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Antipasti Pasta Insalate

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Antipasti Pasta Insalate QUALITY. PASSION. ROOTS. ANTIPASTI COZZE AL POMODORO ANTIPASTO BOARD CALAMARI Fresh mussels cooked in a heavenly Seasonal imported meats and cheeses, Ours is unlike any other. Fresh, never frozen and white wine, tomato and herb bath. - 12 eggplant caponata, Sicilian olives, hand breaded in our secret family recipe. - 13 Add garlic bread to soak up all that sauce - 3 sweet fig jam & crostini. - 15 POLPETTI AL FORNO ARANCINI ROTOLI Five of our house made meatballs baked Crispy rice balls filled with meat sauce, peas, Tender eggplant rolls filled with in our tomato sauce, topped with carrots and mozzarella. Our family recipe is Prosciutto di Parma, house made mozzarella cheese & fresh basil. - 9 tried & true, the authentic Sicilian way. - 10 tomato sauce and provolone cheese, topped with basil and baked in the oven. - 9 POLPO BASKET OF LICARI’S CHIPS Sous vide octopus served over a House made, seasoned with grated BRUSCHETTA warm spinach salad. - 13 parmesan & our own spice blend. - 5 Toasted crostini, vine ripe tomatoes, Roasted red pepper dip fresh basil, goat cheese crumbles and CAPONATA (contains bacon) - add 1 sweet balsamic reduction. – 10 Vibrant, sweet mixture of eggplant & other vegetables served with crostini. - 8 INSALATE Panelle Cake - 4 | All Natural Chicken Breast - 6 | Fresh Atlantic Salmon -8 | Beef Tenderloin - 8 BRUSCHETTA SPINACI CASA FRESCA CUNEO Spinach, goat cheese, pine nuts, bruschetta, Romaine lettuce, tomato, cucumber, kalamata Romaine wedge with crispy bacon crumbles & basil vinaigrette & shaved parmigiano reggiano. olives, red onion and our house vinaigrette. fresh tomato, topped with shaved parmigiano Small - 7 | Entrée - 13 Small - 6 | Entrée - 11 reggiano, pickled velvet vinaigrette & balsamic reduction. Entrée - 11 CAMPAGNIA ANTIPASTO Spinach, dried figs, gorgonzola Romaine lettuce, capicollo, CUCUMBER & TOMATO crumbles, crispy bacon, dried cherries, bruschetta, red onions, kalamata olives, Cucumber, tomato & thinly sliced walnuts, honey citrus vinaigrette. roasted red peppers & fresh mozzarella red onion in our house vinaigrette. Small - 7 | Entrée - 13 tossed in our house vinaigrette. Small - 6 | Entrée - 11 Small - 8 | Entrée - 15 PASTA Gluten free pasta available upon request - Add 2 *Excludes Pasta Candela, our meatballs & meat sauce. | Add fresh garlic bread to your pasta - 3 PENNE GAMBERETTI SPAGHETTI PASTA A’ LA CHEF Penne pasta, fresh tomato, wilted spinach, A tradition of Sicily. A Licari family secret. Gemelli pasta mushrooms & succulent shrimp in a with fresh tomato sauce - 12 with tomato cream sauce, peas, carrots white cream sauce. - 17 with meat sauce - 14 & ham. - 15 with meatballs - 14 with meat sauce & meatballs - 16 LINGUINI CON ARRABIATA SALSICCIA E RICOTTA Linguini tossed with shrimp, kalamata olives PASTA CANDELA and mussels in a spicy tomato sauce. - 18 Fresh, house made sausage, creamy ricotta & Pasta, sweet peas and carrots in a fresh tomato sauce served over linguini. - 14 rich and hearty meat sauce, baked in PESTO CREMA the oven and topped with melted PESTO ROSSO Penne pasta tossed in creamy basil pesto mozzarella & fresh basil. - 14 sauce & fresh chopped tomato. - 14 Gemelli pasta, house made sausage, sun dried tomato pesto & fresh ricotta cheese. - 15 FEATURED ON THE Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. We will add 20% gratuity to parties of 6 or more. PANNETTIS Served with hearty portion of Licari’s chips. Add our Roasted Red Pepper Dip (contains bacon) - 1 Substitute our Cucumber & Tomato Salad - 2 | House Salad - 3 THE NICO