Analysis of the Genetic Diversity and Structure
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APPLE (Fruit Varieties)
E TG/14/9 ORIGINAL: English DATE: 2005-04-06 INTERNATIONAL UNION FOR THE PROTECTION OF NEW VARIETIES OF PLANTS GENEVA * APPLE (Fruit Varieties) UPOV Code: MALUS_DOM (Malus domestica Borkh.) GUIDELINES FOR THE CONDUCT OF TESTS FOR DISTINCTNESS, UNIFORMITY AND STABILITY Alternative Names:* Botanical name English French German Spanish Malus domestica Apple Pommier Apfel Manzano Borkh. The purpose of these guidelines (“Test Guidelines”) is to elaborate the principles contained in the General Introduction (document TG/1/3), and its associated TGP documents, into detailed practical guidance for the harmonized examination of distinctness, uniformity and stability (DUS) and, in particular, to identify appropriate characteristics for the examination of DUS and production of harmonized variety descriptions. ASSOCIATED DOCUMENTS These Test Guidelines should be read in conjunction with the General Introduction and its associated TGP documents. Other associated UPOV documents: TG/163/3 Apple Rootstocks TG/192/1 Ornamental Apple * These names were correct at the time of the introduction of these Test Guidelines but may be revised or updated. [Readers are advised to consult the UPOV Code, which can be found on the UPOV Website (www.upov.int), for the latest information.] i:\orgupov\shared\tg\applefru\tg 14 9 e.doc TG/14/9 Apple, 2005-04-06 - 2 - TABLE OF CONTENTS PAGE 1. SUBJECT OF THESE TEST GUIDELINES..................................................................................................3 2. MATERIAL REQUIRED ...............................................................................................................................3 -
Survey of Apple Clones in the United States
Historic, archived document Do not assume content reflects current scientific knowledge, policies, or practices. 5 ARS 34-37-1 May 1963 A Survey of Apple Clones in the United States u. S. DFPT. OF AGRffini r U>2 4 L964 Agricultural Research Service U.S. DEPARTMENT OF AGRICULTURE PREFACE This publication reports on surveys of the deciduous fruit and nut clones being maintained at the Federal and State experiment stations in the United States. It will b- published in three c parts: I. Apples, II. Stone Fruit. , UI, Pears, Nuts, and Other Fruits. This survey was conducted at the request of the National Coor- dinating Committee on New Crops. Its purpose is to obtain an indication of the volume of material that would be involved in establishing clonal germ plasm repositories for the use of fruit breeders throughout the country. ACKNOWLEDGMENT Gratitude is expressed for the assistance of H. F. Winters of the New Crops Research Branch, Crops Research Division, Agricultural Research Service, under whose direction the questionnaire was designed and initial distribution made. The author also acknowledges the work of D. D. Dolan, W. R. Langford, W. H. Skrdla, and L. A. Mullen, coordinators of the New Crops Regional Cooperative Program, through whom the data used in this survey were obtained from the State experiment stations. Finally, it is recognized that much extracurricular work was expended by the various experiment stations in completing the questionnaires. : CONTENTS Introduction 1 Germany 298 Key to reporting stations. „ . 4 Soviet Union . 302 Abbreviations used in descriptions .... 6 Sweden . 303 Sports United States selections 304 Baldwin. -
A Manual Key for the Identification of Apples Based on the Descriptions in Bultitude (1983)
