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SFI Big Index 98/99

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SFI Big Index 98/99 Index 98/99 Starters and light meals Chilli prawns, Oct/Nov 99, pg 40 Ham, corn and rice cakes, Dec/Jan 99, pg 37 Anchovy eggs, June/July 99, pg 19 Chilli tempura, Aug/Sept 98, pg 16 Herb and cheese frittata, Dec/Jan 99, pg 16 Asparagus and rocket salad, Chinese broccoli with oyster sauce, Herb and tomato bread, Aug/Sept 98, pg 51 Oct/Nov 98, pg 44 Apr/May 99, pg 49 Hot chilli prawns, Aug/Sept 98, pg 13 Asparagus and salmon salad, Classic damper, Aug/Sept 98, pg 86 Hot dogs, Apr/May 99, pg 76 Oct/Nov 98, pg 43 Cold avocado soup, Oct/Nov 99, pg 18 Italian style barbecue vegetables, Asparagus salad with Caesar dressing, Combination lettuce rolls, Apr/May 99, pg 53 Oct/Nov 98, pg 43 Aug/Sept 98, pg 14 Kids’ nachos, Apr/May 99, pg 77 Asparagus sushi, Oct/Nov 99, pg 15 Coriander and vegetable salad, Feb/Mar Lavash crisps, Oct/Nov 99, pg 23 Asparagus tarts, Oct/Nov 98, pg 17 99, pg 38 Lebanese salad, Dec/Jan 99, pg 34 Aubergine mousse, Oct/Nov 98, pg 17 Corn bread, Apr/May 99, pg 86 Lebanese tuna rolls, Aug/Sept 99, pg 42 Asparagus with salsa, Oct/Nov 98, pg 44 Corn omelettes with bubble and squeak, Leek and zucchini gratin, Apr/May 99, pg 66 Avocado and tuna vol au vents, Aug/Sept 99, pg 48 Lentil salad, Aug/Sept 99, pg 26 Oct/Nov 99, pg 67 Cottage cheese and asparagus log, Low-fat roast potato wedges, Avocado pesto rice, Oct/Nov 99, pg 67 Apr/May 99, pg 87 June/July 99, pg 24 Avocado sushi, Oct/Nov 99, pg 15 Creamed potato and pumpkin soup, Marinated baby octopus, Apr/May 99, pg 22 Avocados with rum and lime juice, Aug/Sept 99, pg 20 Mediterranean bruschetta, June/July 99, pg 18 Creamy beet and potato borsch, June/July 99, pg 39 Baby spinach tarts, Dec/Jan 99, pg 32 Aug/Sept 99, pg 22 Mediterranean pie, Oct/Nov 98, pg 18 Bacon and herb omelettes, Creamy mussel soup, Aug/Sept 98, pg 11 Mediterranean vegetables, Aug/Sept 98, pg 27 Creamy parsnip potatoes, Apr/May 99, pg 18 Bacon and mustard vegetables, June/July 99, pg 24 Mexican prawns with salsa, Feb/Mar 99, pg 37 Crunchy nut peas, Apr/May 99, pg 86 Oct/Nov 98, pg 23 Baked eggplants with tomato and olive Crustless spinach flan, Aug/Sept 99, pg 56 Mini olive quiches, Oct/Nov 98, pg 21 stuffing, Feb/Mar 99, pg 31 Crusty chicken salad rolls, Oct/Nov 98, pg 34 Mini pizza snacks, Oct/Nov 99, pg 76 Baked jacket potatoes, June/July 99, pg 34 Curried potato salad, Aug/Sept 99, pg 53 Mini tomato and chilli muffins, Baked ricotta with roasted tomatoes, Curry puffs, Aug/Sept 98, pg 16 Oct/Nov 99, pg 23 Apr/May 99, pg 20 Deli-filled French baguette, Miniature frittatas, June/July 99, pg 19 Barbecued octopus, Dec/Jan 99, pg 20 Apr/May 99, pg 17 Moulded eggs florentine, Basil beer bread, Feb/Mar 99, pg 38 Dill and carrot soup, Aug/Sept 98, pg 10 Aug/Sept 99, pg 18 Broccoli quiche, Aug/Sept 98, pg 42 Dolmades, June/July 99, pg 14 Mozzarella parcels, Oct/Nov 98, pg 20 Bruschetta, Oct/Nov 99, pg 23 Egg and roe pate, Oct/Nov 99, pg 20 New York Reuben, Oct/Nov 98, pg 35 Capsicums filled with cheese, Eggplant sushi, Oct/Nov 99, pg 16 Olive paste bruschetta, Apr/May 99, pg 18 Oct/Nov 98, pg 17 Felafel, Aug/Sept 99, pg 26 Olive soda bread, Feb/Mar 99, pg 38 Cauliflower parmesan, Oct/Nov 98, pg 69 French onion soup, Aug/Sept 98, pg 11 Original tomato pizzas, Aug/Sept 98, pg 55 Cheese and almond loaf, Dec/Jan 99, pg 49 French toast, Aug/Sept 99, pg 16 Pancakes with rice and chicken stuffing, Cheese and garlic crisps, Oct/Nov 98, pg 21 Fresh asparagus in oyster sauce, June/July 99, pg 16 Cheese and rice souffles, June/July 99, pg 14 Oct/Nov 98, pg 44 Pate, Oct/Nov 99, pg 20 Cheese fondue, Oct/Nov 99, pg 62 Fried cheese stick salad with warm caper Pear and prosciutto salad, Cheese stuffed hamburgers, and olive dressing, Oct/Nov 99, pg 