Lotus Bistro & Verandah

ASIAN APPETIZERS Chilled Drunken Chicken Wings Lobster, Avocado, Green Apple Salad in Chinese “Shaoxing” Wine with Thousand Island Dressing $68 (4 pieces) $198 Rich Curry Sauce with Roti Bread Chilled Japanese Tofu and Wakame Salad $75 $56 with Cucumber, Seaweed and Sesame Vinegar Dressing Beef or Chicken Satay $79 (1/2 dozen) Mediterranean Quinoa Salad Pan-fried Shanghainese with Grilled Halloumi Cheese, Pearl Barley, Red Onion, Bell Pepper, Garbanzo Beans, Pork Dumplings Cherry Tomatoes, Cucumber, Black Olive, Basil, served with Ginger Vinaigrette Lemon and Olive Oil Dressing $77 (4 pieces) $110 Roast Teriyaki Salmon Goi Cuon $82 with Cucumber Pickle Chilled Vietnamese Rice Paper Rolls $88 with Vegetables and Shrimps Chili and Lime Sauce Okonomiyaki $82 Japanese Pancake with Bacon Asian Chicken Salad Okonomiyaki Sauce, Mayonnaise and with Yuzu Vinaigrette $90 Bonito Flakes Shredded Chicken, Mixed Cabbages, Sprouts, Carrot, Mint, Coriander and Shallot Deep-fried Japanese Beef and Cheese Croquette Alaskan Crab Leg and Avocado Salad $155 $75 with Toasted Rye Bread, Lemon Olive Oil and Balsamic Reduction SOUP Cream of Mushroom $69 Lobster Bisque $70 Soup of the Day $50 Choice of Western or Asian Dish without meat or seafood Gluten Friendly Contains Seafood Contains Nuts WESTERN FAVOURITES Make Your Own Salad $89 The following Sandwiches and Hamburger Tossed Mixed Greens with TWO of Followings: are served with Fries and Salad: Avocado / Tomato / Roast Beef / Apple / Tuna Cheddar Cheese / Chicken Breast / Smoked Salmon / Reuben Sandwich $88 Additional Filling $15 each Choice of Dressing: Balsamic, French, Doner Kebab $90 Italian, Honey Mustard Roast Lamb Loin and Mint Yoghurt in Pita Bread Caesar Salad $72 with Avocado $76 / Number 10 Club Sandwich $90 Grilled Chicken Breast $96 / Parma Ham, Brie, Smoked Turkey, Fried Egg, Smoked or Grilled Salmon $98 / Bacon, Lettuce and Tomatoes with Avocado and Vegetarian Dressing $79 Make Your Own Sandwich Choice of Bread: White / Whole Wheat /Pita Seared Sea Prawns, Citrus, Additional $8 French Bread / Rye / Gluten-free Fennel and Rocket Salad $135 Choice of Filling: Avocado $48/ Roast Beef $48 / with Passion Fruit Vinaigrette Cheddar Cheese and Green Apple $48 / Chicken Breast $48 / Tomato $48 / Tuna Mayonnaise $45 / Egg Mayonnaise $45 Grilled Beef Fillet and French Bean Salad Additional Filling $12 each with Avocado, Vine Tomato, Horseradish and Hamburger with Two Toppings $99 Avocado Oil Choice of Topping: Bacon / Cheese / $135 Mushroom / Avocado / Fried Egg Additional Topping $12 each International Cheese Platter $170 French Comte, Italian Fontana, UK Stilton, Leicester Cajun Chicken Burger $99 Red Cheddar and Coulommiers au lait Cru Brie with Mozzarella, Bacon, Lettuce and Onion served with Dried Fruits and Crackers Mustard Relish Spaghetti with Crayfish Sauce $170 The following Steak are served with with Crab Meat, Fresh Tarragona, French Fries and Daily Vegetables. Leek and Cherry Tomato Please allow 20-25 minutes preparation time for the following dishes: Tagliatelle with Beef Stroganoff $149 Grilled Salmon Fillet (180g) $172 Grilled Australian Sirloin Steak (200g) $199 Mediterranean Pasta $130 