A MANUAL KEY FOR THE IDENTIFICATION OF APPLES BASED ON THE DESCRIPTIONS IN BULTITUDE (1983) Simon Clark of Northern Fruit Group and National Orchard Forum, with assistance from Quentin Cleal (NOF). This key is not definitive and is intended to enable the user to “home in” rapidly on likely varieties which should then be confirmed in one or more of the manuals that contain detailed descriptions e.g. Bunyard, Bultitude , Hogg or Sanders . The varieties in this key comprise Bultitude’s list together with some widely grown cultivars developed since Bultitude produced his book. The page numbers of Bultitude’s descriptions are included. The National Fruit Collection at Brogdale are preparing a list of “recent” varieties not included in Bultitude(1983) but which are likely to be encountered. This list should be available by late August. As soon as I receive it I will let you have copy. I will tabulate the characters of the varieties so that you can easily “slot them in to” the key. Feedback welcome, Tel: 0113 266 3235 (with answer phone), E-mail [email protected] Simon Clark, August 2005 References: Bultitude J. (1983) Apples. Macmillan Press, London Bunyard E.A. (1920) A Handbook of Hardy Fruits; Apples and Pears. John Murray, London Hogg R. (1884) The Fruit Manual. Journal of the Horticultural Office, London. Reprinted 2002 Langford Press, Wigtown. Sanders R. (1988) The English Apple. Phaidon, Oxford Each variety is categorised as belonging to one of eight broad groups. These groups are delineated using skin characteristics and usage i.e. whether cookers, (sour) or eaters (sweet). -
Studies on Some Apple Virus Diseases in New Hampshire Joseph G
University of New Hampshire University of New Hampshire Scholars' Repository Doctoral Dissertations Student Scholarship Spring 1958 STUDIES ON SOME APPLE VIRUS DISEASES IN NEW HAMPSHIRE JOSEPH G. BARRAT Follow this and additional works at: https://scholars.unh.edu/dissertation Recommended Citation BARRAT, JOSEPH G., "STUDIES ON SOME APPLE VIRUS DISEASES IN NEW HAMPSHIRE" (1958). Doctoral Dissertations. 752. https://scholars.unh.edu/dissertation/752 This Dissertation is brought to you for free and open access by the Student Scholarship at University of New Hampshire Scholars' Repository. It has been accepted for inclusion in Doctoral Dissertations by an authorized administrator of University of New Hampshire Scholars' Repository. For more information, please contact [email protected]. Dapple apple symptoms on the fruits of the variety Starking. STUDIES ON SOME APPLE VIRUS DISEASES IN NEW HAMPSHIRE By Joseph G. Barrat B. S., Rhode Island State College, 19*+8 M. S., University of Rhode Island, 1951 A DISSERTATION Submitted to the University of New Hampshire In Partial Fulfillment of The Requirements for the Degree of Doctor of Philosophy Graduate School Department of Botany May, 1958 This dissertation has been examined and approved. ■?. / T Date ACKNOWLEDGMENTS The writer wishes to express his deep appreciation to Dr. Avery E. Rich for his assistance and permission to develop the study along those lines which seemed most opportune. The writer is indebted to Dr. Albion R. Hodgdon for his taxonomic assistance, Dr. Stuart Dunn for permis sion to use the available space in the light room, Dr, R. A. Kilpatrick for help with the photographs and Dr. W. -
Identification of Historic Apple Trees in the Southwestern United States and Implications for Conservation
