Dessert Wines1

7218 Artesa 1999 Gewurztraminer Select Dessert Wines Late , Russian River half 70.00 7048 Beringer 2003 Nightingale, Napa half 60.00 AMERICA 7073 Beringer 2000 Nightingale, Napa half 70.00 Ice 7066 Beringer 1998 Nightingale, Napa half 65.00 (Eiswein) The are left to shrivel on the vines. 7055 Beringer 1991 Nightingale, Napa half 70.00 They reach the same level of concentration as . They cannot be picked until after the 411 Beringer 1975 Johannisberg , Late Harvest, Sonoma 70.00 temperature reaches 20 degrees. The grapes are pressed while frozen, resulting in a very sweet wine as 6391 Caymus 1983 Riesling most of the liquid is discarded as ice. Late Harvest, Napa 125.00 6911 Chalk Hill 1997 Estate Vineyard (2 oz pour) Selection Botrytised Semillon half 175.00 26959 Joseph Phelps 1996 ‘Eisrebe’, Napa 10.50 7289 Chateau M 1991 Semillon- (bottle) by Monticello, Napa half 65.00 7129 Chateau Ste. Michelle 2003 Riesling 7071 Chateau Ste. Michelle , Reserve, Columbia Valley half 70.00 Late Harvest, Horse Heaven Hills half 55.00 7227 Covey Run 2003 Riesling Ice Wine, 7170 Cline 1999 Mourvedre Late Harvest, Yakima Valley half 60.00 Big Break Vineyard, Contra Costa half 40.00 7145 Duckpond 1999 Semillon Ice Wine, Fries’ 6928 Columbia Crest 1995 Semillion Desert Wind Vineyard, Wahluke Slope, Late Harvest, Columbia Valley half 45.00 Columbia Valley half 75.00 7044 Cosentino 2002 6989 Joseph Phelps 2003 ‘Eisrebe’, Napa half 70.00 Late Harvest “Vin Doux Kay” half 51.00 7152 Joseph Phelps 1997 ‘Eisrebe’, Napa half 70.00 6547 Covey Run 2005 Riesling Late Harvest, Columbia Valley 32.00 6959 Joseph Phelps 1996 ‘Eisrebe’, Napa half 65.00 6612 Covey Run 2004 Riesling 6929 King Estate 2005, Late Harvest, Columbia Valley 32.00 Vin Glace, half 34.00 7219 DeMoor 1991 Sauvignon Blanc Late Harvest “Fie Doux” half 40.00 Late Harvest 6325 Dolce 2005 Semillon-Sauvignon Blanc American Late Harvest wines are made from grapes by Far Niente, Napa half 113.00 that have been permitted to ripen longer on the vines 7196 Dry Creek Vineyard 2000 Sauvignon Blanc for greater accumalation of sugar. The vines often Late Harvest, Soleil Limited Edition, benefit from the sugar concentrating and enhancing Sonoma half 45.00 mold, Botrytis cinera, that sometimes visits the grapes when the growers are lucky. 7000 Elk Cove Vineyard Ultima Riesling, 15.5% Residual Sugar, Willamette half 80.00 (bottle) 7185 Eroica 2001, Single Berry Select Riesling, 7098 Arrowood 2000 White Riesling Select by Chateau Ste. Michelle & Dr Loosen, Late Harvest, Alexander Valley half 80.00 Columbia Valley half 360.00 2Wines Dessert Wines

6777 Eroica 2000, Single Berry Select Riesling, 7313 Steele 1997 ‘Select’ by Chateau Ste. Michelle & Dr Loosen, Late Harvest, Sangiacomo Vineyard half 65.00 Columbia Valley half 390.00 7330 Swanson 1991 Semillon, 7052 Eroica 1999, Single Berry Select Riesling, Late Harvest, Napa half 65.00 by Chateau Ste. Michelle & Dr Loosen, 7090 Ca’Togni 2003 Sweet Columbia Valley half 390.00 by Philip Togni, Napa half 192.00 7087 Franciscan 1988 Johannisberg Riesling 7125 Ca’Togni 2001 Sweet Red Wine Select Late Harvest half 30.00 by Philip Togni, Napa half 150.00 7093 Freemark Abbey 1999 Edelwein Gold 7137 Ca’Togni 1999 Sweet Red Wine Late Harvest Johannisberg Riesling, by Philip Togni, Napa half 105.00 Napa half 80.00 7134 Ca’Togni 1995 Sweet Red Wine 6594 Hogue 2005, White Riesling, by Philip Togni, Napa half 125.00 Late Harvest, Columbia Valley 28.00 7269 Macari 2002 Block E, North Fork, Long Island half 75.00 1158 Mayacamas 1984 Late Harvest 50.00 (2 oz pour) 7197 Mer Soleil “Late”, Late Harvest 6981 Quady Elysium 5.00 , Santa Lucia Highlands, Monterey County half 80.00 (bottle) 7164 Robert Mondavi 1998 Sauvignon Blanc 7085 Apex 2000 Late Harvest Riesling, Botrytis, Napa half 100.00 Yakima Valley half 80.00 7257 Robert Mondavi 2001 Moscato D’oro, 7177 B. V. Muscat de Beaulieu, NV half 24.00 Napa 500ml 35.00 7104 Bonny Doon Muscat, 7328 Mount Veeder 1980 Zinfandel, Vin de Glacière half 45.00 Late Harvest half 35.00 7291 Cline 1995 Muscat Canelli half 25.00 7056 Norman 1997 Zinfandel, 3457 Concannon Muscat de Frontignan 50.00 Late Harvest half 45.00 3995 Eberle 1995 Muscat Canelli 45.00 7143 Joseph Phelps 1997 Delice du Semillon, 5439 Eberle 1989 Muscat Canelli 40.00 Napa half 75.00 7333 Martinelli 2004 Muscat Alexandria 6915 Ridge 2001 Vineyards Petite Sirah Jackass Hill Vineyard, Russian River half 68.00 Essence, Late Harvest 64.10 7273 Merryvale Antigua Muscat de 4825 Ridge 1978 Vineyards Zinfandel Frontignan 500ml 65.00 Late Harvest 65.00 6968 Quady Essencia Orange Muscat half 40.00 6225 Ridge 1971 Vineyards Zinfandel, Occidental, Late Harvest 75.00 7268 Robert Pecota 2001 Moscato d’Andrea, Napa half 40.00 7017 Rosenblum Viognier NV, Late Harvest, Ripken Rancy Lot 34 half 39.00 7154 Robert Pecota 2000 Moscato d’Andrea, Napa half 35.00 5194 Silverado Vineyards ‘Limited Reserve’ Late Harvest 115.00 7372 Robert Pecota 1999 Moscato d’Andrea, 7027 half 65.00 Napa half 40.00 Dessert Wines Wines3