Penne, Garlic, Kalamata Olives, Marinated Artichoke Hearts, Cherry Tomatoes, Grilled N.Z. Lamb Chop $189 Parsley, Capers and Feta Cheese Grilled French Spring Chicken $195 Dish without meat or seafood Gluten Friendly Contains Seafood Contains Nuts CHINESE FAMILY DISHES 海鮮類豬肉類 Seafood Pork 咕嚕荔枝蝦欖菜肉鬆四季豆 Sweet and Sour Prawns with Lychee Wok-fried Green Bean and Minced Pork $140 with Chinese Olive Pickles $92 酥炸生蠔伴柚子汁蜜汁欖角炒排骨 Deep-fried Oysters Wok-fried Pork Spare Ribs with with Miso Yuzu Dressing Preserved Olive and Honey $101 $188 魚香茄子豉汁蒸海鱸魚伴豆腐 Braised Eggplant with Spicy Minced Pork Steamed Seabass Fillet on Tofu and Salted Fish $98 with Black Bean Sauce $145 菠蘿咕嚕肉黄金脆墨魚 Sweet and Sour Pork with Pineapple $90 Deep-fried Cuttlefish with Butter Egg Yolk $110 雞鴿類滑蛋蝦仁 Soft Scrambled Eggs with Sea Shrimps Poultry and Chinese Chives $122 瑞士乳鴿牛肉類 Swiss Sauce Pigeon $108 Beef 砂鍋雲吞雞 Stewed Chicken, Seasonal Vegetables 日式照燒醬炒什菌美國牛柳粒 and Shrimp Wonton Soup in Clay Pot Wok-fried U.S. Beef Fillet Cubes and $139 Mixed Mushrooms with Teriyaki Sauce $140 薑蔥霸王雞 (連骨) Poached Fresh Chicken (on bone) 孜然香蔥炒牛肉 with Ginger and Spring Onion $120 Wok-fried Sliced Beef with Onion, Leek and Cumin $99 川辣口水雞 Poached Fresh Chicken ＸＯ醬西蘭花炒牛肉 with Hot Sichuan Pepper Sauce $129 Wok–fried Sliced Beef and Broccoli with XO Sauce $110 Contains Seafood Contains Nuts CHINESE & ASIAN FAMILY AND MAIN DISHES 蔬菜類廚師推介 Vegetables LRC Favorites 鮮露筍雜菌豆腐海南雞飯 Sautéed Assorted Mushroom and LRC Hainan Chicken Rice $110 Asparagus on Steamed Tofu with Soy Sauce Substitute with Thigh or Breast $20 $99 Add Extra Chicken $65 雪菜茄子燴豆腐星洲喇沙 Braised Tofu with Eggplant Singapore “Laksa” Noodle $100 and Preserved Vegetables $81 Singapore Noodle with Shrimps, Egg, Fish Cake, Cod, Tofu and Bean Sprouts 濃湯蟲草花浸翡翠苗 in Spicy Coconut Soup Cordyceps Flower and Green Sprouts in 鐵板黑椒炒麵 (可選牛肉，雞肉或時蔬) Chicken Broth $81 Crispy Noodle on Sizzling Hot Plate $99 Choice of Beef, Chicken or Vegetables 蒜蓉時蔬 (可選清炒或白灼) in Black Pepper Sauce Seasonal Greens $62 Choice of Wok-fried with Garlic, 豉椒牛河 Poached or with Oyster Sauce Wok-fried “Ho Fan” with Sliced Beef, and Black Bean Sauce 粉麵飯類 $90 Fried Rice and Noodles 越式牛肉湯河欖菜蛋白炒飯 Pho Bo $100 Vietnamese Sliced Beef Noodle Soup Fried Rice with Egg White and with Onion, Fresh Chili, Cilantro, Lime, Chinese Olive Pickles $81 Bean Sprouts and Basil 揚洲炒飯 Korean “Bibimbap” $141 Fried Rice “Yeung Chow” Style $81 Pearl Rice, Australian Sirloin Strips, Carrot, Kimchi, Zucchini, Sweet Corn, 星洲炒米 Wood Ear, Bean Sprouts and Fried Egg Singapore Noodle $83 Roast Herby Lamb Ribs 干炒牛河 with Garlic, Soy-Vinegar Dipping Sauce Wok-fried “Ho Fan” with Sliced Beef, $138 Onion, Bean Sprouts $83 Dish without meat or seafood Vegan Friendly Contains Seafood Contains Nuts INDIAN KITCHEN Snacks Main Course Vegetarian Samosas $52 (4 pieces) Mutton Masala $110 with Mint Yoghurt Dip Boneless Lamb cooked with Dry Masala Lamb Samosas $58 (4 pieces) Makhanwala with Mint Yoghurt Dip Rich Tomato Gravy with Vegetables or Cheese $90 / Mixed Vegetable Pokora $70 (9 pieces) Lamb, Chicken or Fish $106 / Prawns $145 with Mint Yoghurt Dip Sag Curry Murghi Tikka $126 Creamy Spinach Curry with Delicately Spiced Tandoori Boneless Chicken Vegetables or