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Apples Catalogue 2019
ADAMS PEARMAIN Herefordshire, England 1862 Oct 15 Nov Mar 14 Adams Pearmain is a an old-fashioned late dessert apple, one of the most popular varieties in Victorian England. It has an attractive 'pearmain' shape. This is a fairly dry apple - which is perhaps not regarded as a desirable attribute today. In spite of this it is actually a very enjoyable apple, with a rich aromatic flavour which in apple terms is usually described as Although it had 'shelf appeal' for the Victorian housewife, its autumnal colouring is probably too subdued to compete with the bright young things of the modern supermarket shelves. Perhaps this is part of its appeal; it recalls a bygone era where subtlety of flavour was appreciated - a lovely apple to savour in front of an open fire on a cold winter's day. Tree hardy. Does will in all soils, even clay. AERLIE RED FLESH (Hidden Rose, Mountain Rose) California 1930’s 19 20 20 Cook Oct 20 15 An amazing red fleshed apple, discovered in Aerlie, Oregon, which may be the best of all red fleshed varieties and indeed would be an outstandingly delicious apple no matter what color the flesh is. A choice seedling, Aerlie Red Flesh has a beautiful yellow skin with pale whitish dots, but it is inside that it excels. Deep rose red flesh, juicy, crisp, hard, sugary and richly flavored, ripening late (October) and keeping throughout the winter. The late Conrad Gemmer, an astute observer of apples with 500 varieties in his collection, rated Hidden Rose an outstanding variety of top quality. -
APPLE (Fruit Varieties)
E TG/14/9 ORIGINAL: English DATE: 2005-04-06 INTERNATIONAL UNION FOR THE PROTECTION OF NEW VARIETIES OF PLANTS GENEVA * APPLE (Fruit Varieties) UPOV Code: MALUS_DOM (Malus domestica Borkh.) GUIDELINES FOR THE CONDUCT OF TESTS FOR DISTINCTNESS, UNIFORMITY AND STABILITY Alternative Names:* Botanical name English French German Spanish Malus domestica Apple Pommier Apfel Manzano Borkh. The purpose of these guidelines (“Test Guidelines”) is to elaborate the principles contained in the General Introduction (document TG/1/3), and its associated TGP documents, into detailed practical guidance for the harmonized examination of distinctness, uniformity and stability (DUS) and, in particular, to identify appropriate characteristics for the examination of DUS and production of harmonized variety descriptions. ASSOCIATED DOCUMENTS These Test Guidelines should be read in conjunction with the General Introduction and its associated TGP documents. Other associated UPOV documents: TG/163/3 Apple Rootstocks TG/192/1 Ornamental Apple * These names were correct at the time of the introduction of these Test Guidelines but may be revised or updated. [Readers are advised to consult the UPOV Code, which can be found on the UPOV Website (www.upov.int), for the latest information.] i:\orgupov\shared\tg\applefru\tg 14 9 e.doc TG/14/9 Apple, 2005-04-06 - 2 - TABLE OF CONTENTS PAGE 1. SUBJECT OF THESE TEST GUIDELINES..................................................................................................3 2. MATERIAL REQUIRED ...............................................................................................................................3 -
Osher Lifelong Learning Institute
USDA-ARS National Plant Germplasm System Conservation of Fruit & Nut Genetic Resources Joseph Postman Plant Pathologist & Curator National Clonal Germplasm Repository Corvallis, Oregon May 2010 Mission: Collect – Preserve Evaluate – Enhance - Distribute World Diversity of Plant Genetic Resources for Improving the Quality and Production of Economic Crops Important to U.S. and World Agriculture Apple Accessions at Geneva Malus angustifolia ( 59 Accessions) Malus sikkimensis ( 14 Accessions) Malus baccata ( 67 Accessions) Malus sp. ( 41 Accessions) Malus bhutanica ( 117 Accessions) Malus spectabilis ( 9 Accessions) Malus brevipes ( 2 Accessions) Malus sylvestris ( 70 