Hop i Sill yii 4400 2009. tamed apple culttvars introduced to or selected in North America. Identification of Historic Apple Trees in Modern commercial apple production requires consistency of ripening time, quality retention during processing and shipping, and the Southwestern United States and long storage life, and not all varieties can meet these criteria (Golanij and Bauer. 2004). Implications for Conservation Market pressures have reduced the diversity Kanin J. Routson' of fnut trees once grown in small fiumily orchards- -where diversity of ripening time, Arid Lands Resource Sciences, Unii'ei'sit-t' ofA rizona, 1955 East Si.itli Street, sizes, textures, and flavors were celebra- P.O. Box 210184, Tucson, AZ 85719 ted—to only a few handfuls of commonly planted commercial cultivars. Curi'enil y. I Ann A. Reillev, Adam D. Henk, and Gayle M. Volk apple cultivars account for over 90% of the National ('enic,' fin' Genetic Resources Preservation, U. S. Depai'/rnenr of apples sold in the United States, with 'Red Agriculiui'e, Fort Collins, CO 80521 Delicious' constituting 41% of this hgure Dennis, 2008). In The Fruit. Bern' and A'te! Ai/i/ioonal iiidrv words. .tioliv. simple sequence repeat. genetic diversity J;ii anton- ( Whcalv. 2001) Kent Whealy lists 1500 apple varieties cun'entiv available Abstract. lany apple varieties commonl y planted in the United States a century ago can through U.S. nurseries, many of which have no longer be found in toda y 's orchards and nurseries. Abandoned farmsteads and been developed through modern fruit breed- historic orchards harbor considerable agrobiodiversity , but the extent and location of ing. -
Äppelklonarkivet I Bergianska Trädgården
Äppelklonarkivet i Bergianska trädgården P. J. Bergius Äppelklonarkivet Bergianska trädgårdens klonarkiv startades 1981 av dåvarande Professor Bergianus Måns Ryberg som var engagerad i Nordiska Genbanken för frukt och bär. Ett 30-tal sorter planterades från början och har genom åren utökats. Idag ingår klonarkiven i verksamheten vid Programmet för Odlad Mångfald (POM). Anledningen till att upprätta denna typ av klonarkiv är att bevara en mångfald av gamla kulturväxter. Modern växtförädling kan innebära framställning av några få men högproducerande sorter. Dessa tenderar att ersätta mångfalden av äldre lokala sorter, som tillsammans utgjort en stor genetisk variation för olika egenskaper. Om man har ett fåtal sorter blir dessa lätt mottagliga för växtsjukdomar. Därför är det viktigt att bevara ett större urval av gammalt sortmaterial som kan behövas för framtida växtförädling. När det gäller de odlade växterna finns dessutom ett stort kulturhisto- riskt värde i att bevara gamla lokala sorter. Dessa kan ha haft stor bety- delse för människors försörjning och spelat en betydande roll i en bygds utveckling. Sorter av äpplen och päron hålls vid liv genom så kallad vegetativ förök- ning. Ursprungligen har varje sort uppstått ur en kärna. Men vill man bevara en speciell sort med dess speciella egenskaper så måste detta ske genom exempelvis ympning. Vid kärnsådd uppstår alltid nya typer. Vid växtförädling av äpplen görs korsningar där båda föräldrarna är kända. Sedan sås en stor mängd kärnor av denna korsning och man får då förhoppningsvis några plantor som ger bra äpplen med nya egenskaper värda att bevara som en ny sort. Det tar 20–30 år att få fram en ny äp- pelsort från korsning till att den finns tillgänglig i handeln. -
Different Methods of Thinning Influenced by Variety and Hail Nets in Apple Orchards
