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Mental Health in the Middle Kingdom a Look at How China Handles People with Psychiatric Disorders
P earl R iver D elta Mental Health in the 城市漫步珠三角 Follow Us on WeChat Now Middle Kingdom 英文版 8 月份 国内统一刊号: A look at how China handles people with psychiatric disorders CN 11-5234/GO China Intercontinental Press Plus: The Phantom of the Opera, Ladysmith Black Mambazo, Lives Advertising Hotline 400 820 8428 AUGUST 2015 of Crazy Rich Chinese, Disney's Shenzhen Animators and more 《城市漫步》珠江三角洲 英文月刊 主管单位 : 中华人民共和国国务院新闻办公室 Supervised by the State Council Information Office of the People's Republic of China 主办单位 : 五洲传播出版社 地址 : 北京西城月坛北街 26 号恒华国际商务中心南楼 11 层文化交流中心 11th Floor South Building, HengHua linternational Business Center, 26 Yuetan North Street, Xicheng District, Beijing http://www.cicc.org.cn 社长 President of China Intercontinental Press: 李红杰 Li Hongjie 期刊部负责人 Supervisor of Magazine Department: 邓锦辉 Deng Jinhui 编辑 : 刘扬 发行 / 市场 : 黄静 李若琳 广告 : 林煜宸 Editor in Chief Tom Lee Guangzhou Editor Jocelyn Richards Shenzhen Editor Christine Gilbert Web Editor Matthew Bossons Events Editor Will Wu Editorial Assistant Emma Guo Contributors Marianna Cerini, Andrew Chin, Erik Crouch, Stephen George, Sky Gidge, Lena Gidwani, Jon Hanlon, Joanna Hutchins, George McKibbens, Lisa Nguyen, Kara Wutzke, Lee Chae Young, Tristin Zhang Urbanatomy Media Shanghai (Head Office) 上海和舟广告有限公司 上海市蒙自路 169 号智造局 2 号楼 305-306 室 邮政编码 : 200023 Room 305-306, Building 2, No.169 Mengzi Lu, Shanghai 200023 电话 : 传真 : Guangzhou 上海和舟广告有限公司广州分公司 广州市麓苑路 42 号大院 2 号楼 610 室 邮政编码 : 510095 Rm 610, No. 2 Building, Area 42, Luyuan Lu, Guangzhou 510095 电话 : 020-8358 6125 传真 : 020-8357 3859 - 816 Shenzhen 深圳联络处 深圳市福田区彩田路星河世界大厦 C1-1303 C1-1303, Galaxy Century Building, Caitian Lu, Futian District, Shenzhen 电话 : 0755-8623 3220 传真 : 0755-6406 8538 Beijing 北京联络处 北京市东城区东直门外大街 48 号东方银座 C 座 G9 室 邮政编码 : 100027 9G, Block C, Ginza Mall, No. -
The Instagram Account Redefining Photojournalism November 2015
P earl R iver D elta Follow Us on WeChat Now 城市漫步珠三角 英文版 11 月份 国内统一刊号: CN 11-5234/GO China Intercontinental Press Advertising Hotline 400 820 8428 The Instagram Account Redefining Photojournalism NOVEMBER 2015 《城市漫步》珠江三角洲 英文月刊 主管单位 : 中华人民共和国国务院新闻办公室 General Manager Henry Zeng Supervised by the State Council Information Office of the People's Republic of China Operations Manager Rachel Tong 主办单位 : 五洲传播出版社 Accountant Annie Qi 地址 : 北京西城月坛北街 26 号恒华国际商务中心南楼 11 层文化交流中心 Production Supervisor Jack Lin Senior Designer Tawaka Jiang, Designer Claire Zheng 11th Floor South Building, HengHua linternational Business Center, 26 Yuetan North Street, Xicheng District, Beijing Sales Managers Celia Yu, Justin Lu http:>www.cicc.org.cn Account Manager Christy Cai 社长 President of China Intercontinental Press: 李红杰 Li Hongjie Account Executives Christina Zhuang, Cynthia Peng, Wesley Zhang, Nicole Tang 期刊部负责人 Supervisor of Magazine Department: 邓锦辉 Deng Jinhui Sales Assistant Sunnie Lü 编辑 : 刘扬 发行 / 市场 : 黄静 李若琳 广告 : 林煜宸 Business Development Manager Morri Qin Event Manager Valentina Latorraca Editor in Chief Tom Lee Senior Marketing Executive Rainbow Wu Guangzhou Editor Jocelyn Richards Marketing Executives Alice Wang, Nikki Li, Sally Xu Shenzhen Editor Christine Gilbert Distribution Luo Zhi, He Wei Wen National Lifestyle Editor Marianna Cerini National Arts Editor Andrew Chin CEO Leo Zhou Web Editor Matthew Bossons National Editorial Director Ned Kelly Editorial Assistants Ziyi Yuan, Tristin Zhang Digital Products Manager Vickie Guo Contributors Peter Fenton, Lena -
