Liste 1 Pflanzen, Die in Abstimmung Mit Der Lebensmittelüberwachungsbehöde Als " Zierpflanze " Eingestuft Wurden

Total Page:16

File Type:pdf, Size:1020Kb

Liste 1 Pflanzen, Die in Abstimmung Mit Der Lebensmittelüberwachungsbehöde Als Liste 1 Pflanzen, die in Abstimmung mit der Lebensmittelüberwachungsbehöde als " Zierpflanze " eingestuft wurden. Stand 29.02.2012 Dt. Name Bot. Name Sorten Kantiger Lauch Allium angulosum Schwarzroter Lauch Allium atropurpureum Schwarzviolett-Lauch Allium atroviolaceum Flieder-Lauch, Blauer Kugel-Lauch Allium azureum Flieder-Lauch, Blauer Kugel-Lauch Allium caeroleum Indianer Knoblauch Allium canadense Gekielter Lauch Allium carinatum Sternkugel-Lauch Allium christophii Gelber Lauch Allium flavum Südalpen-Lauch Allium insubricum Blauzungen-Lauch Allium karataviense Berg-Lauch Allium lusitanicum Gold-Lauch Allium moly Berg-Lauch Allium montanum Narzissenblütiger Lauch Allium narcissiflorum Neapolitanischer Lauch Allium neapolitanum Schwarzer Lauch Allium nigrum Roter Zier-Lauch Allium oreophilum Roter Zier-Lauch Allium ostrowskianum Wunder-Lauch Allium paradoxum Hängender Lauch Allium pendulinum Rosen-Lauch Allium roseum Runder Lauch Allium rotundum Wilder Lauch Allium scorodoprasum Steif-Lauch Allium strictum Wohlriechender Lauch Allium suaveolens Wimperblättriger Lauch Allium subhirsutum Glöckchen-Lauch Allium triquetrum Allermannsharnisch Allium victoralis Weinberg-Lauch Allium vineale Aloe Aloe vera Ananas (Pflanze) Ananas ananassoides Ananas (Pflanze) Ananas bracteatus Ananas (Pflanze) Ananas bracteatus var. bracteatus Ananas (Pflanze) Ananas bracteatus var. tricolor Ananas (Pflanze) Ananas comosus var. variegatus Ananas (Pflanze) Ananas fritzmuelleri Ananas (Pflanze) Ananas lucidus Ananas (Pflanze) Ananas microcephalus Ananas (Pflanze) Ananas nanus Ananas (Pflanze) Ananas parguazensis Edelraute Artemisia lactiflora Elfenbein Spitzblättriger Spargel Asparagus acutifolius Zier-Spargel Asparagus densiflorus Farn-Spargel Asparagus filicinus Rauer Spargel Asparagus pseudoscaber Feder-Spargel Asparagus setaceus Zartblättriger Spargel Asparagus tenuifolius Haarblatt-Spargel Asparagus trichophyllus Wirtel-Spargel Asparagus verticillatus Zierkohl Brassica oleracea var. acephala Katzenschwanz-Pflanze Bulbine frutescens Medicus Ringelblume Calendula officinalis Seite 1 von 5 Liste 1 Pflanzen, die in Abstimmung mit der Lebensmittelüberwachungsbehöde als " Zierpflanze " eingestuft wurden. Stand 29.02.2012 Dt. Name Bot. Name Sorten Zierpaprika Capsicum annuum Acapulco Zierpaprika Capsicum annuum Afghan Short Zierpaprika Capsicum annuum Alma Paprika Zierpaprika Capsicum annuum Anaheim, New Mexian Zierpaprika Capsicum annuum Ancho Zierpaprika Capsicum annuum Aurora Zierpaprika Capsicum annuum Beaver Dam Zierpaprika Capsicum annuum Black Hungarian Zierpaprika Capsicum annuum Black Namaqualand Zierpaprika Capsicum annuum Black Pearl Zierpaprika Capsicum annuum Blockpaprika Zierpaprika Capsicum annuum Bolivian Rainbow Zierpaprika Capsicum annuum California Wonder Zierpaprika Capsicum annuum Calypso Zierpaprika Capsicum annuum Cascabel Zierpaprika Capsicum annuum Cayenne Zierpaprika Capsicum annuum Chilaca Zierpaprika Capsicum annuum Chile de Arbol Zierpaprika Capsicum annuum Chiltepin Zierpaprika Capsicum annuum Chily-Chily Zierpaprika Capsicum annuum Cubanelle Zierpaprika Capsicum annuum Durango Yellow Zierpaprika Capsicum annuum Dutch Red Zierpaprika Capsicum annuum Elefantenrüssel Zierpaprika Capsicum annuum Favorit Zierpaprika Capsicum annuum Festival Zierpaprika Capsicum annuum Fish Pepper Zierpaprika Capsicum annuum Fresnoid Zierpaprika Capsicum annuum Füszerpaprika Zierpaprika Capsicum annuum Goat