Research Article Agri Res & Tech: Open Access J Volume 22 Issue 3 - August 2019 Copyright © All rights are reserved by Ricardo Antonio Ayub DOI: 10.19080/ARTOAJ.2019.22.556197 Different Methods of Thinning Influenced by Variety and Hail Nets in Apple Orchards Alexandre Pozzobom Pavanello1,2, Michael Zoth2, Ricardo Antonio Ayub1* and Kamila Karoline de Souza Los1 1Depto de Fitotecnia Universidade Estadual de Ponta Grossa, Brazil 2Kopetemzzentrum Obstbau Bodansee, Germany Submission: July 23, 2019; Published: August 20, 2019 *Corresponding author: Ricardo Antonio Ayub, Depto de Fitotecnia, Universidade Estadual de Ponta Grossa, UEPG, , Av. Carlos Cavalcanti, 4748, 84030900, Ponta Grossa-PR, Brazil Abstract Looking at the effects of thinning on apple quality, the purpose of this study was to investigate the fallouts of thinning methods in different varieties and under hail nets. The experiment was developed in Bavendorf, South Germany. The ‘Pinova’and ‘Braeburn’ apple trees were covered with two types of hail net: white, black and without nets. The following thinners were tested: Mechanical thinning (MT) with the ‘Darwin machine’; chemical thinning with Metamitron (CT-Metamitron) or 6-benzyladenine (CT-BA) and hand thinning (HT). The evaluations were: fruit set, time taken for HT, photosynthesis measurements, fruit retention, yield, fruit quality, and thinning efficacy value. The CT-BA treatment required the highest number of hours to perform HT for both varieties and hail nets. Comparing the varieties, the Pinova demonstrated less efficiency for thinning treatments, hence more hours were needed to thin by hand. Photosynthesis measurements were clearly different between CT-Metamitron versus CT-BA and MT curves, where CT-Metamitron remained in effect for 11 days after the treatment. -
11695003.Pdf
CORE Metadata, citation and similar papers at core.ac.uk Provided by Epsilon Open Archive ACTA UNIVERSITATIS AGRICULTURAE SUECIAE Control of Pre- and Postharvest Factors to Improve Apple Quality and Storability Ibrahim Tahir Faculty of Landscape Planning, Horticulture and Agricultural Science Department of Crop Science- Alnarp Doctoral thesis 2006:35 Swedish University of Agricultural Sciences Control of Pre- and Postharvest Factors to Improve Apple Quality and Storability Ibrahim Tahir Faculty of Landscape Planning, Horticulture and Agricultural Science Department of Crop Sciences- Alnarp Doctoral thesis Swedish University of Agricultural Sciences Alnarp 2006 Acta Universitatis Agriculturae Sueciae Year: 2006:35 ISSN 1652-6880 ISBN 91-576-7084-6 © 2006 Ibrahim Tahir Tryck: SLU Service/Repro, Alnarp 2006 Abstract Tahir, I. I. 2006. Control of Pre- and Postharvest Factors to Improve Fruit Quality and Storability. Doctoral dissertation. ISSN 1652-6880, ISBN 91-576-7084-6 To increase apple production in Sweden and to improve apple quality and competitive edge on the market, solutions to negative problems such as bruising susceptibility, decay and weak storage potential have to be discovered. This thesis investigated problems relating to apple quality and storability, based on the results of field and laboratory experiments conducted in Kivik, Sweden, during a period of 12 years. Four cultivars (Aroma, Ingrid Marie, Cox’s Orange Pippin, and Katja) were predominantly used for the investigations. The cultivar Aroma showed the highest internal phenol content and was the most sensitive to bruising, followed by cv. Ingrid Marie. Enhancement of water loss and melting of skin wax by air pre-cooling or post-harvest heating decreased the incidence of bruising. -
Bayfieldberryfarm-Orchardguide
