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1 Acanthus Dioscoridis Acanthaceae 2 Blepharis Persica Acanthaceae 3
Row Species Name Family 1 Acanthus dioscoridis Acanthaceae 2 Blepharis persica Acanthaceae 3 Acer mazandaranicum Aceraceae 4 Acer monspessulanum subsp. persicum Aceraceae 5 Acer monspessulanum subsp. assyriacum Aceraceae 6 Acer monspessulanum subsp. cinerascens Aceraceae 7 Acer monspessulanum subsp. turcomanicum Aceraceae 8 Acer tataricum Aceraceae 9 Acer campestre Aceraceae 10 Acer cappadocicum Aceraceae 11 Acer monspessulanum subsp. ibericum Aceraceae 12 Acer hyrcanum Aceraceae 13 Acer platanoides Aceraceae 14 Acer velutinum Aceraceae 15 Aizoon hispanicum Aizoaceae 16 Mesembryanthemum nodiflorum Aizoaceae 17 Sesuvium verrucosum Aizoaceae 18 Zaleya govindia Aizoaceae 19 Aizoon canariense Aizoaceae 20 Alisma gramineum Alismataceae 21 Damasonium alisma Alismataceae 22 Alisma lanceolatum Alismataceae 23 Alisma plantago-aquatica Alismataceae 24 Sagittaria trifolia Alismataceae 25 Allium assadii Alliaceae Row Species Name Family 26 Allium breviscapum Alliaceae 27 Allium bungei Alliaceae 28 Allium chloroneurum Alliaceae 29 Allium ellisii Alliaceae 30 Allium esfandiarii Alliaceae 31 Allium fedtschenkoi Alliaceae 32 Allium hirtifolium Alliaceae 33 Allium kirindicum Alliaceae 34 Allium kotschyi Alliaceae 35 Allium lalesaricum Alliaceae 36 Allium longivaginatum Alliaceae 37 Allium minutiflorum Alliaceae 38 Allium shelkovnikovii Alliaceae 39 Allium subnotabile Alliaceae 40 Allium subvineale Alliaceae 41 Allium wendelboi Alliaceae 42 Nectaroscordum koelzii Alliaceae 43 Allium akaka Alliaceae 44 Allium altissimum Alliaceae 45 Allium ampeloprasum subsp. -
Overview on Echinophora Platyloba, a Synergistic Anti- Fungal Agent Candidate
Journal of Yeast and Fungal Research Vol. 1(5), pp. 88-94, July 2010 Available online http://www.academicjournals.org/JYFR ISSN 2141-2413 ©2010 Academic Journals Full Length Research Paper Overview on Echinophora platyloba, a synergistic anti- fungal agent candidate Avijgan Majid1*, Mahboubi Mohaddesse2, Darabi Mahdi2, Saadat Mahdi3, Sarikhani Sanaz1 and Nazilla Kassaiyan1 1Iranian Traditional Medicine research Center, Isfahan University of Medical Sciences, Isfahan, Iran. 2Barij Essence pharmaceutical Company, Isfahan, Kashan, Iran. 3Shahr-e-kord University of Medical Sciences, Shahr-e-kord, Iran. Accepted 28 May, 2010 Echinophora Platyloba DC. is one of the four native species of this plant in Iran. The aim of this five- step study was to investigate the antimicrobial properties of this plant. Dried aerial parts of the plant were extracted by ethanol 70% in percolator. The antimicrobial activity of ethanolic extract was evaluated against dermatophytes, Candida (C) albicans and gram positive bacteria by agar dilution method and microbroth dilution assay. Finally, the synergistic effect of Amphotericin B plus 5% ethanolic extract against C. albicans was determined by measuring MIC (minimum inhibitory concentration) and MLC (minimum lethal concentration) values. Gram positive bacteria were resistant to the extract according to measurement of zones of inhibition; Trichophyton schenlaini and Trichophyton verucosum were sensitive to concentrations ≥ 35 mg/ml, while other dermatophytes showed various susceptibilities to extract. MIC value of 5% ethanolic extract was 2 mg/ml against C. albicans using broth micro dilution method. In synergism assay, there was a 50% reduction in MIC and a 75% reduction in MLC values of the mixture of Amphotericin B and 5% ethanolic extract against C. -
The Ecological Scales for the Species of Ukrainian Flora and Their Use in Synphytoindication