Pepper Zierpaprika Capsicum annuum Harlequin Zierpaprika Capsicum annuum Hot Wax Zierpaprika Capsicum annuum Hungarian Yello Wax Zierpaprika Capsicum annuum Jalapeno Zierpaprika Capsicum annuum Karneval Zierpaprika Capsicum annuum Kirschpaprika Zierpaprika Capsicum annuum Kitchen Pepper Zierpaprika Capsicum annuum Mambo Zierpaprika Capsicum annuum Maya Salma Zierpaprika Capsicum annuum Maya Salsa Zierpaprika Capsicum annuum Medusa Zierpaprika Capsicum annuum Merida Zierpaprika Capsicum annuum Mulato Zierpaprika Capsicum annuum New Calico Zierpaprika Capsicum annuum NuMex Big Jim Zierpaprika Capsicum annuum NuMex Twilight Zierpaprika Capsicum annuum Pasilla Zierpaprika Capsicum annuum Peter Pepper Zierpaprika Capsicum annuum Pimenton de la Vera Zierpaprika Capsicum annuum Piquanté Zierpaprika Capsicum annuum Poblano Zierpaprika Capsicum annuum Purple Flash Zierpaprika Capsicum annuum Salsa Zierpaprika Capsicum annuum Samba Zierpaprika Capsicum annuum Santos Seite 2 von 5 Liste 1 Pflanzen, die in Abstimmung mit der Lebensmittelüberwachungsbehöde als " Zierpflanze " eingestuft wurden. Stand 29.02.2012 Dt. Name Bot. Name Sorten Zierpaprika Capsicum annuum Santos Flame Zierpaprika Capsicum annuum Serrano Zierpaprika Capsicum annuum Sibirischer Hauspaprika Zierpaprika Capsicum annuum Tango in Farben Zierpaprika Capsicum annuum Tepin Zierpaprika Capsicum annuum Türkenkugel Zierpaprika Capsicum annuum Variegatum Zierpaprika Capsicum baccatum Ají Amarillo Zierpaprika Capsicum baccatum Ají Brazilian Multicolor Zierpaprika Capsicum baccatum Ají Cristal Zierpaprika Capsicum baccatum Ají Colorado Zierpaprika Capsicum baccatum Ají Escabeche Zierpaprika Capsicum baccatum Ají Pineapple Zierpaprika Capsicum baccatum Ají Yellow Zierpaprika Capsicum baccatum Brazilian Starfish Zierpaprika Capsicum baccatum Criolla Sella Zierpaprika Capsicum baccatum Dedo de Moca Zierpaprika Capsicum baccatum Japones Zierpaprika Capsicum baccatum Lemon Drop Zierpaprika Wildformen Capsicum buforum Zierpaprika Wildformen Capsicum caballeroi Zierpaprika Wildformen Capsicum campylopodium Zierpaprika Wildformen Capsicum cardenasii Zierpaprika Wildformen Capsicum ceratocalyx Zierpaprika Wildformen Capsicum chacoense Zierpaprika Capsicum chinense Adjuma Zierpaprika Capsicum chinense Ají Dulce Zierpaprika Capsicum chinense Ají Limo Zierpaprika Capsicum chinense Barbados Zierpaprika Capsicum chinense Billy Goat Zierpaprika Capsicum chinense Bonnet Zierpaprika Capsicum chinense Caribbean Red Zierpaprika Capsicum chinense Cocolate Habanero Zierpaprika Capsicum chinense Datil Zierpaprika Capsicum chinense Devils Tounge Zierpaprika Capsicum chinense Dorset Naga Zierpaprika Capsicum chinense Fatali Zierpaprika Capsicum chinense Habanero Zierpaprika Capsicum chinense Habanero Francisca Zierpaprika Capsicum chinense Madame Jeanette Zierpaprika Capsicum chinense Maraba Zierpaprika Capsicum chinense Naga Jolokia Zierpaprika Capsicum chinense Nu Mex Suave Zierpaprika Capsicum chinense Peru Scarlet Lantern Zierpaprika Capsicum chinense Pimenta de Cheiro Zierpaprika Capsicum chinense Red Savina Zierpaprika Capsicum chinense Rocotillo Seite 3 von 5 Liste 1 Pflanzen, die in Abstimmung mit der Lebensmittelüberwachungsbehöde als " Zierpflanze " eingestuft wurden. Stand 29.02.2012 Dt. Name Bot. Name Sorten Zierpaprika Capsicum chinense Scotch Zierpaprika Capsicum chinense Tobago Seasoning Zierpaprika Capsicum chinense Trinidad Perfume Zierpaprika Capsicum chinense Yellow Bumpy Zierpaprika Wildformen Capsicum coccineum Zierpaprika Wildformen Capsicum cornutum Zierpaprika Wildformen Capsicum dimorphum Zierpaprika Wildformen Capsicum dusenii Zierpaprika Wildformen Capsicum eximium Zierpaprika