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Andean Agriculture
To Check out Katie's Project Regarding Smallholder Organic Farmers in Cusco, Peru
Sundials for Urban Farming in an Early Inca City
Annual Report 2009
Sectoral Fallowing Systems in the Central Andes
Impact of Climate Change on the Potato Crop and Biodiversity in Its Center of Origin
The Southern Altiplano of Bolivia Thierry Winkel, Ricardo Alvarez-Flores, Pierre Bommel, Jean Bourliaud, Marco Chevarria Lazo, Geneviève Cortes, Pablo Cruz, C
Globally Important Ingenious Agricultural Heritage Systems (GIAHS): Extent, Significance, and Implications for Development
“From Machupicchu to Lake Titicaca”
Innovative Markets for Sustainable Agriculture How Innovations in Market Institutions Encourage Sustainable Agriculture in Developing Countries
Women Farmers and Andean Seeds
The Spatial-Temporal Dynamics of Potato Agrobiodiversity in the Highlands of Central Peru: a Case Study of Smallholder Management Across Farming Landscapes
Bringing Andean Tuber Crops to the Pacific Northwest by Michelle Reers a THESIS Submitted to Oregon S
Sustainable Mountain Development in the Andes from Rio 1992 to Rio 2012 and Beyond
Alternative Coca Reduction Strategies in the Andean Region
Sayre Chapter Outline
Cultivation of Minor Tuber Crops in Peru and Bolivia to Breed Ulluco
The Local and the Global of Andean Agriculture: Technical Changes and Rural Economy in Coporaque, Peru Amanda Jo Wildey Dickinson College
Redalyc.Tradicional Andean Agriculture and Changing Processes in the Zenta River Basin, Salta, Northwestern Argentina
Top View
Mountain Agriculture and Crop Genetic Resources
Methodological Considerations in the Study of Ancient Andean Field Systems Clark L
The Domesticated Landscapes of the Andes
Food Security Strategies in the Mantaro Valley Nate Looker 2008 World Food Prize Borlaug-Ruan Intern CONDESAN International Pota
Late Archaic–Early Formative Period Microbotanical Evidence for Potato at Jiskairumoko in the Titicaca Basin of Southern Peru
{Download PDF} up and Down the Andes Ebook, Epub
The Quinoa Boom in Peru: Will Land Competition Threaten Sustainability in One of the Cradles of Agriculture? T ⁎ Noelia S
Cultivation Practices and Economics of the Major Crops in a Central Andean Village, Peru : a Case Study of Pucara in Junin Province in Mantaro Valley
Pro-Actively Coping with Climate Change and Globalization in the Peruvian Andes
Is Quinoa Cultivation on the Coastal Desert of Peru Sustainable? a Case Study from Majes, Arequipa
Neglected Crops: 1492 from a Different Perspective (FAO Plant Production and Protection Series, No.26) ISBN 92-5-103217-3
Ethnoecology, Biodiversity, and Modernization in Andean Potato Agriculture
Decolonization As Relocalization: Conceptual and Strategic Frameworks of the Parque De La Papa, Qosqo by Sam Grey Bachelor of Ar
Managing Diversity in Potato and Maize Fields of the Peruvian Andes
The Culinary Sanctuary of the Potato Park
Native Foods from Peru to the World
Cultivated Plants of South and Central America