M.G. KHOLODNY INSTITUTE OF BOTANY NAS OF UKRAINE Ya.P. Didukh THE ECOLOGICAL SCALES FOR THE SPECIES OF UKRAINIAN FLORA AND THEIR USE IN SYNPHYTOINDICATION Kyiv - 2011 Didukh, Ya.P. The ecological scales for the species of Ukrainian flora and their use in synphytoindication. – Kyiv: Phytosociocentre, 2011. - 176 p. The amplitude scales of 3300 flora species of Ukraine are presented, reflecting species relation to 12 main climate and edaphic factors. The Tsyganov, Ramensky, Tsatsenkin, Ellenberg, Landolt, Zolyomi, Zarzycki, Frank et Klotz and other ecological scales’ comparisons are illustrated. The methods of synphytoindication are presented as an approach of ecological indices assessment based on phytosociological surveys taking into account indicator species presence and their occurrence in the community. The examples of practical applications of data using ordination and gradient analysis, the principal component method, ecological mapping, assessment of ecological factors changes in space (landscapes) and time (successions) are given. It is recommended for botanists and ecologists. Tabl. 7. Fig. 17. © Didukh Ya.P. Introduction Due to the immensity of the current anthropogenic impact, serious environmen- tal changes are occurring worldwide. Plants respond to these changes accordingly; first of all they disappear in some types of habitats and appear in other. That is why ecological research of flora is a very relevant and topical task. Studies of spe- cies ecology, estimation of species’ tolerance amplitude to the effects of different ecological factors, ways of adaptation, behavior and population renewal strategy, as well as the abilities to resist changes of ecological factors are closely related with problems of biodiversity conservation. Species organization and structure ensure functioning of the whole ecosystem pyramid, energy accumulation and transformation, circulation of substances, soil formation processes, existence of heterotrophic component, and evolution of ecosystems and their components. -
REPORT on CROP LANDRACES, CROP WILD RELATIVES and WILD HERBS (Including Medicinal and Aromatic Plants) Terra Lemnia Project / Strategy 1.1 / Activity 1.1.2
REPORT ON CROP LANDRACES, CROP WILD RELATIVES AND WILD HERBS (including medicinal and aromatic plants) terra lemnia project / STRATEGY 1.1 / ACTIVITY 1.1.2 Editors: Prof. Dr. PENELOPE BEBELI Agricultural University of Athens DIMITRA GRIGOROPOULOU Agronomist, MedINA Terra Lemnia collaborator SOFIA KYRIAKOULEA Ph.D. student, Agricultural University of Athens Updated Version DANAE SFAKIANOU Agronomist, MedINA Terra Lemnia collaborator December 2020 Dr. RICOS THANOPOULOS Agricultural University of Athens REPORT ON CROP LANDRACES, CROP WILD RELATIVES AND WILD HERBS (including medicinal and aromatic plants) terra lemnia project / STRATEGY 1.1 / ACTIVITY 1.1.2 Updated Version December 2020 EDITORS: Prof. Dr. PENELOPE BEBELI Agricultural University of Athens DIMITRA GRIGOROPOULOU Agronomist, MedINA Terra Lemnia collaborator SOFIA KYRIAKOULEA Ph.D. student, Agricultural University of Athens DANAE SFAKIANOU Agronomist, MedINA Terra Lemnia collaborator Dr. RICOS THANOPOULOS Agricultural University of Athens Coordinated by: Funded by: terra lemnia project | www.terra-lemnia.net MAVA 2017-2022 Mediterranean Strategy Outcome M6 Loss of biodiversity by abandonment of cultural practices Acknowledgements Professor Penelope Bebeli would like to acknowledge the support of Tilemachos Chatzigeorgiou, Aggeliki Petraki, Konstantina Argyropoulou and George Dimitropoulos in editing the text of this report. We acknowledge the contribution of Assistant Professor Maria Panitsa, Professor Erwin Bergmeier and Dr. Stefan Meyer in the identification of wild species as well as for providing the catalogue of the recorded Lemnian species. The authors would like to thank Ivy Nanopoulou and Dimitrios Papageorgiou for their participation in the expedition of 2018. The authors would also like to thank Anemoessa (Association for the Protection of the Environment and Architectural Heritage of Lemnos Island) and MedINA for their overall support in this endeavour. -
