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Lunch/Dinner – Buffet International Catering Pte Ltd $8.00 Per Pax (Min 45 Pax) Sales Person: Tim Soh (Delivery Charge of $40.00 apply Contact No: +65 8522 3389 if order less than $500.00) E-mail: [email protected] 7% GST Charges applies Website: www.intl.com.sg Organisation: _____________________________________________________ Date of Event: _______________ Venue: ___________________________________________ Food Serving Time: ___________ No. of Pax:______ Poultry and Meat (Choose 1 item) Rice and Noodle (Choose 1 Item) Signature Rendang Chicken Nasi Briyani Briyani Chicken Oriental Fried Rice with Anchovies Curry Chicken Sambal Fried Rice Fried Chicken in Sweet and Sour Sauce Thai Style Fried Rice Deep Fried Chicken Wing with Dip Vegetarian Fried Rice Chicken Cutlet in Thai Dressing Yong Chow Fried Rice Stir-Fried Chicken with Chilli Kong Po Sauce Hong Kong Noodle Grilled Chicken in Teriyaki Sauce Signature Ee-Fu Noodle with Mushroom Baked Chicken in Golden Oat Cream Sauce Sin Chow Bee Hoon Fried Chicken in Black Pepper Sauce Vegetarian Fried Bee Hoon Grilled Chicken in Tangy Lemon Sauce Fried Chicken w/Shrimp Sauce Chicken Drumlets in Honey Sauce Vegetable, Egg & Soy (Choose 1 Items) Wok Fried Seasonal Green with Assorted Mushroom Xiao Bai Cai with Assorted Mushroom Dessert and Fruits (Choose 1 Item) Curry Vegetable Mango Pudding (Individual Cup) Stir-Fried Kai Lan with Oyster Sauce Icy Fruits Cocktail Jelly Braised Lo Han Chye Vegetable Tropical Fresh Fruit Platter Braised Cauliflower with Assorted Mushroom Honey Sea Coconut with Lemon Special Pi Pa Bean Curd Almond Beancurd Jelly with Longan Braised Bean Curd with Assorted Veggie Bo Bo Cha Cha Braised Japanese Bean Curd with Crab Meat Honey Dew Sago International Home-made Bean Curd Home-made Cheng Tng (Hot / Cold) Golden Bean Curd with Assorted Mushroom Longan Fungus Soup (Hot / Cold) Golden Bean Curd with Thai Dressing Green Bean Soup Foo Yong Egg Cold Grass Jelly with Aloe Vera Assortment of Nonya Kueh Assorted Agar Agar Red Bean Soup Assorted Thai Style Dessert Kampong Style Bo Bo Hitam Beverages (Choose 1 Item) Orange Cordial Apple Cordial Fruit Punch Blackcurrant Cordial Coffee & Tea Snack and Pastry (Choose 1 Item) Chicken Siew Mai Crystal Pau Prawn Dumpling (Har Kao) Vegetarian Pau Supreme Sotong Ball with Dip Vietnamese Sugarcane Shrimp Roll Golden Crispy Spring Roll Fish Finger w/Tartare Sauce Crispy Chicken Wanton with Dip Curry Samosa Fried Shrimp Sausage Roll Golden Chicken Nugget with Dip Fried Mid Joint Wing with Teriyaki Sauce You-Tiao with Squid Meat with Dip Assortment of Mini Pizza Home-made Chicken Pie Mini Chicken Empanadas (Curry Puff) Vietnamese Spring Roll Golden Chicken Nugget with Dip Assorted Mini Sausage Assorted Swiss Roll Assorted French Pastries Mini Cream Puff Signature Chocolate Éclairs Assorted Mini Muffin Assorted Fruit Tart Chocolate Brownie Country-style Apple Crumble Mini Egg Tartlet Baked Mini Croissant Mango Cheese Tart Blueberry Cheese Tart Chocolate Tart Home-made Banana Cake Mini Mixed Fruit Tartlet Assorted Mini Doughnut Lunch/Dinner – Buffet International Catering Pte Ltd $10.00 Per Pax (Min 40 Pax) Sales Person: Tim Soh (Delivery Charge of $40.00 apply Contact No: +65 8522 3389 if order less than $500.00) E-mail: [email protected] 7% GST Charges applies Website: www.intl.com.sg Organisation: _____________________________________________________ Date of Event: _______________ Venue: ___________________________________________ Food Serving Time: ___________ No. of Pax:______ Appetiser (Choose 1 Item) Poultry and Meat (Choose 1 item) Coleslaw Salad Signature Rendang Chicken Green Garden Salad Briyani Chicken Potato Egg Salad Curry Chicken Seafood Salad