5529 Robert Pecota 1996 Moscato d’Andrea, 7215 De Bortoli Noble One, Botrytis Napa half 45.00 Semillon, Riverina half 75.00 6895 Robert Pecota 2001 Muscat Canelli, 7297 Hardys 2003 Botrytis Semillon Passito, Napa half 95.00 South Eastern Australia half 32.00 7324 Robert Pecota 1999 Muscat Canelli, 7204 Trevor Jones NV Barossa Passito, Napa half 100.00 Old Muscat half 85.00 7036 Peter Lehmann 2002, Botrytis Semillon, Port Barossa half 36.00 (1.5 oz pour) 7199 Lillypilly 1998 Noble Riesling, 3533 1965 Chateau Diana Madeira Port 5.00 Riverina NSW half 45.00 5741 Ficklin Tinta Port 5.00 2889 1986 Ficklin 5.00 Port 4562 1975 J .W. Morris Port 5.00 (1.5 oz pour) 728 1975 Quady Vintage Port 5.00 7612 Hardy Tall Ship Tawny 4.50 1626 Richard Carey Cabernet Port 5.00 3778 Yalumba Galway Pipe Port 5.00 2407 1986 Whidbeys Port 5.00 (bottle) (bottle) 6496 Chateau Reynella 12 yr Tawny Port, 6637 Heitz “Angelica” Cellar Reserve Port 75.00 “Old Cave”, Mclaren Vale 500ml 34.00 6776 1997 Quady, Late Bottle Vintage 32.00 7083 D’Arenberg 2000 Shiraz Port, Mclaren Vale half 50.00 7296 Trentadue 2001 Viognier Port, Russian River half 65.00 7122 Dutschke 22 year Tawny Port half 125.00 7933 Penfolds Grandfather Tawny Port, Barossa Valley 120.00 AUSTRALIA 6930 Rosemount Old Benson NV Fine Old Late Harvest and Muscat Tawny Port, S.E. Australia 500ml 55.00 6831 Yalumba 50 year Tawny Port (bottle) Barossa Valley half 195.00 7123 Barwang NV Muscat half 70.00 7038 Campbell’s Muscat NV, Rutherglen half 31.00 7302 Chambers NV Grand Muscat, (bottle) Rosewood Vineyards, Rutherglen half 155.00 6570 1966 Langenloiser Spiegel 7248 Chambers NV Grand Muscadell Tokay, Rulander Trokenbeerenauslese, Rosewood Vineyards, Rutherglen half 275.00 Wingut Brundlmayer 260.00 7326 Chambers NV Rare Muscat, Rosewood Vineyards, Rutherglen half 560.00 7315 D’Arenberg 2003, “The Noble” --Viognier McLaren Vale half 68.00 4Wines Dessert Wines CANADA FRANCE Icewine Alsace (Eiswein) The grapes are left to shrivel on the vines. (bottle) They must reach the same level of sugar concentration as Beerenauslese. They cannot be picked until after the 5576 1983 Dopff & Irion, Gewurztraminer temperature reaches 20 degrees. The grapes are pressed 50.00 while frozen, resulting in a very sweet wine as most of 5648 1983 Dopff & Irion, Riesling the liquid is discarded as ice. Vendange Tardive 50.00 (2 oz pour) 5128 1988 Domaine Weinbach, Gewurztraminer Vendange Tardive 115.00 26892 Vidal Icewine, 6858 2000 Trimbach, Pinot Gris , Canada 18.00 Vendange Tardive 122.00 27247 Inniskillin Riesling Icewine, 6834 2000 Trimbach, Gewurztraminer Niagara Peninsula, Canada 22.00 Vendange Tardive 145.00 26835 Inniskillin Icewine, 6358 1983 Domaine Weinbach, Gewurztraminer Niagara Peninsula, Canada 28.00 Selection de Grains Nobles 155.00 (bottle) 7263 1998 Albert Mann, Tokay Pinot Gris 6892 Inniskillin Vidal Icewine, Selection de Grains Nobles, “Le Tri” 190.00 Niagara Peninsula, Canada half 110.00 3937 2000 Trimbach, Pinot Gris 7247 Inniskillin Riesling Icewine, Selection de Grains Nobles 310.00 Niagara Peninsula, Canada half 145.00 6835 Inniskillin Cabernet Franc Icewine, Bergerac Niagara Peninsula, Canada half 175.00 6868 Inniskillin Sparkling Vidal Icewine, (bottle) Niagara Peninsula, Canada half 144.00 6708 1983 Chateau Ladesvignes, Monbazillac 40.00 6743 1970 Chateau Rose Boissiere, Monbazillac 55.00 7876 magnum 120.00 CHILE 1371 1995 Grande Maison Cuvee, Monsieur (bottle) Monbazillac 50.00 7155 Concha Y Toro 2000 Sauvignon Blanc Late Harvest, Maule Valley half 35.00 6969 Errazuriz 2005 Sauvignon Blanc Late Harvest half 30.00 6980 Morande 2000 Sauvignon Blanc “Golden Harvest”, Casablanca Valley half 65.00 Dessert Wines Wines5 Bordeaux St.-Croix-du-Mont Sauterne (singular, but properly spelled in (bottle) France) is one of the world’s classic dessert wines, 6686 1981 Chateau de Coulinat, and like most classic dessert table wines, are quite St.-Croix-du-Mont 35.00 concentrated in fruit and flavor. Age mellows them and permits the fine flavors to come forward. The best improve with age. Sauternes (2 oz pour) Barsac 26252 1978 Chateau Rayne Vigneau 7.50 (bottle) (bottle) 5207 1967 Chicard 85.00 2227 1990 Baron Philippe 65.00 7276 2005 Chateau Climens half 162.00 6651 1988 Baron Philippe 55.00 7340 2001 Chateau Climens half 145.00 6699 1983 Chateau Barbier 50.00 7298 2005 Chateau Coutet half 74.00 7358 2001 Chateau Bastor-Lamontagne half 65.00 7272 2003 Chateau Coutet half 55.00 3575 1997 Chateau Bastor-Lamontagne 80.00 6949 half 45.00 5898 2001 Chateau Coutet 185.00 7028 1988 Chateau Bastor-Lamontagne half 40.00 8515 1939 Chateau Coutet 275.00 6725 1983 Chateau Bechereau Philipperie 45.00 5723 1976 Cruse 65.00 7174 2003 Chateau Broustet half 35.00 7352 2006 Chateau Doisy Daene half 58.00 8004 1933 Louis Eschenauer 265.00 6909 2005 Chateau Doisy Daene half 75.00 7353 2005 Chateau de Fargues half 157.10 7175 2004 Chateau Doisy Daene half 48.00 7088 2005 Chateau Filhot half 38.00 6941 2003 Chateau Doisy Daene half 50.00 7105 2004 Chateau Filhot half 35.00 7005 2001 Chateau Doisy Daene half 85.00 7077 2001 Chateau Filhot half 70.00 767 1997 Chateau Doisy Daene 95.00 872 1990 Chateau Filhot 90.00 7217 2003 Chateau Doisy Vedrines half 45.00 3984 1983 Chateau Filhot 95.00 7173 2001 Chateau Doisy Vedrines half 75.00 6765 1981 Chateau Filhot half 45.00 5709 1972 Chateau Doisy Vedrines 95.00 9338 1953 Chateau Filhot 195.00 6692 1983 Chateau Liot 55.00 6702 1983 Chateau Grillon 45.00 7149 2005 Chateau Nairac half 90.00 7272 2005 Chateau Guiraud half 90.00 7138 2003 Chateau Nairac half 69.00 7265 2003 Chateau Guiraud half 65.00 7336 2001 Chateau Nairac half 75.00 7141 2001 Chateau Guiraud 160.00 6398 1973 Chateau Nairac 75.00 7941 magnum 160.00 2636 1988 Chateau Guiraud 100.00 5885 1972 Chateau Nairac 75.00 2182 1986 Chateau Guiraud 90.00 5923 1969 Frederick Wildman 65.00 6829 1984 Chateau Guiraud 65.00 6 Wines Dessert Wines

6738 1976 Chateau Guiraud 100.00 6585 2003 Chateau Raymond-Lafon 165.00 8501 1922 Chateau Guiraud 425.00 6517 2006 Chateau Rayne Vigneau 112.00 5642 1970 Jacquin 50.00 7136 2001 Chateau Rayne Vigneau half 75.00 7264 2005 Chateau La Tour Blanche half 80.00 6674 1983 Chateau Rayne Vigneau 85.00 7348 2003 Chateau La Tour Blanche half 62.00 6252 1978 Chateau Rayne Vigneau 90.00 7335 2001 Chateau La Tour Blanche half 70.00 5786 1964 Chateau Rayne Vigneau 165.00 7246 1997 Chateau La Tour Blanche half 110.00 8718 1918 Chateau de Ricaud 430.00 6990 2006 Chateau Lafaurie-Peyraguey half 75.00 7337 2005 Chateau Rieussec half 105.00 7377 2005 Chateau Lafaurie-Peyraguey half 80.00 6995 2003 Chateau Rieussec half 65.00 7147 2003 Chateau Lafaurie-Peyraguey 150.00 1774 1997 Chateau Rieussec 110.00 half 80.00 1047 1996 Chateau Rieussec 125.00 7318 2001 Chateau Lafaurie-Peyraguey half 95.00 7323 2002 Chateau Carmes de Rieussec 6646 1997 Chateau Lafaurie-Peyraguey 135.00 (second wine of Chateau Rieussec) half 40.00 793 1990 Chateau Lafaurie-Peyraguey 175.00 5640 1969 Sichel 65.00 7945 1970 Chateau Lafaurie-Peyraguey magnum 310.00 6877 1983 Chateau Sigalas-Rabaud 95.00 7999 1966 Chateau Lafaurie-Peyraguey magnum 320.00 7166 2005 Chateau Suduiraut half 125.00 8000 1949 Chateau Lafaurie-Peyraguey 695.00 6978 2003 Chateau Suduiraut half 70.00 9280 1926 Chateau Lafaurie-Peyraguey 8081 2006 Chateau d’Yquem half 805.00 (no labels) 410.00 9384 2005 Chateau d’Yquem 2100.00 7224 2001 Chateau Lamothe Guignard half 55.00 8094 half 1050.00 5735 1974 Chateau Lamourette 55.00 8896 2004 Chateau d’Yquem 637.00 3291 1993 Chateau Lauvignac half 35.00 8102 half 320.00 6732 2001 Chateau Liot 85.00 8165 2003 Chateau d’Yquem half 360.00 7092 half 45.00 8398 2001 Chateau d’Yquem 1350.00 6359 2005 Chateau de Malle 125.00 8103 half 700.00 7158 half 70.00 8821 1999 Chateau d’Yquem 465.00 7280 2003 Chateau de Malle half 55.00 7381 half 245.00 6974 2001 Chateau de Malle half 70.00 6712 1998 Chateau d’Yquem 500.00 5617 1990 Chateau de Malle 110.00 6919 half 260.00 7020 half 60.00 8965 1997 Chateau d’Yquem 600.00 6681 1981 Chateau Mazarin Loupiac 40.00 8176 half 315.00 7215 2005 Chateau Rabaud-Promis half 75.00 8489 1996 Chateau d’Yquem 550.00 6894 2003 Chateau Rabaud-Promis half 65.00 8151 half 239.00 6913 2001 Chateau Rabaud-Promis half 70.00 8121 1995 Chateau d’Yquem half 345.00 4755 1988 Chateau Rabaud-Promis 85.00 7097 1994 Chateau d’Yquem half 270.00 8441 1939 Chateau Rabaud Promis 240.00 9149 1993 Chateau d’Yquem 410.00 7060 half 215.00 Dessert Wines Wines7

