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SID WAINER & SON® SPRING and SUMMER MENU PLANNER 2019 Farm -Fresh selections handpicked for your seasonal menu table of contents ®

APRIL PRODUCE...... 4-5

SPRING DUG ...... 6

MOREL MUSHROOMS...... 7

MAY PRODUCE...... 8-9

GARLIC SCAPES...... 10-11

JUNE PRODUCE...... 12-13

ENGLISH ...... 14

TOMATOES...... 15

JULY PRODUCE...... 16-17

WAINER FAMILY FARM UPDATE...... 18-19

AUGUST PRODUCE...... 20-21

STONE GUIDE...... 22-23

Spring is finally here and we are excited about the bountiful local harvests to come. From the farmcoast of Massachusetts to the fertile farmland on the banks of the Connecticut river, we will be working diligently with all of our New England farm partners to bring the freshest local produce from the dirt to your door. NOT A CUSTOMER? PARTNER WITH US TODAY Happy Harvesting! CLICK HERE Allie Wainer

WWW.SIDWAINER.COM | 800-423-8333 | FAX: 508-999-6795 WWW.SIDWAINER.COM | 800-423-8333 | FAX: 508-999-6795 2 3 L=Limited Availability G=Good Availability N=No Availability L=Limited Availability G=Good Availability N=No Availability

MICRO GREENS LOCAL LIVING EGGPLANT Green Serrano G Sunburst G White Currant N FRESH HERBS Baby Pineapples L Arugula G GREENS Baby Japanese L Green Thai Chili G Zephyr (With Flower) L G Blood Oranges G Asian Blend G Baby White Turnips G Baby Round L Hot Italian G Zucchini G CHERRIES Basil (Cut Tops) G Champagne Mangoes G Bulls Blood G French Breakfast Radish G Baby White L Red Anaheim L Bing L Bay Leaves G Cherimoya L Carrot Top G Mizuna Greens G Chinese L Red Jalapeno G SQUASH Rainier L G Dragon Fruit L G Red Frilly Greens G Graffiti L Red Long Native L Bitter Melon L Chives G Feijoa N Chervil L Red Russian Kale G Italian G Red Pasilla L Chayote G FIGS Cilantro G Guava G Rose Radish G Tatsoi Greens G Japanese G Red Serrano G Delicata L Black L Curry Leaf L Kumquats G Chives G Tuscan Kale G Thai Eggplant G Red Thai Chili L Flying Saucer L Fig Leaves L Dill G Lychee Nuts L Cilantro G Wildfire Mix G Scotch Bonnet G Globe (Round) Zucchini L Turkey Brown L Epazote L Mango G Dijon Mustard G FRESH Gold Bar Zucchini L White L Flowering Herb Mix L Meyer Lemons G Fennel L SPROUTS MUSHROOMS SWEET PEPPERS Lebanese L Chives L Papaya G Green Basil G Alfalfa G Baby French Horn G Baby Bells - Sweet Red/ Patty Pan L GRAPES Hoja Santa L Passion Fruit G Magenta G Broccoli G Black Oyster L Orange/Yellow L Scallopini L Black L Hyssop L Rambutan L Melange G Clover G Black Trumpet L Chocolate (Imported) L Sunburst L Champagne N Kaffir Lime Leaves G Rangpur Lime G Merlot Mix G Munch Mix G Brown Alba L Cubanelle G Sweet Dumpling L Flame G Lavender G Star Fruit G Mint G Mung Beans G Cepe (Boletus) L Orange (Imported) G Toy Box L Muscat Grapes L Lemon Balm G Strawberry Papaya G Mixed Basil G Shoots G Crimini G Purple (Imported) L Winter Melon L Perlette N Lemon G Tamarillos L Mizuna G Radish G Enoki G Red (Domestic) G Zephyr L Thompson N Lemon Verbena G Yellow Flesh Kiwi N Peppercress G Sunflower G Golden Chanterelle L Red (Imported) G Lovage G Popcorn Shoots G Hedgehog L Vegi - Sweet Red/ TOMATOES MELONS Majoram G JANSAL VALLEY® Purple Basil G HYDROPONIC King Oyster G Orange/ Yellow L Green Grape L Baby L Opal Basil G TREE RIPENED Purple Kohlrabi G Beet Tops G Lobster N White (Domestic) L Green Tomatillos G Cantaloupe G G FRUIT Rainbow G Red Sorrel G Maitake G Yellow (Domestic) G Orange Sweet 100’s L Casaba N Purple Sage L Black Plums N Rainbow Chard N Mache Lettuce G Morel L Purple Tomatillos N Charantais L Purslane L Indian Blood Peaches N Red Amaranth G Nameko G POTATOES Red Pear G Crenshaw N G Pluots N Red G BEANS Nebrodini Bianco G Garnet Sweet G Red Roma G Galia L Rosemary Skewers G Red Plums N Red Kale G Blue Lake L Oyster G Japanese Sweet G Red Sweet 100’s L Kiwano (Horned Melon) L Sage G White Nectarines N Red Orach L Chinese Long L Pom Pom G Jewel Sweet G Yellow Cherry G Musk N Burnet G White Peaches N Red Shiso L Cranberry N Portobello G Purple “A” Size G Yellow Pear G Orange Honeydew N Savory G Yellow Nectarines N Ruby Radish G Dragon Tongue L Shiitake G Purple Creamer G Yellow Roma G Pepino L Sorrel G Yellow Peaches N Sage L Edamame (Soy) N Trumpet Royal G Red Creamer G Piel De Sapo L Tarragon G Summer Blend L Fava G White Alba G Ruby Crescent G HEIRLOOM Santa Claus N Thyme G JANSAL VALLEY® Tatsoi G Haricot Vert G White Trumpet L White Creamer G TOMATOES Seedless Watermelon G LOCAL PRODUCE G Purple Wax L Yellow Oyster G Yukon Gold “A” Size G Black Crimson N Sharlyn N MINT Acorn Squash N

