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2019-2020 CATERING MEETINGS BUFFETS RECEPTIONS DRINKS

WELCOME TO THE 2019-2020 SEASON Aramark premium services is excited to be Arena’s exclusive food service provider. We strive for the highest food quality and service with a wide array of menu choices. We take pride in attending to every detail and look forward to making your suite experience memorable.

Allstate Arena MEETINGS BUFFETS RECEPTIONS DRINKS

BREAKFAST | QUICK BITES | BOX LUNCH |

BREAKFAST

BREAD BASKET $15 ENHANCERS Mini Danish, mini scones and seasonal fresh fruit platter

FRESH FRUIT PLATTER $6 RISE AND SHINE $19 SMOKED SALMON $11 Mini Danish, mini scones, fresh fruit platter, yogurt bar with granola, with cream cheese and bagels fresh berries, and chia seed, assorted Cereal cups with skim and whole milk BACON, SAUSAGE, OR TURKEY SAUSAGE $6 YOGURT BAR $8 SCRAMBLER $26 Peasant potatoes with peppers and onion topped with scrambled LIVE ACTION OMELET STATION $22 eggs with Your choice of Applewood smoked bacon, breakfast sausage or turkey sausage served with breakfast pastries

CHILAQUILES $28 Fried corn tortillas topped with queso fresca, scrambled eggs, and green chile salsa with Your choice of Applewood smoked bacon, breakfast sausage or turkey sausage served with breakfast pastries

Price Per Person. Minimum 50 people. Packages Include Coffee, Juice, Milk, Water and appropriate condiments

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BREAKFAST | QUICK BITES | BOX LUNCH |

QUICK BITES

EUROPEAN CHEESE BOARD $13 With olive, nuts, crackers, and crisps AHI POKE BOWL $18 With fried wontons crisps HOUSE MADE CHIPS AND ONION DIP $6 GARDETTO’S SNACK MIX $8 WARM PRETZEL STICKS $7 With melted queso blanco CHIPS AND SALSA $5 Salsa verde, salsa roja, and pico de gallo with tri colored tortilla chips CRUDITE $7 with hummus and pita crisps POPCORN $4

CRAVEWORTHY COOKIE ASSORTMENT $6

Price Per Person. Minimum 50 people Packages Include Soda, Water and appropriate condiments

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BREAKFAST | QUICK BITES | BOX LUNCH |

BOX LUNCH

TURKEY CLUB $16 Bacon, Cranberry aioli, heirloom tomato, arugula on parmesan roll

TURKEY BACON WRAP $17 Lettuce, heirloom tomato, bacon, turkey, provolone and mayo in a spinach wrap

ROAST BEEF $19 Cheddar, lettuce, heirloom tomato, horseradish crema, pickled onion on a pretzel bun

CHUNKY CHICKEN SALAD ON ARTISAN BREAD $14

FLANK STEAK SANDWICH $20 Arugula, caramelized onion, horseradish crema, on Italian roll

VEGETABLE WRAP $15 Roasted vegetables, spinach, hummus in a spinach wrap

Price Per Person. Minimum 50 people Packages include Chips, Cookie, and Water or Soda

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LUNCH OPTIONS | THE SUPPER CLUB | ALLSTATE DINNERS | BUILD YOUR OWN BUFFET

LUNCH OPTIONS

BUILD YOUR OWN DELI BOARD $23 THE BACKYARDER $29 Assorted meats and cheeses Grilled hamburgers and chicken breasts Leaf lettuce, Heirloom tomato, and pickle Assorted buns Assorted breads and rolls with appropriate condiments Cheddar cheese, lettuce, heirloom tomato, and pickles Traditional potato salad Creamy coleslaw House salad with balsamic vinaigrette and ranch dressing House made chips and onion dip Chocolate chunk brownies and craveworthy cookies Chocolate chunk brownies and craveworthy cookies

SANDWICH SPREAD $25 ORIGINAL $32 Turkey club, Roast beef sandwich, and vegetable wraps Vienna Italian beef and sausage combo House made chips with onion dip Classic Italian buns and giardinera Traditional Chopped salad Sweet and hot peppers Traditional potato salad Tater tots Chocolate chunk brownies and craveworthy cookies Vegetable medley Chef’s Choice Dessert CHICAGO ALL-STAR $27 Jumbo Vienna beef Chicago hot dogs House made chips with onion dip Classic chopped salad Chef’s Choice Dessert

Price Per Person. Minimum 50 people Packages Include Soda, Water and appropriate condiments

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LUNCH OPTIONS | THE SUPPER CLUB | ALLSTATE DINNERS | BUILD YOUR OWN BUFFET

THE SUPPER CLUB

THE BACKYARDER $29 LOW AND SLOW $36 Grilled hamburgers and chicken breasts Bbq pulled pork and smoked chicken Assorted buns Assorted buns and condiments Cheddar cheese, lettuce, heirloom tomato, and pickles Traditional Potato salad Creamy coleslaw Corn on the cobb House made chips and onion dip Vegetable medley Chocolate chunk brownies and craveworthy cookies Chocolate chunk brownies and craveworthy cookies