Evaluation of Non-Pharmacological Strategies, Therapeutic And
http:// ijp.mums.ac.ir Review Article (Pages: 10929-10939) Evaluation of Non-Pharmacological Strategies, Therapeutic and Cognitive-Behavioral Interventions in the Treatment of Premenstrual Syndrome: A Review Study Fatemeh Shoaee1, Malihe Pooredalati2, Sahebeh Dadshahi3, Paria Parvin4, Molood Bolourian5, Akram Kiani6, *Ayoub Tavakolian7, Fahime Vafisani81 1Kowsar Hospital, Department of Gynecology and Obstetrics, Shiraz University of Medical Sciences, Shiraz, Iran. 2Students Research Committee, Razi School of Nursing and Midwifery, Kerman University of Medical Sciences, Kerman, Iran. 3Nursing Research Center, Kerman University of Medical Sciences, Kerman, Iran. 4Department of Anesthesiology, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran. 5Department of Pediatrics, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran. 6Department of Emergency Medicine, Faculty of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran. 7Emergency Medicine Department, Faculty of Medicine, Sabzevar University of Medical Sciences, Sabzevar, Iran. 8MSc of Nutrition, Medicine Faculty, Mashhad University of Medical Sciences, Mashhad, Iran. Abstract Background Premenstrual syndrome (PMS) is one of the most common problems in women of childbearing age that often interferes with their work and social relationships. The aim of the present study was to evaluate the pharmacological and non-pharmacological strategies in the treatment of PMS. Materials and Methods Medline, Scopus, Cochrane, EMBASE, and Google -
M MECHERARA-IDJERI Samira-Faiza Sujet
N°d’ordre : 17 / 2007-E/CH REPUBLIQUE ALGERIENNE DEMOCRATIQUE ET POPULAIRE MINISTERE DE L'ENSEIGNEMENT SUPERIEUR ET DE LA RECHERCHE SCIENTIFIQUE UNIVERSITE DES SCIENCES ET DE LA TECHNOLOGIE HOUARI BOUMEDIENE (U.S.T.H.B.) ALGER FACULTE DE CHIMIE THESE Présentée pour l’obtention du diplôme de Doctorat d’Etat En CHIMIE Spécialité : CHIMIE ORGANIQUE APPLIQUEE Par Mme MECHERARA-IDJERI Samira-Faiza Sujet : EXTRACTION DES HUILES ESSENTIELLES DE TROIS ESPECES DE PISTACIA : P. LENTISCUS L., P. TEREBINTHUS L. ET P. ATLANTICA DESF. ET CARACTERISATION PAR CPG, CPG-SM ET RMN 13C Soutenue publiquement le : 17 / 12 /2007, devant le Jury composé de : Mr B.Y MEKLATI Professeur (U.S.T.H.B.) Président Mme A. HASSANI Professeur (ENS Kouba.) Directeur de thèse Mr J. CASANOVA Professeur (U. Corse, France) Examinateur Mr A. BAALIOUAMER Professeur (U.S.T.H.B.) Examinateur Mr M.H. GUERMOUCHE Professeur (U.S.T.H.B.) Examinateur Mr B. NEDJEMI Professeur (ENS Kouba) Examinateur Mr N. SABAOU Professeur (ENS Kouba) Examinateur Remerciements . Ce travail a été réalisé au laboratoire d’Analyse Organique Fonctionnelle de la faculté de Chimie de l’université des Sciences et de la Technologie Houari Boumediene sous la direction de Madame A. Hassani, Professeur à l’Ecole Normale Supérieure et au laboratoire de L’équipe de « Chimie et Biomasse » de l’Université de Corse, sous la direction du Professeur J. Casanova. Je tiens tout particulièrement à remercier Madame le Professeur Aicha Hassani de m’avoir proposé ce sujet et de m’avoir guidé tout au long de ce travail. Je lui suis par ailleurs reconnaissante pour la liberté qu’elle m’a accordée dans les orientations de mes recherches et pour la confiance qu’elle m’a toujours témoignée. -
“Fitohemijska Analiza I Biološka Aktivnost Ferulago Macedonica