Worldofcoffee-Budapest.Com
worldofcoffee-budapest.com Official Event Host D WOC BY NUMBERS Wonderful gathering of professionals from around the world. COUNTIRES ATTENDING D. Origen Coffee Roasters, Mark Uhlig 6800VISITORS OVER 3 DAYS EXHIBITING240 COMPANIES 94 Albania Estonia Latvia Saudi Arabia Argentina Ethiopia Lebanon Serbia Australia Finland Lithuania Singapore Austria France Luxembourg Slovakia 91% Belarus Georgia Macedonia Slovenia Belgique Germany Malaysia South Africa Belgium Greece Mexico South Korea Bolivia Guatemala Rep. of Moldava Spain Good/Excellent guests350 at Welcome Bratislava Honduras Namur Sri Lanka visitor satisfaction social event Reception Brazil Hong Kong Netherlands Sweden Bulgaria Hrvatska New Zealand Switzerland Cameroon Hungary Nicaragua Taiwan Canada Iceland Norge Tanzania China India Norway Thailand Colombia Indonesia Panama The Netherlands 41% Congo Iran People’s Rep. of China Turkey Costa Rica Ireland Peru Ukraine Croatia Israel Rep. of the Philippines United Arab Emirates Cyprus Italy Poland United Kingdom of attendees Czech Republic Japan Portugal United States visited more than guests675 at the Launch Denmark Kazakhstan Puerto Rico Uruguay 3 WOC shows Party social event Ecuador Kenya Romania Venezuela Egypt Rep. of Korea Russian Federation El Salvador Kuwait Rwanda WOC BY NUMBERS SHOW SPONSORS TOP COUNTRY ATTENDANCE Official Event Host Official Origin Country Sponsor 22% 7% 5% 4% 4% Hungary Germany Czech Republic Slovakia Great Britain Sustainability Forum Sponsors Village Sponsor 4% 3% 3% 3% 3% Delegate Bag Sponsor Romania Austria Ukraine Russia Netherlands Ibrik Championship Sponsor WOC BY NUMBERS Brita Gmbh Diedrich Roasters, LLC Imperator Phucsinh Corporation BSCA - Brazil Specialty Coffee Direct Trade Inconexus Colombia Specialty Coffee Proaster Buhler Ditta Artigianale Indonesia PROBAT-Werke von Gimborn Maschinenfabrik GmbH Bunn Dos Mundos Roasters InterAmerican Coffee GmbH Promperú BWT Double B Coffee & Tea INTL FCStone and Coffee Network Racer Beans Coffee Co. -
Restaurant on Lake Bomoseen.” Ing Her Grandson David and of Vermont Bookstores
ont Country Sam rm ple Ve r Free April 2015 • Statewide Calendar of Events, Map • Inns, B&B’s, Dining, Real Estate • Plenty of Good Reading! “Vermont At Its Very Best!” Montague Golf Club and ~ 102nd Anniversary ~ Randolph,Vermont 18 Holes for Only $60/pp, Including Golf Cart “Best Lodging, Dining and Sports in Central Vermont” x Abeautiful,6,300Ͳyardlinksgolfcoursewithmanyholes x Centrallylocated,only2milesfromExit4,IͲ89. frontingontheThirdBranchoftheWhiteRiver. x isopenattheInnfordinneron x Discounted“Play&Stay”golfspecialsofferedatadjacent Willy B’s Tavern ThreeStallionInn. FridayandSaturdaynights. x Formoreinformation,pleasecontactPaulPolitano,PGAGolf x Adeliciouscontinentalbreakfastisincludedinroomrate. Professional.Foramembershipapplication,visitourwebsite. x Airconditionedguestroomswithluxurybathsand x 2015Dues:Family$1,450~Adult$799~Senior$380 highͲspeedwirelessInternetaccess. x Checkoutourwebsitetoviewournewcoursetour! x Golf,tennis,biking,fishing,swimmingpool,sauna,hottub andFitnessCenter. The Sammis Family, Owners www.MontagueGolf.com - 802-728-3806 • www.ThreeStallionInn.com - 802-728-5575 “A fun, friendly, private golf club open to the public” April Journal April and November by Bill Felker It is the nature of the known universe that absence and presence are complementary, that they are two aspects of the same