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AVAILABILITY GUIDE

Growing slowly and gently in full accord with nature. October/November 2018 The Chef's Garden, Inc. Growing vegetables slowly and gently in full accord with nature.

The Chef’s Garden We offer a variety of products each month. We are dedicated to growing vegetables slowly and gently in full accord with nature. Below are descriptions of each of the categories we offer along with the specific products from A to Z.

Micro Greens offer different flavors and textures at every stage of growth, so we’ve developed unique sizing options that let a chef’s creativity soar. Miniature vegetables, herbs, greens and in Micro size pack a punch of flavor that can be used to add complexity of flavors or simply enhance a dish with their aroma, texture and visual appeal.

Greens Our Greens from Petite to Baby make a big visual impact and feature an intensely spicy flavor. We have a wide variety to choose from in fresh, beautiful tones of green and red to complement any dish, sized between 2 and 6 inches.

Lettuce In addition to the great selection of Lettuces, we take it a few steps further. We have learned from chefs over the years that every stage of the offers something cool and unique to the plate. That’s why our Lettuces are offered in sizes ranging from Petite, which we actually harvest with scissors, to Ultra and Baby.

www.chefs-garden.com | Call 800.289.4644 AVAILABILITY|October/November| 2018

Herbs Herbs are an essential part of every dish. Whether you desire a kick of heat or a subtle sweetness, The Chef’s Garden has an herb for you. Experiment with our varieties. They are perfect for cocktail hour through dessert and every savory bite in between.

Flowers and Blooms Simple touches can turn any dish into something truly extraordinary. See and the difference when you add a bloom or petal to your dish. Our greenhouses are overflowing with Edible Flowers of all shapes, sizes and colors to accent any dish.

Petite to Baby Vegetables Our crops are immensely versatile and have a special place in every chef’s kitchen. Serve our vegetables raw or cooked, and let their natural sweetness and bright colors captivate the eye and please the palate.

www.chefs-garden.com | Call 800.289.4644 The Chef's Garden, Inc. Growing vegetables slowly and gently in full accord with nature.

Microgreens Sensation -Blueberry Cream Green Banquet Table -Blueberry Lemon Sorbet Anise Hyssop Herbal Sensation -Blueberry Swirl Arugula Mint Sampler -Burnt Honey Sorbet Autumn Fire Mixed -Lemon Meringue Beet of the Night -Mixed Cream Violas Borage -Mixed Violas Bulls Blood Microgreen Blend Burgundy Amaranth Small Bites -Orange Marmalade Calvin Tendrils Asian Bites -Passion Cream Carrot Top Bites -Plum Sorbet Fines Herbs Bites -Pomegranate Chinese Healthy Bites -Red Raspberry Sorbet Chives Herbal Sensation Bites -Red Raspberry Swirl Chrysanthemum Holiday Bites -Rhubarb Lemon Cilantro Italian Bites Corn Shoots - green Pesto Bites Other Bites Autumn Sage Blooms Radish Fennel Sweet Pastry Bites Bachelor Buttons Gold Memo Chives Sour Bites Mini Florets Gold Pea Tendrils Mini Sorbet Princess Greek Flowers Mixed Flowers Green Basil (50 ct. packages) Mixed Pea Tendrils Borage Nasturtiums Green Shiso -Blue Lemon Balm -White Lemon Basil -Mixed Blooms Lemon Bergamot *Arugasabi Blooms Lemon Grass Lovage Begonia *Arugula Blooms Mache -Citrus *Bowtie Arugula Blooms Memo Chives Basil Blooms Mizuna Dianthus -Thai Mountain Mint -Abbey Road -African Blue Opal Basil -Chelsea -Mixed Parsley -Westminster Citrus Coriander Blooms Pennyroyal -Mixed Dianthus Cucumber Blooms Popcorn Shoots -Mixed Frilled Dianthus English Lavender Blooms Purple Radish *Fava Blooms Red Dandelion Red Egyptian Starflower Flowering Herb Sampler Red Ribbon Sorrel - Apple Blossom Hyssop Red Shiso - Cream Puff -Anise Sage - Lilac -Orange Sea Cress - Red Velvet -Mixed Sea Spears - Mixed *Mustard Blooms Sunflower *Mustard Cress Blooms Tarragon Johnny Jump Ups Nepitella Mint Blooms Tat Soi - Lemon Plum Cream Oxalis Thai Basil - Mixed Johnny Jump Ups *Pea Blooms Mustard Plum Lucky Sorrel w/Blooms Marigolds *Rainbow Lucky Sorrel w/Blooms -Citrus Marigolds *Rat Tail Radish Blooms Blends -French Marigolds *Runner Bean Blooms Alex Blend -Mixed Marigolds *Squash Blooms Asian Blend Watercress Blooms Basil Sampler Violas Citrus Blend -Banana Cream *availability subject to weather Cornucopia Blend -Blackberry Sorbet Fines Herbs -Blackberry Swirl Mixed Shiso -Blue Raspberry Sorbet Pea-riffic -Blueberry