Fried Chicken in Sweet and Sour Sauce Western Salad Deep Fried Chicken Wing with Dip Chicken Cutlet in Thai Dressing Rice and Noodle (Choose 1 Item) Stir-Fried Chicken with Chilli Kong Po Sauce Nasi Briyani Grilled Chicken in Teriyaki Sauce Oriental Fried Rice with Anchovies Baked Chicken in Golden Oat Cream Sauce Sambal Fried Rice Fried Chicken in Black Pepper Sauce Thai Style Fried Rice Grilled Chicken in Tangy Lemon Sauce Vegetarian Fried Rice Fried Chicken w/Shrimp Sauce Yong Chow Fried Rice Chicken Drumlets in Honey Sauce Hong Kong Noodle Signature Ee-Fu Noodle with Mushroom Fish (Choose 1 item) Sin Chow Bee Hoon Baked Fish in Creamy Butter Sauce Vegetarian Fried Bee Hoon Fish Fillet in Sweet and Sour Sauce Pan Fried Fish in Shrimp Lemon Sauce Vegetable, Egg & Soy (Choose 1 Items) Deep Fried Fish in Thai Mango Dressing Wok Fried Seasonal Green with Assorted Pan Seared Fish in Black Pepper Sauce Mushroom Assam Fish Fillet with Pineapple Xiao Bai Cai with Assorted Mushroom Baked Fish in BBQ Sauce Curry Vegetable Fish Fillet in Tangy Lemon Sauce Stir-Fried Kai Lan with Oyster Sauce Fried Fish in Teriyaki Sauce Braised Lo Han Chye Vegetable Traditional Nonya Otah Otah Braised Cauliflower with Assorted Mushroom Special Pi Pa Bean Curd Braised Bean Curd with Assorted Veggie Braised Japanese Bean Curd with Crab Meat International Home-made Bean Curd Golden Bean Curd with Assorted Mushroom Golden Bean Curd with Thai Dressing Foo Yong Egg Snack and Pastry (Choose 1 Item) Chicken Siew Mai Dessert and Fruits (Choose 1 Item) Crystal Pau Mango Pudding (Individual Cup) Prawn Dumpling (Har Kao) Icy Fruits Cocktail Jelly Tropical Fresh Fruit Platter Vegetarian Pau Honey Sea Coconut with Lemon Supreme Sotong Ball with Dip Almond Beancurd Jelly with Longan Vietnamese Sugarcane Shrimp Roll Bo Bo Cha Cha Golden Crispy Spring Roll Honey Dew Sago Fish Finger w/Tartare Sauce Home-made Cheng Tng (Hot / Cold) Crispy Chicken Wanton with Dip Longan Fungus Soup (Hot / Cold) Curry Samosa Green Bean Soup Fried Shrimp Sausage Roll Cold Grass Jelly with Aloe Vera Golden Chicken Nugget with Dip Assortment of Nonya Kueh Fried Mid Joint Wing with Teriyaki Sauce Assorted Agar Agar Red Bean Soup You-Tiao with Squid Meat with Dip Assorted Thai Style Dessert Assortment of Mini Pizza Kampong Style Bo Bo Hitam Home-made Chicken Pie Mini Chicken Empanadas (Curry Puff) Beverages (Choose 1 Item) Vietnamese Spring Roll Orange Cordial Golden Chicken Nugget with Dip Apple Cordial Assorted Mini Sausage Fruit Punch Assorted Swiss Roll Blackcurrant Cordial Assorted French Pastries Tea (Sugar/ Syrup/ Creamer Served separately) Mini Cream Puff Coffee (Sugar/ Syrup/ Creamer Served Signature Chocolate Éclairs separately) Assorted Mini Muffin Assorted Fruit Tart Chocolate Brownie Country-style Apple Crumble Mini Egg Tartlet Baked Mini Croissant Mango Cheese Tart Blueberry Cheese Tart Chocolate Tart Home-made Banana Cake Mini Mixed Fruit Tartlet Assorted Mini Doughnut Lunch/Dinner – Buffet International Catering Pte Ltd $12.00 Per Pax (Min 40 Pax) Sales Person: Tim Soh (Delivery Charge of $40.00 apply Contact No: +65 8522 3389 if order less than $500.00) E-mail: [email protected] 7% GST Charges applies Website: www.intl.com.sg Organisation: _____________________________________________________ Date of Event: _______________ Venue: ___________________________________________ Food Serving Time: ___________ No. of Pax:______ Appetiser (Choose 1 Item) Poultry and Meat (Choose 1Items) Coleslaw Salad Signature Rendang Chicken Green Garden Salad Briyani Chicken Potato Egg Salad Curry Chicken Seafood Salad Fried Chicken in Sweet and Sour Sauce Western Salad Deep Fried Chicken Wing with Dip Chicken Cutlet in Thai Dressing Rice and Noodle (Choose 2 Items) Stir-Fried