Redalyc.Growth Hormone Alui Polymorphism Analysis in Eight

Total Page:16

File Type:pdf, Size:1020Kb

Redalyc.Growth Hormone Alui Polymorphism Analysis in Eight Archivos de Zootecnia ISSN: 0004-0592 [email protected] Universidad de Córdoba España Reis, C.; Navas, D.; Pereira, M.; Cravador, A. Growth hormone alui polymorphism analysis in eight portuguese bovine breeds. Archivos de Zootecnia, vol. 50, núm. 190, 2001, pp. 41-48 Universidad de Córdoba Córdoba, España Available in: http://www.redalyc.org/articulo.oa?id=49519007 How to cite Complete issue Scientific Information System More information about this article Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Journal's homepage in redalyc.org Non-profit academic project, developed under the open access initiative GROWTH HORMONE ALUI POLYMORPHISM ANALYSIS IN EIGHT PORTUGUESE BOVINE BREEDS ANçLISIS DEL POLIMORFISMO ALUI DE LA HORMONA DE CRECIMENTO EN OCHO RAZAS BOVINAS PORTUGUESAS Reis, C.1, D. Navas2, M. Pereira3 and A. Cravador1 1Universidade do Algarve. UCTA. Campus de Gambelas. 8000-810 Faro. Portugal. E-mail: [email protected] / [email protected] 2Esta•‹o ZootŽcnica Nacional, Departamento de Bovinicultura. Fonte Boa. 2000-763 Vale de SantarŽm. Portugal. E-mail: [email protected] 3Esta•‹o ZootŽcnica Nacional. Departamento de Ovinicultura. Fonte Boa. 2000-763 Vale de SantarŽm. Portugal. E-mail: [email protected] ADDITIONAL KEYWORDS PALABRAS CLAVE ADICIONALES Somatotropin. Polymorphism. Meat production. Somatotropina. Polimorfismo. Producci—n de car- PCR-RFLP. ne. PCR-RFLP. SUMMARY RESUMEN A total of 195 bulls of eight Portuguese beef Un total de 195 bovinos pertenecientes a cattle breeds (Alentejana, Arouquesa, Barros‹, ocho razas productoras de carne portuguesas Maronesa, Marinhoa, Mertolenga, Mirandesa (Alentejana, Arouquesa, Barros‹, Maronesa, and Preta) were genotyped for the GH AluI Marinhoa, Mertolenga, Mirandesa y Preta) fue- polymorphism by the polymerase chain reaction ron genotipados utilizando PCR-RFLP para el and restriction length polymorphism (PCR- polimorfismo CH AluI. Se determinaron el geno- RFLP). The genotype and gene frequencies for tipo y las frecuencias gŽnicas para cada raza each breed were determined and shown to be mostrando una gran variabilidad entre razas. quite variable among the breeds. The overall Las frecuencias gŽnicas globales para L y V gene frequencies for L and V were 0.759 and fueron 0,759 y 0,241 respectivamente. Se esta- 0.241, respectively. The relation between the bleci— en 168 de los animales analizados la re- bGH-AluI polymorphism and growth performan- laci—n entre el polimorfismo bGH-AluI y los re- ces was ascertained in 168 of the animals analysed. According to our results there is a sultados de crecimiento. De acuerdo con significant association between the genotypes nuestros resultados hay una asociaci—n signifi- LL and LV of the bGH and the average live cativa entre los genotipos LL y LV de bGH y el body weight of the animals of the breeds Alen- peso vivo de los animales en las razas Alente- tejana, Marinhoa and Preta. jana, Marinhoa y Preta. Arch. Zootec. 50: 41-48. 2001. REIS, NAVAS, PEREIRA AND CRAVADOR INTRODUCTION This transversion enables the genoty- ping at this particular locus using the The use of polymorphic specific ge- endonuclease AluI since this enzyme nes as molecular detectable markers is does not recognize its target sequence a promising alternative to the current when a G is present instead of a C. The methods of trait selection, once these AluI (+/-) polymorphism is believed to genes are proven to be associated with be related to plasma levels of GH as traits of interest in animals. suggested by Schlee (1994b). This au- The bovine growth hormone (bGH) thor observed that genotype LL was is a 22 KDa single-chain polypeptide usually associated with higher circula- hormone produced in the anterior pitui- ting concentrations of GH when com- tary gland. The encoding gene is appro- pared to genotype LV. Chrenek (1998) ximately 1800 base pairs (bp) and con- reported an association between bGH- sists of five exons separated by four AluI polymorphism and meat produc- intervening sequences (Woychick et al., tion traits in Slovak Simmental bulls. 