www.chefs-garden.com | Call 800.289.4644 AVAILABILITY|October/November| 2018

Leaves Mustard Green Basil Beet Blush -Cress Green Shiso -Candy Beet Blush -Karate Lemon Balm -Sunrise Beet Blush -Mixed Lemon Basil -Ruffled Red Lemon Verbena -Sunset Beet Blush Mint Sampler -Traditional -Red Komatsuna Mixed Shiso -Wasabi Nepitella Mint Nasturtium Leaves Opal Basil -Mixed Spinach Orange Mint -Traditional -New Zealand Spinach Pineapple Mint -Variegated -Purple Spinach Leaves Pineapple Sage -Tropical Spinach Red Shiso Sweet Potato Leaves Thai Basil -Purple Other Tri-colored Sage Bulls Blood Beet Tops Other Chickweed Citrus Lace Leaves Lovage Kinome Leaves Lovage w/Root Leaf Sampler Mache Red Hibiscus Leaves Pink Pearl Sedum Rootbeer Leaves Pink Tipped Parsley Sorrel Leaves Purslane Rosettes (thru early Nov.) Rainbow Swiss Chard Sorrel Red Dandelion w/Root Amethyst Sorrel Watercress Lucky Clover Petite Flaming Lucky Sorrel (limited) Petite Lucky Sorrel Demi Herbs Petite Plum Lucky Sorrel (75 ct. packages; 1-1.5” sprigs) Petite Rainbow Lucky Sorrel Demi Petite Red Ribbon Sorrel Demi Anise Hyssop Demi Basil Sampler Petite and Ultra Demi Chocolate Mint (50 ct. packages) Demi English Lavender Arugula Demi English Mint -Bowtie Demi Green Basil -Mixed Demi Lemon Balm -Red Ribbon Demi Lemon Basil -Sylvetta Demi Lemon Verbena Demi Mint Sampler Celery Demi Nepitella Mint -Green Demi Opal Basil Demi Orange Mint Crystal Demi Pineapple Mint -Citrus Demi Pineapple Sage -Daggered Demi Thai Basil -Emerald Demi Tricolor Sage -Quartet -Ruby Traditional Herbs (50 ct. packages; 4-5” sprigs) Kale African Blue Basil -Exotic Anise Hyssop -Lacinato Basil Sampler Black Mint -Mixed Chocolate Mint English Lavender Mizuna English Mint -Green Flaming Shiso Garlic Shoots

www.chefs-garden.com | Call 800.289.4644 The Chef's Garden, Inc. Growing vegetables slowly and gently in full accord with nature.

Petite Vegetables Lettuce Cucumbers (20 ct. Packages) Carrots Bibb -Demi Cukes -Dragon -Green -Coty Cukes -Long Orange -Green Rosettes -Cukes with Bloom -Orange Round -Mixed -Purple -Red Rosettes Petite Alliums (50 ct. Packages) -Yellow -Leeks -Mixed Crisp Leaf -Purplette -Reine D’Glaces -White Coin Onions Jerusalem Artichokes -Speckled -Mixed Onions -Garnet Leaf Petite Carrots (50 ct. Packages) Leeks -Green Tango -Dragon -Lolla Rossa -Long Orange -Pink Peach -Snow (petite) Mesclun -White -English -Baby -Mixed -Holiday Potatoes (Round) -Petite Petite & Ultra Fennel (50 ct. Packages) Yellow Creamer -Ultra -Bronze German Butterball Purple Majesty Mixed Petite Radish (50 ct. Packages) All Blue -Baby -Cherry Bomb Gallauga -Petite -Daikon Huckleberry Gold -Ultra -French Breakfast -Mixed Potatoes (Fingerling) Oak Red Thumb -Green Petite Snow Peas (50 ct. Packages) Austrian Crescent -Mixed -Mixed Purple (in mix only) -Painted Rose FinnGold Fingerling (in mix only) -Red Petite (50 ct. Packages) -Royal Purple Squash Romaine -White -One Ball -Green -Mixed -Eight Ball -Outredgeous -Gold Zucchini -Red Baby Vegetables -Green Zucchini -Red Rose Beans -Peter Pan -Speckled Density -Carmellini -Patty Pan -Sweet Romaine -French -Zepher -Mixed -Mixed Romano -Squash with Bloom -Squash Blossoms Baby Greens Beets (By the # or 10# Case) Arugula -Candy Striped Tomatoes Asian Blend -Gold -Currants Baby Spinach -Red -Specialty Exotic Kale -Mixed -Toybox Lacinato Kale -Mini Beef Mixed Greens Cauliflower Mixed Kale -Alverdale Mizuna -Mulberry -White -Orange Spinach -Purple Ultra -White Kalettes Baby -Coralflower Brussels Sprouts Root (limited) -Mixed Baby Full Size Sweet Potatoes Cucamelons -Red -Cucamelon with Bloom -Green -Cucamelon

www.chefs-garden.com | Call 800.289.4644 AVAILABILITY|October/November| 2018 Featured Dishes The Chef’s Garden was built because of the Chefs’ love for Microgreens, Heirloom Vegetables, Specialty Lettuce and Edible Herbs and Flowers. We want to feature you, the Chefs, and the reason we decided to become The Chef’s Garden. Get creative and share your photos of our products in the kitchen, finished dishes and plates at the pass. Post your dishes to our Facebook page. Tag your dishes on Twitter @TheChefsGarden. Use the hashtag #thechefsgarden on Instagram or send us an email: [email protected].

@chefwpp Passion Compressed watermelon salad with micro basil, micro arugula, avocado purée, black and white balsamic pearls, grana padano cheese and house- made grissinis Main course is our Mirro Beef Short Ribs paired with Ora King Salmon topped with truffle cream foam over a yellow cauliflower purée with tricolored roasted broccoli, romanesco, pesto risotto polpettes with purple carrot purée and a black garlic gel.

@tigerlilytaliaWest Palm Beach summer salad. Basil , radish.

@mslomovits BLACKENED GT FISH & Purple Potatoes with #thechefsgarden @farmerleejones goodness.

www.chefs-garden.com | Call 800.289.4644

® Brussels Sprouts | Harvested to Order | 419.433.4947

The Chef’s Garden | www.chefs-garden.com |

Product availability is weather dependent and is subject to change. Product images are not to scale. © The Chef’s Garden, Inc. 2018