Yellow Pea Leaf L Romano, Yellow/Green L Yukon Gold “B” Size G Brandywine N Watermelon G Chocolate Mint L Asparagus N APRIL Sea (Pousse-Pied) G Yukon Gold “C” Size G Cherokee Purple N Yellow Watermelon L Mixed Mint L Beans N GREENS Shelling L Cipollini G Costoluto Genovese N Mountain Mint L Beets N Arugula G Snipped French Bean G Gold Pearl G RADISHES Evergreen N PEARS Pineapple Mint L Blueberries N Asian Mixed Greens G Snipped Green Bean G Maui Onions N Easter Egg L Goldie N Asian G Spearmint L Boston Lettuce G Assorted Baby Lettuce G Yellow Wax L Peeled Pearl G French Breakfast G Great White N Bartlett G Broccoli N Baby Dandelion Greens G Red Bunching L Icicle L Green Zebra N Bosc L SPECIALTY Butternut Squash N Baby Green Chard G BEETS Red Pearl G Large Black L Pineapple N Cactus G Cabbage N Baby Red Chard G Baby Chioggia G Texas Sweet 1015 L Red G Tangerine N French Butter N Artichokes G Carrots N Baby Red Mustard L Baby Gold G Vidalia L Watermelon L Toy Box G Forelle G Baby Artichokes G Cherry Tomatoes N Baby Red Russian Kale L Baby Red G Walla Walla L And Tubers G White Cherry N Baby Bok Choy G Collards N Baby Spinach G White L White Boiling G Baby White G Yellow/Red Stuffer N STONE FRUIT Brocco-Flower G Cucumbers N Baby Tatsoi G White Bunching L Boniato G Apricots N Broccolini G Curly Kale N Beet Greens G CARROTS White Pearl G Burdock (Gobo) G BANANAS Babcock Peach (White) L Brussel Sprouts G Eggplant N Belgian Endive G Baby Beta Maroon L White Spanish G Celery G Baby L Nectarine G Butter Beans G Green Chard N Braising Greens G Baby Orange G Galangal (Thai ) L Burro L O’henry Peach (Yellow) N Cactus Leaves, (Nopales) G Green Peppers N Dandelion Greens G Baby Peeled With 1 “ Tops G GREEN ONIONS G Manzano L Plumcots N Cardoon N Greenhouse Tomatoes G Escarole G Baby Red L Baby Leeks G Jerusalem Artichokes Plantains G Plums G Cocktail Avocado L Lettuce N Frisee G Baby Round Thumbelina L Ramps L (Sunchokes) G Red L White Nectarine G Fiddleheads G Native Tomatoes N Green Mustard L Baby White L Spring Onions L Jicama G French Artichokes L Nectarines N Mache G Beta Yellow L Lemon Grass G BERRIES BLOSSOMS Garlic Scapes L Onions N Mesclun G PEAS Lotus L Blackberries G Borage L Green Artichokes G Peaches N Mini Crown Lettuce L CAULIFLOWER Black Eyed N Malanga L Black Currant N Calendula L Hearts Of Palm G Pears N Mini Crown Radicchio L Baby Romanesco L English G Name L Blueberries G Chive Blossom L Lemon Cucumbers N Plum Tomatoes N Mini Crown Pak Choi L Large Orange G Snow G Parsley G Boysenberries N Confetti Petals G Okra G Plums N Mizuna G Large White G Sugar Snap G Rhubarb L Cape Gooseberry L Fuschia G Red Artichokes N Raspberries N Pea Tendrils L Large Purple G Salsify G Green Gooseberry Johnny Jump-Up L Spring Garlic G Red Chard N Peppercress L FRESH Taro G Gold Raspberry G Nasturtium G Toy Box Eggplant N Red Potatoes N Radicchio G CORN HOT PEPPERS Water Chestnuts L Juniper L Orchids G Tuscan Kale G Saturn Peaches N Rapini G Baby G Cayenne G Yucca G Pink Currant N Pansy G Ultra Blanched Frisee G Spinach N Red Belgian Endive G Butter & Sugar G Green Anaheim G Red Currant N Pea Tendrils G White Asparagus G Strawberries N Red Orach L Red N Green Fresco G BABY SQUASH Red Raspberry G Snap Dragon L Summer & Zucchini Squash N Red Russian Kale L Super Sweet N Green Jalapeno G Patty Pan G Stem Strawberry G Squash Blossoms G EXOTIC FRUIT Suntan Peppers N Treviso Radicchio L White Silver Queen N Green Long Native G Scallopini L Strawberry G L Baby Kiwi G Sweet Corn N Upland Cress L Green Pasilla G Summer L Wild Blueberries N Arugula G

4 5 MOREL MUSHROOMS Known for their honeycomb-like exterior, these fragile mushrooms range in color from blonde to dark brown. Morel mushrooms must be cooked, developing a meaty, tender texture and deep, woodsy, nutty flavor. Available for a short time in the spring.

SPRING DUG Some of the first vegetables to come out of the ground in the spring season, these parsnips were planted the previous spring and left in the ground to “winter.” During this time the starches are converted to sugar and the flesh becomes more tender. Available in the spring.

6 7 L=Limited Availability G=Good Availability N=No Availability L=Limited Availability G=Good Availability N=No Availability