1982; Gordon et al., 1983). It is well This hormone was shown to be poly- known that it plays an important role in morphic in many breeds, being the dis- biological processes such as mammary tribution of GH variants (LL, LV, VV) development, lactation, growth and me- and their frequencies different among tabolism regulation (reviewed by Ether- each breed. The study of the effects of ton, 1998), being therefore a promising growth hormone genotypes on growth candidate gene marker for improving traits is of great interest in the breeds milk and meat production in cattle. analysed in this study, as their main Recently several studies have inves- purpose is meat production. tigated associations between genetic The objectives of the present study polymorphisms at the bGH locus with were: (1) to reveal GH-AluI polymor- phism in the eight major indigenous production traits, namely to milk pro- Portuguese cattle breeds and estimate tein percentage (Lagziel et al., 1996 the gene frequencies, (2) to look for an and Vukasinovic et al., 1999, and refe- association between growth performan- rences therein). A TaqI RFLP, using a ces and GH-AluI variants. complementary DNA (cDNA) probe for GH, has been associated with the birth-weight of beef cattle (Rocha, MATERIAL AND METHODS 1991). A polymorphism in the fifth exon, responsible for two alternative ANIMALS forms of the hormone, was reported by A total of 195 bulls of the following Lucy (1991). A substitution of a citosi- indigenous breeds were included in the ne (C) for a guanine (G) at position present report: Alentejana (AL, n=22), 2141 (Zang, 1992); [designation from Arouquesa (AR, n=24), Barros‹ (BA, the sequence in work of Gordon n=23), Marinhoa (MO, n=32), Marone- (1983)] causes an amino acid change sa (MA, n=24), Mertolenga (ME, from leucine (L, codon CTG) to a vali- n=22), Mirandesa (MI, n=21) and Preta ne (V, codon GTG) at the residue 127. (PR, n=27). Animals born between Archivos de zootecnia, vol 50, nœm 189-190, p. 42. GROWTH HORMONE ALUI POLYMORPHISM IN PORTUGUESE BOVINE BREEDS April 1996 and January 1997 came lation kit from Puregene. from various herds in Portugal and we- Twenty-five ml polymerase chain re- re purchased through Associations of actions (PCR) were carried out in a Bio- Breeders. Rearing was made at the fee- metra UNO II 48 thermalcycler, using dlot of the Esta•‹o ZootŽcnica Nacio- PCR beads Ready-To-Go (Amersham nal (SantarŽm, Portugal), being each Pharmacia Biotec) with 50 ng of bovine breed physically isolated from each genomic DNA and 16 pmol of each pri- other. Initial average age (IAW) and in- mer. The primers GH5F (5«- itial weights were, respectively: GCTGCTCCTGAGGGCCCTTC-3«) 237.5 ± 11.3 d and 248.4 ± 8.8 kg and GH5R (5«CATGACCCTCAGG- for AL; 247.3 ± 10.6 d and 221.9 ± 8.2 TACGTCTCCG-3«) flanked a 211 base kg for AR; 217.0 ± 10.2 d and 178.7 ± pair (bp) fragment, consisting of 49 bp 7.9 kg for BA; 173.6 ± 10.2 d and of the fourth intron and 162 bp from the 190.6 ±7.9 kg for MO; 247.3 ± 9.9 d fifth exon according to the published se- and 207.2 ± 7.7 kg for MA; 246.5 ± quence by Gordon et al. (1983). After a 11.8 d and 195.7 ± 9.2 kg for ME; first denaturation step at 95¼ for 5 min, 261.8 ± 11.9 d and 277.2 ± 9.2 kg