Accessions) Malus coronaria ( 98 Accessions) Malus toringo ( 122 Accessions) Malus domestica ( 1,389 Accessions) Malus transitoria ( 63 Accessions) Malus doumeri ( 2 Accessions) Malus trilobata ( 2 Accessions) Malus florentina ( 4 Accessions) Malus tschonoskii ( 3 Accessions) Malus floribunda ( 12 Accessions) Malus x adstringens ( 2 Accessions) Malus fusca ( 147 Accessions) Malus x arnoldiana ( 2 Accessions) Malus halliana ( 15 Accessions) Malus x asiatica ( 20 Accessions) Malus honanensis ( 4 Accessions) Malus x astracanica ( 1 Accessions) Malus hupehensis ( 185 Accessions) Malus x atrosanguinea ( 2 Accessions) Malus hybrid ( 337 Accessions) Malus x dawsoniana ( 2 Accessions) Malus ioensis ( 72 Accessions) Malus x hartwigii ( 5 Accessions) Malus kansuensis ( 45 Accessions) Malus x magdeburgensis ( 2 Accessions) Malus komarovii ( 1 Accessions) Malus x micromalus ( 25 Accessions) -
Dates of Full Bloom Table 4 Variety Full Bloom Z David Pear 5/18/2014 Z Illinka Pear 5/20/2014 Dolgo Sdl 5 5/26/2014 Dolgo Sdl 6
Dates of Full Bloom Table 4 Variety Full bloom Variety Full bloom z David pear 5/18/2014 Anoka 5/30/2014 z Illinka Pear 5/20/2014 Beacon 5/30/2014 Dolgo sdl 5 5/26/2014 Connell Red 5/30/2014 Dolgo sdl 6 5/26/2014 Marlin Stephens 5/30/2014 Tasty 5/26/2014 Antonovka 109 5/30/2014 z Staceyville Pear 5/26/2014 Haralred 5/30/2014 Dolgo sdl 2 5/26/2014 Fireside 5/30/2014 Dolgo sdl 4 5/26/2014 Almata 5/30/2014 Antonovka 37 5/26/2014 Freedom 5/30/2014 Treehouse Vanilla 5/26/2014 Haralson 5/30/2014 Dolgo (grafted) 5/26/2014 Prairie Spy 5/30/2014 Parkland 5/26/2014 Bedford 6/1/2014 Norland 5/26/2014 Bethel 6/1/2014 z Luscious Pear 5/26/2014 Centennial Crab 6/1/2014 Antonovka 40 5/26/2014 Cranberry 6/1/2014 Equinox 5/27/2014 Dudley 6/1/2014 Bowing 5/28/2014 Gingergold 6/1/2014 Summerred 5/28/2014 Heyer 12 6/1/2014 z Okolo Pear 5/28/2014 Howgate Wonder 6/1/2014 z Shinseiki Pear 5/28/2014 Irish peach 6/1/2014 z Summercrisp Pear 5/28/2014 Norson 6/1/2014 Crimson Beauty 5/28/2014 Patterson 6/1/2014 Breaky 5/28/2014 Quinte 6/1/2014 Antonovka 37 5/29/2014 Rambo 6/1/2014 Peach 5/29/2014 Ranetka 6/1/2014 Scott Winter 5/29/2014 Red Astrachan 6/1/2014 Adanac 5/30/2014 Red Burke 6/1/2014 Bud 57-233 5/30/2014 Shafer 6/1/2014 Bud 9 5/30/2014 St. -
Apple Varieties in Maine Frederick Charles Bradford
The University of Maine DigitalCommons@UMaine Electronic Theses and Dissertations Fogler Library 6-1911 Apple Varieties in Maine Frederick Charles Bradford Follow this and additional works at: http://digitalcommons.library.umaine.edu/etd Part of the Agriculture Commons Recommended Citation Bradford, Frederick Charles, "Apple Varieties in Maine" (1911). Electronic Theses and Dissertations. 2384. http://digitalcommons.library.umaine.edu/etd/2384 This Open-Access Thesis is brought to you for free and open access by DigitalCommons@UMaine. It has been accepted for inclusion in Electronic Theses and Dissertations by an authorized administrator of DigitalCommons@UMaine. A thesis submitted to the faculty of the University of Maine in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN AGRICULTURE by FREDERICK CHARLES BRADFORD, B. S . Orono, Maine. June, 1911. 8 2 8 5 INTRODUCTION The following pages represent an effort to trace the causes of the changing procession of varieties of apples grown in Maine. To this end the history of fruit growing in Maine has been carefully studied, largely through the Agricultural Reports from 1850 to 1909 and the columns of the Maine Farmer fran 1838 to 1875. The inquiry has been confined as rigidly as possible to this state, out side sources being referred to only for sake of compari son. Rather incidentally, soil influences, modifications due to climate, etc., have been considered. Naturally* since the inquiry was limited to printed record, nothing new has been discovered in this study. Perhaps a somewhat new point of view has been achieved. And, since early Maine pomological literature has been rather neglected by our leading writers, some few forgot ten facts have been exhumed. -