subject, and that each is the key to other. —Poor Will’s Almanack, 2015 In the still of autumn recol- To become too wedded lection, the absence of spring to either autumnal grief or and summer sometimes leads April anticipation is fraught to melancholy, a nostalgia for with the danger of disap- things that have disappeared. pointment. Faced with an Decay is a reminder of the empty woods, emotions cre- brevity of fulfi llment. Past ate wonder and doubt: will time may seem too short. Its winter never end? Will the distance may make it seem November landscape rise like betrayal or like illusion. -
COMPLEMENTS & Tools for Coffee Lovers
COMPLEMENTS & Tools for Coffee Lovers 2019 Índice alfabético / Alphabetical index ACAIA® (básculas) 71 ACAIA® (scales) 71 Accesorios café 66 AeroPress® (brewers / filters) 54 Adaptadores tolva lata 50 Aprons 69 AeroPress® (cafetera / filtros) 54 Ascaso cups 7 Aros desbroce 37 Barista briefcases 2 Básculas 70 Bartending 84 Bases inox para portafiltro - prensa café 24 Bonavita® (cone / jugs / kettles) 63 Bases prensa café 21 Bottomless filterholders 29 Batidores cappuccino 66 Can hopper adaptors 50 Bayetas 77 Cappuccino mixers 66 Bonavita® (cono / jarra / hervidores) 63 Capsule filterholders (direct extraction) 26 Cajones marro 34 Capsule filterholders (Lavazza Blue) 28 Cata (cuchara / bandeja / bol) 69 Capsule filterholders (super creaamy) 27 Cepillos limpieza 75 Chemex® (jugs / filters) 55 Chemex® (jarras / filtros) 55 Cleaning brushes 75 Coctelería 84 Cleaning cloth 77 Cucharas 67 Cleaning products 78 Delantales 69 Clearing rings 37 Duchas y filtros teflonados 42 Cocoa duster 66 Espolvoreadores de cacao 66 Coffee accessories 66 Espresso Brewing (Cafeteras de filtro) 56 Coffee levelers 22 Espumadoras de leche 11 Conic burrs 47 Fresas cónicas 47 Crystal glass silkscreened 68 Fresas planas 43 Digital professional toaster 48 Hario® (cafeteras sifón / calentador halógeno) 62 Espresso Brewing (filter brewers) 56 Hario® (jarras / filtros / soportes / hervidores) 58 Filterholders 26 Herramientas 69 Filterholders with thermomanometer 31 Hervidores de agua 64 Flat burrs 43 IMS Competition Series (Duchas y filtros) 40 French-press 52 Jarras de leche -
ILLY REPORT 2012 Download The
SUSTAINABLE VALUE REPORT 2012 The function of industrial firms is fundamental and undeniable, but business alone cannot legitimise its conduct, which must encompass respect for human beings, the community, and the environment. Ernesto Illy – 1976 President of the European Association of Brand-name Industries - 1976 ILLY SUSTAINABLE VALUE REPORT 2012 IDENTITY AND VALUES Some promises last a lifetime... and some ideas change the world. Francesco Illy Founded illycaè based on a simple idea: making the best coee in the world and oering it to everyo- ne. Our work continues. In today's world, the lack of situation of social, economic and environmental sustainability is evident. Economic and social imbalances, environmental degradation, and intolerance are a constant reminder of this. illycaè has always considered ethics and quality its founding values. Through its behaviour and its products, it concretely adheres to the idea of sustainability as defined in the Brundt- land report. 1 ILLY SUSTAINABLE VALUE REPORT 2012 IDENTITY AND VALUES 2 ILLY SUSTAINABLE VALUE REPORT 2012 IDENTITY AND VALUES For illycaè company, sustainability is important for two What does respect for the environment mean? Mainly, by not reasons, one being economical and the other ethical. polluting and then, secondly by reducing waste, and thirdly by The economic one is based on the supply chain of the best using renewable resources as much as possible. coee in the world correspondin to our mission. The coee in the world has to be produced by farmers in So, it is clear that with this system we are able adhere to the countries in the southern hemisphere who have to be able to United Nation’s definition of sustainability which means quite do that with time and hover the time. -