4899 1990 Chateau d’Yquem 1050.00 5787 1959 Moulin Touchais 130.00 6914 half 550.00 4037 1989 Chateau d’Yquem 800.00 7074 half 415.00 Coteaux du Layon 8935 1988 Chateau d’Yquem 630.00 (bottle) 9067 1987 Chateau d’Yquem 425.00 5994 1976 Andre Crispin 45.00 8059 1986 Chateau d’Yquem 575.00 5924 1975 Andre Crispin 50.00 8738 1983 Chateau d’Yquem 750.00 3715 Domaine Baumard NV 55.00 9399 1971 Chateau d’Yquem 1850.00 5641 1996 Domaine Baumard Sainte Catherine 85.00 9131 1967 Chateau d’Yquem 1950.00 806 1989 Domaine Baumard Sainte Catherine 90.00 6397 1977 Fredrick Wildman 45.00 6749 1966 Gouin Freres Tete de Cuvee 65.00 4750 1982 Louis Dubois 45.00 (bottle) 7484 Veuve Clicquot Demi-Sec 145.00 Quarts de Chaume Cognac (bottle) Pineau Des Charentes 6355 2007 Domaine Baumard 165.00 Made in the Cognac region of France by Cognac 5331 2004 Domaine Baumard 160.00 growers only, pineau is made from the same grapes 7466 2003 Domaine Baumard 138.00 that are used to make Cognac. It is pleasantly fruity- dry, and becomes mellower with age. 486 2002 Domaine Baumard 145.00 7539 2001 Domaine Baumard 125.00 (1.5 oz pour) 6084 1996 Domaine Baumard 165.00 3916Marianne 5.50 7200 half 75.00 3774 Marnier-Lapostolle Grande Reserve 6.00 203 1995 Domaine Baumard 70.00 1026 1990 Domaine Baumard 120.00 Loire 1316 1989 Domaine Baumard 135.00 The wines of Coteaux du Layon are interesting dinner 392 1988 Domaine Baumard 100.00 and after-dinner wines. When they are young, their acid- fruit balances make the wines enjoyable with dinner. As 4068 1984 Chateau de Suronde 50.00 the wines mature, the fruit continues to come forward. 4382 1985 Chateau de Suronde 55.00 Quarts (pronounced CAR) de Chaume is lemony, with 4085 1983 Chateau de Suronde 50.00 sweet acidity, and goes well with light desserts. 4176 1982 Chateau de Suronde 55.00 4190 1980 Chateau de Suronde 55.00 Anjou 4204 1979 Chateau de Suronde 60.00 (bottle) 4233 1978 Chateau de Suronde 70.00 9038 1928 Caves de la Maison Prunier 215.00 4268 1976 Chateau de Suronde 70.00 8Wines Dessert Wines

4311 1974 Chateau de Suronde 70.00 Grand Vin de Banyuls A word about the lightly fortified sweet wines of Banyuls. They represent quite a bargain as they are rich and sweet and gain complexity with age. (bottle) (1.5 oz pour) 6508 1990 Domaine des Aubuisieres 6240 1980 Domaine de Mas Blanc, Vin Grain Nobles Vieilles Vignes 6.00 Moelleux Vieilles Vignes 95.00 (bottle) 4049 1989 S.A. Huet “Le Mont” Moelleux 290.00 7568 1979 Cellier des Templiers “Mas de la Serra” 50.00 4904 1996 Pichot Domaine Le Peu de la Moriette 70.00 3688 1989 Domaine du Mas Blanc 60.00 7032 1996 Pichot Les Larmes de Bacchus Vieilles 1567 1982 Domaine de Mas Blanc Vignes half 55.00 Vieilles Vignes 50.00 1289 1995 Pichot Domaine Le Peu de la Moriette 5581 1977 Domaine de Mas Blanc Moelleux Vieilles Vignes 65.00 Vieilles Vignes 70.00 189 1989 Pichot Domaine Le Peu de la Moriette 1464 1975 Domaine de Mas Blanc Moelleux Vieilles Vignes 75.00 Vieilles Vignes 70.00 179 1970 Pichot Domaine Le Peu de la Moriette Moelleux 100.00 Rhone (2 oz pour) Midi 4317 Muscat des Papes (bottle) Muscat des Beaumes de Venise 6.00 4142 1994 Domaine De La Casanove Muscat de Rivesaltes 35.00 (bottle) 6635 2001 Mas Amiel Muscat de Rivesaltes 40.00 6938 Domaine de Coyeux 1992 Muscat de Beaumes de Venise 65.00 4156 1994 Domaine De La Casanove Rivesaltes Rouge 40.00 6393 Domaine de Durban Muscat de Beaumes de Venise 50.00 6870 Muscat de Frontignan, NV 50.00 7267 E. Guigal 1999 Condrieu 7563 1979 Mas de la Serra Luminescence half 140.00 Cellier des Templiers 55.00 7290 M Chapoutier 2003 Vin de Paille 7118 2000 Chateau de Stony Muscat de Hermitage half 300.00 Frontignan half 30.00 170 Rasteau Vin Doux Naturel Domaine de la 6420 Chateau de Stony 1994 Muscat half 30.00 Grange Neuve Bressy-Masson 50.00 6562 2003 Jean-Luc Colombo “Les Saintes” 7719 Rasteau-Rancio Domaine de Muscat de Rivesaltes half 48.00 la Grange Neuve Bressy Masson 50.00 7013 Lunel “Badminton House” Vin doux Naturel, (Hand blown glass bottle, very old) half 150.00 Dessert Wines Wines9 Sud Ouest 6689 1976er Niersteiner Oelberg Riesling Weingut Anton Balbach 190.00 (bottle) 6745 1984 Chateau Joly Jurancon 45.00 Beerenauslese 6902 1988 Domaine Cauhape Jurancon half 40.00 (BEERN-ouse-lay-zeh) is a rare wine made by hand- selected individual grapes from very ripe bunches. Made only about twice every 10 years. GERMANY Spatlese (SHPAYTE-lay-zeh) is sweet to barely sweet. (2 oz pour) (OUSE-lay-zeh) is sweeter, ‘drinking sweet.’ 26639 1990er Bernkastel-Kueser Kardinalsberg Beerenauslese (BEERN-ouse-lay-zeh) is much sweeter Riesling, Leo Schwab 14.00 and is usually sipped, rather than drunk, by the glass. -beerenauslese (TRAW-ken-BEERN-OUSE- (bottle) lay-zeh) is definitely ‘sipping wine’ as is Eiswein (ICE- 7113 Riesling, Dr. Loosen 187 ml 48.00 wine) — very sweet. 7350 1975er Dorsheimer Trollberg Sieger, Dr. Josef Hofer half 105.00 Auslese 8128 1972er Bretzenheimer Vogelsang (OUSE-lay-zeh) comes from selected picked grapes that von Plettenberg half 120.00 are allowed to stay on the vine longer to obtain more 8110 1970er Winzerheimer Rosenheck Rulander, sugar. The resulting wine is a little sweet to the taste. von Plettenberg half 125.00 (bottle) 7359 1999er Wehlener Sonnenuhr 7383 1966er Trierer St. Mattheiser Riesling, S. A. Prum half 299.00 Orig.-Abf.Weingut Gebr. Marx half 70.00 5962 1971er Kirchenstruck 8180 1975er Bernkasteler Doktor Riesling P. J. Valckenberg 110.00 Weingut H. Thaprich half 100.00 8796 1975er Winzenheimer Rescheck Rulander, 1492 1966er Offenstein Erben Eltuiller Reichsgraf von Plettenberg 135.00 Sonnenberg Riesling 75.00 6880 1990er Wehlener Sonnenuhr Riesling, 9386 1959er Dom Avelsbacher Altenberg Weingut Leo Schwab 140.00 Feinste Auslese, Orig.-Abf, 6924 1989er Graacher Himmelreich Riesling, der Hohen Domkirche, Trier 155.00 Weingut Leo Schwab 140.00 9343 1959er Kaseler Kernagel Feinste Wachstum, 6883 1976er Drukheimer Spielberg Scheurebe Orig.-Kellerabzug Bischofliches Konvikt 160.00 Winzergenossenschaft 165.00 9368 1959er Kanzemer Altenberg 6189 1976er Graacher Domprobst Riesling, Feinste Wachstum, Orig.-Kellerabzug Weingut Stephan Studert Prum 165.00 Bischofliches Priesterseminar 160.00 5719 1976er Graacher HimmeIreich Riesling, 9428 1959er Ayler Herenberger Max Richter 175.00 Feinste Wachstum, Orig.-Kellerabzug 5777 1976er Kreuznacher Hofgarten Bischofliches Konvikt 185.00 Scheurebe von Plettenberg 175.00 8755 1975er Bernkasteler Doktor Riesling 5720 1976er Hattenheimer Wisselbrunen Riesling Weingut H. Thaprich 185.00 Karl Joh. Molitor 175.00 10Wines Dessert Wines

