, Oysters, Clams 79 per person Le Grand Plateau de Fruits de Mer Brioche Crown, Wholesome Farms Butter, Rosemary Salted Butter 9 Couronne de Brioche, Beurre Naturel, Beurre Salé au Romarin Soup/Salad Roasted Baby Beets, Pistachio Quinoa Granola, Pickled Kumquats, Bleu Cheese 19 Les Betteraves Rôties, Granola de Quinoa à la Pistache, Kumquats, Bleu D'Auvergne Market Greens, Avocado, Sunflower Seeds, Sherry Walnut Vinaigrette 19 Salade du Marché, Avocat, Graines de Tournesol, Vinaigrette au Sherry et Noix Lobster Bisque, Jerusalem Artichoke, Butter Poached Lobster 19 Bisque de Homard, Topinambour, Homard Poché au Beurre Caviar * Trio of American Caviar 130 Golden Whitefish, American Sturgeon, Salmon Roe 28 Grams Each * Siberian Osetra Caviar 120 Siberian Caviar d'Osetra 28 Grams Each * Royal Osetra Caviar 98 Caviar d'Osetra 20 Grams Each * Golden Osetra Caviar 240 28 Grams * Trilogy of Imported Osetra Caviar 290 Golden, Russian, Siberian 50 Grams Total Please alert your server if you have special dietary restrictions due to food allergies or intolerances. * “Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodbourne illness. Young children, the elderly, and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.” One Entrée Required per Guest Fish / Seafood * Slow Roasted Filet of Salmon, Pinot Noir Sauce 46 Le Pavé de Saumon Sauvage au Beurre de Pinot Noir Mediterranean Sea Bass, Braised Lentils, Root Vegetables, Herb Mustard Jus 48 Loup de Mer, Lentilles Braisées, Légumes Oubliés, Jus de Moutarde aux Herbes Whole Boneless Dover Sole, Petite Grenobloise 69 Sole Entière sans Arête à la Grenobloise Vegetarian California Cauliflower "Steak", Olive, Capers 32 "Steak" de Choux Fleur de Californie, Olives, Câpres, Huile d'Olive Première Presse Meats / Fowl Semi-Boneless Roasted Chicken Breast, Artichoke, Toasted Pearl Pasta 34 Poitrine de Poulet Rôtie, Artichaut, Pâtes aux Perles * Roasted Colorado Rack of Lamb, Ratatouille Tian, Tarragon Jus 64 Le Carré d’Agneau Rôti à la Provençale, Ratatouille Tian, Jus à l'Estragon * Individual Eiffel Tower Beef Wellington, Sautéed Snap Peas 68 Le Filet de Bœuf Individuel, Façon Wellington, Pois Gourmands au Beurre * Broiled 16 oz. Ribeye, Roasted Bone Marrow 89 Entrecôte de Bœuf, Os à Moelle Rôtie * Rossini Style Filet Mignon, Foie Gras, Truffle Sauce 79 Le Filet de Bœuf Rossini, Foie Gras, Sauce aux Truffes * Prime Aged New York Steak 64 L’Entrecôte du Midwest Première Selection * "The King" Beef Tenderloin Filet Mignon 69 Grand Tournedos de Bœuf Cuit à l’Américaine * "The Queen" Beef Tenderloin Filet Mignon 59 Petit Tournedos de Bœuf Cuit à l’Américaine Sauces 4 Béarnaise, Bordelaise, Truffle Sauce Béarnaise, Bordelaise, Sauce aux Truffles Accompaniments 12 Gratinée Creamed Spinach and Mushroom Assorted Seasonal Wild Mushrooms Classic Potato Gratin Roasted Brussels Sprouts, Braised Chestnuts Olive Oil Mashed Potatoes Brown Butter Roasted Asparagus, Parsley, Egg As Featured in Our "Eiffel Tower Cookbook - Capturing the Magic of Paris".
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