COFFEE FEST Indianapolis 2019
TABLE of Contents Welcome to Coffee Fest Indianapolis 8 Thank You to Our Sponsors 10 Show Highlights 12 America’s Best Cold Brew Competition Bracket 13 America’s Best Espresso National Championship Bracket 14 Fresh Cup’s Guide to Indy 16 Product Showcase 18 Latte Art World Championship Open Bracket 20 Show Floor Map 23 Exhibitor Booths 24 Educational Tracks Schedule 26 Skill-Building Workshops & Competitions Schedule 30 Event Descriptions 32 Exhibitor Descriptions 42 Advertiser Index 50 COVER PHOTO BY LINDSEY ERDODY PHOTO (THIS PAGE) BY JOHN FORSON CoffeeFest.com [ 7 WELCOME to Coffee Fest Indianapolis! elcome to Coffee to offer? Make sure to check out page 26 choice to invest and spend time with Fest Indianapolis! for our educational tracks designed to us—the next three days promise to not We are excited to support you and your business. If you disappoint. Don’t forget to mark your bring Coffee Fest and want to dive deeper, check out our paid calendar for other upcoming Coffee Fest Wall that it has to offer to this Midwest skill-building workshops on page 30. shows: Los Angeles, August 25–27th; city for the first time. Indianapolis has After six years, America’s Best Tacoma, WA, November 15–16th; New a growing coffee culture, and its central Espresso Competition is coming to a York, March 8–10th, 2020; and Coffee location reaches nine surrounding spe- close here in Indianapolis, with the Fest’s return to Navy Pier in Chicago, cialty coffee markets. If this is your first finals happening Sunday afternoon June 26–28th, 2020. -
Istruzioni Per L'uso Instructions For
Istruzioni per l’uso Instructions for use IT Istruzioni per l’uso 1. Introduzione................................................................................4 2. Avvertenze...................................................................................5 Istruzioni per l’uso...........................................3 3. Contenuto della confezione....................................................8 Instructions for use........................................19 4. Descrizione del prodotto........................................................9 5. Primo utilizzo del prodotto...................................................10 6. Erogazione di caffè/tè/infusi................................................11 7. Modalità di risparmio energetico..........................................13 8. Pulizia e manutenzione...........................................................14 9. Risoluzione dei problemi........................................................17 10. Bialetti capsule.......................................................................22 11. Garanzia....................................................................................23 12. Smaltimento dell’apparecchio............................................24 Registra il numero seriale della tua macchina su www.bialettishop.it e scopri i vantaggi che ti abbiamo riservato! 3 IT 1. Introduzione 2. Avvertenze IT Gentile cliente, AVVERTENZE GENERALI Lei ha appena acquistato una macchina da Caffè Espresso Bialetti! Leggere attentamente le avvertenze contenute nelle presenti -