UNIVERZITET U BEOGRADU BIOLOŠKI FAKULTET Ksenija S. Mileski “Fitohemijska analiza i biološka aktivnost Ferulago macedonica Micevski et Mayer, Echinophora sibthorpiana Guss., Laserpitium ochridanum Micevski, Heracleum orphanidis Boiss. i Angelica pancicii Vandas (Apiaceae)“ -Doktorska disertacija- Beograd, 2017 UNIVERSITY OF BELGRADE FACULTY OF BIOLOGY Ksenija S. Mileski “Phytochemical analysis and biological activity of Ferulago macedonica Micevski et Mayer, Echinophora sibthorpiana Guss., Laserpitium ochridanum Micevski, Heracleum orphanidis Boiss. and Angelica pancicii Vandas (Apiaceae)“ -Doctoral dissertation- Belgrade, 2017 Komisija za ocenu i odbranu doktorske disertacije: dr Ana Džamić, vanredni profesor, mentor Univerzitet u Beogradu - Biološki fakultet __________________________________ dr Petar Marin, redovni profesor, mentor Univerzitet u Beogradu - Biološki fakultet __________________________________ dr Snežana Trifunović, viši naučni saradnik Univerzitet u Beogradu - Hemijski fakultet __________________________________ dr Ana Ćirić, viši naučni saradnik Univerzitet u Beogradu - Institut za biološka istraživanja „Siniša Stanković“ __________________________________ akademik Vlado Matevski, redovni profesor Univerzitet „Sv. Kiril i Metodij“ - Prirodno-matematički fakultet __________________________________ Datum odbrane: ________________ Zahvalnica Ovim putem želim da se zahvalim svim osobama koje su na bilo koji način pomogle u izradi ove doktorske disertacije. Pre svega, zahvaljujem se mentorima; prof. dr Ani Džamić, koja me je uvela u svet lekovitih i aromatičnih biljaka, pomogla u izboru teme, radu i realizaciji njenih ciljeva i prof. dr Petru Marinu na ukazanom poverenju da učestvujem na projektu, kao i na pomoći pri koncipiranju i izradi teme. Takođe, zahvaljujem dr Ani Ćirić na pomoći i savetima pri određivanju antimikrobne i anti-quorum sensing aktivnosti biljaka u okviru ovog rada. Veliko hvala dr Snežani Trifunović na stručnoj pomoći oko hemijskih analiza ekstrakata koje su doprinele kvalitetu ove disertacije. -
Krajowe Gatunki Rodzaju Eryngium L. W Kulturze in Vitro – Mikrorozmnażanie, Kultury Organów, Ocena Fitochemiczna I Aktywność Biologiczna
ROZPRAWA DOKTORSKA Małgorzata Kikowska Krajowe gatunki rodzaju Eryngium L. w kulturze in vitro – mikrorozmnażanie, kultury organów, ocena fitochemiczna i aktywność biologiczna Katedra i Zakład Botaniki Farmaceutycznej i Biotechnologii Roślin Wydział Farmaceutyczny Uniwersytet Medyczny im. Karola Marcinkowskiego w Poznaniu Promotor: dr hab. Barbara Thiem Badania prowadzono w ramach projektu N N405683340 na lata 2011-2014 oraz częściowo projektu N N405065334 na lata 2008-2011 finansowanych przez Ministerstwo Nauki i Szkolnictwa Wyższego Poznań, 2014 DOCTORAL THESIS Małgorzata Kikowska In vitro cultures of Polish Eryngium L. species – micropropagation, organ cultures, phytochemical investigation and biological activity Department of Pharmaceutical Botany and Plant Biotechnology Faculty of Pharmacy Poznan University of Medical Sciences Supervisor: dr hab. Barbara Thiem The study was realized as a part of the research projects N N405683340 in 2011-2014 and N N405065334 in 2008- 2011 supported by the Ministry of Science and Higher Education Poznan, 2014 2 Słowa kluczowe: Eryngium planum, Eryngium maritimum, Eryngium campestre, mikropropagacja, kultury in vitro korzeni i pędów, akumulacja metabolitów wtórnych, aktywność biologiczna Key words: Eryngium planum, Eryngium maritimum, Eryngium campestre, mikropropagation, in vitro root and shoot cultures, secondary metabolites accumulation, biological activity 3 Za możliwość wykonania części badań, pomoc w interpretacji wyników i konsultacje naukowe serdeczne podziękowania składam Dr. hab. Markowi Muriasowi Dr. hab. Adamowi Matkowskiemu Za pomoc w realizacji części badań, pomoc w interpretacji wyników i konsultacje naukowe serdeczne podziękowania składam Prof. dr hab. Elwirze Śliwińskiej Prof. dr hab. Annie Stochmal Dr Jolancie Długaszewskiej 4 Pragnę serdecznie podziękować Pani dr hab. Barbarze Thiem za włączenie do tematyki kultur in vitro polskich gatunków mikołajków cenne uwagi merytoryczne oraz pomoc w realizacji pracy doktorskiej Panu prof. -