TOUR the FRUIT LOOP! Follow Cnty. Hwy. J just north and south of Bayfield, or take Washington Ave. from downtown and discover a wealth of fruits, berries and fresh produce! Be sure to spend some time meandering the backroads, including Valley Rd. and Betzold Rd., on the hills above Bayfield - the roadsides are dotted with farm stands and orchard shops, just waiting for you to discover them. GUIDEGUIDE JOIN US for APPLE FESTIVAL! Every autumn, the growing season culminates with a three-day celebration of the regions’s agricultural heritage, the Bayfield Apple Festival. Known locally as Applefest, the event features local foods, arts and crafts booths and live entertainment provided by the Blue Canvas Orchestra of Big Top Chautuaqua. And, of course, apples! It begins on the first Friday in October and is consistently rated as one of the top fall harvest festivals in the nation. Special events include the coronation of the Apple Festival Queen, who is chosen from Bayfield’s orchard families, an apple peeling contest, and the Grand Parade on Sunday afternoon. #BAYFIELDAPPLEFEST Surrounded by family farms and orchards, an exploration FRESH FRUIT & BERRY AVAILABILITY • ALL DATES ARE APPROXIMATE • of local food culture begins with a tour of the Fruit Loop, JUNE JULY AUGUST SEPTEMBER OCTOBER which winds its way around the city of Bayfield. STRAWBERRIES Bayfield’s location near Lake Superior and the Apostle Islands creates a unique CURRANTS micro-climate, which allows fruits and berries to flourish on the land surrounding JUNEBERRIES the city. During the summer months, you can find fresh strawberries, sweet and tart cherries, raspberries, blueberries and blackberries at the downtown farmers CHERRIES GRAPES market every Saturday morning and at roadside stands along the Fruit Loop. -
Dias Nummer 1
Section for Crop Sciences ”Crowd breeding” of Danish apples Overskrift her Navn på oplægsholder Navn på KU- enhed by Maren Korsgaard, Copenhagen University, Faculty of Science, Institute of Plant- and Environmental science, Section for Crop Sciences For at ændre ”Enhedens navn” og ”Sted og dato”: Klik i menulinjen, vælg ”Indsæt” > ”Sidehoved / Sidefod”. Indføj ”Sted og dato” i feltet for dato og ”Enhedens Liveseed, Biofach 15th. of February 2019 Dias 1 The project was funded in 2013 by navn” i Sidefod The Foundation for Organic Agriculture Section for Crop Sciences I work as a researcher, advisor and fruit grower Overskrift her www.pometet.dk www.laerkehoejfrugt.dk Tekst starter uden punktopstilling For at få punkt- opstilling på teksten, brug forøg indrykning For at få venstre- stillet tekst uden punktopstilling, brug formindsk indrykning For at ændre ”Enhedens navn” og ”Sted og dato”: www.ecoadvice.dk Klik i menulinjen, vælg ”Indsæt” > ”Sidehoved / Sidefod”. Indføj ”Sted og dato” i feltet for dato og ”Enhedens Liveseed, Biofach 15th. of February 2019 Dias 2 navn” i Sidefod Section for Crop Sciences Overskrift her The Pometum at the University of Copenhagen The national genebank of fruit and berries with app. 2000 Tekst starter uden punktopstilling cultivars of fruit and berries. App. 800 apple-cultivars. A part of NordGen. For at få punkt- opstilling på teksten, brug forøg indrykning And a workshop for fruit-research and –teaching For at få venstre- stillet tekst uden punktopstilling, brug formindsk indrykning For at ændre ”Enhedens navn” og ”Sted og dato”: Klik i menulinjen, vælg ”Indsæt” > ”Sidehoved / Sidefod”. Indføj ”Sted og dato” i feltet for dato og ”Enhedens Liveseed, Biofach 15th. -
L 1,11 Ni * Li' ! ' ){[' 'Il 11'L'i J)[ Inhoud