Joh. Johannson Produktkatalog
PRODUKTKATALOG SERVERING NORGES MILJØVENNLIGE KAFFEBRENNERI KJENT FOR GOD KAFFE SIDEN 1866 Vi i JOH. JOHANNSON KAFFE vet at våre kvalitetskrav i vesentlig grad har bidratt til at nordmenn er blant verdens mest kaffe- drikkende nasjon, ikke minst takket være merkevarene EVERGOOD og ALI Kaffe. Den posisjonen disse merkene har oppnådd blant norske forbrukere understreker også betydningen av at det er kvalitetskaffe som foretrekkes i Norge. Ved siden av disse merkene kan vi tilby en bredde i sortimentet som vil kunne tilfredsstille de fleste ønsker, krav og behov. Hos JOH. JOHANNSON KAFFE streber vi alltid etter å gi våre kunder den beste og mest smakfulle kaffeopplevelsen. Derfor stiller vi strenge krav til alle ledd i produksjonen. Gode råvarer, riktig blanding og nøyaktig brenning er en kunst det skal lang erfaring til for å mestre. En kopp kaffe smaker best når den tilberedes av så fersk kaffe som mulig. Det er derfor vi pakker all vår kaffe i aromabeskyttende emballasje. Når posen åpnes, innenfor datostemplingen, er du garantert at den er fersk og har beholdt den gode smaken du forventer av kaffe fra JOH. JOHANNSON KAFFE. For å få det beste ut av kaffen, er riktig tilberedning og utstyr helt vesentlig. Er dette i orden, og du samtidig har valgt en av våre kaffemerker er dine kunder sikret en god smaksopplevelse – og fornøyde kunder gir mersalg. Hver dag brennes mellom 70- og 80 tonn med kaffebønner av ypperste kvalitet i selskapets produksjonsanlegg på Filipstad, rett ved den store cruisehavnen i Oslo. Når bønnene får den riktige kjernetemperaturen som bidrar til å få frem den gode aromaen i kaffen, kjøles de raskt ned med vann som fordamper i møtet med de varme bønnene. -
Research Report and List of Primary Oral History Sources Can Be Found at the Project Website
The Globalisation of ‘Italian’ Coffee. A Commodity Biography Jonathan Morris The global boom in ‘out of home’ coffee consumption since the mid-1990s has generated renewed interest in the world of coffee among both the academic and general publics. The politics of coffee production and market governance have been investigated from a wide variety of stances, notably by advocates of fair trade for whom coffee forms a potent symbol of the perils of globalisation given the collapse in prices following the liberalisation of the world coffee market1. Historians have been inspired to investigate the social and cultural history of the coffee house2. In Britain, the rise of cappuccino culture has stimulated several publicly funded research projects. Geographers used video footage to compare the ways consumers use contemporary coffee houses with those that Habermas ascribed to their 18th Century forebears; while experts in the visual arts and design have begun an investigation into the interiors of fin- de-siècle coffee houses in Vienna with the intention of comparing these to their early 21st century equivalents3. What these studies have tended to neglect, however, by concentrating upon the settings in which coffee is served, is that this boom has been driven by a profound shift in consumer preferences from traditional ‘national’ coffee beverage styles to those based upon the use of espresso. Espresso is the product of a preparation process which evolved in Italy over the first half of the 20th century, and by now has become almost an icon of the country itself. Italian coffee has thus followed the trajectory of other ‘typical’ foodstuffs, such as pasta and pizza, in projecting Italian cuisine, lifestyle and culture abroad. -