Wildformen Capsicum friburgense Zierpaprika Capsicum frutescens Afrikanische Bird's Eye Zierpaprika Capsicum frutescens Del Diablo Zierpaprika Capsicum frutescens Indian PC-1 Zierpaprika Capsicum frutescens Malagueta Zierpaprika Capsicum frutescens Piri Piri Zierpaprika Capsicum frutescens Prik kee nu (Thai Chili) Zierpaprika Capsicum frutescens Tabasco Zierpaprika Capsicum frutescens Explosive Blast Zierpaprika Capsicum frutescens Explosive Ember Zierpaprika Capsicum frutescens Explosive Ignite Zierpaprika Wildformen Capsicum galapagoense Zierpaprika Wildformen Capsicum geminifolium Zierpaprika Wildformen Capsicum hookerianum Zierpaprika Wildformen Capsicum hunzikerianum Zierpaprika Wildformen Capsicum lanceolatum Zierpaprika Wildformen Capsicum leptopodum Zierpaprika Wildformen Capsicum minutiflorum Zierpaprika Wildformen Capsicum mirabile Zierpaprika Wildformen Capsicum parvifolium Zierpaprika Wildformen Capsicum pereirae Zierpaprika Wildformen Capsicum praetermissum Zierpaprika Capsicum pubescens Ají Rocoto Zierpaprika Capsicum pubescens Chile de Caballo Zierpaprika Capsicum pubescens Chile de Seda Zierpaprika Capsicum pubescens Manzano Rojo Zierpaprika Capsicum pubescens Manzano Amarillo Zierpaprika Capsicum pubescens Mexican Red Zierpaprika Capsicum pubescens Peron Zierpaprika Capsicum pubescens Rocoto Ají picante Zierpaprika Capsicum pubescens Rocoto Cuentano Zierpaprika Capsicum pubescens Rocoto Canario Zierpaprika Capsicum pubescens Rocoto Rojo Zierpaprika Capsicum pubescens Rocoto San Isidro Zierpaprika Wildformen Capsicum schottianum Zierpaprika Wildformen Capsicum scolnikianum Zierpaprika Wildformen Capsicum tovarii Zierpaprika Wildformen Capsicum villosum Echter Zimtbaum Cinnamomum verum Zitruspflanzen mit Früchten Citrus in Sorten Zierkürbis Cucurbita pepo subsp. fraterna Zierkürbis Cucurbita pepo subsp. Ovifera var. Texana Zierkürbis Cucurbita pepo subsp. Ovifera var. Ovifera Seite 4 von 5 Liste 1 Pflanzen, die in Abstimmung mit der Lebensmittelüberwachungsbehöde als " Zierpflanze " eingestuft wurden. Stand 29.02.2012 Dt. Name Bot. Name Sorten Scheinzaunrübe Diplocyclos palmatus Zitronen-Eukalyptus Eucalyptus citrodora Eukalyptus Eucalyptus gunnii Mädesüß Filipendula ulmaria Ginkgo Ginkgo biloba Weihrauch Iboza riparia Lavendel Lavendula angustifolia Pferdeminze Monarda punctata Lampionblume Physalis alkekengi Ananas (Pflanze) Pseudoananas sagenarius Ungarn-Salbei Salvia aethiopis Silber-Salbei
Recommended publications
  • Name Description Type Culinary Uses Flavor Scoville Matures
    Name Description Type Culinary Uses Flavor Scoville Matures Baby Chocolate Bell Gourmet miniature that are 2 1/2" tall and 1 Bell Stuffed, pickled, Sweet 0 - 100 85 1/2" wide, with all the flavor of full-sized bells. canned, salads or They will mature from green to the color of milk fresh eating chocolate. The mature peppers are the sweetest. These compact plants are amazingly productive. Beaver Dam Yields enormous amounts of horn shaped, Bell Fresh eating, roasting, Mild, Sweet 500-1,000 80 medium-hot peppers on compact plants. Great salsa, pickled or stuffing pepper that ripens from green to red. stuffed This pepper will have more heat when seeded, when cooked the heat mellows but it will retain its robust flavor. Better Belle IV Crisp, blocky, thick walled shiny fruit that are full Bell Great for stuffing, Sweet 0-100 75 of flavor. They ripen from green to shiny red. roasting, grilled, This one has a better production than the canning , drying or original. freezing. Big Bertha Produces thick, crisp peppers that are 7" long Bell Excellent for stuffing, Sweet, crisp 0 - 100 72 and extremely sweet, with few seeds. They roasting, salads or mature from dark green to shiny red. For best snacks flavor, eat them the same day that they are picked. Cajun Bell Produces small 2-3" long lobed peppers with the Bell Can be stuffed, also Spicy, hint of 100 - 1,000 60 flavor of a sweet pepper along with a mild, spicy adds color and flavor sweet heat. They ripen from green to orange to red.
