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House Specials Seafood Beverage HOUSE SPECIALS P.G. Pungent Shrimp ........................................................................................... 12.75 (Tender Shrimp braised in light butter. Sautéed in a Sweet Pungent Sauce) Chicken Strips in Black Bean Sauce …………………………………………………………… .......... 10.05 Double Happiness……………………………………………………………………………………… .......... 12.75 Tangerine Beef …………………………………………………………………………………………… ... 10.05 Seafood Pan Fried Noodle ………………………………………………………………………… .......... 12.75 Sesame Triple Delight ………………………………………………………………………… ............ 12.55 Kung Pao Spicy Trio ……………………………………………………………………………… .......... 11.55 Three Ingredient Taste ……………………………………………………………………… .................. 11.55 Lemon Scallops ………………………………………………………………………………………………… .. 12.75 Black Pepper Steak ………………………………………………………………………………………………10.75 BBQ Pork With Vegetables ………………………………………………………………………............ 12.75 SEAFOOD P.G Pungent Scallops …………………………………………………………………………… .......... 12.75 Szechwan Scallops …………………………………………………………………………………… ...... 12.75 Scallops in Black Bean Sauce………………………………………………………………………… ....... 12.75 Imperial Scallops…………………………………………………………………………………………… ...... 12.75 Spicy honey shrimp ……………………………………………………………………………………….. 10.75 Imperial Shrimp……………………………………………………………………………………………........ 10.55 Szechwan Shrimp ………………………………………………………………………………………..... 10.55 Cashew Shrimp………………………………………………………………………………………… ........... 10.55 Sweet & Sour Shrimp……………………………………………………………………………................ 10.55 Kung Pao Shrimp ………………………………………………………………………………………...... 10.55 Shrimp with Lobster Sauce…………………………………………………………………… ............... 11.05 Shrimp with Garlic Sauce ……………………………………………………………………………… . 10.55 Salt & Pepper Shrimp…………………………………………………………………………… ............... 12.75 Shrimp Egg Foo Young……………………………………………………………………………… ........... 12.75 Walnut Shrimp…………………………………………………………………………………………… ......... 12.75 BEVERAGE Soda Fountain……………………………………………………………………………………………… ....... ..2.95 (Coca Cola, Diet Coke, Raspberry Ice Tea, Sprite, Minute Maid) DINNER COMBO SPECIAL Served with Fried or Steamed Rice, Daily Soup, Egg Roll, and Cheese Wonton 10.65 Moo Goo Chicken Spicy Honey Chicken Cashew Chicken Almond Chicken Kung Pao Chicken Sweet & Sour Chicken Chicken Lo Main Beef Broccoli Mongolian Beef Sweet & Sour Pork Chinese Vegetables Kung Pao Pork Szechwan Pork Curry Chicken Sweet Pungent Shrimp Tangerine Beef Tangerine Chicken Sweet & Sour Shrimp Mandarin Chicken Mandarin Beef Orange Chicken Szechwan Shrimp Black Pepper Steak Chicken Sting Beans Shrimp Lo Mein Soft Noodle Sesame Beef Kung Pao Beef Imperial Shrimp POULTRY Moo Goo Chicken …………………………………………………………………………………………………………... 10.05 Mandarin Chicken …………………………………………………………………………………………………… .. 10.05 Sweet & Pungent Chicken ………………………………………………………………………………………… . 10.05 Spicy Honey Chicken ……………………………………………………………………………………………… .... 10.05 Tangerine Peel Chicken …………………………………………………………………………………… .......... 10.05 Sliced Chicken with Black Mushroom………………………………………………………………………………. 10.05 Lemon Chicken…………………………………………………………………………………………………………… ..... 10.05 Curry Chicken……………………………………………………………………………………………………………… .... 10.05 Snow Peas Chicken…………………………………………………………………………………………………… ....... 10.05 Szechwan Chicken …………………………………………………………………………………………………… .. 10.05 Mo Shi Chicken ( 4 Pancakes)……………………………………………………………………… ..................... 10.30 Cashew Chicken…………………………………………………………………………………………… .................... 10.05 Chicken with Garlic Sauce ………………………………………………………………………………………… . 10.05 Kung Pao Chicken …………………………………………………………………………………………… ........... 10.05 Sweet & Sour Chicken…………………………………………………………………………………………… ........... 10.05 Chicken Egg Foo Young……………………………………………………………………………………………… ...... 11.05 Chicken with String Beans ………………………………………………………………………………………… . 10.05 Orange Chicken………………………………………………………………………………………………………… ....... 10.05 Chicken Chop Suey……………………………………………………………………………………………………… .... 10.05 Chicken and Broccoli…………………………………………………………………………………………………… .... 10.05 Almond Chicken ………………………………………………………………………………………………………… ..... 10.05 BEEF Mo Shi Beef…………………………………………………………………………………………………………… ......... 10.30 Beef in Black Bean Sauce………………………………………………………………………………………… ........ 10.05 Kung Pao Beef ………………………………………………………………………………………………………… .. 10.05 Mongolian Beef……………………………………………………………………………………………………… ......... 10.05 Beef with Broccoli…………………………………………………………………………………………………… ........ 10.05 Szechwan Beef …………………………………………………………………………………………………… ...... 10.05 Mandarin Beef …………………………………………………………………………………………………… ....... 10.05 Beef Egg Foo Young……………………………………………………………………………………………………… .. 11.05 Green Pepper Beef……………………………………………………………………………………………………… ... 10.05 Beef Snow Peas…………………………………………………………………………………………....................... 