for the samples were amplified for 30 MI and 294.6 ± 10.3 d and 217.0 ± 8.0 cycles: denaturation 95¼ x 30 s; primer kg for PR. annealing 62¼ x 30 s; primer extension Animals were all fed with the same 72¼ x 30 s; followed of a 5 min final ex- feeding ration (maize silage and con- tension step at 72¼. Amplification pro- centrate). The control of body weights ducts (8.5 ml) were digested at 37¼ for at was made at the arrival of each animal least 14 hours with 5 Units of AluI and subsequently each 21 days. Among [AG|CT] (Gibco BRL, Life Technolo- the eight races, four are currently consi- gies) and separated on a 3,5 p.100 aga- dered to be small breeds (Arouquesa, rose gel containing 0.1 mg/ml EtBr. Barros‹, Maronesa and Mertolenga) re- aching a mature weight of 700 kilos STATISTICAL ANALYSIS and four are considered to be heavy Allele frequencies were calculated breeds (Alentejana, Marinhoa, Miran- by allele counting. desa, Preta) reaching largest mature Of the 195 animals, 27 were exclu- weights of 1000 kg. A first group of the ded of the statistical approach due to animals was slaughtered when reaching missing values or unreliable data. The approximately 50 p.100 of the expected data collected regarding the weights mature weight (P2). A second group was analysed with the SAS procedure was slaughtered at 70 p.100 of the ex- (SAS system for Windows 6.12, 1996 pected mature weight (P3) and finally a SAS Institute INC.) with mixed proce- third group was weighted until the ma- dure according to the following statisti- ture weigh (P4). cal model: _ Y = m + a + b + g (x - x) + GENOTYPING OF BULLS ijk _i j ijk + (x - x)2 + Animal + DNA was extracted from periphe- g ijk ijk eijk ral blood leukocytes using DNA Iso- where: Archivos de zootecnia, vol 50, nœm 189-190, p. 43. REIS, NAVAS, PEREIRA AND CRAVADOR Yijk: phenotypic value of the weight of mals gave a three-band (211, 159 and the animal k of the i breed with a ge- 52 bp) pattern (figure 1).
Recommended publications
  • A Raça Bovina Arouquesa
    Jorge Daniel Brito Rocha A Raça Bovina Arouquesa Dissertação de Mestrado em Alimentação – Fontes, Cultura e Sociedade, orientada pelo Professor Doutor Norberto Santos, apresentada à Faculdade de Letras da Universidade de Coimbra 2015 Faculdade de Letras A Raça Bovina Arouquesa Ficha Técnica: Tipo de trabalho Dissertação de Mestrado Título A Raça Bovina Arouquesa Autor Jorge Daniel de Brito Rocha Orientador Doutor Norberto Nuno Pinto dos Santos Júri Presidente: Doutora Carmem Isabel Leal Soares Vogais: 1. Doutora Maria Helena da Cruz Coelho 2. Doutor Norberto Nuno Pinto dos Santos Identificação do Curso Alimentação – Fontes, Cultura e Sociedade Data da defesa 7-9-2015 Classificação 13 valores Agradecimentos Gostaria de expressar o meu obrigado a todos os que contribuíram para que este projeto chegasse a bom porto. Agradeço em primeiro lugar, o contributo e empenho do meu orientador, o Professor Doutor Norberto Santos, da Faculdade de Letras da Universidade de Coimbra. Agradeço-lhe o tempo e a dedicação despendidas a este projeto, sem o qual não seria possivel. Um agradecimento à minha esposa pelo apoio, e dedicação com que sempre me ajudou. Agradeço também à Associação de Criadores de Raça Arouquesa (ANCRA), pela ajuda e informações fornecidas. Aos professores que me acompanharam ao longo deste processo o meu muito obrigado. Resumo Com este trabalho pretende-se abordar o tema da Raça Arouquesa, todas as suas características, e as mais-valias para a região. Esta dissertação tem como objetivo dar a conhecer, desde o gado bovino de raça Arouquesa, a sua carne D.O.P., até aos pratos com ela confecionados, e o turismo da região em volta desta temática, uma vez que é um tema pouco desenvolvido.