    [Show full text]
  • Paprika—Capsicum Annuum L.1 James M
    HS637 Paprika—Capsicum annuum L.1 James M. Stephens2 Paprika is a type of mild pepper that is dried, ground, and used as a spice. Most of the paprika peppers grown in the United States have been introduced from southern Europe. In areas where grown, selections have been made for color, shape, and thickness of pods, and flavor of the ground product. Some of the local selections have become fairly well established as to type, but none as varieties. Processors have developed varieties for dehydration, but these are not available for public planting. The so-called Hungarian paprika is grown more widely in the United States than any other. Spanish paprika is also grown but to a lesser extent. Figure 1. Paprika pepper. Description Credits: James M. Stephens, UF/IFAS Hungarian paprika produces fruits that are 2–5 inches long, Culture depending on the strain. The shape varies from conical In Florida, very little paprika is grown, although like other (pointed) to oblong (tapering), and walls are usually thin. peppers it appears to be well adapted here and to other Some strains are more pungent (hot) than others, but most pepper-growing areas of the South. Years ago it was grown are mild. There appears to be great variability in the strains commercially in South Carolina and Louisiana. of paprika coming directly from Hungary. Some are much smaller and rounder than the United States selections Paprika is started from seed, early in the spring as soon as already described. frost danger has passed. Plants are spaced 12 inches apart in rows 3 feet apart.
    [Show full text]
  • Dried Chilli Pepppers Postsession For
    ECE/TRADE/C/WP.7/GE.2/2011/INF.9 23 June 2011 Post session July 2011 Economic Commission for Europe Committee on Trade Working Party on Agricultural Quality Standards Specialized Section on Standardization of Dry and Dried Produce Fifty- eight session Geneva, 27-30 June 2011 Item 6 (a) of the provisional agenda New UNECE Standards Comments Submitted by Mexico/June 2011 This document has been prepared following the decision of the Working Party to initiate work on a new standard for whole dried chilli peppers (ECE/TRADE/C/WP.7/2007/27, paragraph 32). It is the revised version of document ECE/TRADE/C/WP.7/2008/4. Suggested revisions are indicated by strikethrough/underline. POST SESSION DOCUMENT JULY 2011 I. Definition of produce This Standard applies to whole dried chilli peppers of varieties (cultivars) grown from Capsicum annuum L., intended for direct consumption or for food when intended to be mixed with other products for direct consumption without further processing. This standard does not apply to whole dried chilli peppers for industrial processing.1 This standard covers the following commercial types of whole dried chilli peppers Commercial types of whole dried chi lli peppers include : ancho, de árbol, guajillo, mulato, pasilla and puya 2. II. Provisions concerning quality The purpose of the standard is to define the quality requirements of whole dried chilli peppers at the export-control stage, after preparation and packaging. 1 For the correct application of this Standard, see other definitions contained in annex I . 2 For the correct understanding of the levels of pungency (intensity) see annex III.
