OUR BEER

SERVED BY THE GLASS/BOTTLE GLS BTL SERVED BY THE GLASS/BOTTLE SML LRG BTL BEERLAND TASTING PADDLE 12 5 x 100ml serves of our core products SPARKLING ROSÉ served on a tasting paddle

THE WOODSMAN 9.5 39 THE WOODSMAN 9 13.5 37 SERVED AS A MIDDY/PINT MDY PNT SPARKLING ROSÉ Multiregional WA Great Southern WA BEERLAND LAGER 6.7 11.7 DA LUCA 10.5 45 Crisp & refreshingly PROSECCO PIERRE ET PAPA 10 15 43 bitter beer Veneto ITALY ROSÉ Languedoc FRANCE ABV: 4.8%

CHANDON 13.5 57 BRUT NV RED WINE BEERLAND PALE ALE 6.7 11.7 Multiregional VIC A bright Australian pale ale LOUIS ROEDERER N/A 120 THE WOODSMAN 9 13.5 37 BRUT NV SHIRAZ ABV: 5.0% Reims FRANCE Margaret River WA

BEERLAND WHEAT 6.7 11.7 SERVED BY THE GLASS/BOTTLE SML LRG BTL LES COURTILLES 11 16.5 46 COTES DU RHONE Brilliantly clear Rhone FRANCE Australian wheat beer WHITE WINE ABV: 4.8% UMANI RONCHI "PODERE" 11 16.5 46 THE WOODSMAN 9 13.5 37 MONTEPULCIANO SEM. SAUVIGNON BLANC Abruzzo ITALY BEERLAND IPA 6.8 12 Margaret River WA Aromatic hoppy American style ale BLACK COTTAGE 10 15 43 BULLANT 9.5 14.5 40 SAUVIGNON BLANC CABERNET MERLOT ABV: 6.0% Marlborough NZ Langhorne Creek SA

MONTY'S LEAP 9.5 14.5 40 HOWARD PARK 11 16.5 46 BEERLAND KOLSCH 6.7 11.7 SAUVIGNON BLANC CABERNET SAUVIGNON Crisp malt driven Margaret River WA Margaret River WA golden ale ABV: 4.8% ZAREPHATH 11 16.5 46 PETIT CHARDONNAY HARE & TORTOISE 10 15 43 Porongurup WA PINOT NOIR Yarra Valley VIC BEERLAND JAMES ST JUICE 6.8 12 VILLA VITI'S 9.5 14.5 40 New England pale ale PINOT GRIGIO POGGIO ANIMA 10 15 43 ABV: 4.8% Fruili Italy SANGIOVESE Tuscany ITALY HAREWOOD 10.5 15.5 45 RIESLING Denmark WA CIRILLO OLD VINE "THE N/A 40 VINCENT" LOOK OUT FOR THE NEXT BEERLAND SPECIALTY! GRENACHE TRENTHAM “THE FAMILY” 10 15 43 Barossa Valley SA MOSCATO Mildura VIC FERNGROVE "BLACK LABEL" N/A 40 MARQ N/A 46 MALBEC FIANO Margaret River WA Margaret River WA XANADU ESTATE N/A 68 MITCHELL N/A 65 CABERNET SAUVIGNON AGED RIESLING Margaret River WA Clare Valley SA

DEXTER N/A 75 BISHOP GLAETZER N/A 63 CHARDONNAY SHIRAZ Mornington Peninsula VIC Barossa Valley SA SERVED from 11AM till 9:30PM SERVED from 11AM till 9:30PM SERVED from 11AM till 9:30PM Cocktails OR SHARE ON the GRILL APEROL SPRITZ 14 Aperol, Prosecco, Soda & Orange wedge