    [Show full text]
  • 101890 Fr Vol II 432-433
    2.PÉNINSULE IBÉRIQUE ET ITALIE PORTUGAL Le Portugal, situé entre 37° et 42° de latitude N ord, repré- sente environ 15 pour cent de la superficie de la péninsuleI bé- rique.1.1 compte 38 pour cent de terres cultivables et 17 pour cent de prairies permanentes. La topographie et le climat sont sembla- bles à ceux de l'Espagne, bien que l'influence océanique y soit plus prononcée. L'été, moyennement chaud dansleszonescôtières, devient torride et sec dans le sud-est du pays. La plus grande partie des précipitations tombe en hiver. Comparé à l'importance du peuplement humain, le nombre de bovins est, au Portugal, inférieur à ce qu'il est dans tout autre pays d'Europe. De grandes étendues présentent en effet des sols et des conditions climatiques plus favorables à l'élevage des ovins qu'à celui des bovins. Les pages qui suivent se rapportent à un. certain nombre de races bovines; il existe aussi à l'intérieur de celles-ci des variétés lo- cales, légèrement différentes, mais dont les caractéres généraux res- tent semblables. TABLEAU 38. RÉPARTITION DES RACES BOVINES PORTLJGAISES Race Pourcentage Mirandesa (Ratinha) 25 Turina (pie noire portugaise) Barrosa A rouquesa 7 Alentejana 6 Mertolenga 6 M inhota 3 Algarvia Brava 1 Autres races et croisements 8 fe.O.Turina ET7.771Barrosa -FIMirandesa ou Ratinha / / / / / / / // / / / Arouqu esa / / / / / / // / / / / / // / // / / / / / / / // / / / / / / // / / / / / // / / / vziAlga rvia / / / / / / / // / / / / / / / / / / / / / / / / / // / / / / / / / / / // / / / / Alentejana / / / / / / / / / / 111111111 it It / 7/ / Minhota ESE5Mertolenga FIGURE 33. Répartition géographique des races bovines au Portugal. 68 LES BOVINS D'EUROPE Le tableau 38 donne la répartition par ordre d'importance des différentes races portugaises; la figure 33 indique leur distribution géographique.
    [Show full text]
  • Consequences of Breed Formation on Patterns of Genomic Diversity and Differentiation: the Case of Highly Diverse Peripheral Iberian Cattle Rute R
    da Fonseca et al. BMC Genomics (2019) 20:334 https://doi.org/10.1186/s12864-019-5685-2 RESEARCH ARTICLE Open Access Consequences of breed formation on patterns of genomic diversity and differentiation: the case of highly diverse peripheral Iberian cattle Rute R. da Fonseca1,2* , Irene Ureña3, Sandra Afonso3, Ana Elisabete Pires3,4, Emil Jørsboe2, Lounès Chikhi5,6 and Catarina Ginja3* Abstract Background: Iberian primitive breeds exhibit a remarkable phenotypic diversity over a very limited geographical space. While genomic data are accumulating for most commercial cattle, it is still lacking for these primitive breeds. Whole genome data is key to understand the consequences of historic breed formation and the putative role of earlier admixture events in the observed diversity patterns. Results: We sequenced 48 genomes belonging to eight Iberian native breeds and found that the individual breeds are genetically very distinct with FST values ranging from 4 to 16% and have levels of nucleotide diversity similar or larger than those of their European counterparts, namely Jersey and Holstein. All eight breeds display significant gene flow or admixture from African taurine cattle and include mtDNA and Y-chromosome haplotypes from multiple origins. Furthermore, we detected a very low differentiation of chromosome X relative to autosomes within all analyzed taurine breeds, potentially reflecting male-biased gene flow. Conclusions: Our results show that an overall complex history of admixture resulted in unexpectedly high levels of genomic diversity for breeds with seemingly limited geographic ranges that are distantly located from the main domestication center for taurine cattle in the Near East. This is likely to result from a combination of trading traditions and breeding practices in Mediterranean countries.
