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Menu Pokeono s ’ o s ’ a o B a Beverage MENU By Urvin Croes + Tiki cocktail MENU B i By Urvin Croes h + s i Appetizers u Menu sh + S u e S Pok e + Pok VEGAN STEAMED GYOZA | $9 Vegetables filled steamed Gyozas served with Asian slaw and a ginger and soy dip. WINES BEERS Coco Ono | $ 10 HAWAIIAN TUNA TATAKI | $15 Poké bowls Miso marinated tuna served with a pineapple and shrimp salad, Coconut Rum / Amaretto / Coconut / Mango / Lemon Choice of rice, quinoa or lettuce BY THE GLASS | $6 spicy mayo and crispy noodles. Balashi Magic Mango | $5 Chardonnay JAPANESE BEEF TATAKI | $15 Stella Artois | $5 TRADITIONAL TUNA POKÉ WATERMELON SENSATION POKÉ Po-Ké-Tini | $ 10 Thinly sliced, marinated and seared beef tenderloin, served with a wasabi mayo, Sauvignon Blanc Heineken | $6 Big bowl $21 | Small bowl $14 Big bowl $16 | Small bowl $11 teriyaki sauce, red onions, ginger oil, peanuts, crispy onions and lettuce. Pinot Noir Raspberry Vodka / Melon Liquor / Lime / Ginger Ale Diced Tuna, marinated with poké dressing and sesame Compressed watermelon, tossed in a tamari poké dressing, Amstel Bright | $6 seeds served with mango, avocado, pickled cucumbers, mango, avocado, edamame beans, peanuts, wakame, sweet Merlot Asahi | $9 potato, pickled cucumber, red cabbage and sweet chili dressing. FILIPINO BEEF MAMI SOUP | $11 peanuts, wakame saladand spicy mayonnaise. Cabernet Sauvignon Tender beef served with egg noodles, carrots, cabbage, boiled eggs Malquerida | $10 Dead Man’s Punch | $ 12 MISO SALMON POKÉ GARDEN OF EDEN POKÉ and deep fried garlic in a star anise flavored rich beef broth. Minuty Rosé Big bowl $20 | Small bowl $13 Big bowl $17 | Small bowl $12 Rum / Spiced Rum / Mango / Orange / Grenadine / Cherry Bitters Diced Salmon, tossed in sweet miso dressing and sesame Crispy marinated tofu, tossed with teriyaki sauce, wasabi CHICKEN KARAAGE | $10 vegi-naise, wakame salad, pickled cucumbers, grilled seeds, served with spring onions, avocado, pickled cucumbers, Japanese style fried chicken served with an Asian slaw, BY THE BOTTLE shredded red cabbage, shredded carrots, wakame salad, pineapples, avocado, roasted broccoli, taugé and a creamy lemon and a spicy mayo dip. coconut and corn salad. Tropical Fu Manchu | $ 12 orange wedges, edamame beans and a spicy teriyaki dressing. SPIRITS | $8 TONKATSU CHICKEN POKÉ INDONESIAN BEEF RENDANG POKÉ SPARKLING Rum / Mango Liquor / Ginger / Pineapple / Mint / Basil / Lime Soda Big bowl $17 | Small bowl $11 Big bowl $20 | Small bowl $14 WHISKEY Tonkatsu Chicken, served with peanut dressing and sesame Slow braised beef served in a rendang sauce, with wakame, pickled Villa Sandi il Fresco | $36 seeds, crushed peanuts, avocado, pickled cucumbers, roasted cucumbers, petjel salad, telor ketjap, home-made atjar tjampoer, Prikichi Geel | $ 12 pineapple, kimchi and spicy tonkatsu sauce. bacabana and avocado. Moët & Chandon Brut | $110 Old Parr (12yrs) Main Courses Rum / Galliano / Passion Fruit / Lime / Orgeat / Banana HAWAIIAN SPAM POKÉ PAD THAI SHRIMP POKÉ Buchanan’s (18yrs) Big bowl $17 | Small bowl $12 Big bowl $21 | Small bowl $14 Maker’s Mark Juicy fried spam, tossed in spicy teriyaki dressing, served with Pad Thai Shrimp Poke, tossed with eel sauce and topped with SAKE BOTTLE THAI CURRY FISH | $29 CHICKEN TONKATSU AND YAKIMESHI | $25 | fried plantain, pickled cucumbers, avocado, radishes, tobiko wasabi, and crushed peanuts, served with wakame, Crispy breaded chicken, served with Japanese style fried rice, Zombie $ 12 edamame beans, sweet potato and a spicy mayo. pickled cucumbers, Thai noodle salad with peanut dressing, Mahi mahi, poached into red Thai curry, RUM served with coconut rice, green mango and Asian style salad, pickled cucumbers, tonkatsu sauce and Sake Cucumber | $45 Rum / Lime / Falernum / Grenadine / Absinthe / Grapefruit / Cinnamon cashew nuts, green mango salad, spicy cucumber salad spicy peanut sauce. and avocado. pad Thai salad and a basil yoghurt sauce. Sake Junmai | $45 Sake Ginjo | $47 Conciere Rum BULGOGI BEEF SHORT RIBS | $29 TOFU AND YAKISOBA | $25 Conciere Spiced Rum Mai Tai | $ 12 Braised short ribs, served with sesame Crispy breaded tofu, served with Japanese style fried noodles, Spirited Union Spice and Seasalt mashed potato, braised cabbage, crispy onions