Catering Menu
Total Page：16
File Type：pdf, Size：1020Kb
catering 2020 CCAATTEERRIINNGG MMEENNUU YOU DREAM IT, WE CREATE IT Founded in 1988, our talented team of chefs and event planners draw upon the excitement of Latin cuisine and foods from all over the world, to create the perfect menu for your next event. Our talented event planners know how to orchestrate a theatrical performance whether for an intimate gathering of 10 or a bustling crowd of 2,000. Successfully putting together over 500 events per year, our creative team can accommodate every whim, request or desire. Churrascos Catering team can bring our award winning cuisine to private homes, ranches, beach houses, corporate board rooms and private airplane hangars. As the preferred caterer of several of the premier venues around the Houston area including the Houston Texans - Churrascos Club. catering churrascoscatering.com 281.367.1492 ccllaaasssssiicc bufbufffeett $35.00 PER PERSON SALADS MIXED GREENS ORANGE WALNUT SALAD organic greens, heart of palm, tomato, mixed greens, orange segments, goat cheese, red onion, cilantro dressing, cotija cheese candied walnut, balsamic vinaigrette CAESAR ROMAINE & GOAT CHEESE hearts of romaine, caesar dressing, baby hearts of romaine, goat cheese, freshly baked parmesan croutons, grilled lemon candied pecan, raspberry dill vinaigrette MAIN COURSE GARLIC CHICKEN GARLIC SHRIMP pan seared chicken breast with garlic, sautéed shrimp with garlic sauce, scallion, tomato scallion & tomato CARNITAS ENCAMISADO {Slow Cooked Pork} {Plantain Crusted Chicken} achiote braised pork shoulder, roasted tomatillo crispy fried chicken breast, spicy black bean sauce, sauce, grilled pepper & onion, avocado, radish roasted tomato & seared panela cheese FILETE CHAMPIGNON POLLO AZTECA {Beef Filet} grilled chicken breast with spinach, mushrooms, grilled beef filet, tempura mushroom, red bell peppers, chipotle crema pisco peppercorn sauce SALMON VERDE BEEF TENDERLOIN TIPS grilled scottish salmon, roasted salsa verde crema, chimichurri grilled beef tenderloin tip avocado, pico de gallo & queso fresco with mild onion jalapeño crema sauce ARGENTINE STEAK beef petite filet, butterflied, chargrilled, topped with argentinian red chimichurri INCLUDES PLANTAIN CHIPS OR DINNER ROLLS, ONE APPETIZER, SALAD, TWO MAIN COURSES, AND TWO SIDES. PLATED DINNER - ADD $10 PER PERSON catering churrascoscatering.com 281.367.1492 cwd august 2020 2 churrachuchurrrraassscccooosss buffbuffeett $38.00 PER PERSON SALADS CAPRESE CARROT – BEET peeled yellow & red tomato, marinated julienne carrot, roasted beet, green apple & mozzarella, basil & panko gremolata pumpkin seed with mint & cumin vinaigrette CUCUMBER – TOMATO SPINACH – BRUSSELS SPROUT cucumber, peeled grape tomato, feta, roasted brussels sprout, spinach, bacon, red onion, sesame, rice vinegar freshly toasted croutons, guajillo honey glaze GREEK SALAD greens, tomatoes, cucumbers, onion, feta, olives, salt, oregano & olive oil MAIN COURSE AMERICAS SNAPPER BEEF TENDERLOIN BROCHETTE corn crusted snapper, achiote grilled shrimp, grilled beef tenderloin with onion & poblano peeled grape tomato, zucchini, habanero beurre blanc RELLENO {Stuffed Pork Loin} CARNE ASADA green tamale