    [Show full text]
  • Supplementary Information
    Supplementary information Supplementary Notes ......................................................................................................................... 2 Supplementary Tables ........................................................................................................................ 7 Supplementary Figures ..................................................................................................................... 13 References ........................................................................................................................................ 20 1 Supplementary notes Note S1. Brief description of the Iberian native cattle breeds sampled in our study The Barrosã cattle are one of the most emblematic of the Iberian Peninsula with their magnificent lyre‐shaped horns and short face. These cattle can be found grazing in the highlands of northwestern Portugal in a collectively managed herding system named ‘vezeira’. They are medium‐sized animals, with concave profile and brown‐blond coat colour. There is marked sexual dimorphism and the males are much darker particularly in the neck and have a characteristic dark ring around the eyes. The herdbook was established in 1985 and is managed by the breeders’ association AMIBA (http://www.amiba.pt). The certified protected designation of origin (PDO) meat ‘Carne Barrosã’ is highly valued due to the intramuscular fat content and large numbers of live Barrosã cattle were exported to England from Oporto in the mid‐19th century until 1920. The milk
    [Show full text]
  • Meta-Analysis of Mitochondrial DNA Reveals Several Population
    Table S1. Haplogroup distributions represented in Figure 1. N: number of sequences; J: banteng, Bali cattle (Bos javanicus ); G: yak (Bos grunniens ). Other haplogroup codes are as defined previously [1,2], but T combines T, T1’2’3’ and T5 [2] while the T1 count does not include T1a1c1 haplotypes. T1 corresponds to T1a defined by [2] (16050T, 16133C), but 16050C–16133C sequences in populations with a high T1 and a low T frequency were scored as T1 with a 16050C back mutation. Frequencies of I are only given if I1 and I2 have not been differentiated. Average haplogroup percentages were based on balanced representations of breeds. Country, Region Percentages per Haplogroup N Reference Breed(s) T T1 T1c1a1 T2 T3 T4 I1 I2 I J G Europe Russia 58 3.4 96.6 [3] Yaroslavl Istoben Kholmogory Pechora type Red Gorbatov Suksun Yurino Ukrain 18 16.7 72.2 11.1 [3] Ukrainian Whiteheaded Ukrainian Grey Estonia, Byelorussia 12 100 [3] Estonian native Byelorussia Red Finland 31 3.2 96.8 [3] Eastern Finncattle Northern Finncattle Western Finncattle Sweden 38 100.0 [3] Bohus Poll Fjall cattle Ringamala Cattle Swedish Mountain Cattle Swedish Red Polled Swedish Red-and-White Vane Cattle Norway 44 2.3 0.0 0.0 0.0 97.7 [1,4] Blacksided Trondheim Norwegian Telemark Westland Fjord Westland Red Polled Table S1. Cont. Country, Region Percentages per Haplogroup N Reference Breed(s) T T1 T1c1a1 T2 T3 T4 I1 I2 I J G Iceland 12 100.0 [1] Icelandic Denmark 32 100.0 [3] Danish Red (old type) Jutland breed Britain 108 4.2 1.2 94.6 [1,5,6] Angus Galloway Highland Kerry Hereford Jersey White Park Lowland Black-Pied 25 12.0 88.0 [1,4] Holstein-Friesian German Black-Pied C Europe 141 3.5 4.3 92.2 [1,4,7] Simmental Evolene Raetian Grey Swiss Brown Valdostana Pezzata Rossa Tarina Bruna Grey Alpine France 98 1.4 6.6 92.0 [1,4,8] Charolais Limousin Blonde d’Aquitaine Gascon 82.57 Northern Spain 25 4 13.4 [8,9] 1 Albera Alistana Asturia Montana Monchina Pirenaica Pallaresa Rubia Gallega Southern Spain 638 0.1 10.9 3.1 1.9 84.0 [5,8–11] Avileña Berrenda colorado Berrenda negro Cardena Andaluzia Table S1.