    [Show full text]
  • Westland 33 SEEDS Westland SEEDS
    westland 33 SEEDS westland SEEDS CATALOGO 2016 westland westland SEEDS SEEDS westland SEEDS WESTLAND SEEDS CATALOGUE 2016 3 HoofdstukroodChapter Tipo Página Welcome to Westland Seeds World of Peppers Blocky, sweet blocky red 5 blocky green (>red) – non-heated 6 blocky yellow 8 Taste, quality, continuous growing, breeding, from and for you as a grower. As the blocky orange 9 first and only fully specialized pepper breeder in the world, we offer you all kinds, blocky different colours 11 midi block 12 types, sizes and flavors. Pure quality, bred with decades of experience and passion baby block 13 for peppers. cherry sweet 14 pumpkin / tomato pepper 15 This catalogue gives you a glimpse into our international pepper kitchen. A kitchen Conical, sweet full of colourful, all-round and tasty ingredients to grow an above average pepper sweet point 17 crop. super snack 18 snack 19 Peppers, hot Our breeding is geared to the values of you as a grower as well as for market chili pepper 23 demand, with special attention for people and the environment. This allows us habanero / adjuma type 24 to regulate the production, so you have the opportunity to grow an exclusive naga jolokia 25 high-quality variety which is distinctive in form and taste, on a certain scale for a scotch bonnet 26 specific customer. jalapeño 27 fresno 28 Peppers are our life. A life we love to share with you. other hot peppers 29 new pepper varieties 30 Yours sincerely, Team Westland Seeds 5 Blocky rojo WLS 3110 Sweet NEW NEW NEW Blocky red 8108 0070 3110 4000 4111 blocky Shape
    [Show full text]
  • Hot Pepper (Capsicum Spp.) – Important Crop on Guam
    Food Plant Production June 2017 FPP-05 Hot Pepper (Capsicum spp.) – Important Crop on Guam Joe Tuquero, R. Gerard Chargualaf and Mari Marutani, Cooperative Extension & Outreach College of Natural & Applied Sciences, University of Guam Most Capsicum peppers are known for their spicy heat. Some varieties have little to no spice such as paprika, banana peppers, and bell peppers. The spice heat of Capsicum peppers are measured and reported as Scoville Heat Units (SHU). In 1912, American pharmacist, Wilbur Scoville, developed a test known as the, Scoville Organoleptic Test, which was used to measure pungency (spice heat) of Capsicum peppers. Since the 1980s, pungency has been more accurately measured by high-performance liquid chromatography Source: https://phys.org/news/2009-06-domestication- (HPLC). HPLC tests result in American Spice Trade capsicum-annuum-chile-pepper.html Association (ASTA) pungency units. ASTA pungency Introduction units can be converted to SHU. Table 2 displays Sco- Hot pepper, also known as chili, chilli, or chile pepper, ville Heat Units of various popular Capsicum peppers is a widely cultivated vegetable crop that originates (Wikipedia, 2017). from Central and South America. Hot peppers belong to the genus Capsicum. There are over 20 species under the genus Capsicum. There are five major domesticated species of peppers that are commercially cultivated (Table 1), and there are more than 50,000 varieties. Fig. 1 depicts a unqiue, citrus-flavored variety of Capsicum baccatum hot pepper, known as Lemon Drop (aji-type), popular for seasoning in Peru (Wikipedia, 2017). Table 1. The five major domesticated Capsicum species of pepper with examples of commonly known types of pepper.