stuffed pork tenderloin butterflied, chargrilled shoulder tender, with tomato, avocado & habanero beurre blanc topped with chiles y cebollas, chipotle crema & queso quesadilla STUFFED CHICKEN bacon wrapped chicken breast with panela & roasted pepper stuffing INCLUDES PLANTAIN CHIPS OR DINNER ROLLS, ONE APPETIZER, SALAD, TWO MAIN COURSES, AND TWO SIDES. PLATED DINNER - ADD $10 PER PERSON catering churrascoscatering.com 281.367.1492 cwd august 2020 3 luxluxuurryy buffbuffeett $45.00 PER PERSON SALADS ARUGULA QUINOA LENTIL COBB baby arugula, prosciutto, caramel, apple vinaigrette, black beluga lentil, quinoa, avocado, bacon, sliced apples, candied pecans, blue cheese brûlée chopped romaine & poblano honey mustard WEDGE iceberg lettuce, bacon, avocado, blue cheese, peeled grape tomato, crispy onion & black pepper MAIN COURSE RED SNAPPER FILETON pan seared snapper, jumbo lump crab, with pasilla black bean sauce, seared panela cheese, peeled grape tomato & white wine creme sauce pico de gallo & tortilla crisps AMERICAS SNAPPER LAMB CHOPS corn crusted snapper, achiote grilled shrimp, grilled smoked lamb chops with mint pico de gallo peeled grape tomato, zucchini, habanero beurre blanc CHURRASCO (+$5.00) certified angus beef ® tenderloin, butterflied, STUFFED QUAIL char-grilled served with béarnaise sauce bacon wrapped quail, stuffed mushroom & allspice au jus CHURRASCO ARGENTINO char-grilled petite filet, butterflied TENDERLOIN MEDALLIONS & served over creamy potatoes au gratin, grilled beef tenderloin, morel mushroom topped with argentinian red chimichurri & foie gras sauce INCLUDES PLANTAIN CHIPS OR DINNER ROLLS, ONE APPETIZER, SALAD, TWO MAIN COURSES, AND TWO SIDES. PLATED DINNER - ADD $10 PER PERSON catering churrascoscatering.com 281.367.1492 cwd august 2020 4 CCaananappééss PASSED...BITE SIZED { CHEESE & VEGETABLE} CAPRESE PIPETTE included SPINACH EMPANADITA included peeled tomato, mozzarella, sautéed spinach, mushrooms, idiazabal crema, basil consommé caramelized onion, queso fresco GREEK PIPETTE add 1.50 GREEN APPLE BRÛLÉE add 1.50 feta stuffed olive, cucumber, blue cheese & caramel red onion, red pepper-tomato ASIAN PEAR BRÛLÉE add 1.50 CAESAR PIPETTE add 1.50 goat cheese & caramel pan toasted crouton, romaine, parmesan broth YUCAS BRAVAS add 1.50 puffed yuca, spicy tomato catering churrascoscatering.com 281.367.1492 cwd august 2020 5 CCaananappééss PASSED...BITE SIZED { SEAFOOD} AHI TUNA TOSTADA add 1.50 GULF CRAB CAKES add 3.50 jalapeño crema, guacamole, jumbo lump crabmeat, roasted peppers, crispy onion, scallion, salsa anguila corn, scallion, avocado, sauvignon blanc aioli SMOKED SALMON TOSTADA add 1.50 PLANTAIN CRUSTED SHRIMP included crème fraîche, dill, corn tortilla fried shrimp with jalapeño remoulade dipping sauce LOBSTER CORNDOGS add 1.50 house made lobster sausage, GUMBO SHOOTER add 1 carnival style corndog batter, crab, shrimp, green onion lemon chardonnay aioli CAMPECHANA SEAFOOD add 3.50 CRAB PROFITEROLE add 1.50 fresh fish, poached shrimp & jumbo lump pâte à choux, crab salad, avocado crab meat in a zesty tomato sauce with avocado, tomato, onion & cilantro CORN SMOKED CRAB FINGERS add 3.50 lemon butter, red pepper CEVICHE COPACABANA included rainforest