    [Show full text]
  • Dry Aged, C’Est Quoi ? P 6
    UCHER BO IE LA PROVENCALE Depuis 1969 nimum mi 6 s n e o m i t a a y i r Dr n u e t s a Aged M SOMMAIRE 1 Notre boucherie p 4-5 2 Le bœuf Dry Aged, c’est quoi ? p 6 3 Notre gamme de viande p 7 Luxembourg p 8-9 Sélection Provençale p 10-11 Irlande p 12-13 Écosse p 14-15 France p 16-29 Italie p 30-31 Suisse p 32 Espagne p 33 Portugal p 34-43 4 Contact p 44 NOTRE BOUCHERIE Une équipe professionnelle est à votre écoute afin de partager leur passion et vous faire voyager à travers de nouvelles saveurs. Au comptoir de notre boucherie, nous vous présentons tout notre savoir-faire. Nous sélectionnons, avec rigueur, de nombreuses viandes de haute qualité. Nos critères de sélection tel que l’infiltration de gras, l’âge de la bête, l’origine, le poids, la couverture de graisse, l’environnement de vie ainsi que la nourriture, sont nécessaires afin de vous garantir une viande d’affinage d’exception. Choisir d’acheter une viande affinée, par nos maîtres-bouchers, c’est retrouver le goût, la tradition du terroir, afin d’inviter la fine gastronomie à vos tables. 5 LE BOEUF DRY AGED C'est quoi ? Les pièces de viande que nous vous proposons sont de qualité supérieure, la sélection est faite sur des déhanchés généreusement gras et marbrés, ce qui confère à la viande un goût d’une grande finesse. Cette viande arrive à maturation après une période de 6 semaines minimum en chambre froide, où température, humidité et lumière sont contrôlées par système informatique.
    [Show full text]
  • Genetic Variability and Phylogenetic Relationships Between Ten Native Cattle Breeds from Galicia and the North of Portugal
    GENETIC VARIABILITY AND PHYLOGENETIC RELATIONSHIPS BETWEEN TEN NATIVE CATTLE BREEDS FROM GALICIA AND THE NORTH OF PORTUGAL VARIABILIDAD GENÉTICA Y RELACIONES FILOGENÉTICAS ENTRE DIEZ RAZAS BOVINAS AUTÓCTONAS DE GALICIA Y REGIÓN NORTE DE PORTUGAL Fernández, A., J.L. Viana, A. Iglesias and L. Sánchez Universidad de Santiago de Compostela. Departamento de Anatomía y Producción Animal. Facultad de Veterinaria. Campus Universitario s/n, 27002- Lugo. España. ADDITIONAL KEYWORDS PALABRAS CLAVE ADICIONALES Native cattle. Biochemical polymorphism. Bovinos autóctonos. Polimorfismos bioquímicos. Heterozygosity. Genetic relationships. Heterozigosidad. Relaciones genéticas. SUMMARY A total of 450 animals belonging to ten different breeds, it's related to the prehistoric form Bos native cattle breeds from Galicia and the north of desertorum), Cluster II (Arouquesa, Frieiresa, Portugal were examined. They were distributed Caldelana, Limiana, Mirandesa and Vianesa as follows: Galega (60), Maronesa (58), Barrosã breeds were in this group, connected with the (56), Arouquesa (63), Mirandesa (70), Cachena mutation form Bos primigenius estrepsicerus) (27), Caldelana (33), Limiana (26), Frieiresa (26) and Cluster III (it consists of Maronesa breed y Vianesa (31). Breeds with a small number of which seems to be related to the prehistoric form samples belong to populations with limited census Bos brachycerus). and endangered. Eleven blood proteins that show polimorphism were chosen to develop the present study. Allelic frequencies for each system and RESUMEN
    [Show full text]
  • Genetic Diversity Measures of Local European Beef Cattle Breeds for Conservation Purposes Justine Canon, P
    Genetic diversity measures of local European beef cattle breeds for conservation purposes Justine Canon, P. Alexandrino, I. Bessa, C. Carleos, Yolande Carretero, Susana Dunner, N. Ferran, David Garcia, J. Jordana, Denis Laloë, et al. To cite this version: Justine Canon, P. Alexandrino, I. Bessa, C. Carleos, Yolande Carretero, et al.. Genetic diversity measures of local European beef cattle breeds for conservation purposes. Genetics Selection Evolution, BioMed Central, 2001, 33, pp.311-332. hal-02669768 HAL Id: hal-02669768 https://hal.inrae.fr/hal-02669768 Submitted on 31 May 2020 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Genet. Sel. Evol. 33 (2001) 311–332 311 © INRA, EDP Sciences, 2001 Original article Genetic diversity measures of local European beef cattle breeds for conservation purposes a; b Javier CAÑÓN ∗, Paolo ALEXANDRINO , b c a Isabel BESSA , Carlos CARLEOS , Yolanda CARRETERO , a b a Susana DUNNER , Nuno FERRAN , David GARCIA , d e b Jordi JORDANA , Denis LALOË , Albano PEREIRA , d e Armand SANCHEZ , Katayoun MOAZAMIGOUDARZI a Laboratorio