JAPANESE LOADED FRIES GF 15 PAN SEARED SALMON GF 32 All skewers served with traditional sides: Shoestring fries, crispy bacon, furikake, Romesco, grilled broccolini, dehydrated olives, lemon Baby roast potatoes, grilled corn, tomato salad TOMMY’S MARGARITA 15 pickled ginger, kewpie mayonnaise, aioli, baby potatoes & house made chimichurri Arette Reposado Tequila, Agave syrup, katsu sauce, bonito ADD EXTRA SKEWER +15 Lime Juice CHICKEN PARMIGIANA 28 ADD SIDE OF CHIPS +5 Free range chicken schnitzel, prosciutto, napolitana HUMMUS AND FLATBREAD VG 12 sauce, parmesan, provolone dolce, basil, salad, chips DIRTY TOMMY’S MARGARITA 15 Pine nuts, evoo, fresh grilled flatbread, sumac PERUVIAN CHICKEN GF 25 Eterno Anejo Mezcal, Agave syrup, Lime Juice MISO CHICKEN KATSU SANDWICH 17 Free range panko crumbed chicken, sriracha mayo BEEF PICANHA GF 25 CHILLI CON CARNE GF 14 slaw, sesame, miso honey BBQ sauce, scallions Beans, grilled queso, pico de gallo, sour cream DARK N STORMY 15 ADD FRIES 5 jalapeño, fresh fried corn chips HALLOUMI & VEG GF, V 25 Captain Morgan’s Black Spiced Rum, Capi Ginger Beer, Fresh Lime NBC CHEESE BURGER GFO 14 BEER BATTERED CHIPS V House blend smashed beef pattie, American cheese, (Served all day till late) pickles, house burger sauce, onion, toasted brioche FRENCH MARTINI 15 SERVED from 11AM till LATE Aioli, tomato sauce, miso honey BBQ Ketel One Vodka, Chambord, Pineapple Juice ADD FRIES 5 SMALL 5 LARGE 9 ROASTED WINTER VEGETABLE AND HALOUMI 25 LONG ISLAND ICED TEA ON TAP 16 SALAD GF, VGO Ketel One Vodka, Tanqueray Gin, Cointreau, Wild rice, greens, almonds PIZZA Bacardi Rum, El Jimador Tequila, GRILLED CHICKEN GF 16 Lemon Juice, Cola Peanuts, hoisin, chilli, coriander, lime FISH AND CHIPS GFO 24 Beer battered local white fish, chips, salad and house All of our pizzas are hand stretched sourdough bases, made tartare ESPRESSO MARTINI 17 SPICED FRIED SQUID GF 18 made in house, with love. Old Youngs Pure no. 1 Vodka, Tia Maria, Lemon, curry leaves, pakora sauce, herbs GLUTEN FREE BASES AVAILABLE FOR ALL PIZZAS +$4 Espresso, Simple Syrup 350G THICK CUT (RUMP CAP) STEAK GF 32 ADD VEGAN CHEESE +$2 Grilled field mushroom, baby potatoes, cognac shallot cream sauce BLOODY MARIA 17 WE CATER FOR EVERYONE FUNGI VGO 14 Arette Reposado Tequila, Tomato Juice, White sauce, mushrooms, smoked mozzarella, Lemon Juice, Worcestershire Sauce, VG Vegan VGO Vegan option parmesan, parsley, fresh lemon zest, garlic Firehorse, Salt & Cracked Pepper

GF Gluten free GFO Gluten free option MARGHERITA VGO 10 V Vegetarian VO Vegetarian option CHARLIE CHAPLIN 17 KIDS MENU Tomato sugo, fior di late, parmesan, basil, garlic Hellfire Sloe Gin, Apricot Brandy, Lemon & Lime Juice ITALIAN SAUSAGE 12 BEER AND FOOD PAIRING White sauce, mozzarella, Italian pork sausage, olives, FISH & CHIPS 10 garlic, rocket, chilli oil, fresh parmesan. NEW YORK SOUR 17 Bulleit Rye Whiskey, Lemon Juice, Beerland Wheat Beerland Lager Simple Syrup, Woodsman Shiraz SLIDER & CHIPS 10 PEPPERONI 10 Beerland Pale Beerland IPA Tomato sugo , mozzarella, pepperoni, oregano, Beerland local honey NEGRONI PICK YOUR WA GIN! Beerland Kolsch James St Juice Campari, Antica Formula

CHORIZO 14 GINIVERSITY LONDON DRY 17 Fresh chorizo, fetta, mushroom, red onion, basil, WANDERING DISTILLERY SIGNATURE GIN 17 roasted red peppers WEST WINDS THE SABRE 17 CONNECT WITH US! @NBCbeerland | #NBCbeerland