Country-Of-Origin Effect on Coffee Purchase by Italian Consumers
UNIVERSITY OF LJUBLJANA FACULTY OF ECONOMICS MASTER’S THESIS COUNTRY-OF-ORIGIN EFFECT ON COFFEE PURCHASE BY ITALIAN CONSUMERS Ljubljana, March 2016 COK ALENKA AUTHORSHIP STATEMENT The undersigned Alenka COK, a student at the University of Ljubljana, Faculty of Economics, (hereafter: FELU), declare that I am the author of the master’s thesis entitled CONSUMER BEHAVIOUR IN THE ITALIAN COFFEE MARKET: COO EFFECT ON CONSUMER PURCHASE INTENTIONS, written under supervision of full professor Tanja Dmitrović, PhD. In accordance with the Copyright and Related Rights Act (Official Gazette of the Republic of Slovenia, Nr. 21/1995 with changes and amendments) I allow the text of my master’s thesis to be published on the FELU website. I further declare that: the text of my master’s thesis to be based on the results of my own research; the text of my master’s thesis to be language-edited and technically in adherence with the FELU’s Technical Guidelines for Written Works which means that I o cited and / or quoted works and opinions of other authors in my master’s thesis in accordance with the FELU’s Technical Guidelines for Written Works and o obtained (and referred to in my master’s thesis) all the necessary permits to use the works of other authors which are entirely (in written or graphical form) used in my text; to be aware of the fact that plagiarism (in written or graphical form) is a criminal offence and can be prosecuted in accordance with the Criminal Code (Official Gazette of the Republic of Slovenia, Nr. -
01271 374376 Youings Wholesale: 01271 342334 Contact Us
DISCOUNT PRICE LIST WINTER 2018 - 2019 EEVERYVERY CUPCUP AASS GOODGOOD ASAS THETHE LASTLAST LLEARNEARN HOWHOW TOTO MAKEMAKE TTHEHE PERFECTPERFECT CUPCUP OOFF COFFEE.COFFEE. NA COFF VA EE A C H O ʀ B ʀ A R E I S M T A M T A R R A G INING PRO KKEEPINGEEPING UUPP WWITHITH DEMANDDEMAND WWEE SSUPPLYUPPLY CCOFFEEOFFEE MACHINESMACHINES TOTO SUITSUIT YOURYOUR BUSINESSBUSINESS NEEDS.NEEDS. GGETET READYREADY FFOROR THETHE NNEWEW SEASONSEASON DDOESOES YYOUROUR CCOFFEEOFFEE MMACHINEACHINE NEEDNEED SERVICING?SERVICING? KKEEPEEP YYOUROUR CUSTOMERS'CUSTOMERS' TTASTEBUDSASTEBUDS TINGLINGTINGLING IINTRODUCENTRODUCE SOMESOME OOFF OOURUR NNEWEW LINESLINES TOTO FRESHENFRESHEN UPUP YOURYOUR OFFER.OFFER. SEARCH The search for the perfect Coast & Moor beans is no easy feat. Adventures to Northern Peru unearthed the exceptional beans we use for our Discover and Explore range. With sustainability at our core we searched for the best decaffination process for our retreat coffee… and we found it! ROAST Our carefully selected beans are roasted in the South West of England where the coast and moors are a stones throw away. We like to keep things local, safe in the knowledge that our beans are being roasted in the best place around. BREW With Coast & Moor, you will be provided with ongoing training for all members of staff in all aspects of coffee making, ensuring your loyal customers receive the same exacting standard of coffee on every visit irrespective of who makes it. Consistency is key. To maintain exclusivity of the brand, availability is by invitation only. Havana Coffee Co: 01271 374376 Youings Wholesale: 01271 342334 Contact Us THE BOSS THE REAL BOSS Contact Details Havana Coffee Co.