    [Show full text]
  • 2021 Plant Orders
    PLANT NAME type Ambrosia canteloupe canteloupe Swiss Chard 'Bright Lights' chard painted serpent cucumber cucumber patio snacker cucumber fairytale eggplant eggplant Patio Baby Eggplant eggplant Anaheim pepper pepper Baron Hybrid Pepper pepper Big Jim pepper pepper California Wonder (Green) pepper Cayenne pepper pepper Chiltepin pepper pepper Chocolate Bell pepper Corno Di Toro Red pepper pepper Early Jalapéno pepper (100 seeds)pepper Early Sunsation (yellow) pepper Fish Pepper pepper Gourmet Orange pepper Habanero pepper pepper Lemon Drop pepper pepper Purple Beauty Bell pepper Serrano Devil Pepper pepper Sweet Banana (100 seeds)` pepper Tennessee Cheese pepper pepper Thai Hot pepper pepper easypick green zuchinni squash fancycrook squash squash sunny delight patty squash Tomatillo Toma Verde purple tomatillo Amish Paste tomato Arkansas Traveler tomato Artisan Bumble Bee Sunrise tomato Artisan Tiger Blush Tomato tomato Beefsteak tomato Bella Rosa tomato Better Boy tomato Black Brandywine tomato Black Krim tomato Brandywine tomato Brandywine Orange tomato Bush Early Girl tomato Bush Goliath tomato Caspian Pink tomato Celebrity tomato Cherokee Green tomato Cherokee Purple tomato Chocolate Cherry tomato German Johnson tomato Get Stuffed! Tomato tomato Green Zebra tomato Hillbilly tomato Indigo Rose tomato Jetsetter tomato Juliet tomato Kentucky Beefsteak tomato Lemon Boy tomato Lemon Drop Cherry tomato Mr. Stripey tomato Nebraska Wedding tomato Oxheart tomato Patio Hybrid tomato Pineapple tomato Roma tomato Rutgers tomato San Marzano tomato Sheboygan tomato Sungold Cherry tomato Sweet Million tomato Taxi tomato Tommy Toe tomato Watermelon Beefsteak tomato Yellow Brandywine tomato Yellow Plum tomato.
    [Show full text]
  • Pepper Joes Seeds 2017.Pdf
    Maynard, MA 01754 300. Suite St., Parker 141 16 NEW HOT NEW HOT 16 THIS YEAR THIS Reapers Festival PEPPERS Wow! Not just the legendary Carolina Reaper, but now we have more in the family! If you are a Reaper fan, get ready! Carolina Reaper Grow the legendary Guinness Book of World Records hottest pepper on the planet. This is the REAL deal, from the original strain of award-winning peppers. 1,569,000 Scoville Heat Units. $9.99 (10+ seeds) Chocolate Reaper Mmmm… smoky! This delicious hot pepper tastes as good as the classic, but with the hint of a smoky taste up front. It is still being bred out for stabil- ity, but worth the taste! $9.99 (10+ seeds) of 7342companies reviewed and 30 “Top a out Company” Joe’s #1 in Pepper Seeds Dave’s Garden Ranks Pepper Yellow Reaper Try this beauty with grilled seafood! It has a fruity flavor paired with loads of heat. We are still growing this pepper out, but wanted to bring it to you without delay! US POSTAGE Sudbury, MA Sudbury, Permit No 3 $9.99 (10+ seeds) STD PRSRT PAID About Pepper Joe’s Butch “T” Trinidad ScorpionOUR W e a#3re the expWe’reerts in thrilledHot Pe topp haveer Se thiseds .# 3 “WORLD’S HOTTEST PEPPER. It set a Guinness Book PLEDGEof World Record N THS EAR - 1 SCREAMING Since 1989, Pepperearly Joe’s in 2011has found, at 1,450,000 grown, Scoville Units. WOW! NEHOT oetos EPPS and enjoyed superThat’s hot peppersa lot of fromheat. all This over is a very exclusive pepper the world.
    [Show full text]
  • Ex-Pharmaceutical Employees Speak out Against the Industry,Four
    Besieged by Guilt: Ex- Pharmaceutical Employees Speak Out Against the Industry It turns out, that old adage is true – money does not buy everything. For some, money does not buy a clear conscience. Despite earning high incomes, these former pharmaceutical employees left their jobs and are now sharing the truth of what goes on behind the curtain. Many of them have written books, participated in documentaries, and shared their stories through online videos. Here are a few. Dr. Peter Rost, Former Vice President of Pfizer Dr. Rost, a former anesthesiologist and pharmaceutical VP, is the author ofThe Whistleblower, Confessions of a Healthcare Hitman. Dr. Rost is an expert witness on Big Pharma in the areas of patent infringement, pharmaceutical marketing, drug product liability, drug marketing and promotion, and drug sales. Universities, health organizations, everybody that I’ve encountered in my former career as a pharmaceutical executive, are out there with their hands out. You know everybody’s begging for money, nobody has any money. The government doesn’t have any money. The universities don’t have money. Nobody has money. The only ones that have money are these big multinational corporations, and they have lots of money. And they use that money to basically buy influence. And the way it’s done is – number one, you give these organizations and institutions grants, grants for various kinds of research. You develop research together with them. You establish friends. You make sure that they become beholden to you. And you also pay individual professors and doctors – researchers – directly. You may pay them as speakers to travel around the country, a thousand, two thousand dollars per day, sometimes more.
