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Small Plates Meat & Cheese Salads Sandwiches EXECUTIVE CHEF STEPHEN LINDSTROM a fresh ingredient American eatery & bar SMALL PLATES SANDWICHES choice of french fries or house salad SHELLS & PORK BELLY spicy cilantro tomato broth, grilled bread 15 BLUE CHEESE MUSHROOM BURGER SHRIMP COCKTAIL 10 oz house grind, horseradish blue lemongrass, green curry cocktail 13 cheese, beer battered fried onion, rosemary mushroom, whole grain mustard 16 STEAMED BUN chef's choice 3 for 12/ 6 for 18 FRENCH LAMB DIP caramelized onion, gruyere, dijon, au jus 16 PEROGIES potato,cheddar, jalapeno, sausage, cabbage, creme fraiche 13 CHICKEN SANDWICH CRISPY CHICKEN WINGS buttermilk brined, jalapeño honey pickles, choice of Alabama white sauce or Gochujang chili sauce LTO, house-made honey mustard 14 celery, carrot 12 HELLIM & HEIRLOOM FLATBREADS chermoula, olive oil, grilled bread GRILLED CHICKEN & HOUSE (not included in happy hour) 14 MOZZARELLA roasted red pepper, tomato, seasonal PICKLE PLATE herbs, fried garlic 13 house-pickled vegetables 11 CREAMY BRUSSEL GRATIN DUCK SAUSAGE & MUSHROOM bacon, gruyere, crispy shallot 11 crispy garlic, pecorino, herb pesto 14 DELICATA SQUASH AGRODOLCE chili roasted squash seed, caramelized onion, pomegranate arils, rosemary caramel VEGETABLE & RICOTTA 12 rosemary mushroom, roasted tomato, artichoke, arugula salad, ricotta, pesto, fried garlic 13 TEMPURA ASPARAGUS sweet miso 10 BRUSSELS & BACON MEAT & CHEESE pecorino cream, crispy bacon, shaved brussels, black pepper 14 $6 each DUCK SAUSAGE ENTREES BISTRO STEAK daily cut, herb butter, house-cut herb salt CHEF'S SAUSAGE fries, green salad MP GOAT CHEESE BRICK CHICKEN lemon herb ricotta gnocchi, miso pan sauce COW CHEESE 26 SHEEP CHEESE PANCETTA TAGLIATELLE mushroom, greens, white wine garlic sauce SWEET SOPPRESSATA 20 SPECK CHEF'S CATCH chef's preparation MP SALADS BRUSSELS SALAD SQUASH AGNOLOTTI bacon lardon, pecorino, croutons, citrus vinaigrette 12 delicata squash, maple sausage, brown butter, greens 24 HOUSE SALAD mixed greens, roasted tomato, red onion, pecorino, croutons, house vinaigrette 8 BRAISED LAMB SHANK cheesy polenta, mushrooms, greens, red wine gravy 28 ARUGULA PEAR SALAD pistachio, shaved grana, pomegranate arils, vinaigrette 12 20% gratuity included for parties of 6 or more. $4 charge for split plates. *consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. Home of the $4 martini gin or vodka, dirty or dry, olive, twist, or cocktail onion blue cheese olive $1 COCKTAILS GARDEN GROVE PEAR COLLINS STRAWBERRY FIELDS Gin, Elderflower liqueur, Lemon , Basil Gin, Pear puree, Lemon, Rosemary Strawberry ginger gin, Lemon, syrup 9 syrup, Elderflower liqueur, Soda 9 Rosemary syrup, Bubbles 10 CHAINSAW CITY I BE THE WITCH OF THE ROSE I AIN'T SORRY Rye, Brandy, Benedictine, Sweet OK Rose gin, Creme de framboise, INFUSE grapefruit, INFUSE mango vermouth, Angostura 10 Lemon, Simple syrup, Cardamom habanero, Aperol, Lemon, Honey 11 bitters 10 RUSTED SOUR CHARCOAL AFTER DARK Johnny Walker Red, Drambuie, Honey, PEACHY SCOOTALOO Mezcal, Espresso liqueur, Aztec Lemon, Egg white, Toasted almond Vodka, Peach puree, Ginger beer 10 chocolate bitters, Orange bitters 11 bitters 11 TEQUILA OLD FASHIONED METROPOLITAN SPLINTER SMASH Milagro Anejo, Coriander infused Tito's, Ginger liqueur, Koval cranberry, Bourbon, Amaro Nonino, Lemon, Agave, agave, Lime, Angostura, Orange bitters Lime 11 Blood orange, Peychaud's 11 11 BUBBLES GRUET SPARKLING BOCELLI PROSECCO VEUVE CLICQUOT New Mexico 11/55 Italy 10/50 France 90 WHITE WINE BIRD & BOTTLE KATE ARNOLD SAUVIGNON BRAINCHILD VERMENTINO CHARDONNAY BLANC Napa Valley 11/17/44 California 10/15/40 California 11/17/44 BIRD & BOTTLE ROSE PACIFICANA CHARDONNAY VOIX DE LA VIGNE PINOT California 10/15/40 California 10/15/40 GRIS Willlamette Valley 10/15/40 GUILHEM ROSE REVELRY CHARDONNAY France 12/18/48 Columbia Valley 12/18/48 DR. LOOSEN DRY REISLING Mosel 10/15/40 DUSTED VALLEY CHARDONNAY Yakima Valley 75 RED WINE BIRD & BOTTLE PINOT NOIR LAVA CAP CABERNET ARGIANO California 10/15/40 Sierra Foothills 11/17/44 Toscana 11/17/44 COMMUTER CUVEE' PINOT CUNE CRIANZA BERGSTROM PINOT NOIR NOIR Rioja 10/15/40 Willamette Valley 100 Willamette Valley 11/17/44 DON DAVID RESERVE MALBEC BLACKBIRD ARISE GOLDSCHMIDT MERLOT Calchaqui Valley 10/15/40 Napa Valley 95 Alexander Valley 12/18/48 CULTIVAR CABERNET Napa Valley 13//19/52 AFTER DINNER RARE WINE CO MADEIRA " SAVANNAH" LUSTAU EAST INDIA SOLERA 2 oz pour 8 spain 8 RATAFIA DE CHAMPAGNE LUSTAU MANZANILLA 2 oz pour 8 PAPIRUSA spain 8 - mocktail optional cocktails collaborated by Cole Fairchild & Ryan Canning PLEASE ASK ABOUT OUR ROTATING BEER LIST.
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