7798 1976er Furstlich Castell’Sches 8816 1971er Kreuznacher Hinkelstein Rulander, , Casteller Schlosberg 175.00 von Plettenberg 199.00 6273 1976er Schweicher Annaberg Riesling 9379 1971er Niersteiner Rehbach Erz.-Abf. L. Thul-Kramer 180.00 Riesling und Scheurebe, 6183 1976er Niersteiner Rehbach Silvaner, Erz.-Abf. Anton Balbach 199.00 Georg Schneider 180.00 5729 1975er Winkeler Dachsberg 6162 1975er Durkheimer Fronhof Scheurebe, Scheurebe, Landgraflich Hessisches 200.00 Kloster Limberg 185.00 6414 1976er Wehlener Sonnenuhr Riesling, 6360 1976er Schweicher Annaberg Riesling, Erz.-Abf. Weingut E. Becker 200.00 Weingut St. Georg-hof 185.00 6842 1975er Wehlener Sonnenuhr Riesling, 9355 1975er Niersteiner Bildstock Scheurebe, Weingut St. Johannishof 200.00 Weingut Anton Balbach 185.00 6116 1976er Wehlener Sonnenuhr, Riesling, 6146 1976er Oppenheimer Sacktrager, Weingut Stephan Studert Prum 200.00 Weingut Fr. Baumann 185.00 3638 1971er Dhroner Grosser Hengelberg- 6321 1976er Niersteiner Pettenthal Riesling, Mittlestuck Riesling, Otto Dunweg 205.00 Weingut Franz Karl Schmitt 185.00 9394 1971er Johannisberger Klauser Riesling, 6018 1976er Longuicher Maximin Herrenberg H. von Mumm’sches 205.00 Riesling, Erz.-Abf. Weingut A. Thul-Lex 185.00 5791 1976er Bernkasteler Badstube Riesling, 5763 1976er Saarberger Antoniusbrunnen Erz.-Abf. H. Herges Liell 205.00 Riesling, Dr. Hans Wagner 190.00 6465 1976er Eitelsbacher Marienholz Riesling, 4735 1971er Bernkasteler Badstube Riesling Weingut St. Georg-hof 205.00 Meyerhof 190.00 6099 1976er Ockfener Bockstein Riesling, 5784 1976er Winkeler Hasensprung Riesling Erz.-Abf Weingut Joh. Deinhard 210.00 Langraflich Hessisches 190.00 6801 1976er Piesporter Domheir Riesling, 6357 1976er Geisenheimer Klaeuserweg Reichsgraf Von Kesselstatt 210.00 Riesling, Deinhard 190.00 6872 1975er Falkensteiner Hofberg Rulander, 6105 1976er Niersteiner Hipping Riesling Friedrich Wilhelm Gymnasium 210.00 und Rulander, Weingut Anton Balbach 190.00 6491 1971er Eitelsbacher Marienholz Riesling, 6437 1976er Thoernischer Ritsch, Erz.-Abf. Weingut St. Georg-hof 210.00 Weingut E. Willevert 195.00 5732 1976er Ayler Kupp,Riesling, 6305 1976er Friedelsheimer Gerumpel Riesling, Bischofliches Konvikt 210.00 Weingut Reichsgraf von Buhl 195.00 8709 1971er Hattenheimer Schutrenhaus Riesling, 8737 1971er Kreuznacher Hinkelstein Erz.-Abf. Bernhard Destree 210.00 von Plettenberg 195.00 5792 1976er Dhron Hofberger Riesling 9301 1976er Bernkasteler Lay Riesling Bischofliches Priesterseminar 210.00 Weingut H. Thaprich 195.00 9410 1971er Geisenheimer Rothenberg Riesling, 5739 1975er Trittenheimer Apotheke Riesling, Erz.-Abf. J. Wegeler 210.00 Grans-Fassian 195.00 4362 1971er Hallgartener Jungfer, 8504 1971er Herxheimer Honigsack Riesling, Orig.-Abf. Franz Winkel 220.00 Weingut Gabel-Path 195.00 Dessert Wines Wines11

9290 1971er Hochheimer Kirchenstuck Riesling, 8949 1971er Bretzenheimer Vogelsang, Etr.-Abf. Aschrott 220.00 von Plettenberg 285.00 9252 1971er Wehlener Sonnenuhr Riesling, 8747 1971er Oestricher Lenchen Riesling, Erz.-Abf. O.Clusserath 225.00 Erz.-Abf. J. Wegeler 300.00 9412 1971er Binger Schlarlachberg Riesling, 9318 1967er Binger Scharlachberg Riesling, Erz.-Abf. Verwaltung Villa Sachsen 225.00 Erz.-Abf. Verwaltung Villa Sachsen 305.00 4368 1971er Eltviller Langenstud Riesling, 6379 1976er Geisenheimer Rothenberg Orig.-Abf. Graf Eltz 230.00 Riesling, Deinhard 310.00 8701 1970er Winzerheimer Rosenheck Rulander, 6546 1971er Geisenheimer Klaeuserweg von Plettenberg 230.00 Riesling, Deinhard 320.00 8897 1972er Bretzenheimer Vogelsang 8645 1971er Geisenheimer Klauserberg von Plettenberg 230.00 Riesling, Erz.-Abf. J. Wegeler 320.00 8653 1967er Kreuznacher Bruckes Rotlay von Plettenberg 235.00 Eiswein 9325 1975er Ockfener Bockstein (Ice-wine) The grapes again are left to shrivel on the Weingut Dr. Fischer 235.00 vines. They must reach the same level of sugar concen- 9334 1971er Schloss Bockelheimer Eupfergrube tration as Beerenauslese. They cannot be picked until Riesling, von Plettenberg 245.00 after the temperature reaches 20 degrees. The grapes are pressed while frozen, resulting in a very sweet wine 8721 1966er Hattenheimer Deutelsberg Heiligenberg , as most of the liquid is discarded as ice. Sweet but Orig.-Abf. Hans Lang 295.00 different from Beerenauslese. (bottle) 7161 2002er Scharzhofberger Riesling (TRAW-ken-BEERN-ouse-lay-zeh) The sweetest most Eiswein, Vereinigate Hospitien half 275.00 difficult to make of all the great German dessert 7244 1998er Graacher Himmelreich wines. The grapes are left on the vines until they look Riesling Eiswein, S. A. Prum half 295.00 like raisins and then picked by grape. The grapes then contain a very high degree of sugar. Some 6881 1983er Ottobeiser Riesling Eiswein, St. Johanner Steinberg 300.00 estates only make this wine about once every 10 years. 9071 1977er Bernkasteler Badstube, (bottle) Riesling Eiswein, St. Johannisshof 310.00 7331 2003er Wehlener Sonnenuhr 8971 1972er Kreuznacher Hinkelstein Riesling, S. A. Prum half 630.00 Rulander Eiswein, Von Plettenberg 320.00 5574 1979er Schweicher Annaberg, 8961 1970er Winzerheimer Rosenheck Weingut St. Georg-hof 210.00 Riesling hochfeine Spatlese Eiswein, 6365 1978er Wachenheimer Konigswingert Von Plettenberg 340.00 Riesling, Weingut Hansel 245.00 9309 1971er Kallstadter Saumagen Huxelreb, Erz.-Abf. Unckrich Christ 245.00 5795 1976er Kreuznacher Hinkelstein Rulander, von Plettenberg 285.00 12Wines Dessert Wines HUNGARY 6649 Muffato della Sala, Umbria 125.00 The three varieties of are Szamarodni, the white 3358 Banear Casal dl Ronco 1987 Picolit 65.00 that can be either dry or sweet; Aszu, which 7548 Banfi Rosa Regale, Brachetto can be mildly sweet (2 puttonyos) to very sweet (6 put- d’Acqui, Sparkling Dolce Red Wine 55.00 tonyos); and Essencia, ‘essence,’ the spectacular dessert 6731 half 30.00 wine that is both extremely sweet, extremely scarce and 6208 Ceretto “Santo Stefano” extremely expensive to make, and — of course — Moscato D’Asti 55.00 extremely expensive. 6747 half 30.00 7194 Michelle Chiarlo “Nivole” Tokaji Moscato D’Asti half 25.00 7237 Livio Felluga 1987 Picolit half 55.00 (2 oz pour) 6955 Livio Felluga 1986 Picolit half 70.00 26748 Royal Tokaji Wine Company 2000 Tokaji Aszú 5 Puttonyos 9.00 7985 Franco Furlan 1982 Picolit 99.00 4741 Icardi 500ml 65.00 (bottle, 500ml.) 7281 Lungarotti 1988 Vino Santo 6748 Royal Tokaji Wine Company 2000 Torgiano half 60.00 Tokaji Aszú 5 Puttonyos 80.00 2842 Pellegrino 1997 Passito di Pantelleria 40.00 1080 1975 Tokaji Aszú 3 Puttonyos 55.00 6954 Dal Forno Romano 1997 “Nettare” 2862 1967 Tokaji Aszú 4 Puttonyos 60.00 Verona half 267.00 3979 1975 Tokaji Aszú 4 Puttonyos 70.00 7301 Ruffino 2004 Vin Santo 6832 Royal Tokaji Wine Company 1993 del half 55.00 Royal Tokaji Aszú Essencia 375.00 6019 Gaierhof Trentino 1990 Moscato half 40.00 3439 1976 Tokaji Aszú Essencia 200.00 8187 1964 Tokaji Aszú Essencia 300.00 9115 1869 Tokaji Aszú 6 Puttonyos 2250.00 NEW ZEALAND 8756 Oremus 1999 Tokaji Essencia half 570.00 (bottle) 8477 Royal Tokaji Wine Company 1999 6916 Selaks Ice Wine, Essencia 720.00 Marlborough half 35.00