mmMmm ;)l 1,11 ni * li' ! ' ){[' 'il 11'l'i j)[ Inhoud biz. 2 Inleiding 4 Aanwijzingen voor het gebruik 6 Het Nederlands Rassenregister en het Kwekersrecht 7 Grootfruit 8 - Inleiding 8 - Het gebruikswaardeonderzoek 9 - Plantmateriaal 14 - Bestuiving 18 - Bloeitijdengrafieken, bestuivingstabellen en -driehoeken 34 - Appel 86 - Peer 108 - Pruim 120 - Kers 137 Kleinfruit 139 - Inleiding 139 - Gebruikswaardeonderzoek 140 - Plantmateriaal 142 - Bestuiving 143 - Aardbei 165 - Blauwe bes 177 - Braam 186 - Framboos 197 - Kruisbes 206 - Rode bes 223 - Witte bes 231 - Zwarte bes 240 Noten 241 - Hazelaar 251 - Walnoot 256 Windschermen in de fruitteelt 260 Grassen voor rijstroken 265 Adressen van relevante instellingen 268 Register Rassenlijsten 1 t/m 18 284 Rassenregister 18e Rassenlijst 287 Uitgaven voor de Fruitteelt 18e RASSENLIJST voor Fruitgewassen 1992 CRF De Rassenlijst voor Fruitgewassen wordt samengesteld onder verant woordelijkheid van de Commissie voor de samenstelling van de Ras senlijst voor Fruitgewassen (CRF). Deze commissie is ingesteld bij Ko ninklijk Besluit van 10 mei 1967 (Staatsblad 268, d.d. 30 mei 1967). Zij is gevestigd te Wageningen en bestaat uit: ir. H.T.J. Peelen (voorzitter); ir. C.A.A.A. Maenhout (vice-voorzitter); ir. J.J. Bakker (secretaris); ir. R.K. Elema, ing. C.G.M. van Leeuwen en vacature (leden); ir. R.J.M. Meijer (adviserend lid). De taak van de commissie, de eisen waaraan de rassenlijst moet vol doen en de regels van procedurele aard zijn vastgesteld in hoofdstuk V, de artikelen 73 t/m 79 van de Zaaizaad- en Plantgoedwet, in het bo vengenoemd Besluit en in de Beschikking houdende inrichting van de Beschrijvende Rassenlijst voor Fruitgewassen van 18 mei 1967 (Staatscourant 98). -
Audzēšanai Ieteicamās Ābeļu Škirnes
Audzēšanai ieteicamās ābeļu šķirnes Laila Ikase Latvijas Valsts augļkopības institūts www.lvai.lv Šķirnes izvēles kritēriji • 1. Dārza vieta un augsne. • 2. Šķirnes ziemcietība un slimībizturība. • 3. Piemērotība audzētāja vajadzībām: – pašu patēriņam, – tirgum (uz vietas vai tālākpārdošanai), – pārstrādei. • 4. Kopšanas un novākšanas iespējas. • 5. Glabāšanas iespējas. ? Vai zināms, kā šķirne uzvedas kaimiņu dārzos? 1. ŠĶIRNES KOMERCDĀRZIEM (Var audzēt arī mazdārzos) VASARAS ŠĶIRNES Šķirnes Raksturīgās īpašības Priekšrocības Problēmas Agra Agra vasaras, augļi Augļi – ienākas pirms ‘Baltā Augļi – neretinot var būt pasīki, vidēji lieli, sarkani, Dzidrā’, izskatīga krāsa. iespējams rūsinājums, glabājot vīst. saldskābi. Koks – ražīgs, slimībizturīgs, Koks – ražas kāpums diezgan lēns, ziemcietīgs. vainagam tieksme sabiezināties. Baltais Dzidrais Agra vasaras, augļi Augļi – izskatīgi, retinot lieli. Augļi – zema transportizturība, īss vidēji līdz lieli, bāli glabāšanas laiks, labam lielumam Koks – pieticīgs, ražīgs, dzelteni, saldskābi. jāretina. pietiekami izturīgs pret kraupi. Laba pārstrādei. Koks – ražo pārgadus, vidēja izturība pret vēzi. Konfetnoje Vasaras, augļi vidēji lieli, Augļi – ļoti garšīgi, saldi. Augļi – vācami pakāpeniski, labam viegli svītraini, saldi ar krāsojumam jāvāc tikai pilnīgi gatavi. Koks – ziemcietīgs, izturīgs pret vieglu skābumu. slimībām. Koks – ražo pārgadus, ražas kāpums palēns. Krapes Vasaras, nedaudz vēlāk Augļi – ļoti garšīgi, saldi. Augļi – vācami pakāpeniski, labam Cukuriņš par Konfetnoje, augļi krāsojumam jāvāc tikai pilnīgi gatavi. Koks – ziemcietīgs, izturīgs pret ļoti līdzīgi. slimībām. Koks – ražo pārgadus, tieksme veidot Koks spēcīgāka auguma stāvu vainagu. nekā ‘Konfetnoje’. ‘Agra’ ‘Baltais Dzidrais’ ‘Konfetnoje’ ‘Krapes Cukuriņš’ RUDENS – AGRAS ZIEMAS ŠĶIRNES Šķirnes Raksturīgās īpašības Priekšrocības Problēmas Kovaļenkov- Vēla vasaras – rudens, Augļi – izskatīgi, saldi. Augļi – glabājot zaudē kvalitāti, bez skoje augļi lieli, sarkani, saldi vainaga izgaismošanas slikts krāsojums. Koks – labi ražo jebkuros bez skābuma.