Cheese $90 / Pieces with Plain Naan Lamb, Chicken or Fish $106 / Prawns $145 Tandoori Mixed Platter $145 Vindaloo Chicken, Lamb and Salmon Spicy Curry with marinated in Yoghurt with Garlic, Ginger Lamb, Chicken or Fish $106 / Prawns $145 and Indian Spices roasted in our Clay Oven, served with Plain Naan Indian Curry with Vegetables or Cheese $90 / Main Course Lamb, Chicken or Fish $106 / Prawns $145 Tandoori Salmon $140 Fish Madras $106 Salmon marinated in Yoghurt Fish Fillet cooked with Coconut Milk with Garlic, Ginger and Indian Spices and Indian Spicy Spices roasted in our Clay Oven, served with Plain Naan Yellow Dal Masala $90 Masur Lentils with Cumin, Garlic, Tomatoes Side Orders in Indian Spices Naan $23 Garlic Naan $23 Onion Kulcha $25 Murghi Tikka Masala $118 Cucumber Raita $23 Poppadum $18 Spiced Tandoori Boneless Chicken Steamed Rice $13 Basmati Rice $22 cooked with Creamy Tomato Sauce Brown Rice $22 Dish without meat or seafood Contains Seafood Contains Nuts THAI KITCHEN Soup and Appetizers Main Course Tom Kha Kai $70 Phad Prik Haeng Mamuanaong Chicken Soup with Galangal Himmaphan and Coconut Milk Sautéed Beef with Onion, Mushrooms, Dried Chili and Cashew Nuts Tom Yum Kung $83 $105 Hot and Sour Soup with Prawn, Lemongrass and Galangal Kung Phad $146 Sautéed Prawns with Onion, Mushrooms, Deep-fried Thai Spring Rolls Dried Chili and Cashew Nuts served with Sweet Thai Chili Sauce $55 (4 pieces) Phad Bai Kra Praow $99 Stir-fried Minced Chicken or Beef Deep-fried Thai Fish Cakes with Long Beans and Thai Basil served with Sweet Thai Chili Sauce $55 (4 pieces) Phad Thai $99 Fried Rice Noodles with Fresh Prawns, Laab Moo $105 Bean Sprouts, Peanuts, Northeastern Thai-style Spicy Salad, Bean Curd, Egg, Dried Shrimps Choice of Pork or Chicken and Tamarind served with Lettuce Wraps Kang Phed Kai / Mhoo / Nuea / Pla Yum Som-O $99 / Phad Yang Thai Spicy Pomelo Salad Red Curry with Eggplant, Thai Basil and your choice of Vegetables $90 / Chicken, Beef, Pork or Fish $106 / Main Course Prawns $145 / Roast Duck $145 Yum Woon Sen $99 Kang Kheou Whaan Mhoo, Nuea, Pla Spicy Vermicelli with Prawns, Green Curry with Thai Basil Minced Chicken, Shallots and Cashew Nuts and your choice of Vegetables $90 / PLa Kaphng Nung Manaw $148 Chicken, Beef, Pork or Fish $106 / Steamed Barramundi with Lemongrass, Red Chili, Prawns $145 Lime Kaffir and Spicy Sauce Green Mango and Prawn Salad $102 Thai-style Wok-fried Baby Cabbage $76 with Spicy Thai Lime Dressing “Ko Moo Yang” $100 Thai Red Curry with Seafood Grilled Pork Neck served with “Nam Jim Jaew” in Young Coconut $198 (Spicy and Sour Dipping Sauce) Seabass Fillet, Mussel, Prawn, Squid, Red Chili, Thai Basil Dish without meat or seafood Gluten Friendly Contains Seafood Contains Nuts VEGAN Crispy Tofu Phad Prikphoa with Spicy Salt and Garlic $63 Stir-fried Tofu with Dried Chili, Cashew Nuts Baked Coconut Cauliflower Bites $80 $105 with Thai Sweet Chili Sauce Chana Masala $92 Pearl Barley, Quinoa and Kale Salad Chickpea with Indian Spiced Tomato Sauce Quinoa, Mango, Dark Raisin, Toasted Yellow Dal Masala Almonds, Pomegranate, Yuzu Dressing Lentils with Cumin, Garlic, $98 Tomato in Indian

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