THE LEO THE GIGI Sliced beef tenderloin, roasted red Breaded chicken cutlet, bacon, Roasted Michigan turkey, Prosciutto di Parma, peppers, fresh basil, fresh mozzarella & velvet pickled vinaigrette, provolone lettuce, fresh mozzarella, tomato & our house vinaigrette. - 13 cheese, lettuce & tomato. - 12 our house vinaigrette. - 11 PANE PANELLE LO ZINGARO MEATBALL Authentic Sicilian street fare. Crispy Grilled chicken breast, fresh basil Our house made meatballs, tomato sauce, chickpea “polenta cake” with fresh pesto, tomato & provolone. - 11 melted provolone & fresh basil. - 11 lemon & kosher salt. - 8 THE BOSS ETNA CAPRA BUONA Prosciutto di Parma, rosemary infused ham, Lightly breaded chicken cutlet, bacon, Rosemary infused ham, roasted Michigan capicollo, salami, tomato, provolone, goat cheese spread, bruschetta & turkey, fresh basil, goat cheese, balsamic basil & our house vinaigrette. - 13 balsamic reduction. - 13 reduction, tomato & caramelized onion. - 12 THE SANGWICH DOLCE PESCE Beef tenderloin, sautéed onions, green Rosemary infused ham, capicollo, goat cheese, Fresh Atlantic salmon, caramelized peppers, mozzarella & provolone cheese - 13 fig jam, crumbled bacon & fresh arugula. - 12 onions, fresh spinach & goat cheese. - 14 SFINCIUNI PIZZA A true Sicilian style pizza. This traditional pie has a pan style crust, with a sweet and rustic style tomato sauce on top of 2 year aged parmigiano reggiano. (Serves 2-3). - 20 SCHIACCIATA PIZZE A classic stuffed-style pizza. This one has a crispy crust on the top and bottom. Topped with grated parmesan & fresh basil. Available in one size only. Serves 3-4 POLPETTA CASTELO SCOPA SAN VITO Our house made meatballs, Rosemary infused ham, Fresh mozzarella, tomato & basil Spinach, artichoke, roasted salami, pepperoni, creamy green olives, bruschetta & pesto sauce. - 20 red peppers, sautéed ricotta cheese, fresh tomato an olive oil herb sauce. - 19 mushrooms, ricotta cheese sauce & mozzarella. - 22 & tomato sauce. - 20 PIZZE VOTED MICHIGAN’S BEST PIZZA! All of our sauces are made from scratch daily, and all of our vegetables are fresh. We offer the best imported Italian meats that we could get our hands on! Make it Gluten Free for 2.50 or a Cauliflower Crust for 3. CAPRICCIOSA VERDE RUSTICA Prosciutto di Parma, tomato, Prosciutto di Parma, fresh mozzarella, arugula, Artichokes, kalamata olives, mushroom, fresh mozzarella & basil. toasted pine nuts, fresh squeezed lemon juice, Prosciutto di Parma, tomato, breadcrumbs, S - 17 | M - 19 | L - 21 asiago cheese & an olive oil herb sauce. goat cheese & an olive oil herb sauce. S - 15 | M - 17 | L - 19 S - 17 | M - 19 | L - 21 MAIALE Sun dried tomato pesto sauce, capicollo, PALINO CAPONE house made sausage, shredded Roasted eggplant, goat cheese, caramelized Capicollo, salami, pepperoni & mozzarella & oregano. onions, pine nuts, fresh mozzarella, house made sausage. S - 16 | M - 18 | L - 20 parsley & an olive oil herb sauce. S - 17 | M - 19 | L - 21 S - 16 | M - 18 | L - 20 PESTO MICHAELANGELO Chicken, pesto sauce, sun dried tomatoes, AMORE Bruschetta, goat cheese, bacon goat cheese & balsamic reduction drizzle. House made sausage, ham, bacon & pineapple. & an olive oil herb sauce. S - 17 | M - 19 | L - 21 S - 15 | M - 17 | L - 19 S - 15 | M - 17 | L - 19 SUPREMO BOCCE MARGHERITA Pepperoni, ham, onion, green pepper, Salami, pepperoni, house made Fresh tomato sauce, mozzarella & black olives & mushroom. sausage, green pepper & onion. fresh basil. S - 17 | M - 19 | L - 21 S - 17 | M - 19 | L - 21 S - 14 | M - 16 | L - 18 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. We will add 20% gratuity to parties of 6 or more. .
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