ITALY (bottle) 5356 Anselmi 1988 Recioto di Recioto dei Capitelli 50.00 7117 Anselmi 1990 Recioto di Soave “I Capitelli” half 50.00 5612 Anselmi 1986 Recioto di Soave Recioto dei Capitelli 50.00 Dessert Wines Wines13 PORTUGAL 9398 1850 Blandy’s Sercial 125.00 19398 HALF OUNCE 44.00 Madeira 8335 1875 Blandy’s Sercial 145.00 When our Declaration of Independence was signed in 18335 HALF OUNCE 51.00 1776 the document was toasted not with Bordeaux or 3601 1870 Donaldson Vinhos Sercial 155.00 Burgundy, but with Madeira. 13601 HALF OUNCE 55.00 Madeira was the beverage of choice of many of the world’s connoisseurs during the 18th and 19th Verdelho centuries but diseases and pests devastated the island Very refreshing style of Madeira that is medium-dry in the late 19th century almost ending the production in taste of fine Madeira. If you wanted to taste the best 150- or 200-year-old table wine (perhaps an 1832 Lafite (1.5 oz pour) Rothschild, for example), you would pay from $5,000 2044 Donaldson Special Reserve Verdelho 9.00 to $40,000 for the bottle and once you opened the 7492 1954 Cossart Gordon Verdelho 42.00 bottle, you would have to drink it quickly before it 6531 1952 Cossart Gordon Verdelho 45.00 faded away. 8181 1934 Henriques & Henriques Verdelho 62.00 On the other hand, you can enjoy a sip from a bottle 8363 1902 Cossart Gordon Verdelho 65.00 of fine after-dinner Madeira a day for a year and the 8681 1905 D’ Oliveiras Reserva Verdelho 65.00 wine will be just as tasty the last sip as the first — and 8174 1898 Barbeito Verdelho you would probably find more flavor in the Madeira. “Christopher Columbus” (bottled in 1992 Unlike table wines, the older ‘sipping wines’ like on the 500th anniversary of Columbus’ Madeiras get, the richer they become. voyage to the new world) 95.00 18174 HALF OUNCE 33.00 Sercial 8403 1880 Blandy’s Verdelho 98.00 18403 HALF OUNCE 34.00 A very dry Madeira that is usually taken as an aperitif. 8591 1850 Vinicola da Madeira Verdelho 110.00 It has a slightly nutty taste. 18591 HALF OUNCE 38.00 (1.5 oz pour) 8080 1839 Oscar’s Special Reserve Verdelho 125.00 18080 HALF OUNCE 44.00 5925 Cossart Gordon “Viva” Sercial 9.00 8399 1822 Avery’s Verdelho Solera 195.00 1798 Donaldson Reserve Sercial 9.00 18399 HALF OUNCE 68.00 378 Miles Sercial Reserve 9.00 6502 1950 Cossart-Gordon Sercial 36.00 Rainwater 6827 Cossart-Gordon Sercial, Duo Centenary Medium-dry, similar to Verdelho, only a bit paler Celebration 38.00 and softer. 8523 1910 Barbeito Sercial, Fasqueira 50.00 (1.5 oz pour) 6576 1905 Cossart-Gordon Sercial 50.00 1834 Cossart Gordon 26 Finest Pale Dry 8.00 8276 Howden & Co. Sercial bottled 1891 660 Leacock Rainwater 8.00 (no label) 80.00 18276 HALF OUNCE 27.00 14 Wines Dessert Wines

554 Miles Rainwater Medium Dry 8.00 3957 1933 Blandy’s Bual 86.00 1553 Rainwater 8.00 13957 HALF OUNCE 29.00 5224 Cossart-Gordon Rainwater 9.00 4005 1927 Velho Bual ‘Wine Society Selection’ 90.00 14005 HALF OUNCE 31.00 Bual 8278 1922 D’Oliveira Bual 93.00 18278 HALF OUNCE 32.00 The Madeira of choice of many connoisseurs. 8256 1920 Favilla Vicira Bual 93.00 It is slightly less sweet than Malmsey. 18256 HALF OUNCE 32.00 (1.5 oz pour) 6426 1915 LMR Bual 100.00 4758 Cossart Gordon No. 92 Bual 9.00 16426 HALF OUNCE 35.00 3354 Cossart Gordon Duo Centenary 5991 1908 Lomelino Bual 100.00 Celebration Bual 9.00 15991 HALF OUNCE 35.00 1832 Donaldson Special Reserve Bual 9.00 1088 1910 Lomelino Bual 110.00 11088 HALF OUNCE 38.00 1712 Miles 5-year-old 9.00 7546 1910 Cossart Gordon Bual 115.00 6691 Barbeito Veremar 5-year-old 9.50 17546 HALF OUNCE 40.00 3829 Miles Heritage Reserve Bual 9.50 6611 1907 Blandy’s Bual 120.00 5655 Leacock 10-year-old 10.00 16611 HALF OUNCE 42.00 8254 Barbeito 10-year-old 10.00 5031 1863 Lomelino Bual 200.00 5503 Leacock 15-year-old 13.00 15031 HALF OUNCE 70.00 3846 1964 Justino Henriques Filhos Bual 30.00 8035 1878 Christopher’s Bual 225.00 18035 HALF OUNCE 79.00 9260 1978 Broadbent Bual 32.00 8799 1868 E.B.H. Bual 6537 1954 Henriques & Henriques Bual 40.00 (Dona Eugenia Bianchi Henriques) 250.00 3566 1935 Vinhos Donaldson Bual 60.00 18799 HALF OUNCE 88.00 1042 1934 Lomelino Bual 70.00 4670 1827 Quinta de Serrado Bual 11042 HALF OUNCE 23.00 (from the Cama de Lobos district, matured in cask at the quinta, put in demijohns 9040 1964 Broadbent Bual 72.00 in 1935, bottled in 1988) 300.00 19040 HALF OUNCE 24.00 14670 HALF OUNCE 105.00 9142 1934 Rutherford & Miles Bual 78.00 19142 HALF OUNCE 26.00 Malmsey 6591 1934 Cossart Gordon Bual 78.00 16591 HALF OUNCE 26.00 The sweetest and richest of all the Madeiras. The Portuguese call Malmsey by the name of its grape, 8185 1915 Bual 78.00 . 18185 HALF OUNCE 26.00 5312 1934 Leacock Bual 80.00 (1.5 oz pour) 15312 HALF OUNCE 27.00 4915 Donaldson Special Reserve Malmsey 9.00 8177 1898 Henriques & Henriques Bual 80.00 943 Cossart Gordon 5-year-old 9.00 18177 HALF OUNCE 27.00 5676 Leacock 5-year-old 9.00 Dessert Wines Wines15 3871 Miles Heritage Reserve Malmsey 9.00 Terrantez 1929 Donaldson Reserve Malmsey 12.50 A rich, tangy-sweet Madeira that has a slightly dry 768 Miles 10-year-old 12.50 finish. This grape almost ceased to exist after Phylloxera ravaged the vineyards of Madeira in the 6488 1894 Henriques & Henriques Extra Choice48.00 1870’s. Very rare. 6519 1954 Barbeito Malvasia, Fasqueira 55.00 (1.5 oz pour) 6523 1954 Cossart Gordon Malmsey 55.00 8629 1978 Broadbent Terrantez 60.00 3451 1919 Justino Henriques Malmsey 58.00 9359 1877 Borges Terrantez 250.00 6507 1934 Henriques & Henriques Malmsey 70.00 19359 HALF OUNCE 88.00 16507 HALF OUNCE 23.00 8071 1832 Oscar’s Terrantez Special Reserve 350.00 3922 1933 Justino Henriques Filhos Malmsey 72.00 18071 HALF OUNCE 120.00 13922 HALF OUNCE 24.00 3562 1935 Donaldson Vinhos Malmsey 74.00 Camara de Lobos 13562 HALF OUNCE 25.00 This vineyard is considered to be among the finest on the island of Madeira. 3908 1934 Faja Dos Padres Malvasia 88.00 13908 HALF OUNCE 30.00 (1.5 oz pour) 3974 1934 Faja Malmsey Barros & Sousa 90.00 9140 1905 Camara de Lobos 120.00 13874 HALF OUNCE 31.00 19140 HALF OUNCE 42.00 6256 1910 Lomelino Malmsey 95.00 9086 1875 Cossart Gordon Camara de Lobos 160.00 16256 HALF OUNCE 33.00 19086 HALF OUNCE 56.00 9068 1910 Leacock’s Malmsey 95.00 19068 HALF OUNCE 33.00 Other Dessert Madeiras 8374 1907 D’Oliveiras Malvasia 100.00 Basic styles of dessert Madeiras from various shippers 18374 HALF OUNCE 35.00 in which they strive to recreate the same flavor in bottle after bottle every year. 8189 1901 Barbeito Malvasia 100.00 18189 HALF OUNCE 35.00 (1.5 oz pour) 3815 1901 Adegas do Torreao Malvasia 110.00 5301 Donaldson Finest Rich 9.00 13815 HALF OUNCE 38.00 6455 Henriques & Henriques St. Martin 9.00 8852 1875 Barbeito Malvasia 200.00 6310 Henriques & Henriques Sweet Funchal 9.00 18852 HALF OUNCE 70.00 8851 1836 Malmsey Special Reserve 215.00 18851 HALF OUNCE 75.00 Rarities 8849 1830 Malmsey 300.00 Here you will find listed a rare dessert Madeira. 18849 HALF OUNCE 105.00 (1.5 oz. pour) 3784 1900 Cossart Gordon Moscatel 85.00 13784Half Ounce 30.00 16Wines Dessert Wines

9378 1927 Leacock’s Bastardo 100.00 their longer aging in wood. The best (and oldest) are 19378 HALF OUNCE 35.00 remarkable experiences — they can be magnificent! 8769 1870 Donaldson Vinhos Moscatel 105.00 18769 HALF OUNCE 37.00 W H I T E P O RT 8198 1883 Tinta Madeira 115.00 White Ports are made from white grapes only. Can 18198 HALF OUNCE 40.00 either be dry or slightly sweet. 8840 1862 Cossart Gordon Solera Madeira 170.00 (1.5 oz pour) 18840 HALF OUNCE 60.00 3021 Ferreira Superior White 5.00