Spring Issue Dog-Friendly Adams County! Tickets on Sale: June 1, 2018 Spring and Fall Are the Seasons with the Most Appropriate Names
MAGAZINE May / June 2018 COMPLIMENTARY Spring Issue Dog-Friendly Adams County! TICKETS ON SALE: JUNE 1, 2018 Spring and fall are the seasons with the most appropriate names. MAGAZINE MAY / JUNE 2018 We spring into brightness. Colorful flowers and delicious fruits and A publication of Gettysburg Times, LLC vegetables spring to life. In PO Box 3669, Gettysburg, PA September, they begin to fall to death. In this issue of Companion, we focus PUBLISHER on the rebirth - spring. Harry Hartman Holly Fletcher and Mary Grace Keller EDITOR help readers focus in on spring goals Alex J. Hayes of planting your own garden and MAGAZINE DESIGN growing your own vegetables. Kristine Celli Jim Hale explains how these BY ALEX J. HAYES wonderful plants are pollinated with CONTRIBUTING our buzzing friends. WRITERS Speaking of friends, two close friends Holly Fletcher of mine - my Golden Retriever Toby Jim Hale and Black Lab Callie - make their Mary Grace Keller Josh Martin Companion debut in a Vanessa A Note Vanessa Pellechio Pellechio feature about dog-friendly From The Gettysburg. PHOTOGRAPHY We round out this issue with John Armstrong another feature by Josh Martin about Holly Fletcher one of Adams County’s Mary Grace Keller all-star athletes. Jim Hale Editor We hope you enjoy this edition Darryl Wheeler and spring breathes new life into ADVERTISING SALES your world. Brooke Asper Tanya Parsons Nancy Pritt What’s Inside: David Kelly The Gettysburg Companion is published bimonthly and distributed throughout CALENDAR ����������������������������������������4 the area. The Gettysburg Companion can be mailed to you for $27 per year (six ����������������������� 7 issues) or $42 for two years (12 issues). -
Apples: Organic Production Guide
A project of the National Center for Appropriate Technology 1-800-346-9140 • www.attra.ncat.org Apples: Organic Production Guide By Tammy Hinman This publication provides information on organic apple production from recent research and producer and Guy Ames, NCAT experience. Many aspects of apple production are the same whether the grower uses low-spray, organic, Agriculture Specialists or conventional management. Accordingly, this publication focuses on the aspects that differ from Published nonorganic practices—primarily pest and disease control, marketing, and economics. (Information on March 2011 organic weed control and fertility management in orchards is presented in a separate ATTRA publica- © NCAT tion, Tree Fruits: Organic Production Overview.) This publication introduces the major apple insect pests IP020 and diseases and the most effective organic management methods. It also includes farmer profiles of working orchards and a section dealing with economic and marketing considerations. There is an exten- sive list of resources for information and supplies and an appendix on disease-resistant apple varieties. Contents Introduction ......................1 Geographical Factors Affecting Disease and Pest Management ...........3 Insect and Mite Pests .....3 Insect IPM in Apples - Kaolin Clay ........6 Diseases ........................... 14 Mammal and Bird Pests .........................20 Thinning ..........................20 Weed and Orchard Floor Management ......20 Economics and Marketing ........................22 Conclusion -
Survey of Apple Clones in the United States