    [Show full text]
  • Sistemas Agrários E Melhoramento Dos Bovinos De Raça Mirandesa.Pdf
    Sistemas Agrários e Melhoramentos dos Bovinos de Raça Mirandesa… 1 Fernando de Sousa SSistemas agrários e melhoramento dos bovinos de raça mirandesa O caso da freguesia de Paçó 38 38 Fernando de Sousa SSistemas agrários e melhoramento dos bovinos de raça mirandesa O caso da freguesia de Paçó SÉRIE EDIÇÃO DO INSTITUTO POLITÉCNICO DE BRAGANÇA 4 Fernando de Sousa Título: Sistemas agrários e melhoramento dos bovinos de raça mirandesa. O caso da freguesia de Paçó Autor: Fernando de Sousa Edição: Instituto Politécnico de Bragança · 1998 Apartado 38 · 5300 Bragança · Portugal Tel. (073) 331 570 · 330 3200 · Fax (073) 25 405 · http://www.ipb.pt Execução: Serviços de Imagem do Instituto Politécnico de Bragança (direcção gráfica, Atilano Suarez; paginação, Luís Ribeiro; montagem, Maria de Jesus; impressão, António Cruz, acabamento, Isaura Magalhães) Tiragem: 500 exemplares Depósito legal nº 128 418/98 ISBN 972-745-051-2 Aceite para publicação em 1994 Sistemas Agrários e Melhoramentos dos Bovinos de Raça Mirandesa… 5 Agradecimentos A realização desta dissertação de mestrado foi possível graças à colaboração de um grande número de pessoas que, de formas diversas, nos auxiliaram em diferentes etapas do trabalho. O nosso agradecimento dirige-se em primeiro lugar ao Senhor Engenheiro António Fragata, nosso orientador, pelo muito que nos ensinou e incentivou, pelas preciosas sugestões que nos fez e pela excelente revisão do manuscrito, manifestando sempre uma elevada disponibilidade de tempo, paciência e profunda amizade. A todos os agricultores da freguesia de Paçó, em especial ao António Oliveira presidente da Junta de Freguesia. A sua eficaz colaboração foi preciosa para a compreensão das raízes das suas práticas, dos fundamentos dos seus sistemas de produção pecuários e também, para a identificação e hierarquisação dos bloqueios ao seu funcionamento e aos seus projectos de evolução.
    [Show full text]
  • The Role of Specific Quality Labels in Rural Development: Lessons From
    THE ROLE OF SPECIFIC QUALITY LABELS IN RURAL DEVELOPMENT: LESSONS FROM THE PORTUGUESE EXPERIENCE Marija Banović1, Maria Madalena Barreira2, Marina Fraústo da Silva1, José Pedro Cardoso Lemos1, Magda Aguiar Fontes1, Raul Jorge2 INTRODUCTION Recently increasing consumers’ demand towards quality and safety of food products as well as the desire for cultural identification have generated the demand for higher quality and higher status agricultural products, but have also created the market for value added products that carry a strong identification with the particular region of origin (Loureiro and McCluskey, 2000). Indeed, the consumer survey undertaken within Project AGRO 422 in order to explore Portuguese consumer behaviour towards beef showed that besides high valorisation of intrinsic beef attributes, such as freshness, appearance, and tenderness, Portuguese consumers regard certified beef and origin as highly important, trusting more in domestic beef, produced in accordance with proper animal feed and animal welfare (Banovic et al., 2006). The demand for higher dietary, health and safety standards in beef, but also for certification and reassurance of beef’s origins and production methods, were addressed through using the tools like labelling and traceability of food products as well as differentiation of meat products, at the level of eating quality, health, and convenience, and process characteristics. The strategy of production of differentiated beef, that might be sought by the Portuguese consumers, because of its typicality, health quality, and environmental consciousness, is also particularly suited for less-favoured areas, where large areas of Portugal are included, and may be seen as a comparative advantage that influence the rural development of these regions.