Muscat R U B Y P O RT Among the least known dessert wines of the world are Ruby Ports spend the least amount of time in wood. the Muscatel de Setubals (pronounced se TOO bal) of They are filtered just prior to bottling so they do not Portugal. Grown and made in sandy soils fit almost have to be decanted. The maker strives to make every only forcactus, these wines improve with age for a bottle exactly the same year after year. It is the most hundred years and more, becoming dark red, mellow, popular Port in France because of its fruitiness and and elegant. They seem to lead dual lives. When easy drinkability. young, they have strong acidity and medium fruit, and (1.5 oz pour) make nice table wines. But because they are high in alcohol, they take a long time to age, and become 5403 Cockburn Fine Ruby 5.00 sweeter, fruitier, and fuller as they get older. The best 227 Dow Ruby 5.50 (and oldest) are indeed very good. 6055 Offley-Forrester Special Reserve Ruby 6.00 (bottle) 7708 Offley-Forrester Porto Rei Ruby 5.50 572 1969 J.T. Pinto Vasconcello 3791 Quinta do Noval Old Coronation Ruby 6.00 Moscatel de Setubal 80.00 4733 Savory & James Ruby 4.50 5496 Taylor-Fladgate Special Ruby 6.00 Port 680 Three Island Ruby 4.50 If you purchase a glass of any port listed here, it will 6209 Warre Fine Matured Ruby 5.00 be enjoyable now; because chances are that the bottle has already been opened and had time to breath (soft- OTHER PORT STYLES ened, matured, smoothed out). If you purchase a bot- There are various other styles of Port –Colheitas are tle of Vintage Port, the younger need time to from a single vintage and may have spent 20 to 50 breath. Either pour a larger quantity in each glass and years in cask. Reserves usually reflect the maker’s style swirl the glass between sips, or have us decant the bot- and are consistent from year to year. LBV represent tle first, and then pour and swirl. The older vintage excellent values as they are made in a similar manner ports will probably be ready to enjoy. Late Bottled as Vintage Ports but from a vintage not quite as Vintage (LBV), Tawny, or Reserve need not be aired — profound as a Vintage Port. they are ready to enjoy when opened. They are dryer, or less sweet and have a light Cognac character from Dessert Wines Wines17 Colheita (bottle) 6746 1992 Cockburns LBV 50.00 (1.5 oz pour) 5614 1979 Corney & Barrow LBV 70.00 1692 1980 Niepoort’s Colheita 7.50 541 1978 Croft LBV 80.00 (bottle) 5471 1984 Dow’s LBV 80.00 9418 1900 Burmester Reserva 1250.00 2348 1962 Dow’s LBV 140.00 6083 1910 Constantino’s Colheita 700.00 3816 1981 Ferreira LBV 80.00 1100 1978 Niepoort’s Colheita 70.00 3472 1959 Hoopers ‘Port of the Vintage’ 215.00 1025 1974 Niepoort’s Colheita 100.00 6381 1974 Offley-Forrester LBV 90.00 2331 1967 Niepoort’s Colheita 130.00 1768 Quinta do Noval LBV 65.00 2393 1962 Niepoort’s Colheita 140.00 4081 1978 Quinta do Noval LBV 90.00 2447 1952 Niepoort’s Colheita 200.00 3941 1981 Quinta do Noval LBV 93.00 1909 1937 Niepoort’s Colheita 460.00 5901 1983 Sandeman LBV 95.00 2026 1934 Niepoort’s Colheita 450.00 442 1978 Sandeman LBV 100.00 1829 1912 Niepoort’s Colheita 800.00 5154 1990 Taylor Fladgate LBV 95.00 7807 1900 Niepoort’s Colheita 1100.00 2985 1981 Taylor-Fladgate LBV 103.00 3955 1976 Quinta do Noval Colheita 100.00 3189 1979 Taylor-Fladgate LBV 110.00 3840 1974 Quinta do Noval Colheita 90.00 4469 1982 Warre’s LBV 90.00 3970 1971 Quinta do Noval Colheita 95.00 7522 1981 Warre’s LBV 93.00 3981 1967 Quinta do Noval Colheita 110.00 4052 1974 Warre’s LBV 103.00 3940 1968 Warre’s Grand Reserve 125.00 6205 1970 Warre’s Warrior LBV 110.00 4258 1957 Warre’s Grand Reserve 215.00 4434 1976 Wiese & Krohn Colheita 80.00 Reserves & Other Styles 4361 1977 Wiese & Krohn Colheita 90.00 (1.5 oz pour) 3133 Dõna Antonia A. Ferreira Personal Reserve 6.50 Late Bottled Vintage 3983 Graham’s Six Grapes Porto 5.50 (1.5 oz pour) 3726 Smith Woodhouse Lodge Reserve 5.00 267461992 Cockburns LBV 5.50 4853 1965 Taylor-Fladgate Crusted Port 10.00 2014 1980 Croft LBV 6.00 (bottle) 5372 1988 Dow’s LBV 6.00 2886 1980 Ferreira Reserve Especial 75.00 3977 1974 Offley Boa Vista LBV 7.00 4076 Quinta do Noval Trinity House Reserve 80.00 5618 1982 Quinta do Noval LBV 6.00 6548 Offley-Forrester Quinta Reserve 73.00 5424 1976 Smith Woodhouse LBV 6.50 7729 1951 Offley-Forrester Reserve 160.00 5609 1979 Warre LBV 7.00 7775 1982 da Silva Presidential Reserve 80.00 7662 da Silva Presidential House Reserve 75.00 18 Wines Dessert Wines

7787 1978 da Silva Presidential Reserve 95.00 5813 Quinta do Noval Tawny 6.00 7806 1977 da Silva Presidential Reserve 115.00 6940 Quinta do Noval 20-year-old 8.50 7968 1970 da Silva Presidential Reserve 120.00 7735 Robertson’s Dry Humor Tawny 6.00 7947 1969 da Silva Presidential Reserve 95.00 091 Roze’s 20-year-old 6.00 7886 1968 da Silva Presidential Reserve 105.00 3964 Sandeman Founder’s Reserve Tawny 6.00 7836 1966 da Silva Presidential Reserve 115.00 6007 Sandeman Royal Tawny 6.00 7846 1962 da Silva Presidential Reserve 160.00 6001 Sandeman Imperial 20-year-old 6.50 3350 1960 da Silva House Reserve 150.00 6361 Sandeman 30-year-old 11.50 3348 1937 da Silva House Reserve 175.00 4132 Smith Woodhouse 10-year-old 6.50 5536 Taylor-Fladgate Special Tawny 6.00 TAW N Y P O RT 4451 Taylor-Fladgate 10-year-old 6.50 Tawny Ports are the favorite drink of the wine makers 5303 Taylor-Fladgate 20-year-old 9.50 in Portugal. They can spend up to 50 years in wood 3734 Taylor-Fladgate 30-year-old 14.00 during which they obtain their tawny color. 4194 Taylor-Fladgate 40-year-old 22.00 (1.5 oz pour) 2874 Taylor-Fladgate ‘100 Years of Taylor’ 6536 Cockburn’s 10-year-old 6.00 (1 oz. each of 10, 20, 30 & 40-year-olds) 33.00 6568 Cockburn’s 20-year-old 8.00 6190 Warre’s King’s Very Fine Select Tawny 6.00 2141 Croft Distinction Tawny 6.00 6197 Warre’s Fine Matured Tawny 6.00 2405 Croft Old Particular Tawny 6.00 6213 Warre’s Nimrod Very Finest Select Tawny 6.50 5230 Delaforce Eminence Tawny 5.50 (bottle) 6620 Dow’s 10-year-old 6.50 7555 Taylor-Fladgate 40-year-old magnum 710.00 4297 Dow’s 20-year-old 8.00 308 Dow Boardroom Tawny 6.00 VINTAGE PORT 459 Dow Finest Rare Tawny 6.00 Vintage Ports offer the most complex flavors. They are 3092 Ferreira Superior Tawny 6.00 sweet, rich and possess an aftertaste that lingers on 4379 Ferreira Quinta do Porto 10-year-old 6.00 your palate. They usually require at least fifteen years 3174 Ferreira Duque de Braganca 20-year-old 7.50 to mature. Older vintage ports must be decanted to remove the sediment. Quinta means farm in 6862 Fonseca 10-year-old 6.50 Portuguese. Single Quinta’s come from the best vine- 912 Fonseca 20-year-old 7.00 yard or farm, from that producer. They are usually 5326 Fonseca 40-year-old 20.00 made in non-vintage years. 3951 Graham’s Fine Tawny 5.50 (1.5 oz pour) 1205 Graham’s 10-year-old 6.50 2243 1985 Barbosa 7.00 5460 Graham’s 20-year-old 8.00 5879 1983 Barbosa 7.00 5937 Messias 10-year-old 7.00 242151977 Barbosa 10.00 5892 Messias 20-year-old 8.00 570 1975 Croft 9.00 6522 Offley-Forrester 10-year-old 6.50 245111970 Delaforce 10.00 Dessert Wines Wines19