Determination of Mould and Aflatoxin Contamination in Tarhana, A
The Scientific World Journal Volume 2012, Article ID 218679, 6 pages The cientificWorldJOURNAL doi:10.1100/2012/218679 Research Article Determination of Mould and Aflatoxin Contamination in Tarhana, a Turkish Fermented Food Hilal Colak,1 Hamparsun Hampikyan,2 Enver Baris Bingol,1 Omer Cetin,1 Meryem Akhan,3 and Sumeyre Ipek Turgay3 1 Department of Food Hygiene and Technology, Faculty of Veterinary Medicine, Istanbul University, Avcilar, 34320 Istanbul, Turkey 2 The School of Vocational Studies, Beykent University, Buyukcekmece, 34500 Istanbul, Turkey 3 Academic Hygiene KGaA, Training, Audit and Consulting Services, Kus¸tepe Mahallesi, Tomurcuk Sokak, Izmen˙ Sitesi, Sisli, 34387 Istanbul, Turkey Correspondence should be addressed to Hilal Colak, [email protected] Received 28 October 2011; Accepted 20 December 2011 Academic Editors: K. Ohmiya, G. K. Paterson, and J. Qiu Copyright © 2012 Hilal Colak et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Tarhana is a popular traditional Turkish cereal-based fermented food product mainly produced at home or at home-scale level. Some certain mould species can grow even at low moisture and pH values and produce aflatoxins in food. This study was conducted to determine aflatoksin levels in tarhana. For this purpose, a total of 138 tarhana powder samples were collected from bazaars in Istanbul and analyzed for aflatoxins, mould contamination, and some physco-chemical parameters. As a result, 32 out of 138 tarhana samples (23.2%) were found to be contaminated with aflatoxins in the range of 0.7–16.8 µg/kg, whereas 29 samples contained Aflatoxin B1 (AFB1) ranging from 0.2–13.2 µg/kg. -
Antimicrobial Activity of Some Plant Species Used for the Medical Purpose in Turkey
The Journal of Phytopharmacology 2017; 6(2): 93-97 Online at: www.phytopharmajournal.com Research Article Antimicrobial activity of some plant species used for the ISSN 2320-480X medical purpose in Turkey JPHYTO 2017; 6(2): 93-97 Received: 03-01-2017 Pınar Erecevit*, Sevda Kırbağ Accepted: 11-04-2017 © 2017, All rights reserved ABSTRACT Pınar Erecevit Associate Professor, Department of The İn this study, the antimicrobial activities of eight species plants, used for treatment of various diseases, were Food Processing, Pertek Sakine Genç investigated. The extracts of Rhus coriaria L., Pistacia terebinthus L. subsp. palestina, Centaurea virgata Lav., Vocational School, Munzur University, Euphorbia macroclada Boiss., Ceterach officinarum DC., Echinophora tenuifolia L. subsp. sibthorpianal TR 62000-Tunceli, Turkey (Guss) Tutin, Equisetum romasissimum Desf., Umbilicus erectus DC. have been prepared with methanol and Sevda Kırbağ the antimicrobial activities of these extracts have been examined on test microorganisms as follows: Department of Biology, Science Faculty, Staphylococcus aureus COWAN 1, Bacillus megaterium DSM 32, Klebsiella pneumoniae FMC 5, Escherichia Fırat University, TR 23119-Elazığ, coli ATCC 25922, Candida albicans FMC 17, Candida glabrata ATCC 66032, C. tropicalis ATCC 13803, Turkey Trichophyton sp. and Epidermophyton sp. by disc diffusion methods. The MIC values of plant extracts were determined acording to the microdilutions assays. Results from obtained experimental studies showed that the extracts of R. coriaria, P. terebinthus sub. sp. palestina, U. erectus and C. virgata have been inhibited the growth of all over the microorganisms used in the test at different ratio. But the extracts of E. macroclada, C. officinarum, E. tenuifolia, L. sibthorpianal, E. -
