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40. GOONG PHAD KHING…………...13,50€ Gambas Salteadas Con Cebollino Y Jengibre Fresco

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40. GOONG PHAD KHING…………...13,50€ Gambas Salteadas Con Cebollino Y Jengibre Fresco ENTRANTES 1. SATAY GAI…………...6,00€ Pinchitos de pollo marinado con hierbas aromáticas, servido con salsa de cacahuete especiado y pepino crujiente. Tender pieces of chicken marinated in a special aromatic mix served with Curried peanut sauce and crunchy cucumber relish. 2. SATAY GOONG…………...6,90€ Pinchitos de gambas marinado en hierbas aromáticas, servido con salsa de cacahuete especiado y pepino crujiente. Prawns marinated in a special aromatic mix served with curried peanut sauce and crunchy cucumber relish. 3. POA PIA THOD/SPRING ROLLS…………...6,00€ Rollitos de primavera tailandés servidos con salsa dulce de chile. Shredded delicious vegetables and angle glass noodles wrapped in delicate rice paper, deep fried until golden crisp, served with Thai sweet chili sauce. 4. SAMOSA…………...6,00€ Samosa triangular relleno de pollo picado, patata y verduras. Thai samosa style with marinated minced chicken,potato & Vegetables wrapped in delicate rice paper in a triangular shape. 5. TAO HOO THOD…………...6,50€ Tofu frito servido con salsa chile dulce tailandés y cacahuetes molidos. Deep fried tofu served with thai sweet chili sauce and grounded peanuts. 6. THOD MANN PLAA / THAI FISH CAKE…………...6,50€ Pastelitos de pescado especiados servidos con pepino fresco, ensalada y cacahuetes molidos. Soft curried fish patties served with cucumber, salad and grounded peanuts. 7. ENTRADAS MIXTAS PARA DOS PERSONAS…………...14,90€ MIXED STARTERS FOR 2 Tabla con una mezcla de pollo satay, gambas satay, rollitos de primavera. Pastelitos de pescado, rollitos de gambas servido con varias salsas picantes. A succulent mixed platter of satay chicken, satay prawns, spring rolls Thai fish cake,minced prawn rolls served with an assortment of Thai piquant sauce. SOPAS / SOUPS 8. TOM YUM HED…………...5,25€ Sopa de champiñones. Hot and sour mushrooms soup. 9. TOM KHA HED…………....5,25€ Sopa de champiñones con leche de coco. Hot and sour mushrooms soup with coconut milk. 10. TOM YAM GOONG…………...6,50€ Famosa sopa tradicional tailandesa picante con gambas. The famous traditional Thai soup. Hot & sour rich broth with. shrimps, tomatoes, mushrooms, seasoned with chilli, lemon grass, kaffir lime leaves, galangal & lime juice. 11. TOM KHA GOONG…………….6,50€ Sopa de coco con gambas. Una interpretación de Tom Kha Gai con gambas. Prawns in coconut soup. Prawn interpretation of Tom Kha Gai. 12. TOM YAM GAI…………...6,00€ Sopa tradicional tailandesa picante con pollo. Spicy chicken soup. Tender pieces of chicken in a hot and sour broth with lemon grass, chilli and lime juice. 13. TOM KHA GAI…………...6,00€ Sopa de pollo con leche de coco. Trozos de pollo en una sopa de coco ligera con sabor a limón, galangal, hierba de limón y hojas de lima. Chicken soup with coconut milk. Pieces of chicken in a light coconut soup with a tang of lemon juice, galangal, lemon grass and kaffir lime leaves to create a rich ivory-coloured soup. ENSALADAS / SALADS 14. SOM TAM…………...8,90€ Trizas de papaya verde mezclado con tomates cherry, zanahorias, judías verdes, chillis y ajo. Shredded Green papaya mixed with cherry tomatoes, carrots, green beans, chills and garlic. 