MICRO GREENS LOCAL LIVING EGGPLANT Green Serrano G Sunburst G CHERRIES FRESH HERBS Baby Pineapples L Arugula G GREENS Baby Japanese L Green Thai Chili G Zephyr (With Flower) L Bing L Basil G Blood Oranges G Asian Blend G Baby White Turnips G Baby Round L Hot Italian G Zucchini G Rainier L Basil (Cut Tops) G Champagne Mangoes G Bulls Blood G French Breakfast Radish G Baby White L Red Anaheim N Bay Leaves G Cherimoya L Carrot Top G Mizuna Greens G Chinese L Red Jalapeno G SQUASH FIGS Chervil G Dragon Fruit L Celery G Red Frilly Mustard Greens G Graffiti L Red Long Native L Bitter Melon L Black L Chives G Feijoa N Chervil L Red Russian Kale G Italian G Red Pasilla L Chayote G Fig Leaves G Cilantro G Guava G China Rose Radish G Tatsoi Greens G Japanese G Red Serrano G Delicata L Turkey Brown L Curry Leaf L Kumquats G Chives G Tuscan Kale G Thai Eggplant G Red Thai Chili L Flying Saucer L White L Dill G Lychee Nuts L Cilantro G Wildfire Lettuce Mix G Scotch Bonnet G Globe (Round) Zucchini L Epazote G Mango G Dijon Mustard G FRESH Gold Bar Zucchini L GRAPES Flowering Herb Mix L Meyer Lemons G Fennel L SPROUTS MUSHROOMS SWEET PEPPERS Lebanese L Black L Garlic Chives L Papaya G Green Basil G Alfalfa G Baby French Horn G Baby Bells - Sweet Red/ Patty Pan L Champagne N Hoja Santa L Passion Fruit G Magenta G Broccoli G Black Oyster L Orange/Yellow L Scallopini L Flame G Hyssop L Rambutan L Melange G Clover G Black Trumpet N Chocolate (Imported) L Sunburst L Muscat Grapes N Kaffir Lime Leaves G Rangpur Lime N Merlot Mix G Munch Mix G Brown Alba L Cubanelle L Sweet Dumpling L Perlette N Lavender G Star Fruit G Mint G Mung Beans G Cepe (Boletus) L Orange (Imported) G Toy Box L Thompson N Lemon Balm G Strawberry Papaya G Mixed Basil G Pea Shoots G Crimini G Purple (Imported) L Winter Melon L Lemon Thyme G Tamarillos L Mizuna G Radish G Enoki G Red (Domestic) G Zephyr L MELONS Lemon Verbena G Yellow Flesh Kiwi N Peppercress G Sunflower G Golden Chanterelle L Red (Imported) G Baby Sugar L Lovage G Popcorn Shoots G Hedgehog L Vegi - Sweet Red/ TOMATOES Cantaloupe G Majoram G JANSAL VALLEY® Purple Basil G HYDROPONIC King Oyster G Orange/ Yellow L Green Tomatillos G Casaba N Opal Basil G TREE RIPENED Purple Kohlrabi G Beet Tops G Lobster N White (Domestic) L Orange Sweet 100’s L Charantais G Oregano G FRUIT Rainbow G Red Sorrel G Maitake G Yellow (Domestic) G Purple Tomatillos N Crenshaw L Purple Sage G Black Plums N Rainbow Chard N Mache Lettuce G Morel N Red Pear G Galia L Purslane L Indian Blood Peaches N Red Amaranth G Nameko G POTATOES Red Roma G Kiwano (Horned Melon) L Rosemary G Pluots N Red Cabbage G BEANS Nebrodini Bianco G Garnet Sweet L Red Sweet 100’s L Musk N Rosemary Skewers G Red Plums N Red Kale G Blue Lake L Oyster G Japanese Sweet L Yellow Cherry G Orange Honeydew L Sage G White Nectarines N Red Orach L Chinese Long L Pom Pom G Jewel Sweet L Yellow Pear G Pepino L Salad Burnet G White Peaches N Red Shiso L Cranberry N Portobello G Purple “A” Size G Yellow Roma G Piel De Sapo L Savory G Yellow Nectarines N Ruby Radish G Dragon Tongue L Shiitake G Purple Creamer G Santa Claus L Sorrel G Yellow Peaches N Sage L Edamame (Soy) N Trumpet Royal G Red Creamer G HEIRLOOM Seedless Watermelon G Tarragon G Summer Blend L Fava G White Alba G Ruby Crescent L TOMATOES Sharlyn N Thyme G JANSAL VALLEY® Tatsoi G Haricot Vert G White Trumpet L White Creamer G Black Crimson N Watermelon G LOCAL PRODUCE Wasabi G Purple Wax L Yellow Oyster G Yukon Gold “A” Size G Brandywine N Yellow Watermelon L MINT Acorn Squash N MAY Yellow Pea Leaf L Romano, Yellow/Green L Yukon Gold “B” Size G Cherokee Purple N Chocolate Mint L Asparagus N Sea (Pousse-Pied) G ONIONS Yukon Gold “C” Size G Costoluto Genovese N PEARS Mixed Mint L Beans N GREENS Shelling L Cipollini G Evergreen N Asian G Mountain Mint L Beets N Arugula G Snipped French Bean G Gold Pearl G RADISHES Goldie N Bartlett G Pineapple Mint L Blueberries N Asian Mixed Greens G Snipped Green Bean G Maui Onions N Easter Egg G Great White N Bosc L Spearmint L Boston Lettuce G Assorted Baby Lettuce G Yellow Wax L Peeled Pearl G French Breakfast G Green Zebra N Cactus G Broccoli N Baby Dandelion Greens G Red Bunching L Icicle L Pineapple N French Butter N SPECIALTY Butternut Squash N Baby Green Chard G BEETS Red Pearl G Large Black L Tangerine N Forelle G VEGETABLES Cabbage N Baby Red Chard G Baby Chioggia G Texas Sweet 1015 L Red G White Cherry N Artichokes G Carrots N Baby Red Mustard L Baby Gold G Vidalia G Watermelon L Yellow/Red Stuffer N STONE FRUIT Baby Artichokes G Cherry Tomatoes N Baby Red Russian Kale L Baby Red G Walla Walla L Roots And Tubers G Apricots N Baby Bok Choy G Collards N Baby Spinach G White L White Boiling G Baby White Turnip G BANANAS Babcock Peach (White) L Brocco-Flower G Cucumbers N Baby Tatsoi G White Bunching L Boniato G Baby L Nectarine L Broccolini G Curly Kale N Beet Greens G CARROTS White Pearl G Burdock (Gobo) G Burro L O’henry Peach (Yellow) N Brussel Sprouts G Eggplant N Belgian Endive G Baby Beta Maroon L White Spanish G Celery G Manzano L Plumcots N Butter Beans G Green Chard N Braising Greens G Baby Orange G Galangal (Thai Ginger) L Plantains G Plums G Cactus Leaves, (Nopales) G Green Peppers N Dandelion Greens G Baby Peeled With 1 “ Tops G GREEN ONIONS Horseradish G Red L White Nectarine L Cardoon N Greenhouse Tomatoes G Escarole G Baby Red L Baby Leeks G Jerusalem Artichokes Cocktail Avocado G Lettuce G Frisee G Baby Round Thumbelina L Ramps G (Sunchokes) G BERRIES BLOSSOMS Fiddleheads G Native Tomatoes N Green Mustard L Baby White L Spring Onions L Jicama G Blackberries G Borage L French Artichokes L Nectarines N Mache G Beta Yellow L Lemon Grass G Black Currant N Calendula L Garlic Scapes L Onions N Mesclun G PEAS Lotus L Blueberries G Chive Blossom L Green Artichokes L Peaches N Mini Crown Lettuce L CAULIFLOWER Black Eyed N Malanga L Boysenberries N Confetti Petals G Hearts Of Palm G Pears N Mini Crown Radicchio L Baby Romanesco L English G Name L Cape Gooseberry L Fuschia G Lemon Cucumbers N Plum Tomatoes N Mini Crown Pak Choi L Large Orange G Snow G Parsley Root G Green Gooseberry N Johnny Jump-Up L Okra G Plums N Mizuna G Large White G Sugar Snap G Rhubarb L Gold Raspberry G Nasturtium G Red Artichokes N Raspberries N Pea Tendrils G Large Purple G Salsify G Juniper L Orchids G Spring Garlic G Red Chard N Peppercress L FRESH Taro G Pink Currant N Pansy G Toy Box Eggplant N Red Potatoes N Radicchio G CORN HOT PEPPERS Water Chestnuts L Red Currant N Pea Tendrils G Tuscan Kale G Saturn Peaches N Rapini G Baby G Cayenne G Yucca G Red Raspberry G Snap Dragon L Ultra Blanched Frisee G Spinach G Red Belgian Endive G Butter & Sugar G Green Anaheim G Stem Strawberry G Squash Blossoms G White Asparagus G Strawberries N Red Orach L Red N Green Fresco G BABY SQUASH Strawberry G African Blue Basil L Summer & Zucchini Squash N Red Russian Kale L Super Sweet N Green Jalapeno G Patty Pan G Wild Blueberries N Arugula G EXOTIC FRUIT Suntan Peppers N Treviso Radicchio L White Silver Queen N Green Long Native G Scallopini L White Currant N Baby Kiwi L Sweet Corn N Upland Cress G Green Pasilla G Summer L