tilapia, gulf shrimp, red onion, jalapeño, pineapple, avocado & cilantro MARTINI OLIVE SHRIMP included blue cheese stuffed olive, achiote grilled shrimp AHI TUNA CEVICHE add 1.50 rainforest tilapia, gulf shrimp, red onion, jalapeño, pineapple, avocado & cilantro POTATO CRUSTED CALAMARI included with black pepper, roasted tomato salsa, jalapeño remoulade SHRIMP EMPANADITA included pan roasted shrimp, heart of palm, garlic, cilantro & sherry cream catering churrascoscatering.com 281.367.1492 cwd august 2020 6 CCaananappééss PASSED...BITE SIZED { MEATS} TRUFFLE GRILLED CHEESE included CHURRASCO BITES add 2 truffled cheese, prosciutto, brioche beef tenderloin, chimichurri, pickled onion, béarnaise MELON & PROSCIUTTO included truffle honey POLPETTI add 2 beef & pork meatball, marinara, manchego PORK CUBAN included pressed sandwich of achiote braised pork, MINI AMAZÓN SLIDER included sliced pork belly, provolone, ground tenderloin, sliced pork belly, mustard & pickled relish on crisp rustic bread provolone, pico de gallo, pickled onion, mustard, jalapeño mayonnaise on brioche BACON WRAPPED DATES add 1.50 maple sherry glaze PHILLY CHEESE STEAK included beef tenderloin, caramelized onion, smoked spanish queso TARO ROOT TACOS included pulled pork mini tacos in taro root shells with pickled onion, crema fresca & cotija CARAMANOLITA add 1.50 yuca dough, black bean chorizo, cilantro cream ANGEL WINGS included ethereally light chicken wings, SMOKED LAMB LOLLICHOP add 3.50 habanero papaya, blue cheese sauce grilled smoked baby lamb chops, panca chili CHICKEN EMPANADITA included smoked chicken, peruvian huancaina sauce, basil, candied pecans FRESH CORN TAMALE add 1.50 pulled pork carnitas, black bean – guajillo mole, queso fresco BACON WRAPPED QUAIL add 3.50 roasted pepper, mushroom, basil, béarnaise, tortilla QUAIL DRUMSTICKS add 3.50 red wine demi-glace BEEF EMPANADITA included ground tenderloin, caramelized onion, cumin, malbec-soaked raisins & pimento olives BEEF TENDERLOIN CROSTINI included smoked Idiazabal cheese fondue, green onion catering churrascoscatering.com 281.367.1492 cwd august 2020 7 CCaananappééss PASSED...BITE SIZED { SWEETS} TRES LECHES add 3 EARL GREY CHOCOLATE TRUFFLE add 4 vanilla laced sponge, italian meringue candied orange STRAWBERRY GAZPACHO add 3 CINNAMON TOAST CRUNCH TRUFFLE add 4 mint, basil cinnamon, sugar ALFAJORES add 3 SALTED CARAMEL RICE TREATS add 3 peruvian shortbread cookies, marshmallow, puffed rice dulce de leche CARROT CAKE PUSH POP add 4 CHOCOLATE MACARON add 4 cream cheese icing chocolate ganache, sea salt KEY LIME PUSH POP add 4 PISTACHIO MACARON add 4 graham cracker, whipped cream pistachio butter cream MANGO ÉCLAIR add 4 PECAN PIE EMPANADAS add 3 mango pastry cream, chocolate bourbon crème anglaise SNICKERDOODLE add 3 CHERRY PIE EMPANADAS add 3 vanilla cream filling vanilla anglaise CHOCOLATE CHIP COOKIES add 3 SWEET POTATO BEIGNETS add 3 brownie chocolate chunks cinnamon, sugar, honey FLAN PUFFS add 3 TEQUILA BREAD PUDDING add 3 pâte à choux, caramel custard filling Cinnamon, tequila caramel TIRAMISU add 3 STICKY TOFFEE PUDDING add 3 espresso ladyfingers, mascarpone cream, brown sugar date cake, shaved chocolate butter toffee, whipped