    [Show full text]
  • Silver Heights Farm
    SILVER HEIGHTS FARM Certified Organic, Open Pollinated Unusual & Heirloom Vegetable Plants DEDICATED TO THE PRESERVATION OF HEIRLOOM PLANTS 2009 Catalog Featuring varieties to dazzle the gardener’s imagination Multitudes of Tomatoes, Tomatillos, & Ground Cherries Peppers & Eggplants galore Glorious Cucumbers, Gherkins, & melons Other funky vegetables 1 NURSERY HOURS April By chance, best from 10-12, 1-3. Closed Sunday. May & June Friday – Saturday, 10-4; Sunday, 10-2; other days by chance July Friday- Saturday, 10-3; other days by chance . Closed Sunday. August – mid-October By chance, best from 10-12, 1-3. Closed Sunday. There is NO PHONE service at the nursery – no land lines and no cell service. Instead, the phone rings at Trina’s home, 10 miles away. Inconvenient, we know, but we are in the “boonies.” Payment is by cash, check and money orders only, as we do not accept any credit cards. Sorry, we do not ship or deliver. All prices are subject to change after June 1, 2009. There are many more vegetable varieties at the nursery than in the catalog. Also, we have an incredible selection of herbs and flowers. We look forward to your visit. WE MOVED in 2005 – NEW LOCATION The nursery moved in 2005 away from Trina’s backyard. The nursery for Silver Heights Farm is now located at the Gorzynski Farm at 7381 State Route 52 in Cochecton Center. The nursery is at the front of the fields, next to the big grey block 4-storied barn with a red roof. Parking is alongside Route 52. Please do not park in front of the barn or in the driveway, as the Gorzynski Farm folks need that space for their operation.
    [Show full text]
  • “Jalapeño” “Habanero”
    https://www.seedsavers.org/search? keywords=wisconsin%20lakes https://www.seedsavers.org/jalapeno-traveler- strain-pepper https://www.seedsavers.org/red-habanero- pepper https://www.seedsavers.org/learn#growing- Only collect seed from isolated guides peppers when growing more than one DIY isolation bags: http://www.realseeds.co.uk/ variety. pepperseedsaving.html “Wisconsin Lakes” For ALL pepper varieties, harvest http://wlkr.org/2009/10/02/saving-seeds-from- peppers/ peppers that are fully ripe, red, and (Capsicum annuum) starting to soften before collecting seed. “Jalapeño” Slice open pepper and separate seeds (Capsicum annuum) from the core. “Habanero” If saving seed from a hot pepper, use gloves and do not touch your eyes or (Capsicum chinense) breathe in fumes. Rinse seeds well and spread on a coffee filter, screen or newsprint to dry. Fully dry pepper seeds will snap in half when ready for storage in airtight containers. Pepper seeds will last up to 3 years when stored in a cool, dry location. 101 Second Street SE, Rochester, MN 55904 02-2020 507.328.2309 | www.rplmn.org Cut peppers from the plant with scissors or Cross-pollination will result in seed knife to prevent breaking branches and that won’t produce the same type of damaging the plant. fruit as the parent plant. To avoid cross-pollination, grow only one variety in a species. Sweet peppers are eaten raw in salads Grow “Wisconsin Lakes” or Start seeds indoors, planting them ¼ and sandwiches. “Jalapeño” as they are both Capsicum inch deep in potting soil. annuum. Spicier peppers are used in salsas and can Keep soil warm and moist, in an area be preserved by pickling.