Historic, archived document Do not assume content reflects current scientific knowledge, policies, or practices. 5 ARS 34-37-1 May 1963 A Survey of Apple Clones in the United States u. S. DFPT. OF AGRffini r U>2 4 L964 Agricultural Research Service U.S. DEPARTMENT OF AGRICULTURE PREFACE This publication reports on surveys of the deciduous fruit and nut clones being maintained at the Federal and State experiment stations in the United States. It will b- published in three c parts: I. Apples, II. Stone Fruit. , UI, Pears, Nuts, and Other Fruits. This survey was conducted at the request of the National Coor- dinating Committee on New Crops. Its purpose is to obtain an indication of the volume of material that would be involved in establishing clonal germ plasm repositories for the use of fruit breeders throughout the country. ACKNOWLEDGMENT Gratitude is expressed for the assistance of H. F. Winters of the New Crops Research Branch, Crops Research Division, Agricultural Research Service, under whose direction the questionnaire was designed and initial distribution made. The author also acknowledges the work of D. D. Dolan, W. R. Langford, W. H. Skrdla, and L. A. Mullen, coordinators of the New Crops Regional Cooperative Program, through whom the data used in this survey were obtained from the State experiment stations. Finally, it is recognized that much extracurricular work was expended by the various experiment stations in completing the questionnaires. : CONTENTS Introduction 1 Germany 298 Key to reporting stations. „ . 4 Soviet Union . 302 Abbreviations used in descriptions .... 6 Sweden . 303 Sports United States selections 304 Baldwin. -
A Manual Key for the Identification of Apples Based on the Descriptions in Bultitude (1983)
A MANUAL KEY FOR THE IDENTIFICATION OF APPLES BASED ON THE DESCRIPTIONS IN BULTITUDE (1983) Simon Clark of Northern Fruit Group and National Orchard Forum, with assistance from Quentin Cleal (NOF). This key is not definitive and is intended to enable the user to “home in” rapidly on likely varieties which should then be confirmed in one or more of the manuals that contain detailed descriptions e.g. Bunyard, Bultitude , Hogg or Sanders . The varieties in this key comprise Bultitude’s list together with some widely grown cultivars developed since Bultitude produced his book. The page numbers of Bultitude’s descriptions are included. The National Fruit Collection at Brogdale are preparing a list of “recent” varieties not included in Bultitude(1983) but which are likely to be encountered. This list should be available by late August. As soon as I receive it I will let you have copy. I will tabulate the characters of the varieties so that you can easily “slot them in to” the key. Feedback welcome, Tel: 0113 266 3235 (with answer phone), E-mail [email protected] Simon Clark, August 2005 References: Bultitude J. (1983) Apples. Macmillan Press, London Bunyard E.A. (1920) A Handbook of Hardy Fruits; Apples and Pears. John Murray, London Hogg R. (1884) The Fruit Manual. Journal of the Horticultural Office, London. Reprinted 2002 Langford Press, Wigtown. Sanders R. (1988) The English Apple. Phaidon, Oxford Each variety is categorised as belonging to one of eight broad groups. These groups are delineated using skin characteristics and usage i.e. whether cookers, (sour) or eaters (sweet). -
Handling of Apple Transport Techniques and Efficiency Vibration, Damage and Bruising Texture, Firmness and Quality
Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences PUBLISHED BY: B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ACTIVITIES OF WP9 IN THE CENTRE OF EXCELLENCE AGROPHYSICS CONTRACT NO: QLAM-2001-00428 CENTRE OF EXCELLENCE FOR APPLIED PHYSICS IN SUSTAINABLE AGRICULTURE WITH THE th ACRONYM AGROPHYSICS IS FOUNDED UNDER 5 EU FRAMEWORK FOR RESEARCH, TECHNOLOGICAL DEVELOPMENT AND DEMONSTRATION ACTIVITIES GENERAL SUPERVISOR OF THE CENTRE: PROF. DR. RYSZARD T. WALCZAK, MEMBER OF POLISH ACADEMY OF SCIENCES PROJECT COORDINATOR: DR. ENG. ANDRZEJ STĘPNIEWSKI WP9: PHYSICAL METHODS OF EVALUATION OF FRUIT AND VEGETABLE QUALITY LEADER OF WP9: PROF. DR. ENG. BOHDAN DOBRZAŃSKI, JR. REVIEWED BY PROF. DR. ENG. JÓZEF KOWALCZUK TRANSLATED (EXCEPT CHAPTERS: 1, 2, 6-9) BY M.SC. TOMASZ BYLICA THE RESULTS OF STUDY PRESENTED IN THE MONOGRAPH ARE SUPPORTED BY: THE STATE COMMITTEE FOR SCIENTIFIC RESEARCH UNDER GRANT NO. 5 P06F 012 19 AND ORDERED PROJECT NO. PBZ-51-02 RESEARCH INSTITUTE OF POMOLOGY AND FLORICULTURE B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ©Copyright by BOHDAN DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES LUBLIN 2006 ISBN 83-89969-55-6 ST 1 EDITION - ISBN 83-89969-55-6 (IN ENGLISH) 180 COPIES, PRINTED SHEETS (16.8) PRINTED ON ACID-FREE PAPER IN POLAND BY: ALF-GRAF, UL. -