15. LAAB SALMON…………...9,90€ Ensalada fresca con salmón, en una vinagreta de limón con cilantro, cebolla roja y especias. Fresh salmon salad with lemon dressing, coriander, mint and red onions. 16. LAAB GAI…………...8,90€ Ensalada de pollo picado con especias tailandesas. Chicken salad. A medium spicy minced chicken salad, with fresh herbs, coriander, mint and lemon juice. 17. PRA GOONG…………...9,50€ Ensalada picante de gambas con hierba de limón, hojas de lima kaffir y salsa de chile. Spicy prawn salad. A spicy salad with lemon grass, kaffir lime leaves & chilli paste. 18. YAM WOON SEN…………...9,50€ Ensalada con fideos transparentes, pollo, marisco y champiñones. Glass noodle salad with seafood. Spicy glass noodle salad with prawns, minced chicken and jelly mushrooms. PLATOS DE POLLO O TERNERA / CHICKEN OR BEEF DISHES 19. KAENG PANANG…………...9,90€ 10,90€ Suave curry panang cocinado con cacahuetes molidos, salsa de curry panang, hojas de lima kaffir y servido con guindillas. An exquisite mild curry, cooked with crushed peanuts, panang curry paste, kaffir lime leaves and served with chilli peppers. 20. KAENG MASSAMAN…………...9,90€ 10,90€ Curry massaman. Magnífico curry del sur de Tailandia, con fragancias de canela y cardamomo. Cocinado con patatas y cacahuetes, hace nuestro curry verdaderamente inolvidable. Massaman curry. Magnificent rich curry from the south of Thailand, with fragrances of cinnamon and cardamom. Cooked with potatoes and peanuts, making the taste of curry really unforgettable. 21. KAENG PHED…………...9,90€ 10,90€ Curry rojo. Delicioso curry picante cocinado con leche de coco y una rica mezcla de especias tradicionales. Servido con berenjena, brotes de bambú y pimientos. Red curry. Curry sauce made from coconut milk and traditional Thai spices. Served with bamboo shots and peppers. 22. PHAD KGING…………...9,90€ 10,90€ Salteado con cebollino y jengibre fresco. Stir fried with spring onion and fresh ginger. 23. PHAD KAPRAW…………...9,90€ 10,90€ Salteado picante con guindilla, ajo y albahaca. Stir fried with chilli, garlic and basil leaves. 24. PHAD MEDMAMUANG…………...9,90€ 10,90€ Con anacardos, pimentón y cebollas. With cashew nuts, paprikas and onions. 25. KAENG KAREE…………...9,90€ 10,90€ Con curry amarillo con leche de coco y patatas. Yellow.curry with coconut milk and potatoes. 26. KAE PAR…………...9,90€ 10,90€ Con curry rojo y verduras mixtas (sin leche de coco). In country red curry and mix vegetables (without coconut milk). 27. KAENG KAEW WHAN…………...9,90€ 10,90€ Con curry verde, leche de coco, berenjena y bambú. Green curry with coconut milk, aubergine and bamboo. PLATOS DE CORDERO / LAMB DISHES 28. KAE KRATHEAM…………...12,50€ Cordero con salsa de ajo y pimienta. Lamb with garlic and pepper sauce. 29. KAENG KAREE KAE…………...12,50€ Cordero con curry amarillo, leche de coco y patatas. Lamb in yellow curry coconut milk and potatoes. 30. MASSAMAN KAE…………...12,50€ Cordero con curry massaman, leche de coco, patatas y cacahuetes. Lamb in massaman curry, coconut milk, potatoes and peanuts. 31. KAPRAW KAE…………...12,50€ Cordero con pimientos Tailandeses, bambú y judías verdes. Lamb with Thai chilli sauce, bamboo and green beans. PLATOS DE PATO / DUCK DISHES 32. PED LAAD PRIK…………...15,50€ Crujiente pato asado con una salsa dulce picante. Magnificent crispy roasted duck with Thai sweet chilli sauce & basil leaves. 