    [Show full text]
  • 138 Final 2012/0069
    COMMISSIONE EUROPEA Bruxelles, 26.3.2012 COM(2012) 138 final 2012/0069 (NLE) Proposta di DECISIONE DEL CONSIGLIO concernente la conclusione dell'Accordo tra l'Unione europea e la Repubblica moldova relativo alla protezione delle indicazioni geografiche dei prodotti agricoli e alimentari IT IT RELAZIONE 1. CONTESTO DELLA PROPOSTA Entrambe le Parti, l'Unione europea e la Repubblica moldova, perseguono la protezione reciproca delle indicazioni geografiche (IG) al fine di migliorare le condizioni degli scambi bilaterali, promuovere la qualità nella catena alimentare e preservare il valore di uno sviluppo rurale sostenibile. I negoziati, svoltisi senza particolari difficoltà, avevano per l'UE un duplice obiettivo: da un lato l’ampliamento della protezione e l'uso del regime delle indicazioni geografiche (la Repubblica moldova proteggerà l'elenco completo delle indicazioni geografiche dell'UE), dall'altra la possibilità di intervenire all'origine di eventuali abusi delle indicazioni geografiche dell'UE. Analogamente, la Repubblica moldova è interessata a sviluppare e a proteggere le sue attuali indicazioni geografiche nel territorio dell'Unione europea e a rafforzare le proprie relazioni con l'Unione. La presente proposta costituisce il risultato di negoziati bilaterali conclusisi il 18 aprile 2011. L'accordo prevede la protezione reciproca delle indicazioni geografiche (DOP e IGP) protette nel territorio delle rispettive Parti. 2. INCIDENZA SUL BILANCIO Nessuna incidenza. IT 2 IT 2012/0069 (NLE) Proposta di DECISIONE DEL CONSIGLIO concernente
    [Show full text]
  • Caracterização Morfológica Da População Bovina Jarmelista
    DGV Direcção Geral de Veterinária CARACTERIZAÇÃO MORFOLÓGICA DA POPULAÇÃO BOVINA JARMELISTA Fevereiro 2006 A POPULAÇÃO BOVINA JARMELISTA CARACTERIZAÇÃO MORFOLÓGICA DA POPULAÇÃO BOVINA JARMELISTA Protocolo de colaboração: Junho de 2004 Instituições Participantes Direcção Geral de Veterinária (DGV) Direcção Regional de Agricultura da Beira Interior (DRABI) Instituto Nacional de Investigação Agrária e das Pescas / Estação Zootécnica Nacional / Estação Nacional de Melhoramento de Plantas (INIA/EZN/) Associação de Criadores de Ruminantes do Concelho da Guarda (ACRIGUARDA) Equipa técnica: Maria de Fátima Sobral (DGV) Carmen Roberto (INIA/EZN) Dolores Navas (INIA/ ENMP) José Manuel Nunes (ACRIGUARDA) Paulo Poço (ACRIGUARDA) Sabina Mónica Duarte (ACRIGUARDA) i A POPULAÇÃO BOVINA JARMELISTA RESUMO DOS TRABALHOS DESENVOLVIDOS Foi efectuada a inventariação e identificação da população bovina Jarmelista através da identificação dos criadores e explorações, determinação do tamanho da população, distribuição etária, proporção entre sexos e recolha da informação disponível sobre a origem e genealogia do efectivo. Foi analisada a diversidade morfológica de trinta e nove fêmeas Mirandesas e de todos os animais identificados como Jarmelistas num total de vinte e quatro fêmeas e dois machos. Para a caracterização morfológica foram utilizados 185 caracteres morfológicos para as fêmeas e 170 caracteres para os machos recorrendo aos métodos de análise de dados/taxonomia numérica. Os resultados obtidos neste estudo, foram analisados em conjunto com resultados anteriormente obtidos para cinco raças bovinas autóctones de fêmeas da região Sul de Portugal - Algarvia (AG), Alentejana (AL), Garvonesa (GA), Mertolenga (ME), Preta (PR) - e doze raças autóctones de machos: Algarvia, Alentejana, Arouquesa (AR), Barrosã (BA), Cachena (CA), Garvonesa, Marinhoa (MA), Maronesa (MO), Mertolenga, Minhota (MN), Mirandesa (MI) e Preta.
    [Show full text]