Asian style salad, pickled cucumbers, tonkatsu sauce and Rum / Lime / Orange Curaçao / Orgeat and a Asian style salad. spicy peanut sauce. WHITE WINES Appleton Estate Special Rum Steamed Bao’s Sushi Rolls Parce Rum (8 years) (all rolls have nori and seasoned sushi rice) Cavit Moscato | $36 Dos Maderas Rum Voodoo Grog | $ 12 HOISIN PORK BELLY BAO | $15 ACEVICHADO ROLL Misty Cove Sauvignon Blanc | $39 Varadero Rum (3 years) Hoisin glazed pork belly with cucumber, peanut Full roll $23 | Half roll $14 Phantom Chardonnay | $46 Rum / Lime / Grapefruit / Passionfruit / Allspice Dram / Honey / Nutmeg dressing, chicharron and lettuce. Inside: Shrimp furai / surimi salad /mango / avocado /cream cheese Outside: Spicy mayo / acevichado red onions/ lemon crème Tiefenbrunner Pinot Grigio | $49 VODKA KOREAN BBQ BEEF BAO | $18 Korean BBQ beef stew, with kimchi, shiitake, lettuce HULK ROLL Dessert Suffering Bastard | $ 14 and spicy mayo and crispy onions. Full roll $22 | Half roll $13 Pau Maui Vodka Gin / Brandy / Lime / Cardamom / Bitters / Ginger Beer Inside: Teriyaki salmon / pickled cucumber / tuna salad TEMPURA BANANA | $9 ROSÉ WINES Conciere Vodka SWEET AND SOUR SHRIMP BAO | $16 Outside: Fried / wakame salad / avocado crème / chicharron Tempura fried banana, served with 5 spice syrup Fried shrimp, served with sweet and sour sauce, bell and vanilla ice cream. Tito's Vodka peppers, pineapple, lettuce and spicy mayo. CARIBBEAN ROLL Alamos Rosé | $39 Yokozuna Iced Tea | $ 14 Full roll $24 | Half roll $14 The Palm Rosé | $59 “KFC” BAO | $15 HAWAIIAN BLACK LAVA | $12 GIN Korean fried chicken with Asian coleslaw, lettuce Inside: Plantain / cream cheese / avocado /eel Pear Vodka / Gin / Rum / Tequila / Melon Liquor / Lemon Soda / Lime Outside: Tuna tataki / eel sauce / crispy spam / plantain crème Honey dew melon, water melon and pineapple, marinated and garlic mayo. and served with black lava ice cream. Beefeater 24 “HERBIVORE“ BAO | $15 FLOWER POWER ROLL RED WINES Korean fried cauliflower, served with Asian coleslaw, Full roll $18 | Half roll $12 HALO HALO | $14 Citadelle Gin Thai Colada | $ 14 spicy vegi-naise, lettuce and avocado. Inside: Watermelon and spicy mango salad / lettuce / avocado / Crushed ice with condensed milk, served with sweetened beans, Bobby's Gin fried yucca jello, soft jams, sliced fruits, flan, shaved roasted coconut Hob Nob Pinot Noir | $46 Gin / Melon Liquor / Chai Tea / Pear / Lemon / Coconut / 5 Spices BLACK BEAN TOFU BAO | $15 Outside: wakame /cilantro vegi-naise / kakiage tempura and sweet potato ice cream. Gunpowder Gin Crispy fried tofu, tossed in a black bean sauce, spicy Trivento Malbec | $46 cucumber salad, lettuce and garlic vegi-naise. PEACE AND LOVE ROLL Ménage à Trois Lavish Merlot | $46 Full roll $18 | Half roll $12 LEMON | $13 TEQUILA Aloëha | $ 14 Asian style lemon and lime cheesecake, with lemon Josh Cabernet | $49 PULLED DUCK BAO | $18 Inside: Marinated firm tofu / roasted sweet potato / spicy vegi-naise / jelly and a caramel miso ice cream. Confit duck leg, stewed with black bean sauce, cucumber, cucumber Gin / Sake / Green Apple Liquor / Lemon / Aloë Juice lettuce, pickle onions and garlic mayo. Outside: Sliced avocado / pickled onions / peanut sauce / Jose Cuervo Silver TERIYAKI BURGER BAO | $18 olive oil caviar / crispy onions MOUNT FIJI | $14 Conciere Tequila Silver Grilled 8 oz beef patty, topped with cheddar cheese, Po-Ké Ono’s twist on the Baked Alaska, layer of wasabi ice cream, teriyaki sauce, lettuce, spicy mayo and Asian Cole slaw. GOLDEN DRAGON ROLL black sesame ice cream and yuzu ice cream, covered with a wasabi COFFEE & TEA Full roll $25 | Half roll $14 Italian merengue, matcha crumble, wasabi sponge cake and a miso caramel. Inside: Tempura kanikama / cream cheese / cucumber Outside: Spicy salmon tartar / mango / garlic mayo / crispy onions / Macchiato | $3.75 tobiko wasabi Espresso | $4 CORDIALS | $8 s ’ THE THAILANDER ROLL Tea | $4 o a Full roll $24 | Half roll $14 B Vegan Mild Spicy Hot Regular coffee | $5 Amaretto By Urvin Croes + Inside: Tempura shrimp / cucumber / tuna and pineapple tar-tar i Vegan Mild Spicy Hot sh Outside: Crushed peanuts / pad Thai salad / banana / eel sauce / Capuccino | $5 Baileys u + S peanut sauce / green onion Frangelico Poke .
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