8 9 GARLIC SCAPES The tender young stems from which garlic bulbs are formed deliver a similar flavor to green garlic, only milder with grassy and nutty notes. They also release a pungent and robust peppery flavor when pressed. Available late spring and early summer.

108 119 L=Limited Availability G=Good Availability N=No Availability L=Limited Availability G=Good Availability N=No Availability

MICRO GREENS LOCAL LIVING EGGPLANT Green Serrano G Sunburst G CHERRIES Basil (Cut Tops) G Cherimoya G Arugula G GREENS Baby Japanese L Green Thai Chili G Zephyr (With Flower) L Bing G Bay Leaves G Dragon Fruit L Asian Blend G Baby White Turnips G Baby Round L Hot Italian G Zucchini G Rainier G Chervil G Feijoa L Bulls Blood G French Breakfast Radish G Baby White L Red Anaheim G Chives G Guava G Carrot Top G Mizuna Greens G Chinese L Red Jalapeno G SQUASH FIGS Cilantro G Kumquats G Celery G Red Frilly Mustard Greens G Graffiti L Red Long Native L Bitter Melon L Black G Curry Leaf L Lychee Nuts L Chervil L Red Russian Kale G Italian G Red Pasilla L Chayote G Fig Leaves G Dill G Mango G China Rose Radish G Tatsoi Greens G Japanese G Red Serrano G Delicata L Turkey Brown L Epazote G Meyer Lemons L Chives G Tuscan Kale G Thai Eggplant G Red Thai Chili L Flying Saucer L White L Flowering Herb Mix G Papaya L Cilantro G Wildfire Lettuce Mix G Scotch Bonnet G Globe (Round) Zucchini L Garlic Chives G Passion Fruit G Dijon Mustard G FRESH Gold Bar Zucchini L GRAPES Hoja Santa L Rambutan L Fennel L SPROUTS MUSHROOMS SWEET PEPPERS Lebanese L Black L Hyssop G Rangpur Lime N Green Basil G Alfalfa G Baby French Horn G Baby Bells - Sweet Red/ Patty Pan L Champagne N Kaffir Lime Leaves G Star Fruit G Magenta G Broccoli G Black Oyster L Orange/Yellow L Scallopini L Flame G Lavender G Strawberry Papaya G Melange G Clover G Black Trumpet L Chocolate (Imported) L Sunburst L Muscat Grapes N Lemon Balm G Tamarillos G Merlot Mix G Munch Mix G Brown Alba L Cubanelle L Sweet Dumpling L Perlette N Lemon Thyme G Yellow Flesh Kiwi N Mint G Mung Beans G Cepe (Boletus) L Orange (Imported) G Toy Box L Thompson N Lemon Verbena G Mixed Basil G Pea Shoots G Crimini G Purple (Imported) G Winter Melon L Lovage G JANSAL VALLEY® Mizuna G Radish G Enoki G Red (Domestic) G Zephyr L MELONS Majoram G TREE RIPENED Peppercress G Sunflower G Golden Chanterelle N Red (Imported) G Baby Sugar G Opal Basil G FRUIT Popcorn Shoots G Hedgehog L Vegi - Sweet Red/ TOMATOES Cantaloupe G Oregano G Black Plums N Purple Basil G HYDROPONIC King Oyster G Orange/ Yellow L Green Tomatillos G Casaba N Purple Sage G Indian Blood Peaches N Purple Kohlrabi G Beet Tops G Lobster N White (Domestic) G Orange Sweet 100’s G Charantais G Purslane L Pluots N Rainbow G Red Sorrel G Maitake G Yellow (Domestic) G Purple Tomatillos N Crenshaw G Rosemary G Red Plums N Rainbow Chard N Mache Lettuce G Morel L Red Pear G Galia G Rosemary Skewers G White Nectarines N Red Amaranth G Nameko G POTATOES Red Roma G Kiwano (Horned Melon) L Sage G White Peaches N Red Cabbage G BEANS Nebrodini Bianco G Garnet Sweet L Red Sweet 100’s L Musk N Salad Burnet G Yellow Nectarines N Red Kale G Blue Lake G Oyster G Japanese Sweet L Yellow Cherry G Orange Honeydew L Savory G Yellow Peaches N Red Orach L Chinese Long L Pom Pom G Jewel Sweet L Yellow Pear G Pepino L Sorrel G Red Shiso L Cranberry N Portobello G Purple “A” Size L Yellow Roma G Piel De Sapo L Tarragon G JANSAL VALLEY® Ruby Radish G Dragon Tongue L Shiitake G Purple Creamer L Santa Claus G Thyme G LOCAL PRODUCE Sage L Edamame (Soy) L Trumpet Royal G Red Creamer G HEIRLOOM Seedless Watermelon G Acorn Squash N Summer Blend L Fava G White Alba G Ruby Crescent L TOMATOES Sharlyn L MINT Asparagus G Tatsoi G Haricot Vert G White Trumpet L White Creamer G Black Crimson L Watermelon G Chocolate Mint G Beans N Wasabi G Purple Wax L Yellow Oyster G Yukon Gold “A” Size G Brandywine L Yellow Watermelon L Mixed Mint L Beets G JUNE Yellow Pea Leaf L Romano, Yellow/Green L Yukon Gold “B” Size G Cherokee Purple L Mountain Mint G Blueberries N Sea (Pousse-Pied) G ONIONS Yukon Gold “C” Size G Costoluto Genovese L PEARS Pineapple Mint G Boston Lettuce G GREENS Shelling L Cipollini G Evergreen L Asian G Spearmint G Broccoli N Arugula G Snipped French Bean G Gold Pearl G RADISHES Goldie L Bartlett G Butternut Squash N Asian Mixed Greens G Snipped Green Bean G Maui Onions N Easter Egg G Great White L Bosc L SPECIALTY Cabbage G Assorted Baby Lettuce G Yellow Wax L Peeled Pearl G French Breakfast G Green Zebra L Cactus G VEGETABLES Carrots G Baby Dandelion Greens G Red Bunching L Icicle L Pineapple L French Butter N Artichokes G Cherry Tomatoes N Baby Green Chard G BEETS Red Pearl G Large Black L Tangerine L Forelle G Baby Artichokes G Collards G Baby Red Chard G Baby Chioggia G Texas Sweet 1015 L Red G White Cherry L Baby Bok Choy G Cucumbers N Baby Red Mustard L Baby Gold G Vidalia L Watermelon L Yellow/Red Stuffer L STONE FRUIT Brocco-Flower G Curly Kale G Baby Red Russian Kale L Baby Red G Walla Walla L Roots And Tubers G Apricots G Broccolini G Eggplant N Baby Spinach G White L White Boiling G Baby White Turnip G BANANAS Babcock Peach (White) N Brussel Sprouts G Green Chard G Baby Tatsoi G White Bunching L Boniato G Baby L Nectarine N Butter Beans L Green Peppers N Beet Greens G CARROTS White Pearl G Burdock (Gobo) G Burro L O’henry Peach (Yellow) G Cactus Leaves, (Nopales) G Greenhouse Tomatoes G Belgian Endive G Baby Beta Maroon L White Spanish G Celery G Manzano L Plumcots L Cardoon N Lettuce G Braising Greens G Baby Orange G Galangal (Thai Ginger) L Plantains G Plums L Cocktail Avocado G Native Tomatoes N Dandelion Greens G Baby Peeled With 1 “ Tops G GREEN ONIONS Horseradish G Red L White Nectarine N Fiddleheads L Nectarines N Escarole G Baby Red L Baby Leeks G Jerusalem Artichokes French Artichokes N Onions N Frisee G Baby Round Thumbelina L Ramps L (Sunchokes) G BERRIES BLOSSOMS Garlic Scapes L Peaches N Green Mustard L Baby White L Spring Onions L Jicama G Blackberries G Borage L Green Artichokes L Pears N Mache G Beta Yellow L Lemon Grass G Black Currant N Calendula G Hearts Of Palm G Plum Tomatoes N Mesclun G PEAS Lotus L Blueberries G Chive Blossom L Lemon Cucumbers G Plums N Mini Crown Lettuce L CAULIFLOWER Black Eyed L Malanga L Boysenberries N Confetti Petals G Okra G Raspberries N Mini Crown Radicchio L Baby Romanesco N English G Name L Cape Gooseberry L Fuschia G Red Artichokes N Red Chard G Mini Crown Pak Choi L Large Orange G Snow G Parsley Root G Green Gooseberry N Johnny Jump-Up L Spring Garlic G Red Potatoes N Mizuna G Large White G Sugar Snap G Rhubarb L Gold Raspberry G Nasturtium G Toy Box Eggplant L Saturn Peaches N Pea Tendrils L Large Purple G Salsify G Juniper L Orchids G Tuscan Kale G Spinach G Peppercress L FRESH Taro G Pink Currant N Pansy G Ultra Blanched Frisee G Strawberries G Radicchio G CORN HOT PEPPERS Water Chestnuts L Red Currant N Pea Tendrils G White Asparagus G Summer & Zucchini Squash N Rapini G Baby G Cayenne L Yucca G Red Raspberry G Snap Dragon L Suntan Peppers N Red Belgian Endive G Butter & Sugar G Green Anaheim G Stem Strawberry G Squash Blossoms G EXOTIC FRUIT Sweet Corn N Red Orach L Red N Green Fresco G BABY SQUASH Strawberry G African Blue Basil G Baby Kiwi N Red Russian Kale L Super Sweet N Green Jalapeno G Patty Pan G Wild Blueberries N Arugula G Baby Pineapples L Treviso Radicchio L White Silver Queen N Green Long Native G Scallopini L White Currant N FRESH HERBS Blood Oranges L Upland Cress L Green Pasilla G Summer L Basil G Champagne Mangoes G