260511983 Dow’s 10.00 1693 1900 Cockburn 845.00 3112 1984 Dow Quinta do Bomfim 8.50 5102 2001 Cockburn Quinta dos Canais 125.00 3968 1982 Ferreira 7.50 6533 1998 Cockburn Quinta dos Canais 95.00 203351975 Ferreira 9.50 4318 1992 Cockburn Quinta dos Canais 93.00 4445 1983 Fonseca 12.00 6550 2003 Croft 225.00 3923 1975 Gould-Campbell 7.50 6758 2000 Croft 200.00 653 1990 Graham’s Malvedos Centenary 7.00 4808 1994 Croft 210.00 2736 1984 Graham’s Malvedos 8.50 3716 1977 Croft 230.00 5978 1983 Guedes 7.00 2565 1970 Croft 250.00 6164 1984 Messias 8.00 6347 1960 Croft 290.00 6026 1980 Messias 8.00 6715 1978 Dalva 115.00 2271 1987 Niepoort 8.50 6766 1977 Dalva 135.00 2202 1983 Niepoort 9.00 6800 2003 Delaforce 150.00 6222 1975 Offley-Forrester 7.50 1931 1992 Delaforce 95.00 4617 1978 Royal Oporto 7.50 4511 1970 Delaforce 145.00 3866 1978 Quinta do Noval 8.50 9364 1963 Delaforce 445.00 24234 1985 Smith Woodhouse 9.00 6553 2003 Dow’s 250.00 23832 1983 Smith Woodhouse 9.00 6504 2000 Dow’s 205.00 4370 1980 Smith Woodhouse 9.00 6849 1994 Dow’s 210.00 24693 1970 Smith Woodhouse 12.00 6607 1991 Dow’s 170.00 245311970 Warre’s 16.00 6051 1983 Dow’s 190.00 6080 1982 Wiese & Krohn 7.00 3920 1985 Dow’s 225.00 6254 1978 Wiese & Krohn 7.00 3614 1980 Dow’s 140.00 (bottle) 6672 1977 Dow’s 230.00 5578 1982 Barbosa 100.00 6811 1970 Dow’s 410.00 4187 1978 Barbosa 108.00 6631 1920 Dow’s 900.00 4215 1977 Barbosa 110.00 5052 1995 Dow’s Quinta do Bomfim 87.00 6087 1966 Barbosa 260.00 3743 1992 Dow’s Quinta do Bomfin 90.00 4970 1927 Burmester 760.00 6497 1989 Dow’s Quinta do Bomfin 98.00 3488 1970 Butler-Nephew 225.00 4960 1997 Ferreira 130.00 4212 1967 Butler-Nephew 200.00 3292 1994 Ferreira 120.00 3415 1963 Butler-Nephew 350.00 3770 1985 Ferreira 120.00 8023 1815 Chamisso Filho & Silva 2700.00 7858 1983 Ferreira Quinta do Seixo Vintage 105.00 4148 1994 Churchill 100.00 3887 1980 Ferreira 105.00 6520 2003 Cockburn 125.00 2971 1978 Ferreira 115.00 4487 1994 Cockburn 100.00 335 1975 Ferreira 150.00 20 Wines Dessert Wines

4315 1970 Ferreira 200.00 8940 1873 Meyer 1660.00 5234 1963 Ferreira 445.00 6793 1985 Messias 110.00 6760 1960 Ferreira 260.00 5668 1982 Messias 100.00 6794 1954 Ferreira 320.00 6255 2000 Niepoort 175.00 4913 1847 D. Antonia A. Ferreira Garrafeira 2750.00 3343 1992 Niepoort 95.00 6503 1820 D. Antonia A. Ferreira Garrafeira 2550.00 2504 1982 Niepoort 100.00 6552 2003 Fonseca 275.00 2137 1980 Niepoort 120.00 6700 2000 Fonseca 250.00 6839 1970 Offley-Boa Vista 255.00 5744 1997 Fonseca 240.00 6678 1960 Offley-Boa Vista 250.00 4305 1994 Fonseca 310.00 6032 1982 Offley-Forrester 120.00 6871 1985 Fonseca 300.00 6075 1980 Offley-Forrester 130.00 6772 1970 Fonseca 350.00 6187 1977 Offley-Forrester 175.00 8582 1963 Fonseca 4643 1970 Offley-Forrester 185.00 (missing label - capsule is stamped) 500.00 7993 magnum 375.00 413 1995 Fonseca-Guimaraens 110.00 6269 1966 Offley-Forrester 240.00 5905 1978 Fonseca-Guimaraens 115.00 7986 1960 Offley-Forrester magnum 450.00 6235 1974 Fonseca-Guimaraens 120.00 6315 1955 Offley-Forrester 315.00 3585 1967 Fonseca-Guimaraens 150.00 4667 1970 Royal Oporto 195.00 8954 1900 Gilbey & Co. 900.00 5643 1904 Marquez de Pombal Novidade 995.00 6438 1896 Gilbey & Co. 1300.00 6633 1997 Quinta do Infantado 115.00 4533 1958 Gonzalez-Byass 145.00 6097 2003 Quinta do Noval 275.00 220 1997 Gould-Campbell, Bicentenary 110.00 6625 2000 Quinta do Noval 250.00 3789 1985 Gould-Campbell tenth 70.00 350 1995 Quinta do Noval 100.00 3851 1977 Gould-Campbell 125.00 5746 1985 Quinta do Noval 175.00 2220 1966 Gould-Campbell 200.00 4118 1982 Quinta do Noval 130.00 6448 2003 Graham’s 275.00 2224 1970 Quinta do Noval 300.00 6513 1994 Graham’s 295.00 1994 1963 Quinta do Noval 500.00 6857 1983 Graham’s 205.00 9124 2003 Quinta do Noval Nacional 1500.00 6501 1980 Graham’s 205.00 3800 1896 Peatling & Sons 700.00 4008 1977 Graham’s 290.00 5113 1926 Ramos Pinto 770.00 2186 1970 Graham’s 350.00 6430 1985 Rebello-Valente 150.00 1966 1963 Graham’s 500.00 4743 1975 Rebello-Valente 140.00 6622 1920 Graham’s 990.00 2410 1963 Rebello-Valente 360.00 2964 1995 Graham’s Malvedos 95.00 8814 1947 Rebello-Valente 560.00 754 1992 Graham’s Malvedos 85.00 8767 1922 Rebello-Valente 870.00 6236 1985 Guedes 85.00 4848 1917 Rebello Valente 990.00 Dessert Wines Wines21

6192 2003 Sandeman 175.00 8944 1896 Vintage 822 1994 Sandeman 150.00 (UNKNOWN SHIPPER) 950.00 9121 1883 Vintage 618 1977 Sandeman Silver Jubilee 150.00 (UNKNOWN SHIPPER) 900.00 387 1975 Sandeman 140.00 1786 1970 Sandeman 205.00 4726 1966 Sandeman 265.00 SOUTH AFRICA 4648 1963 Sandeman 335.00 (bottle) 6861 2000 Sandeman “Vau Vintage” 135.00 7234 de Trafford 2000 Vin De Paille Chenin Blanc, Stellenbosch 500ml 50.00 4752 1997 Smith Woodhouse 150.00 662 1992 Smith Woodhouse 90.00 6627 Klein Constantia 2001 Vin de Constance 500ml 109.00 5094 1991 Smith Woodhouse 95.00 9640 1791 To 1809 Constantia Cape 4234 1985 Smith Woodhouse 150.00 (This is the legendary sweet white wine 3832 1983 Smith Woodhouse 115.00 made of overripe grapes at Klein Constantia, 4596 1977 Smith Woodhouse 190.00 no longer made. Rare, hand-blown glass bottle, 8 1/2” high, unlabeled, from the cellar 4693 1970 Smith Woodhouse 165.00 of the Duke of Northumberland.) 3441 1992 Symington Quinta do Vesuvio 115.00 Deep amber colour; very intense, rich, sweet, 6558 2003 Taylor-Fladgate 275.00 raisin-like aroma, full, sweet, complex, lingering taste that shows no sign of having 6720 2000 Taylor-Fladgate 250.00 reached its peak. Very rare. 4900.00 212 1997 Taylor-Fladgate 240.00 882 1994 Taylor-Fladgate 295.00 5918 1985 Taylor-Fladgate 200.00 SPAIN 1206 1995 Taylor-Fladgate Quinta de Vargellas 100.00 6096 1994 Tuke Holdsworth 80.00 are blends of wines that have been uniquely 3222 1987 Tuke Holdsworth 80.00 ‘made’ in (huge groups of sherry-filled barrels 6729 2003 Warre’s 175.00 ranging in age from a couple of years old to two hun- dred or more years old). Flavors vary with grapes used 6734 2000 Warre’s 150.00 and company styles. Some dessert sherries are sweet 6010 1994 Warre’s 95.00 and creamy; some will be medium sweet (or ‘sweet- 4179 1991 Warre’s 85.00 dry’) like some oloroso sherries. All have some of the 5126 1985 Warre’s 200.00 sherry character of mellow nuttiness that comes from 1066 1983 Warre’s 120.00 the soleras. 4465 1979 Warre’s Quinta Da Cavadinha 100.00 (1.5 oz pour) 4206 1977 Warre’s 230.00 4125 La Riva Royal Cream Sherry 5.00 4531 1970 Warre’s 300.00 3873 Don Zoilo Very Rare Cream Sherry 6.00 7830 magnum 625.00 3927 Duff-Gordon Santa Maria Cream Sherry 6.00 8079 1963 Warre’s 500.00 7832 magnum 1050.00 5504 Emilio Lustau Tintilla de Rota 6.00 22Wines Dessert Wines 4810 Duff-Gordon No. 28 Golden Oloroso 6.50 Montilla Moriles 3580 Emilio Lustau Muscat Superior Solera Formerly bottled as Sherry, Montilla Moriles carries its Reserva “Emilin” Sherry 6.50 own distinct D.O. The wine is aged in and may 5866 Emilio Lustau Pedro Ximenez carry a vintage designation. Solera Reserva “San Emilio” 6.50 6628 Emilio Lustau Rare Superior (bottle) Solera Reserva Cream Sherry 6.50 7053 Torro Albana 1971 5541 Emilio Lustau San Emilio Pedro Ximenez, Gran Reserva half 60.00 Pedro Ximenez Reservado 6.50 Tarragona 3978 Harvey’s Bristol Cream 7.00 The Tarragona wines are rich dessert wines. They are 5429 Wilson & Valdespino Solera of 1868 made from the muscat grape and are very similar to Choice Brown Sherry, 50.00 the famous Muscatel de Setubal’s from Portugal. 8621 Jose Pemartin Solara of 1820, (bottle) Rare Amoroso Cream Sherry 65.00 18621HALF OUNCE 22.00 5261 De Muller, 1926 Moscatel 425.00 3930 Jules of Stone Solera of 1834 Brown Sherry English Bottled 65.00 13930HALF OUNCE 22.00 UKRAINE The Massandra Collection wines have finally become availiable in the West. They are made in the Crimea region. Sweet with intense flavors; they have taken (bottle) their place among the world’s finest dessert wines. 7025 Jorge Ordoñez, 2005 Moscatel (bottle) “Seleccion Especial” half 39.00 8488 1957 Massandra Black Muscat 200.00 7255 Jorge Ordoñez, 2006 Moscatel “Victoria” half 50.00 8300 1955 Massandra Rose Muscat 205.00 8049 1937 Massandra Tokaji 205.00 7270 Jorge Ordoñez, 2005 Moscatel “Victoria” half 80.00 9003 1949 Massandra Red Port 210.00 8075 1934 Massandra White Muscat 225.00 6971 Jorge Ordoñez, 2006 Moscatel “Old Vines” half 156.00 8975 1944 Massandra Al - Danil Pinot Gris 245.00 8958 1945 Massandra Livadia Red Port 255.00 6977 Jorge Ordoñez, 2005 Moscatel “Old Vines” half 120.00 8197 1944 Massandra Rose Muscat 270.00 8270 1937 Massandra Gurzuf Rose Muscat 280.00 8215 1931 Massandra Livadia White Muscat 300.00