CHICAGO ORIGINAL $32 Vienna Italian beef and sausage combo Classic Italian buns and giardinera Sweet and hot peppers Tater tots Vegetable medley Chef’s Choice Dessert

Price Per Person. Minimum 50 people Packages Include Soda, Water and appropriate condiments

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LUNCH OPTIONS | THE SUPPER CLUB | ALLSTATE DINNERS | BUILD YOUR OWN BUFFET

ALLSTATE DINNERS

THE YARD BIRD $38 THE SEA FARE $51 Marinated Roasted chicken breast in a white wine butter sauce Lobster crab cakes with creole aioli Wild rice pilaf Cajun mashed potatoes Honey glazed baby carrots Fresh Steamed asparagus House salad with balsamic vinaigrette and ranch dressing Classic Caesar salad Chef’s Choice Dessert Chef’s Choice Dessert

THE STEAK HOUSE $42 THE ALLSTATE SPECIAL $48 Herb seared sliced beef tenderloin with a shallot butter sauce Slow braised brandy short rib in a rosemary demi glace Roasted garlic mashed potatoes Roasted garlic mashed potatoes Fresh steamed asparagus Roasted vegetable medley Wedge salad with blue cheese, bacon, and tomato Traditional chopped salad Chef’s Choice Dessert Chef’s Choice Dessert

Price Per Person. Minimum 50 people Packages Include Soda, Water and appropriate condiments

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LUNCH OPTIONS | THE SUPPER CLUB | ALLSTATE DINNERS | BUILD YOUR OWN BUFFET

BUILD YOUR OWN BUFFET CHOOSE YOUR PROTEIN (2)

BBQ PULLED PORK HERB CRUSTED SALMON AND DILL CREAM SAUCE SMOKED CHICKEN BRAISED BRANDY SHORT RIB ROASTED CHICKEN BREAST WITH ROSEMARY DEMI GLACE WITH WHITE WINE BUTTER SAUCE LOBSTER CRAB CAKES VIENNA BEEF AND SAUSAGE COMBO WITH CREOLE AIOLI GRILLED HAMBURGERS HERB SEARED SLICED BEEF TENDERLOIN WITH SHALLOT BUTTER GRILLED CHICKEN

CHOOSE YOUR SIDES (2) CHOOSE YOUR SALADS (2) CHOOSE YOUR DESSERT (1) HOUSE MADE CHIPS AND ONION DIP CLASSIC CAESAR SALAD CHOCOLATE CHUNK BROWNIES TATER TOTS WEDGE SALAD WITH BLUE CHEESE, BACON AND CRAVEWORTHY COOKIES CAJUN MASHED POTATOES AND TOMATO DESSERT BARS ROASTED GARLIC MASHED POTATOES TRADITIONAL CHOPPED SALAD MINI CHEESECAKE FRESH STEAMED ASPARAGUS HOUSE SALAD WITH BALSAMIC VINAI- VEGETABLE MEDLEY GRETTE AND RANCH DRESSING HONEY GLAZED BABY CARROTS TRADITIONAL POTATO SALAD CREAMY COLESLAW

Price Per Person. Minimum 50 people Packages Include Soda, Water and appropriate condiments

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GOOD HANDS-STATION | BUTLER PASSED HORS D’OEUVRES | THE CARVERY

GOOD HANDS-STATIONS

EUROPEAN CHEESE PLATTER $175 SHRIMP COCKTAIL WITH CAJUN REMOULADE AND COCKTAIL SAUCE $275 CRUDITE WITH HUMMUS AND PITA CHIPS $100 AHI POKE BOWL WITH WONTON CHIPS $300 FRESH FRUIT PLATTER $100 BUFFALO CHICKEN WINGS $150 WARM PRETZEL STICKS WITH MELTED QUESO BLANCO $100 MINI HOT DOG BAR $125 STEAK BURGER SLIDER BAR $140 CHOCOLATE CHUNK BROWNIES AND CRAVEWORTHY COOKIES $100 MINI CHEESECAKE AND DESSERT BARS $225

Includes food for 50ppl

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GOOD HANDS STATION | BUTLER PASSED HORS D’OEUVRES | THE CARVERY

BUTLER PASSED HORS D’OEUVRES

BACON WRAPPED DATES WITH MOJITO GLAZE $125

BRIE CHEESE AND WALNUT IN PHYLLO PURSE $100

SESAME AHI TUNA ON A WONTON CRISP $190

BOURSIN STUFFED MUSHROOMS WITH HORSERADISH CREMA $175

MINI RUEBEN SANDWICH WITH RUSSIAN DRESSING $145

FRESH CRAB ARANCINI $150

THAI CHICKEN SATAY $110

CITRUS SHRIMP CEVICHE SPOON $175

BRUSCHETTA EN CROUTE WITH BALSAMIC GLAZE $115

SMOKED SALMON MOUSSE ON CUCUMBER SLICE $160

Includes 50 pieces of each

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GOOD HANDS STATION | BUTLER PASSED HORS D’OEUVRES | THE CARVERY

THE CARVERY

PRIME RIB WITH DEMI GLACE AND HORSERADISH CREMA $50

SAGE ROASTED TURKEY BREAST WITH APRICOT CHUTNEY AND DIJONAISSE $45

HERB CRUSTED LAMB CHOPS WITH MINT GELEE AND WHOLE GRAIN MUSTARD $65

HONEY GLAZED HAM WITH DIJONAISSE AND BACON CHIVE AIOLI $40

Price Per Person. Minimum 50 people Packages Include Soda, Water and appropriate condiments