12 13 ENGLISH PEAS These pods grow on vines and unlike sugar snap and snow peas are too fibrous to be edible. Pods must be shelled to use the tender, lightly crunchy peas with fresh, sweet pea flavor and a high sugar content. Available in the spring

TOMATOES Tomatoes come in all shapes and sizes. From old-world heirloom varieties to beautiful bright red sauce tomatoes, each offers a unique flavor and texture ideal for a variety of different uses. Whichever tomato you are looking for, we’ve got it. Available in the summer.

14 15 L=Limited Availability G=Good Availability N=No Availability L=Limited Availability G=Good Availability N=No Availability

MICRO GREENS LOCAL LIVING Baby Japanese L Green Serrano G Sunburst G CHERRIES Basil (Cut Tops) G Champagne Mangoes G Arugula G GREENS Baby Round L Green Thai Chili G Zephyr (With Flower) L Bing L Bay Leaves G Cherimoya G Asian Blend G Baby White Turnips G Baby White L Hot Italian G Zucchini G Rainier L Chervil G Dragon Fruit L Bulls Blood G French Breakfast Radish G Chinese L Red Anaheim G Chives G Feijoa L Carrot Top G Mizuna Greens G Graffiti L Red Jalapeno G SQUASH FIGS Cilantro G Guava G Celery G Red Frilly Mustard Greens G Italian G Red Long Native G Bitter Melon L Black L Curry Leaf L Kumquats N Chervil L Red Russian Kale G Japanese G Red Pasilla L Chayote G Fig Leaves G Dill G Lychee Nuts N China Rose Radish G Tatsoi Greens G Thai Eggplant G Red Serrano G Delicata L Turkey Brown L Epazote G Mango G Chives G Tuscan Kale G Red Thai Chili L Flying Saucer L White G Flowering Herb Mix G Meyer Lemons L Cilantro G Wildfire Lettuce Mix G FRESH Scotch Bonnet G Globe (Round) Zucchini L Garlic Chives G Papaya L Dijon Mustard G MUSHROOMS Gold Bar Zucchini L GRAPES Hoja Santa L Passion Fruit G Fennel L SPROUTS Baby French Horn G SWEET PEPPERS Lebanese L Black G Hyssop G Rambutan L Green Basil G Alfalfa G Black Oyster L Baby Bells - Sweet Red/ Patty Pan L Champagne L Kaffir Lime Leaves G Rangpur Lime N Magenta G Broccoli G Black Trumpet N Orange/Yellow L Scallopini L Flame G Lavender G Star Fruit G Melange G Clover G Brown Alba L Chocolate (Imported) L Sunburst L Muscat Grapes N Lemon Balm G Strawberry Papaya G Merlot Mix G Munch Mix G Cepe (Boletus) L Cubanelle L Sweet Dumpling L Perlette N Lemon Thyme G Tamarillos G Mint G Mung Beans G Crimini G Orange (Imported) G Toy Box G Thompson N Lemon Verbena G Yellow Flesh Kiwi G Mixed Basil G Pea Shoots G Enoki G Purple (Imported) G Winter Melon L Lovage G Mizuna G Radish G Golden Chanterelle N Red (Domestic) G Zephyr G MELONS Majoram G JANSAL VALLEY® Peppercress G Sunflower G Hedgehog N Red (Imported) G Baby Sugar G Opal Basil G TREE RIPENED Popcorn Shoots G King Oyster G Vegi - Sweet Red/ TOMATOES Cantaloupe G Oregano G FRUIT Purple Basil G HYDROPONIC Lobster L Orange/ Yellow L Green Tomatillos G Casaba L Purple Sage G Black Plums L Purple Kohlrabi G Beet Tops G Maitake G White (Domestic) G Orange Sweet 100’s G Charantais G Purslane L Indian Blood Peaches L Rainbow G Red Sorrel G Morel N Yellow (Domestic) G Purple Tomatillos N Crenshaw G Rosemary G Pluots L Rainbow Chard N Mache Lettuce G Nameko G Red Pear G Galia G Rosemary Skewers G Red Plums L Red Amaranth G Nebrodini Bianco G POTATOES Red Roma G Kiwano (Horned Melon) L Sage G White Nectarines L Red Cabbage G BEANS Oyster G Garnet Sweet L Red Sweet 100’s L Musk N Salad Burnet G White Peaches L Red Kale G Blue Lake G Pom Pom G Japanese Sweet L Yellow Cherry G Orange Honeydew L Savory G Yellow Nectarines L Red Orach L Chinese Long L Portobello G Jewel Sweet L Yellow Pear G Pepino L Sorrel G Yellow Peaches L Red Shiso L Cranberry N Shiitake G Purple “A” Size L Yellow Roma G Piel De Sapo L Tarragon G Ruby Radish G Dragon Tongue L Trumpet Royal G Purple Creamer L Santa Claus G Thyme G JANSAL VALLEY® Sage L Edamame (Soy) L White Alba G Red Creamer G HEIRLOOM Seedless Watermelon G LOCAL PRODUCE Summer Blend L Fava G White Trumpet L Ruby Crescent L TOMATOES Sharlyn G MINT Acorn Squash N Tatsoi G Haricot Vert G Yellow Oyster G White Creamer G Black Crimson L Watermelon G Chocolate Mint G Asparagus N Wasabi G Purple Wax L Yukon Gold “A” Size G Brandywine L Yellow Watermelon G Mixed Mint L