10.05 PORK Sweet & Sour Pork…………………………………………………………………………………………… ............... 10.05 Mo Shi Pork…………………………………………………………………………………………………………… ......... 10.30 Kung Pao Pork ………………………………………………………………………………………………………… .. 10.05 Twice Cooked Pork …………………………………………………………………………………………… ........ 10.05 Szechwan Pork ……………………………………………………………………………………………………… .... 10.05 Pork Egg Foo Young………………………………………………………………………………………………........... 11.05 RICE AND LO MEIN (soft noodle House Fried Rice………………………………………………………………………………………………………… ..... 8.75 Shrimp Fried Rice…………………………………………………………………………………… .......................... 8.55 Beef Fried Rice………………………………………………………………………………………………………………… 7.55 Chicken Fried Rice……………………………………………………………………………………………… .............. 7.55 BBQ Pork Fried Rice………………………………………………………………………………………………… ......... 7.55 Egg Fried Rice…………………………………………………………………………………………………………… ....... 5.50 Vegetable Fried Rice…………………………………………………………………………………………………… ..... 7.55 House Lo Mein………………………………………………………………………………………………………………… 8.75 Shrimp Lo Mein……………………………………………………………………………………………………………… . 8.55 Beef Lo Mein………………………………………………………………………………………………………………… ... 7.55 Chicken Lo Mein…………………………………………………………………………………………………………… ... 7.55 BBQ Pork Lo Mein……………………………………………………………………………………………………… ...... 7.55 APPETIZERS Chicken Lettuce Wraps (4)………………………………………………………………………………… .. 8.15 Cream Cheese Wonton (6)……………………………………………………………………………… .... 6.55 Vegetarian Spring Roll (4)………………………………………………………………………………… ... 6.55 Tempura Golden Shrimps (6)…………………………………………………………………………… ... 7.75 Paper Wrapped Chicken (6)…………………………………………………………………………… ..... 7.75 Crispy Wontons (10)…………………………………………………………………………………………… 5.05 Barbecue Baby Back Ribs (4)……………………………………………………………………………… . 9.15 Egg Roll (2)………………………………………………………………………………………………… .......... 4.05 Teriyaki Chicken Stick (4)……………………………………………………………………… ............... 5.75 Teriyaki Beef Stick (4)………………………………………………………………………… .................. 5.75 Pot Stickers(6)…………………………………………………………………………………………… .......... 8.55 Combo Platter…………………………………………………………………………………………………...10.35 (2 Spring Roll, 2 Fried Shrimp, 2 Beef skewers, 2 Fried Wonton, 2 Paper Wrap Chicken, 2 Chicken Skewers) SOUPS Wor Wonton Soup… ................................................................................................. 7.75 (Shrimp, Chicken, BBQ Pork, Steam Wontons and Vegetables) Sizzling Rice Soup……………………………………………………………………………………… .......... 8.05 Egg Flower with Vegetables Soup………………………………………………………………… ....... 6.55 Hot & Sour Soup……………………………………………………………………………………… ............ 6.55 Imperial Soup (Shrimp, Chicken, Crab meat)………………………………………………… ....... 8.05 Chicken Noodle Soup……………………………………………………………………………………… .... 7.75 Beef Noodle Soup……………………………………………………………………………………… .......... 7.75 House Noodle Soup (Shrimp, Chicken, and Beef)………………………………………… ........ 8.05 Vegetable Noodle Soup…………………………………………………………………………… ............ 7.75 VEGETARIAN SPECIALTIES Spicy Honey Mushrooms .................................................................................... 9.55 Sauteed Snow Peas and Black Mushrooms .............................................................. 9.55 Eggplant in Szechwan Garlic Sauce ..................................................................... 9.55 Vegetable Moo Shi .................................................................................................. 9.55 Szechwan Soft Tofu ............................................................................................. 9.55 Sauteed Mixed Vegetable Varieties ......................................................................... 9.55 Szechwan String Beans ....................................................................................... 9.55 Twice Cooked Vegetables ................................................................................... 9.55 Tofu in Brown Sauce ................................................................................................. 9.55 Szechwan Potatoes ............................................................................................. 9.55 Kung Pao Potatoes .............................................................................................. 9.55 Sweet & Sour Potatoes ............................................................................................. 9.55 Curry Potatoes .......................................................................................................... 9.55 Hunan Potato in Black Bean Sauce ........................................................................... 9.55 Potato Tofu with Vegetables in Brown Sauce .......................................................... 9.55 Egg Foo Young Potatoes ………………………………………………………………………..............10.55 Vegetables in Garlic Sauce .................................................................................
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