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Salt a World History 1St Edition Ebook SALT A WORLD HISTORY 1ST EDITION PDF, EPUB, EBOOK Mark Kurlansky | 9780142001615 | | | | | Salt A World History 1st edition PDF Book The red pepper, today a central ingredient of Sichuan cooking, did not arrive until the sixteenth century, carried to Europe by Columbus, to India by the Portuguese, and to China by either the Indians, Portuguese, Andalusians, or Basques. Cod and herring, two of the staple foods of Europe for much of its history, frequent cold northern seas. One wonders if his gimmick isn't getting a bit old. New England and parts of the Nordic countries were able to profit significantly through this method, which was sometimes paired with their cod stocks to create salted cod to sell on the world market, providing financial stability for the region. Retrieved 1 November This book is filled with many interesting bits of history, and was very enjoyable to read. According to a passage written in B. Shelves: non-fiction , food , favorites. I cannot tell you how many times I picked up and put down this book in stores across the nation It is worth mentioning that, while Kurlansky does make mention of many forms of salt through the narrative, the significant portion of the book relates to sodium chloride NaCl , common table salt. Great book, Salt: A World History pdf is enough to raise the goose bumps alone. For example, the unusual arrangement of roads visible on any detailed map of North America is largely the result of a desire for salt. Skip to main content. Something so simple now can have a wonderful and complex history. The different stories are not even interwoven, so that halfway through the book I still didn't really know what Kurlansky's point is, unless to underscore his initial point that all animals need salt to live. He died but was followed by wise rulers, who invented the things that made China the first civilization. Kurlansky looks at geography, the rise of civilizations, and the placement of forts. It's hard to believe this was written by the same guy that put together that goofy book made up of nothing but questions. The open pan salt works has effectively been replaced with a closed pan system where the brine solution is evaporated under a partial vacuum. When a peasant has a baby girl, the family puts up a vegetable every year and gives the jars to her when she's married. There are also, all over the world, brine springs and large pure veins of salt in the earth. May show signs of minor shelf wear and contain limited notes and highlighting. Kurlansky also shows an interesting habit that becomes apparent to those who have read many of his biographical pieces, pulling on pieces of research at just enough depth to make his point, but expounding on them in another tome. Show Details Description:. Well hopefully at least for awhile! Kurlansky discusses the Chinese in the millennia before the Common Era not only capitalising on salt in the region, but regulating its use and distribution across the empire. Proceed to Basket. A more complicated technique, involving salt, ash, lye, and tea, produces the "1,year-old egg. The bean is so nutritious that a person could be sustained for a considerable period on nothing but water, soy, and salt. But I already knew this before I cracked open the book, and I don't think Kurlansky's additional pages underscoring the subject really added anything useful to my life. The spices added are usually hot red Sichuan peppers or ginger, a perennial herb of Indian origin, known to the Chinese since ancient times. See other items More The quality and style of presentation in the book is similar to Bill Bryson's, but without the humor. See details. Salt A World History 1st edition Writer Earn up to 5x points when you use your eBay Mastercard. Rating details. Since earliest human history, salt has been valued as a key nutrient, preservative, and enhancer of flavor. In his fifth work of nonfiction, Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. Shipping to: Worldwide. Make Offer. Return policy. To this day, it's called the "Salt March" Salt has the sensational ability to pull moisture from items and create a brine that cures them in new and exciting ways, thinking of such things as picked cucumbers, meats, or even eggs. Quotes from Salt: A World His But I already knew this before I cracked open the book, and I don't think Kurlansky's additional pages underscoring the subject really added anything useful to my life. Condition: Fair. Showing Put labour into the mix and politics cannot stay away, begging to regulate or comment on working conditions, hours, and rates of pay. Learn More - opens in a new window or tab Any international shipping and import charges are paid in part to Pitney Bowes Inc. Connecting readers with great books since By the Middle Ages, the time of the Norman conquest of England, Su Dongpo, a bureaucrat born in Sichuan, was building sophisticated bamboo urban plumbing. It was called jiang. So important was salt to the Chinese economy that in 81 BC, Emperor Zhaodi convened a council to discuss its monopoly along with the one on iron ; the resulting debate is recorded in the famous Discourse on Salt and Iron. The legend says that he worked with an ironmaster named Guo Zong and was also friendly with an enterprising wealthy bureaucrat named Fan Li. No, seriously. Salt is known to have been made in Sichuan as early as B. He does stress in the latter portion of the book that the lost art of salt retrieval, once passed from generation to generation, is all but lost in an era where massive factories can produce and sell salt at a discounted rate. Sign in to Purchase Instantly. Soy is a legume that produces beans, two or three in a two-inch-long furry pod. The diverted water goes into a series of spillways and channels that can be opened to irrigate in times of droughts and closed in times of flooding. Then the tube was suspended over a tank, where a poke from a stick would open the valve and release the brine into the tank. More information about this seller Contact this seller 8. Other Editions 2. Cincinnati grew as a city, grew from salt pork due to Ohio grown hogs and Kanawha salt. Everything you never wanted to know about Salt and were afraid to ask. During India's independence movement, Mohandas Gandhi organized the Salt Satyagraha protest to demonstrate against the British salt tax. The main characters of this history, non fiction story are ,. Other bamboo pipes, planted just below the wellhead to capture escaping gas, also went to the boiling house. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. Far from being the portent of a Christian hell, the Cheshire sinkholes were simply an example of the routine environmental hells so characteristic of the industrial revolution. Occasionally, a tremendous explosion would kill an entire crew or flames spit out from the bore holes. Salt A World History 1st edition Reviews Dec 21, Tracey rated it really liked it Shelves: libraryread , libraryread-idm , foodie , pop-history , e-text. Of note, salt was a significant factor in influencing Joseph Smith and Brigham Young in where they might choose to settle, away from the eyes of the majority of the American population in the midth century. It flows through the green and rainy center of China, bisecting the world's third largest country, from the Tibetan mountains to Shanghai on the East China Sea. Contact the seller - opens in a new window or tab and request a shipping method to your location. Just a moment while we sign you in to your Goodreads account. This was interesting becuase other books stress the role of th I very much enjoyed this book on world history, roled like a ball of yarn around the role salt played in this history. This item will ship to Germany , but the seller has not specified shipping options. The weight of the water would force the valve shut while the long tube was hauled out. It's a daunting task, compounded by the fact that they're Salt: A World History, his fascinating history of this overlooked cooking seasoning, makes a couple very good points in its introduction. This requires an author to submit any subsequent book proposal to the original publisher before hawking it elsewhere. I picked it up because fiction novels were all looking the same to me, and because it was thick enough to last the long train ride from Dusseldorf to Maastricht. Also, I dont know how I would personally fix this, but the layout of the book seemed to need changed. Apr 10, Teresa Lukey rated it really liked it Recommends it for: anybody. Salt: A World History. Apr 11, rivka rated it liked it Recommends it for: Those looking for factoids more than facts, and entertainment more than academic rigor. Yale University Press. Great condition for a used book! According to the legends, he also had the distinction of presiding over the first war ever fought over salt. Britain imposed a Draconian salt policy during its occupation of the subcontinent, enacting laws preventing native Indians not only from manufacturing salt, but also from gathering it from natural sources. The Culture of Food in England, Back to home page Return to top.
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