Beans N JULY Yellow Pea Leaf L Romano, Yellow/Green L ONIONS Yukon Gold “B” Size G Cherokee Purple L Mountain Mint G Beets G Sea (Pousse-Pied) G Cipollini G Yukon Gold “C” Size G Costoluto Genovese L PEARS Pineapple Mint G Blueberries G GREENS Shelling L Gold Pearl G Evergreen L Asian G Spearmint G Boston Lettuce G Arugula G Snipped French Bean G Maui Onions N RADISHES Goldie L Bartlett G Broccoli N Asian Mixed Greens G Snipped Green Bean G Peeled Pearl G Easter Egg G Great White L Bosc L SPECIALTY Butternut Squash N Assorted Baby Lettuce G Yellow Wax L Red Bunching L French Breakfast G Green Zebra L Cactus G VEGETABLES Cabbage N Baby Dandelion Greens G Red Pearl G Icicle L Pineapple L French Butter N Artichokes G Carrots G Baby Green Chard G BEETS Texas Sweet 1015 L Large Black L Tangerine L Forelle G Baby Artichokes G Cherry Tomatoes G Baby Red Chard G Baby Chioggia G Vidalia L Red G White Cherry L Baby Bok Choy G Collards G Baby Red Mustard L Baby Gold G Walla Walla L Watermelon L Yellow/Red Stuffer L STONE FRUIT Brocco-Flower G Cucumbers G Baby Red Russian Kale L Baby Red G White Boiling G Roots And Tubers G Apricots G Broccolini G Curly Kale G Baby Spinach G White L White Bunching N Baby White Turnip G BANANAS Babcock Peach (White) G Brussel Sprouts G Eggplant G Baby Tatsoi G White Pearl G Boniato G Baby L Nectarine G Butter Beans L Green Chard G Beet Greens G CARROTS White Spanish G Burdock (Gobo) G Burro L O’henry Peach (Yellow) G Cactus Leaves, (Nopales) G Green Peppers G Belgian Endive G Baby Beta Maroon L Celery L Manzano L Plumcots L Cardoon N Greenhouse Tomatoes G Braising Greens G Baby Orange G GREEN ONIONS Galangal (Thai Ginger) L Plantains G Plums G Cocktail Avocado G Lettuce G Dandelion Greens G Baby Peeled With 1 “ Tops G Baby Leeks G Horseradish G Red L White Nectarine G Fiddleheads L Native Tomatoes G Escarole G Baby Red L Ramps N Jerusalem Artichokes French Artichokes N Nectarines N Frisee G Baby Round Thumbelina L Spring Onions L (Sunchokes) G BERRIES BLOSSOMS Garlic Scapes G Onions G Green Mustard L Baby White L Jicama G Blackberries G Borage L Green Artichokes G Peaches G Mache G Beta Yellow L PEAS Lemon Grass G Black Currant L Calendula G Hearts Of Palm G Pears N Mesclun G Black Eyed N Lotus L Blueberries G Chive Blossom L Lemon Cucumbers G Plum Tomatoes N Mini Crown Lettuce L CAULIFLOWER English G Malanga L Boysenberries N Confetti Petals G Okra G Plums N Mini Crown Radicchio L Baby Romanesco L Snow G Name L Cape Gooseberry L Fuschia G Red Artichokes N Raspberries G Mini Crown Pak Choi L Large Orange L Sugar Snap G Parsley Root G Green Gooseberry N Johnny Jump-Up L Spring Garlic L Red Chard G Mizuna G Large White L Rhubarb L Gold Raspberry G Nasturtium G Toy Box Eggplant L Red Potatoes N Pea Tendrils G Large Purple L Salsify G Juniper L Orchids G Tuscan Kale G Saturn Peaches N Peppercress L FRESH Taro G Pink Currant L Pansy G Ultra Blanched Frisee G Spinach G Radicchio G CORN HOT PEPPERS Water Chestnuts L Red Currant L Pea Tendrils G White Asparagus G Strawberries N Rapini G Baby G Cayenne L Yucca G Red Raspberry G Snap Dragon L Summer & Zucchini Squash G Red Belgian Endive G Butter & Sugar G Green Anaheim G Stem Strawberry G Squash Blossoms G EXOTIC FRUIT Suntan Peppers N Red Orach L Red N Green Fresco G BABY SQUASH Strawberry G African Blue Basil G Baby Kiwi N Sweet Corn N Red Russian Kale L Super Sweet N Green Jalapeno G Patty Pan G Wild Blueberries N Arugula G Baby Pineapples L Treviso Radicchio L White Silver Queen N Green Long Native L Scallopini L White Currant L FRESH HERBS Blood Oranges L Upland Cress G EGGPLANT Green Pasilla G Summer L Basil G