April 2010 22Wines Dessert Wines 4810 Duff-Gordon No. 28 Golden Oloroso 6.50 Montilla Moriles 3580 Emilio Lustau Muscat Superior Solera Formerly bottled as Sherry, Montilla Moriles carries its Reserva “Emilin” Sherry 6.50 own distinct D.O. The wine is aged in oak and may 5866 Emilio Lustau Pedro Ximenez carry a vintage designation. Solera Reserva “San Emilio” 6.50 6628 Emilio Lustau Rare Superior (bottle) Solera Reserva Cream Sherry 6.50 7053 Torro Albana 1971 5541 Emilio Lustau San Emilio Pedro Ximenez, Gran Reserva half 60.00 Pedro Ximenez Reservado 6.50 Tarragona 3978 Harvey’s Bristol Cream 7.00 The Tarragona wines are rich dessert wines. They are 5429 Wilson & Valdespino Solera of 1868 made from the muscat grape and are very similar to Choice Brown Sherry, 50.00 the famous Muscatel de Setubal’s from Portugal. 8621 Jose Pemartin Solara of 1820, (bottle) Rare Amoroso Cream Sherry 65.00 18621HALF OUNCE 22.00 5261 De Muller, 1926 Moscatel 425.00 3930 Jules of Stone Solera of 1834 Brown Sherry English Bottled 65.00 13930HALF OUNCE 22.00 UKRAINE The Massandra Collection wines have finally become Malaga availiable in the West. They are made in the Crimea region. Sweet with intense flavors; they have taken (bottle) their place among the world’s finest dessert wines. 7025 Jorge Ordoñez, 2005 Moscatel (bottle) “Seleccion Especial” half 39.00 8488 1957 Massandra Black Muscat 200.00 7255 Jorge Ordoñez, 2006 Moscatel “Victoria” half 50.00 8300 1955 Massandra Rose Muscat 205.00 8049 1937 Massandra Tokaji 205.00 7270 Jorge Ordoñez, 2005 Moscatel “Victoria” half 80.00 9003 1949 Massandra Red Port 210.00 8075 1934 Massandra White Muscat 225.00 6971 Jorge Ordoñez, 2006 Moscatel “Old Vines” half 156.00 8975 1944 Massandra Al - Danil Pinot Gris 245.00 8958 1945 Massandra Livadia Red Port 255.00 6977 Jorge Ordoñez, 2005 Moscatel “Old Vines” half 120.00 8197 1944 Massandra Rose Muscat 270.00 8270 1937 Massandra Gurzuf Rose Muscat 280.00 8215 1931 Massandra Livadia White Muscat 300.00

April 2010 22Wines Dessert Wines 4810 Duff-Gordon No. 28 Golden Oloroso 6.50 Montilla Moriles 3580 Emilio Lustau Muscat Superior Solera Formerly bottled as Sherry, Montilla Moriles carries its Reserva “Emilin” Sherry 6.50 own distinct D.O. The wine is aged in oak and may 5866 Emilio Lustau Pedro Ximenez carry a vintage designation. Solera Reserva “San Emilio” 6.50 6628 Emilio Lustau Rare Superior (bottle) Solera Reserva Cream Sherry 6.50 7053 Torro Albana 1971 5541 Emilio Lustau San Emilio Pedro Ximenez, Gran Reserva half 60.00 Pedro Ximenez Reservado 6.50 Tarragona 3978 Harvey’s Bristol Cream 7.00 The Tarragona wines are rich dessert wines. They are 5429 Wilson & Valdespino Solera of 1868 made from the muscat grape and are very similar to Choice Brown Sherry, 50.00 the famous Muscatel de Setubal’s from Portugal. 8621 Jose Pemartin Solara of 1820, (bottle) Rare Amoroso Cream Sherry 65.00 18621HALF OUNCE 22.00 5261 De Muller, 1926 Moscatel 425.00 3930 Jules of Stone Solera of 1834 Brown Sherry English Bottled 65.00 13930HALF OUNCE 22.00 UKRAINE The Massandra Collection wines have finally become Malaga availiable in the West. They are made in the Crimea region. Sweet with intense flavors; they have taken (bottle) their place among the world’s finest dessert wines. 7025 Jorge Ordoñez, 2005 Moscatel (bottle) “Seleccion Especial” half 39.00 8488 1957 Massandra Black Muscat 200.00 7255 Jorge Ordoñez, 2006 Moscatel “Victoria” half 50.00 8300 1955 Massandra Rose Muscat 205.00 8049 1937 Massandra Tokaji 205.00 7270 Jorge Ordoñez, 2005 Moscatel “Victoria” half 80.00 9003 1949 Massandra Red Port 210.00 8075 1934 Massandra White Muscat 225.00 6971 Jorge Ordoñez, 2006 Moscatel “Old Vines” half 156.00 8975 1944 Massandra Al - Danil Pinot Gris 245.00 8958 1945 Massandra Livadia Red Port 255.00 6977 Jorge Ordoñez, 2005 Moscatel “Old Vines” half 120.00 8197 1944 Massandra Rose Muscat 270.00 8270 1937 Massandra Gurzuf Rose Muscat 280.00 8215 1931 Massandra Livadia White Muscat 300.00

April 2010 22Wines Dessert Wines 4810 Duff-Gordon No. 28 Golden Oloroso 6.50 Montilla Moriles 3580 Emilio Lustau Muscat Superior Solera Formerly bottled as Sherry, Montilla Moriles carries its Reserva “Emilin” Sherry 6.50 own distinct D.O. The wine is aged in oak and may 5866 Emilio Lustau Pedro Ximenez carry a vintage designation. Solera Reserva “San Emilio” 6.50 6628 Emilio Lustau Rare Superior (bottle) Solera Reserva Cream Sherry 6.50 7053 Torro Albana 1971 5541 Emilio Lustau San Emilio Pedro Ximenez, Gran Reserva half 60.00 Pedro Ximenez Reservado 6.50 Tarragona 3978 Harvey’s Bristol Cream 7.00 The Tarragona wines are rich dessert wines. They are 5429 Wilson & Valdespino Solera of 1868 made from the muscat grape and are very similar to Choice Brown Sherry, 50.00 the famous Muscatel de Setubal’s from Portugal. 8621 Jose Pemartin Solara of 1820, (bottle) Rare Amoroso Cream Sherry 65.00 18621HALF OUNCE 22.00 5261 De Muller, 1926 Moscatel 425.00 3930 Jules of Stone Solera of 1834 Brown Sherry English Bottled 65.00 13930HALF OUNCE 22.00 UKRAINE The Massandra Collection wines have finally become Malaga availiable in the West. They are made in the Crimea region. Sweet with intense flavors; they have taken (bottle) their place among the world’s finest dessert wines. 7025 Jorge Ordoñez, 2005 Moscatel (bottle) “Seleccion Especial” half 39.00 8488 1957 Massandra Black Muscat 200.00 7255 Jorge Ordoñez, 2006 Moscatel “Victoria” half 50.00 8300 1955 Massandra Rose Muscat 205.00 8049 1937 Massandra Tokaji 205.00 7270 Jorge Ordoñez, 2005 Moscatel “Victoria” half 80.00 9003 1949 Massandra Red Port 210.00 8075 1934 Massandra White Muscat 225.00 6971 Jorge Ordoñez, 2006 Moscatel “Old Vines” half 156.00 8975 1944 Massandra Al - Danil Pinot Gris 245.00 8958 1945 Massandra Livadia Red Port 255.00 6977 Jorge Ordoñez, 2005 Moscatel “Old Vines” half 120.00 8197 1944 Massandra Rose Muscat 270.00 8270 1937 Massandra Gurzuf Rose Muscat 280.00 8215 1931 Massandra Livadia White Muscat 300.00

April 2010