33. PED KROB LEMONGRASS STYLE…………...15,50€ Crujiente pato asado estilo Lemongrass con verduras salteadas en una salsa. Crispy roasted duck Lemongrass style with stir fried vegetables and aromatic sauce. 34. PED KRATHEAM…………...16,50€ Pato con salsa de ajo y pimienta. Duck with garlic and pepper sauce. 35. PED PAD PAK…………...16,50€ Pato con verduras frescas y salsa de soja. Duck with fresh vegetables and soya sauce. 36. PED WINE DAENG…………...16,50€ Pato asado con salsa de vino tinto. Roasted duck with red wine sauce. 37. KAENG PHED PED YANG…………...16,50€ Pato en curry rojo, leche de coco, bambú y lychee. Duck in red curry, coconut milk, bamboo and lychee. PLATOS DE GAMBAS Y PESCADO / PRAWNS AND FISH DISHES 38. KAENG KIEW WAN GOONG…………...13,50€ Curry verde con gambas. Un fragante curry entre medio y muy picante con leche de coco. Servido con pimientos verdes y rojos y brotes de bambú. Green curry with prawns. A fragrant, medium to hot spicy coconut creamy prawn curry.Served with green peppers, red peppers and bamboo shoots. 39. PHAD KAPRAW…………...13,50€ Gambas salteadas con guindilla, ajo y albahaca. Stir fried prawns with chilli,garlic and basil leaves. 40. GOONG PHAD KHING…………...13,50€ Gambas salteadas con cebollino y jengibre fresco. Stir fried prawns spring onion & ginger. 41. GOONG PHAD NAM PRIK PHAO…………...13,50€ Gambas salteadas con guindilla asada. Stir fried prawns with Thai roasted chili paste. 42. GOONG PHAP PRIEW WAAN…………...13,50€ Gambas con salsa agridulce. Sweet and sour prawns. 43. KAENG PHED…………...13,50 Curry rojo con gambas. Delicioso curry picante cocinado con leche de coco y una rica mezcla de especias tradicionales. Servido con berenjena, brotes de bambú y pimientos. Red curry with prawns. Curry sauce made from coconut milk and traditional Thai spices. Served with bamboo shots and peppers. 44. KAENG KAREE…………...13,50€ Curry amarillo con gambas, leche de coco y patatas. Yellow curry with prawns, coconut milk and potatoes. 45. GOONG KRATHEAM…………...15,90€ Langostinos a la plancha en salsa de ajo y pimiento. Grilled king prawns with garlic and pepper sauce. 46. CHU CHEE GOONG…………...15,90€ Gambas fritas con salsa de curry rojo y leche de coco. Fried prawn in red curry and coconut milk sauce. 47. CHU-CHEE PLA…………...15,90€ Dorada frita con salsa de curry. Fried Dorada in red curry and coconut milk. ARROCES Y TALLARINES / RICE AND NOODLES 48. KHAO PHAD PAK…………...5,25€ Arroz frito con verduras. Fried rice with vegetables. 49. KAO SOUY…………...3,00€ Arroz jazmín tailandés. Thai Jasmine rice. 50. KAO MAAN KATI…………...4,25€ Arroz jazmín tailandés con coco. Thai jasmine rice with coconut milk. 51. STICKY RICE…………... 4,00€ Arroz pegajoso. 52. FRIED RICE WITH EGGS…………...5,25€ Arroz frito con huevos. 53. FRIED RICE WITH CHICKEN AND PINEAPPLES…………...7,90€ Arroz frito con pollo y piña. 54. PHAD THAI GAI…………...9,90€ Tallarines de arroz salteado al estilo tailandés con pollo. Thai style stir fried rice noodles with chicken. 55. PHAD THAI GOONG SOD…………...10,90€ Tallarines de arroz salteado al estilo tailandés con gambas. Thai style stir fried rice noodles with prawns. 56. PHAD SEE EW GAI…………...9,90€ Tallarines de arroz salteado con pollo, verduras y salsa de soja. Stir fried rice noodles with chicken, vegetables and soy sauce.
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