    [Show full text]
  • Menu 1 JAPANESE VS CHINESE BUFFET DINNER
    Menu 1 JAPANESE VS CHINESE BUFFET DINNER APPETIZER/SALAD Seasonal seaweed, Marinated baby octopus, Boiled snow beans, Taro with Thai chili sauce, Honey dew melon Prawn, Deep fried bean curd with spicy and sweet sauce, Fried eggplant with dengaku sauce, assorted fresh lettuce, cucumber Japanese, tomatoes cherry, Slice of onion, corn kernel ** Served with Japanese wafu sauce, Sesame dressing, Thousand Island dressing, Caesar dressing, French dressing, Vinaigrette sauce *** SOUP Boiled wantan dumpling with vegetables soup *** SUSHI COUNTER Salmon sashimi, Tuna sashimi, White tuna sashimi, Cucumber roll, Egg roll, California roll, River eel roll, Egg mayo gunkan, Salmon mayo gunkan, corn mayo gunkan, Inari sushi Served with Soya sauce, Wasabi, Pickle Ginger *** TEPPANYAKI AND SHABU-SHABU COUNTER Chicken thigh, Fish, Prawn, Beef, Squid, Mix Vegetables ** Fish ball, Squid ball, Crab ball, Prawn ball, Cocktail sausage, Chicken ball, Chikuwa, Fish cake, Hard boil egg, Quail egg, Fuchuk, Prawn, Crab stick, Narutomaki, Sausage, Tauhu pok, Taro, Carrot, Lotus root, Ladies Finger fish cake, tau pok fish cake, eggplant fish cake, Green capsicum, Red capsicum, Yellow capsicum, Enoki mushroom, Shimeji mushroom, Shitake mushroom, Iringi mushroom, Oyster mushroom, Squid Fresh, Clam, Green half shell mussel, Cockle ** Cha soba, Yamaimo soba, Sanuki udon, Maggie, Chee Chong Fun ** Miso soup, Kim Chee soup, Chicken soup, Bonito soup ** Served with Goma tare sauce, Ponzu sauce, Japanese momeji chili sauce, teriyaki sauce, Chili sauce, Tomato sauce, Japanese
    [Show full text]
  • Peppers, Tomatoes & Tomatillo (Not in the Catalog)
    PEPPERS, TOMATOES & TOMATILLO (NOT IN THE CATALOG) Botanical Name Common Name PEPPERS Capsicum annuum 'Corno di Capra' Goat Horn Pepper Capsicum annuum 'Escamillo Hybrid' Capsicum annuum 'Fish' Fish Pepper Capsicum annuum 'Golden Greek' Peperoncini Pepper Capsicum annuum 'Horizon' Sweet Pepper Capsicum annuum 'Jimmy Nardello' Italian Pepper Capsicum annuum 'Lipstick'' Sweet Pepper Capsicum annuum 'Paradicsom Alaku Sarga Szentes' Sweet Pepper Capsicum annuum 'Pumpkin Spice' Jalapeno Pepper Capsicum annuum 'Purple Beauty' Sweet Pepper Capsicum annuum 'Purple UFO' Sweet/Hot Pepper Capsicum annuum 'Sandia' NuMex Pepper Capsicum annuum 'Shishito' Sweet/Hot Pepper Capsicum baccatum 'Aji Lemon Drop' Hot Pepper Capsicum chinense '7 Pot Brain Strain Yellow' 7 Pot Hot Pepper Capsicum chinense '7 Pot Bubblegum' 7 Pot Hot Pepper Capsicum chinense '7 Pot Douglah ×Butch T" 7 Pot Hot Pepper Capsicum chinense '7 Pot Katie' 7 Pot Hot Pepper Capsicum chinense '7 Pot Orange' 7 Pot Hot Pepper Capsicum chinense '7 Pot Yellow' 7 Pot Hot Pepper Capsicum chinense 'Aji Jobito' Hot Pepper Capsicum chinense 'Bhut Jolokia White ' Ghost Hot Pepper Capsicum chinense 'Carolina Reaper' Hot Pepper Capsicum chinense 'Chocolate Naga Viper' Hot Pepper Capsicum chinense 'Congo Yellow Trinidad' Habanero Hot Pepper Capsicum chinense 'Orange Tree' Habanero Hot Pepper Capsicum chinense 'Pink Tiger' Hot Pepper Capsicum chinense 'Red Savina' Habanero Hot Pepper Capsicum chinense 'Scorpion ×Reaper' Scorpion Hot Pepper Capsicum chinense 'Trinidad Moruga Scorpion Red' Scorpion Hot
    [Show full text]