Hidden by DN ‹
NT$1,650
Ajoblanco, Nuts, Candied Melon
Selection of Ibérico Products
Summer Vegetables Expression
Our Vision of A Norway Salmon “Nigiri”
Shrimps, Saffron, “Bomba” Rice, Manchego
My Grandmother Style Prime U.S Beef Stewed or Daily Catch from The Harbor
“Sweet Moments”
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NT$2,750
Ajoblanco, Nuts, Candied Melon
Spanish Ibérico Bellota Ham & Tomato
“Looking for Truffles”
“Soft-Shell” Clams
Summer Vegetables Expression
Our Vision of A Norway Salmon “Nigiri”
“The Northern Coast”
Wild Range Chicken Leg with Foie Gras & Aromatic Quinoa
Wagyu Beef Cheekbone, “Old School” Flavors, Herbal Crumble, Summer Truffle or Our Signature Oven Roasted Suckling Pig or Beef Ribeye U.S Prime with Onion Charcoal
“Sweet Moments”
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NT$4,620
Amuse Bouche
Spanish Ibérico Bellota Ham & Tomato
Hokkaido Scallop Carpaccio, Copa Ibérica, Micro Greens
Poached Boston lobster Salad, “Accents”, One Shot of “Coral Essence”
Asparagus, Sturgeon Caviar, Egg Tofu Emulsion
Soft-Shell Crab “Donostiarra Style”
Summer Truffle Puntalette, 88 Hours Wild Range Chicken Stock
Pan Fried Foie Gras, Compressed Watermelon, Carrot & Spices Cake
Suckling Pig Ribs Crispy “Sandwich”, Apple, Leek or Japanese Kagoshima Kobe Beef A5, Onion Charcoal, Duxelles
Amuse Bouche Dessert
“Sweet Moments”
MICHELIN Guide's Point of View The Spanish owner-chef worked at the legendary Arzak and El Bulli before opening this cosy restaurant to showcase his contemporary take on Spanish cuisine, using the best Taiwanese ingredients. Seafood from Daxi Harbour in Yilan is prominently featured in his prix-fixe tasting menu, which expertly renders classic Spanish flavours with modern techniques and artful presentations, perfectly complemented by the Spanish wines on offer.
Telephone Address
+886 909 849 937 No. 261, Yanji Street, Da’an District, Taipei City, Taiwan 106
Operating Hours
LUNCH (Tuesday - Saturday) : 12:00 - 14:00 | DINNER (Monday - Saturday) : 18:00 - 21:00 Closed on Sunday
TERMS & CONDITIONS:
1. Prices at checkout are inclusive of service charge 2. Menus are subject to change. Photos are for illustration purposes only 3. No cancellations nor refunds on GastroMonth tickets are allowed under any circumstances 4. Changes to the reservation are allowed 72 hours before the reservation time, subject to availability. No changes to the reservation are allowed within 72 hours of the reservation time 5. To make any changes, please contact: Monday to Friday, 9:00 - 1:00 (+1) | Weekend, 10:00 - 1:00 (+1) | +886 965 385 825 | Line account @funnow 6. Customers will receive a 6-digit FunNow code with every successful payment, which indicates that the reservation at the restaurant has been made 7. Any additional food or beverages outside of the GastroMonth menu and that are consumed at the restaurant will be charged by the restaurant directly