Effect of Cultivar, Position of Fruits in Tree-Crown and of Summer Pruning on Surface Temperature of Apples and Pears, Ejpau, 15(2), #03
Electronic Journal of Polish Agricultural Universities (EJPAU) founded by all Polish Agriculture Universities presents original papers and review articles relevant to all aspects of agricultural sciences. It is target for persons working both in science and industry, regulatory agencies or teaching in agricultural sector. Covered by IFIS Publishing (Food Science and Technology Abstracts), ELSEVIER Science - Food Science and Technology Program, CAS USA (Chemical Abstracts), CABI Publishing UK and ALPSP (Association of Learned and Professional Society Publisher - full membership). Presented in the Master List of Thomson ISI. ELECTRONIC 2012 JOURNAL Volume 15 OF POLISH Issue 2 AGRICULTURAL Topic HORTICULTURE UNIVERSITIES Copyright © Wydawnictwo Uniwersytetu Przyrodniczego we Wrocławiu, ISSN 1505-0297 LIPA T., LIPECKI J., JANISZ A., 2012. EFFECT OF CULTIVAR, POSITION OF FRUITS IN TREE-CROWN AND OF SUMMER PRUNING ON SURFACE TEMPERATURE OF APPLES AND PEARS, EJPAU, 15(2), #03. Available Online http://www.ejpau.media.pl EFFECT OF CULTIVAR, POSITION OF FRUITS IN TREE-CROWN AND OF SUMMER PRUNING ON SURFACE TEMPERATURE OF APPLES AND PEARS Tomasz Lipa, Janusz Lipecki, Anna Janisz Departament of Pomology, University of Life Sciences in Lublin, Poland ABSTRACT Extensive studies (2006–2009) on the influence of apple and pear fruit surface temperature, in dependence on the fruit position in tree canopy and summer pruning, were conducted in a commercial orchard in Lublin district, Poland. There was a significant effect of fruit position in the canopy on heat accumulation in fruit surface. Fruits born in southern part of the canopy were more heated than those from other tree parts. It was found that a blush contributed to an increase of fruit temperature, especially those from southern parts of the canopy. -
Studies on Some Apple Virus Diseases in New Hampshire Joseph G
University of New Hampshire University of New Hampshire Scholars' Repository Doctoral Dissertations Student Scholarship Spring 1958 STUDIES ON SOME APPLE VIRUS DISEASES IN NEW HAMPSHIRE JOSEPH G. BARRAT Follow this and additional works at: https://scholars.unh.edu/dissertation Recommended Citation BARRAT, JOSEPH G., "STUDIES ON SOME APPLE VIRUS DISEASES IN NEW HAMPSHIRE" (1958). Doctoral Dissertations. 752. https://scholars.unh.edu/dissertation/752 This Dissertation is brought to you for free and open access by the Student Scholarship at University of New Hampshire Scholars' Repository. It has been accepted for inclusion in Doctoral Dissertations by an authorized administrator of University of New Hampshire Scholars' Repository. For more information, please contact [email protected]. Dapple apple symptoms on the fruits of the variety Starking. STUDIES ON SOME APPLE VIRUS DISEASES IN NEW HAMPSHIRE By Joseph G. Barrat B. S., Rhode Island State College, 19*+8 M. S., University of Rhode Island, 1951 A DISSERTATION Submitted to the University of New Hampshire In Partial Fulfillment of The Requirements for the Degree of Doctor of Philosophy Graduate School Department of Botany May, 1958 This dissertation has been examined and approved. ■?. / T Date ACKNOWLEDGMENTS The writer wishes to express his deep appreciation to Dr. Avery E. Rich for his assistance and permission to develop the study along those lines which seemed most opportune. The writer is indebted to Dr. Albion R. Hodgdon for his taxonomic assistance, Dr. Stuart Dunn for permis sion to use the available space in the light room, Dr, R. A. Kilpatrick for help with the photographs and Dr. W.