16 17 Wainer Family Farm HARVEST SCHEDULE

WAINER FAMILY FARM UPDATE .

This year at the Wainer Family Farm, we’re focusing in and drilling down on a smaller variety of crops. As far as Spring itself is concerned, we’ll be prepping the fields for our main crops listed below, but will have plenty of herbs, pea tendrils, and wild field medley from the greenhouses.

CHIVES THYME SAGE OREGANO

. Late MAY SORREL MINT

Mid-Late

JUNE GREEN & THAI BASIL YELLOW GREEN ZUCCHINI SUGAR SNAP PEAS SUMMER SQUASH

Late JULY & Early AUGUST CURLY ROMA TOMATOES ITALIAN PARSLEY

Early AUGUST JALAPEÑO PEPPERS GREEN BELL PEPPERS SHISHITO PEPPERS

1418 19 L=Limited Availability G=Good Availability N=No Availability L=Limited Availability G=Good Availability N=No Availability

MICRO GREENS LOCAL LIVING EGGPLANT Green Serrano G Sunburst G CHERRIES Basil (Cut Tops) G Cherimoya G Arugula G GREENS Baby Japanese L Green Thai Chili G Zephyr (With Flower) L Bing N Bay Leaves G Dragon Fruit L Asian Blend G Baby White Turnips G Baby Round L Hot Italian G Zucchini G Rainier N Chervil G Feijoa L Bulls Blood G French Breakfast Radish G Baby White L Red Anaheim G Chives G Guava G Carrot Top G Mizuna Greens G Chinese L Red Jalapeno G SQUASH FIGS Cilantro G Kumquats N Celery G Red Frilly Mustard Greens G Graffiti L Red Long Native G Bitter Melon L Black G Curry Leaf L Lychee Nuts L Chervil L Red Russian Kale G Italian G Red Pasilla L Chayote G Fig Leaves G Dill G Mango G China Rose Radish G Tatsoi Greens G Japanese G Red Serrano G Delicata L Turkey Brown L Epazote G Meyer Lemons G Chives G Tuscan Kale G Thai Eggplant G Red Thai Chili L Flying Saucer L White G Flowering Herb Mix G Papaya G Cilantro G Wildfire Lettuce Mix G Scotch Bonnet G Globe (Round) Zucchini L Garlic Chives G Passion Fruit G Dijon Mustard G FRESH Gold Bar Zucchini L GRAPES Hoja Santa L Rambutan L Fennel L SPROUTS MUSHROOMS SWEET PEPPERS Lebanese L Black G Hyssop G Rangpur Lime N Green Basil G Alfalfa G Baby French Horn G Baby Bells - Sweet Red/ Patty Pan L Champagne G Kaffir Lime Leaves G Star Fruit G Magenta G Broccoli G Black Oyster L Orange/Yellow L Scallopini L Flame G Lavender G Strawberry Papaya G Melange G Clover G Black Trumpet L Chocolate (Imported) L Sunburst L Muscat Grapes N Lemon Balm G Tamarillos G Merlot Mix G Munch Mix G Brown Alba L Cubanelle G Sweet Dumpling N Perlette N Lemon Thyme G Yellow Flesh Kiwi G Mint G Mung Beans G Cepe (Boletus) L Orange (Imported) G Toy Box G Thompson N Lemon Verbena G Mixed Basil G Pea Shoots G Crimini G Purple (Imported) G Winter Melon L Lovage G JANSAL VALLEY® Mizuna G Radish G Enoki G Red (Domestic) G Zephyr G MELONS Majoram G TREE RIPENED Peppercress G Sunflower G Golden Chanterelle N Red (Imported) G Baby Sugar G Opal Basil G FRUIT Popcorn Shoots G Hedgehog N Vegi - Sweet Red/ TOMATOES Cantaloupe G Oregano G Black Plums L Purple Basil G HYDROPONIC King Oyster G Orange/ Yellow L Green Tomatillos G Casaba G Purple Sage G Indian Blood Peaches L Purple Kohlrabi G Beet Tops G Lobster G White (Domestic) G Orange Sweet 100’s G Charantais G Purslane G Pluots G Rainbow G Red Sorrel G Maitake G Yellow (Domestic) G Purple Tomatillos L Crenshaw G Rosemary G Red Plums G Rainbow Chard N Mache Lettuce G Morel N Red Pear G Galia G Rosemary Skewers G White Nectarines L Red Amaranth G Nameko G POTATOES Red Roma G Kiwano (Horned Melon) L Sage G White Peaches L Red Cabbage G BEANS Nebrodini Bianco G Garnet Sweet L Red Sweet 100’s L Musk L Salad Burnet G Yellow Nectarines L Red Kale G Blue Lake G Oyster G Japanese Sweet L Yellow Cherry G Orange Honeydew L Savory G Yellow Peaches L Red Orach L Chinese Long L Pom Pom G Jewel Sweet L Yellow Pear G Pepino L Sorrel G Red Shiso L Cranberry N Portobello G Purple “A” Size L Yellow Roma G Piel De Sapo L Tarragon G JANSAL VALLEY® Ruby Radish G Dragon Tongue L Shiitake G Purple Creamer G Santa Claus G Thyme G LOCAL PRODUCE Sage L Edamame (Soy) L Trumpet Royal G Red Creamer G HEIRLOOM Seedless Watermelon G Acorn Squash N Summer Blend L Fava G White Alba G Ruby Crescent G TOMATOES Sharlyn G MINT Asparagus N Tatsoi G Haricot Vert G White Trumpet L White Creamer L Black Crimson L Watermelon G Chocolate Mint G Beans G Wasabi G Purple Wax L Yellow Oyster G Yukon Gold “A” Size G Brandywine L Yellow Watermelon L Mixed Mint L Beets G Yellow Pea Leaf L Romano, Yellow/Green L Yukon Gold “B” Size G Cherokee Purple L Mountain Mint G Blueberries G AUGUST Sea (Pousse-Pied) G ONIONS Yukon Gold “C” Size G Costoluto Genovese L PEARS Pineapple Mint G Boston Lettuce G GREENS Shelling L Cipollini G Evergreen L Asian G Spearmint G Broccoli N Arugula