Chicken with Chilli Kong Po Sauce Nasi Briyani Grilled Chicken in Teriyaki Sauce Oriental Fried Rice with Anchovies Baked Chicken in Golden Oat Cream Sauce Sambal Fried Rice Fried Chicken in Black Pepper Sauce Thai Style Fried Rice Grilled Chicken in Tangy Lemon Sauce Vegetarian Fried Rice Fried Chicken w/Shrimp Sauce Yong Chow Fried Rice Chicken Drumlets in Honey Sauce Hong Kong Noodle Signature Ee-Fu Noodle with Mushroom Fish and Seafood (Choose 1 item) Sin Chow Bee Hoon Baked Fish in Creamy Butter Sauce Vegetarian Fried Bee Hoon Fish Fillet in Sweet and Sour Sauce Pan Fried Fish in Shrimp Lemon Sauce Vegetable, Egg & Soy (Choose 1 Items) Deep Fried Fish in Thai Mango Dressing Wok Fried Seasonal Green with Assorted Pan Seared Fish in Black Pepper Sauce Mushroom Assam Fish Fillet with Pineapple Xiao Bai Cai with Assorted Mushroom Baked Fish in BBQ Sauce Curry Vegetable Fish Fillet in Tangy Lemon Sauce Stir-Fried Kai Lan with Oyster Sauce Fried Fish in Teriyaki Sauce Braised Lo Han Chye Vegetable Traditional Nonya Otah Otah Braised Cauliflower with Assorted Mushroom Golden Crispy Butter Prawn Special Pi Pa Bean Curd Fried Prawn with Garlic Braised Bean Curd with Assorted Veggie Signature Sambal Prawn Braised Japanese Bean Curd with Crab Meat Stir-Fried Prawn in Black Pepper Sauce International Home-made Bean Curd Baked Prawn with Golden Oat Cream Sauce Golden Bean Curd with Assorted Mushroom Prawn in Honey Sauce Golden Bean Curd with Thai Dressing Fried Salad Prawn Foo Yong Egg Tempura Prawn Salad Prawn Fried Chilli Prawn Grilled Prawn in Cream Sauce Snack and Pastry (Choose 1 Item) Dessert and Fruits (Choose 1 Item) Chicken Siew Mai Mango Pudding (Individual Cup) Crystal Pau Fresh Fruit Platter Icy Fruits Cocktail Jelly Prawn Dumpling (Har Kao) Tropical Fresh Fruit Platter Vegetarian Pau Honey Sea Coconut with
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  • Supplementary Table S1: Complete Food Group and List Included in the Semi-Quantitative FFQ

    Supplementary Table S1: Complete Food Group and List Included in the Semi-Quantitative FFQ

    Supplementary Table S1: Complete food group and list included in the semi-quantitative FFQ. A. Cereals & cereals products D. Eggs L. Traditional Malaysian ‘Kuih’ & 1. White rice 74. Boiled egg Confectionaries 2. Basmati rice 75. Fried egg 144. Fried & spicy traditional kuih 3. Brown rice 76. Salted egg (e.g.: curry puff/ samosa/ popia 4. Fried rice rolls/ vadai) 5. Rice/ ‘Nasi Dagang’ E. Vegetables 145. Fried & sweet traditional kuih 6. Rice/ ‘Nasi Arab’/ ‘Nasi Briyani’/ 77. Fried green leafy vegetables (e.g.: doughnut / ‘ham chi peng/ lad- ‘Nasi Jagung’/ ‘Nasi Minyak’/ ‘Nasi 78. Green leafy vegetables soup doo/ cakoi’) Tomato’ 79. Green leafy vegetables cooked 146. Grilled/ Steamed spicy tradi- 7. Rice cooked with coconut milk/ with coconut milk gravy (e.g.: curry/ tional kuih (e.g.: grilled glutinous ‘Nasi Lemak’ ‘lemak’) rice/ ‘cara berlauk/ meat pau’) 8. Chicken Rice 80. Green leafy vegetables cooked by 147. Grilled/ Steamed sweet tradi- 9. Rice/ ‘Nasi Kerabu’ steamed/ boiled tional kuih (e.g.: apam/ kuih ang 10. Plain Porridge 81. Fried cruciferous vegetables koo/ kaya pau/ kuih talam) 11. Porridge (e.g.: chicken porridge/ 82. Cruciferous vegetables soup 148. Sweet porridge (e.g.: durians fish porridge/ meat porridge/ lambuk 83 Cruciferous vegetables cooked porridge/ green beans porridge/ porridge) with coconut milk gravy (e.g.: curry/ sweet potato porridge) 12. Fried Noodles (‘mee/ mee-hoon/ ‘lemak’) 149. Cakes kueh-teow/ wantan mee’) 84. Cruciferous vegetables cooked 150. Pastry (e.g.: pie/ croissant) 13. Noodles cooked with gravy (e.g.: by steamed/ boiled 151. Jelly/ ‘agar-agar’ ‘hailam/ kicap/ kolok/ sizzling’) 85. Fried bean vegetables 152.