Medicinal Plants and Natural Product Research
Medicinal Plants and Natural Product Research • Milan S. • Milan Stankovic Medicinal Plants and Natural Product Research Edited by Milan S. Stankovic Printed Edition of the Special Issue Published in Plants www.mdpi.com/journal/plants Medicinal Plants and Natural Product Research Medicinal Plants and Natural Product Research Special Issue Editor Milan S. Stankovic MDPI • Basel • Beijing • Wuhan • Barcelona • Belgrade Special Issue Editor Milan S. Stankovic University of Kragujevac Serbia Editorial Office MDPI St. Alban-Anlage 66 4052 Basel, Switzerland This is a reprint of articles from the Special Issue published online in the open access journal Plants (ISSN 2223-7747) from 2017 to 2018 (available at: https://www.mdpi.com/journal/plants/special issues/medicinal plants). For citation purposes, cite each article independently as indicated on the article page online and as indicated below: LastName, A.A.; LastName, B.B.; LastName, C.C. Article Title. Journal Name Year, Article Number, Page Range. ISBN 978-3-03928-118-3 (Pbk) ISBN 978-3-03928-119-0 (PDF) Cover image courtesy of Trinidad Ruiz Tellez.´ c 2020 by the authors. Articles in this book are Open Access and distributed under the Creative Commons Attribution (CC BY) license, which allows users to download, copy and build upon published articles, as long as the author and publisher are properly credited, which ensures maximum dissemination and a wider impact of our publications. The book as a whole is distributed by MDPI under the terms and conditions of the Creative Commons license CC BY-NC-ND. Contents About the Special Issue Editor ...................................... vii Preface to ”Medicinal Plants and Natural Product Research” ................... -
The Nutritional Value of Two Fermented Milk/Cereal Foods Named
al Dis ion ord rit e t rs u N & f T o h l e Georgala, J Nutr Disorders Ther 2013, S:11 a r n a r p u DOI: 10.4172/2161-0509.1000S11-002 y o Journal of Nutritional Disorders & Therapy J ISSN: 2161-0509 Review Article Open Access The Nutritional Value of Two Fermented Milk/Cereal Foods Named ‘Greek Trahanas’ and ‘Turkish Tarhana’ : A Review Aikaterini Georgala* Laboratory of Dairy Research, Department of Food Science and Technology, Agricultural University of Athens, Iera Odos 75, 11855, Athens, Greece Abstract Fermented foods are an important part of diets in many parts of the world and are known from ancient times. Traditional fermented cereal foods are widely used in the diet of people in the Middle East, Asia, Africa and some parts of Europe. The technology of making these products as well as the type of milk and cereal used are of the main factors that influence their nutritional value. Nutritional and safety benefits have been attributed to fermented foods which are an important part of people diets. ‘Trahanas’ in Cyprus and Greece and ‘Tarhana’ in Turkey are two of the oldest traditional fermented milk/cereal foods and very nutritive foods due to the nutritional properties of wheat and milk/yoghurt. This work is a review on the nutritional value of these products. Keywords: Tarhana; Trahanas; Fermented milk cereal foods; fibre content and antioxidant properties. Trahanas is one of the most Nutritional value popular fermented milk-cereal products of Greece which is produced during summer mainly from whole fresh ewes’, goats’ milk or a mixture Introduction of them.