G Snipped French Bean G Gold Pearl G RADISHES Goldie L Bartlett G Butternut Squash N Asian Mixed Greens G Snipped Green Bean G Maui Onions N Easter Egg G Great White L Bosc G SPECIALTY Cabbage N Assorted Baby Lettuce G Yellow Wax L Peeled Pearl G French Breakfast G Green Zebra L Cactus G VEGETABLES Carrots G Baby Dandelion Greens G Red Bunching L Icicle L Pineapple L French Butter N Artichokes G Cherry Tomatoes G Baby Green Chard G BEETS Red Pearl G Large Black L Tangerine L Forelle G Baby Artichokes G Collards G Baby Red Chard G Baby Chioggia G Texas Sweet 1015 L Red G White Cherry L Baby Bok Choy G Cucumbers G Baby Red Mustard L Baby Gold G Vidalia G Watermelon L Yellow/Red Stuffer L STONE FRUIT Brocco-Flower G Curly Kale G Baby Red Russian Kale L Baby Red G Walla Walla L Roots And Tubers G Apricots G Broccolini G Eggplant G Baby Spinach G White L White Boiling G Baby White Turnip G BANANAS Babcock Peach (White) G Brussel Sprouts G Green Chard G Baby Tatsoi G White Bunching L Boniato G Baby L Nectarine G Butter Beans L Green Peppers G Beet Greens G CARROTS White Pearl G Burdock (Gobo) G Burro L O’henry Peach (Yellow) G Cactus Leaves, (Nopales) G Greenhouse Tomatoes G Belgian Endive G Baby Beta Maroon L White Spanish G Celery L Manzano L Plumcots G Cardoon N Lettuce G Braising Greens G Baby Orange G Galangal (Thai Ginger) L Plantains G Plums G Cocktail Avocado G Native Tomatoes G Dandelion Greens G Baby Peeled With 1 “ Tops G GREEN ONIONS Horseradish G Red L White Nectarine G Fiddleheads L Nectarines N Escarole G Baby Red L Baby Leeks G Jerusalem Artichokes French Artichokes N Onions G Frisee G Baby Round Thumbelina L Ramps N (Sunchokes) G BERRIES BLOSSOMS Garlic Scapes G Peaches G Green Mustard L Baby White L Spring Onions L Jicama G Blackberries G Borage L Green Artichokes G Pears N Mache G Beta Yellow L Lemon Grass G Black Currant L Calendula G Hearts Of Palm G Plum Tomatoes N Mesclun G PEAS Lotus L Blueberries G Chive Blossom L Lemon Cucumbers G Plums G Mini Crown Lettuce L CAULIFLOWER Black Eyed N Malanga L Boysenberries N Confetti Petals G Okra G Raspberries G Mini Crown Radicchio L Baby Romanesco L English G Name L Cape Gooseberry L Fuschia G Red Artichokes N Red Chard G Mini Crown Pak Choi L Large Orange L Snow N Parsley Root G Green Gooseberry N Johnny Jump-Up L Spring Garlic L Red Potatoes G Mizuna G Large White L Sugar Snap N Rhubarb G Gold Raspberry L Nasturtium G Toy Box Eggplant L Saturn Peaches N Pea Tendrils G Large Purple L Salsify G Juniper L Orchids G Tuscan Kale G Spinach G Peppercress L FRESH Taro G Pink Currant L Pansy G Ultra Blanched Frisee G Strawberries N Radicchio G CORN HOT PEPPERS Water Chestnuts L Red Currant L Pea Tendrils G White Asparagus G Summer & Zucchini Squash G Rapini G Baby G Cayenne L Yucca G Red Raspberry G Snap Dragon L Suntan Peppers G Red Belgian Endive G Butter & Sugar G Green Anaheim G Stem Strawberry G Squash Blossoms G EXOTIC FRUIT Sweet Corn G Red Orach L Red L Green Fresco G BABY SQUASH Strawberry G African Blue Basil G Baby Kiwi L Red Russian Kale L Super Sweet L Green Jalapeno G Patty Pan G Wild Blueberries G Arugula G Baby Pineapples L Treviso Radicchio L White Silver Queen L Green Long Native L Scallopini L White Currant L FRESH HERBS Blood Oranges G Upland Cress G Green Pasilla G Summer L Basil G Champagne Mangoes G

20 21 Stone Fruit Guide

APRICOTS BABCOCK PEACHES BING CHERRIES GREEN GAGE PLUMS Sweetforward with a slightly tart finish Low in acid, allowing their natural Large heart shape with intensely sweet, Perfect balance of candy-like sweetness and juicy, tender mouthfeel sweetness to be more pronounced tangy flavor and a snappy crunch and subtle acidity Available late spring through summer Available during the summer Available mid-spring through mid-summer Available during the summer

NECTARINES O’HENRY PEACHES PLUMCOTS PLUMS Soft, juicy bite with a melting quality and Greater complexity of flavor with notes Cross hybrid of plum and apricot with Sweet-tart flavor with a hint of spice and balanced bright, sweet flavor of and a hint of acid more plum-like traits balanced acidity Available late spring through summer Available late summer Available during the summer Available during the summer

RAINIER CHERRIES WHITE NECTARINES Unparalleled high sugar levels with low Lower in acidity than yellow varieties acid and a caramel-like finish with rich, decadently sweet flavor Available during late spring through summer Available during the summer

22 23 To place an order, please call 800.423.8333 or visit SidWainer.com

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