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BEVERAGES

Prices basedNON-ALCOHOLIC on two hour minimum service, add $1 per additional hour SOFT DRINKS, WATER AND JUICES $8 FULL NON-ALCOHOLIC BEVERAGE SERVICE $10 Assorted soft drinks, orange juice, cranberry juice, and water Regular and decaffeinated coffee, assorted herbal teas, soft drinks, water and juice THE GRIND $8 Gourmet, regular and decaffeinated coffee, herbal tea, cream and sweetener BEER & WINE BEER AND WINE FULL SERVICE PRIEMIUM BAR Two hours $25 Includes premium bar mixers, soda, Three hours $34 juice and water Four hours $43 Two hours $35 Three hours $47 FULL SERVICE CALL BAR Four hours $59 Includes soda, juice and water Two hours $30 Three hours $40 Four hours $50 OTHER BEVERAGE OPTIONS DINNER WINE SERVICE CASH BAR OPTIONS AVAILABLE Please inquire about our wine list if you would like to Minimum sales applies to all cash bars. customize your wine selection. Upgraded wine is an additional charge. Cashier and bartender fee required. Priced per bottle.

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CATERING INFORMATION As the exclusive caterer at , Aramark is committed to providing the best PAYMENT guest experience. We provide a premium level of service, while our culinary team will A 50% deposit is due one week prior to your event and payment in full at the time of your delight you with flavor and presentation. As part of our local and sustainable campaign, event. Payment can be made with check or credit card. All balances must be settled in we seek local, organic, sustainable products and incorporate them into our selections full by the close of the event for the final post-event order total, including any additional wherever possible. Whether you are looking for traditional arena fare or an elegant, gratuities. full-service dining experience, our team will provide outstanding quality and presenta- tion. CREDIT CARD Credit card information is required for all catering orders, regardless if final payment will MENU be made by cash or check. To submit credit card information, please complete our Please note this menu includes recommendations and may be customized to the needs payment agreement form and return with your signed contract and client agreement. of each event. Menu selections for all parties of 100 or more must be confirmed no less than two weeks in advance. Smaller events will require confirmation one week prior to the event. Our menus are subject to change and ingredients may vary based on SERVICE CHARGES AND TAXES seasonality or availability. In addition to our published menu suggestions, our catering All food and beverage will be assessed the 15% administrative charge and 11.25% tax on and culinary team are specialists in creating customized solutions. Let your imagination food, beverage and service charge. Aramark is the exclusive Food and Beverage provider be your guide knowing that we understand special requests, budget wants and dietary at Allstate Arena and does not allow any access food and beverage to be brought into the requirements. Our goal is to deliver a memorable experience for each and every guest. As Arena. the exclusive food and beverage provider at Allstate Arena, no outside food or beverage of any kind may be brought into or removed from the location by either client or client’s SERVICE OF ALCOHOLIC BEVERAGES guests without our prior written approval. Liquor Control Commission (ILCC) regulations prohibit any alcoholic beverages from being brought onto or removed from Arena property. Illinois State Law prohibits the GUARANTEES sole and/ or consumption of alcoholic beverages by any person under the legal age of To ensure the success of your event, it is necessary we receive your final guarantee twenty-one (21). A valid picture I.D. is required for the purchase and/or consumption of (confirmed attendance) for each meal function by the following schedule: events up to alcohol if any guest appears to be thirty-five (35) years of age or younger. In accordance 100 guests require the final guarantee seven (7) business days prior to the event. It is the with our practice of safe and responsible alcohol service, all alcohol will cease service 15 responsibility of our client to communicate the number of guests attending the event. minutes prior to the close of the event. This count is not subject to reduction after this time. If a guarantee is not established, Aramark will charge for the expected number of guests denoted on the banquet event EQUIPMENT RENTALS order. If the number of guests increases following the final guarantee, a 15% surcharge Upgrading equipment is available including linen and decor. Please inquire with our will be placed for each guest over the guarantee. catering team and we will be happy to assist.

STAFFING CONTACT INFORMATION We pride ourselves in providing outstanding service. In order to do this, we reserve the Please contact the Aramark Catering Team for assistance in planning your event. right to add appropriate staffing charges to each event. Courtney Flashing P: 847-635-6680 ext. 197 [email protected] CANCELLATION Cancellation of any event must be in writing to your sales representative. Cancellations received less than 3 days of the scheduled event will result in a fee equal to 25% of the estimated food and beverage charges. Any cancellation received less than 1 day in advance of the event will result in a fee of 50% of the estimated food and beverage charges. Any cancellation received after the final guarantee has been provided will result in a fee equal to 100% of the charges on the affected event order.

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