red wine Fleur de California (Napa, CA) Kelley Fox (Dundee Hills, OR) Pinot Noir Pinot Noir Mirabai 2018 Fresh, ripe red fruit aromas are Medium and youthful, naturally accentuated by a spicy perfume note in fermented with notes of strawberry and this rich, dense, Pinot spice in this exemplary Oregon Pinot $10.00 (glass) / $39.00 (bottle) $60.00 (bottle)

Chateau Landra Woodward Canyon (Lowden, WA) (Ventoux, France) ‘Artist Series’ Cabernet Sauvignon Pur Jus Black currant, herbs, rounded Syrah and Grenache grapes are tannin structure, with a complex finish naturally fermented for layers of black $60.00 (bottle) fruit and herbs, with a long, tannic finish $10.00 (glass) / $39.00 (bottle) Yohan Lardy (Moulin-a-Vent, France) Bonny Doon (Central Coast, CA) Les Michelons Le Cigare Volant 2018 Gamay grapes are hand-harvested and A young red blend with a lively naturally fermented for robust layers of combination of currants, berry, spice dark fruit and fresh acidity and tannin $13.00 (glass) / $44.00 (bottle) $12.00 (glass) / $42.00 (bottle)

Cellers Can Blau (Montsant, Spain) Can Blau 2018 Red blend of Carignan, Syrah, and Garnacha Negra presents flavors of plum and black cherry, with a long, gripipng finish $10.00 (glass) / $39.00 (bottle) white, rosé, BUBB S les Amethystes (Macon, France) Terre di Marca (Treviso, Italy) Chardonnay Prosecco Notes of fruit & citrus with a underlying Hand harvested organic Glera grapes stoniness balanced by a touch of acidity bring notes of pear and green apple to this $10.00 (glass) / $39.00 (Bottle) natural Prosecco $10.00 (glass) / $39.00 (Bottle) Anthony Perol (Beaujolais, France) “Bojo” Beaujolais Rosé Two Shepherds (Sonoma, CA) Organic rosé from 100% Gamay grapes, Pinot Gris Skin Fermented clean, bright, refreshing Extended skin contact imparts a copper $11.00 (glass) / $40.00 (bottle) hue, with a lively palate landing between an orange wine and a rosé L’Archetipo (Salento) $14.00 (glass) / $46.00 (Bottle) Fiano Organic grapes are macerated for 7 days Vinedos Verticales and naturally fermented, giving this (Sierras de Malaga, Spain) orange wine a fresh floral nose and a La Raspa medium body Moscatel and Doradilla grapes are hand $13.00 (glass) / $44.00 (Bottle) harvested, spontaneously fermented, and aged in concrete for bright, lively floral La Staffa (Marche, Italy) aromas and a mineral finish Verdicchio $11.00 (glass) / $40.00 (Bottle) Notes of apple, pear and almond give way to a long mineral finish in this naturally fermented single varietal $10.00 (glass) / $39.00 (Bottle) Cider

DRAFT: Kupela (Spain) We feature a rotating selction of draft Basque Cider cider from the PNW and beyond. Please Naturally fermented, unfiltered dry cider check out draft list for current with a crisp, tart finish availability. $6.00 (330mL) / 6.0% ABV

Etienne Dupont Lost Giants (Bellingham) (Normandy, France) Dry Cidre Bouché Brut de Normandie Stone fruit aromas and a dry finish Naturally fermented cider with notes of courtesy of Pink Lady, Gala, Fuji, and baked apple and tannins back by a fresh Granny Smith apples effervescence $5.00 (12oz) / 6.5% ABV $8.50 (375mL) / 5.5% ABV Son of Man (Oregon/Spain) Greenwood (Seattle) Basajaun Kingston Black Produced at their sister cidery in Basque Bitter and dry from start to finish, an Country: naturally fermented, unfiltered, expression of this famed bittersharp and wild, sour, mineral the terroir of the two Washington $7.50 (440mL) / 6.0% ABV orchards where these apples were grown $10.50 (500mL) / 6.8% ABV WildCraft (Oregon) Rome Beauty Herb’s (Bellingham) Wild fermented single varietal cider 3/4 Farmhouse showcasing full-bodied apple flavors and Semi-dry, naturally fermented blend of a crisp, clean finish dessert apples, Gravensteins, and pears $7.50 (500mL) / 6.0% ABV $8.00 (500mL) / 6.8% ABV hard kombucha JuneShine (California) JuneShine (California) Acai Midnight Painkiller Organic hard kombucha with Acai and Organic hard kombucha with coconut, blueberries, and all the antioxidants pineapple, and activated charcoal $6.50 (16oz) / 6.0% ABV $6.50 (16oz) / 6.0% ABV

JuneShine (California) Hopical Citrus Organic hard kombucha with American hops, grapefruit, and citrus zest for a tart, juicy finish $5.50 (16oz) / 6.0% ABV