62 Oct/Nov 98, pg 20 Aug/Sept 99, pg 56 Grandma’s cold cure, Aug/Sept 98, pg 21 Peperonata, Oct/Nov 99, pg 70 Cheese triangles, Oct/Nov 98, pg 21 Greek salad skewers, June/July 99, pg 18 Pesto potato salad, Dec/Jan 99, pg 34 Cheesy filo parcels, Feb/Mar 99, pg 17 Greek tuna focaccia, Dec/Jan 99, pg 35 Pineapple and water chestnut jelly, Cheesy grilled mussels, Aug/Sept 98, pg 13 Green salad, Dec/Jan 99, pg 61 June/July 99, pg 92 Cheesy mushroom jacket potatoes, Grilled goats’ cheese salad, Potato and rice rosti, Dec/Jan 99, pg 37 June/July 99, pg 34 Aug/Sept 98, pg 17 Potato and turnip bake, Feb/Mar 99, pg 37 Cherry, teardrop and bean sesame salad, Grilled Roma tomatoes with prosciutto, Potato and watercress soup, Feb/Mar 99, pg 31 Aug/Sept 99, pg 16 Aug/Sept 99, pg 20 Chicken and nectarine salad, Grilled vegetable and thyme stacks, Potato fritters, June/July 99, pg 24 Dec/Jan 99, pg 22 Oct/Nov 98, pg 16 Potato galette, Apr/May 99, pg 67 Chicken broth, Aug/Sept 98, pg 21 Ham and corn potatoes, June/July 99, pg 34 Potato latkes, Dec/Jan 99, pg 61 1 super food ideas 1998/1999 Index 98/99 Starters and light meals cont Smoked salmon quiches, Aug/Sept 98, pg 13 Vegetables and vegetarian Potato tortilla with salsa, Oct/Nov 99, pg 40 Smoked salmon toast, Apr/May 99, pg 17 Asian greens and chilli stir-fry, Prawn satays, Oct/Nov 98, pg 23 Snow pea sushi, Oct/Nov 99, pg 15 Apr/May 99, pg 44 Prawns with creamy pesto dip, Soup indienne, Aug/Sept 98, pg 14 Asparagus and feta pies, Feb/Mar 99, pg 25 Oct/Nov 98, pg 23 Soya bean stir-fry, Aug/Sept 98, pg 40 Asparagus and rocket salad, Prawns with mango mayonnaise, Spicy chicken soup, Aug/Sept 98, pg 15 Oct/Nov 98, pg 44 Oct/Nov 99, pg 19 Spicy grilled mushrooms, Feb/Mar 99, pg 77 Asparagus sushi, Oct/Nov 99, pg 15 Provincial anchovy toasts, Oct/Nov 99, pg 63 Spicy lentil soup, Aug/Sept 99, pg 28 Asparagus tarts, Oct/Nov 98, pg 17 Pumpkin scones, Aug/Sept 98, pg 86 Spinach and rice castles, June/July 99, pg 15 Aubergine mousse, Oct/Nov 98, pg 17 Red lentil and potato soup, Spinach rice, Oct/Nov 99, pg 39 Asparagus with salsa, Oct/Nov 98, pg 44 Aug/Sept 99, pg 21 Steamed pork dumplings, Avocado pesto rice, Oct/Nov 99, pg 67 Red lentils with spices and fresh tomato, Apr/May 99, pg 46 Avocado sushi, Oct/Nov 99, pg 15 Aug/Sept 99, pg 28 Stuffed mushrooms, June/July 99, pg 15 Avocados with rum and lime juice, Ribbon sandwiches, Apr/May 99, pg 80 Stuffed vegetables, Dec/Jan 99, pg 37 June/July 99, pg 18 Rice balls, Oct/Nov 98, pg 19 Summer country rolls, Oct/Nov 99, pg 22 Baby spinach tarts, Dec/Jan 99, pg 32 Rice cakes with lime crab, Summer vegetables with aioli, Baked eggplants with tomato and olive Aug/Sept 98, pg 17 Oct/Nov 98, pg 18 stuffing, Feb/Mar 99, pg 31 Rice croquettes, Dec/Jan 99, pg 37 Sweet corn salsa, Aug/Sept 98, pg 40 Baked jacket potatoes, June/July 99, pg 34 Ricotta crepes, Dec/Jan 99, pg 18 Tandoori spiced sweet potatoes, Baked ricotta with roasted tomatoes, Roasted potatoes with spicy tomato, Feb/Mar 99, pg 65 Apr/May 99, pg 20 Oct/Nov 99, pg 41 Thai filo bundles, Aug/Sept 99, pg 34 Baked ricotta with vegetables, Salad nicoise with fresh tuna, Thai fish cakes, Dec/Jan 99, pg 31 Feb/Mar 99, pg 76 June/July 99, pg 19 Thai-style noodle salad, Oct/Nov 98, pg 58 Basil beer bread, Feb/Mar 99, pg 38 Salmon and raspberry salad, The BLTA, Oct/Nov 98, pg 34 Basil, feta and sundried tomato quiche, Dec/Jan 99, pg 22 The ultimate ham sandwich, Feb/Mar 99, pg 40 Samosas with minted yoghurt, Aug/Sept 98, pg 35 Beef and potato salad, Aug/Sept 98, pg 18 Dec/Jan 99, pg 31 Thyme and leek soup, Aug/Sept 98, pg 10 Broccoli quiche, Apr/May 99, pg 86 Satay pork parcels, Dec/Jan 99, pg 30 Tofu sushi, Oct/Nov 99, pg 15 Broccoli quiche, Aug/Sept 98, pg 42 Sausage rolls, Dec/Jan 99, pg 49 Tomato and basil bruschetta, Bruschetta, Oct/Nov 99, pg 23 Savoury carrot muffins, Aug/Sept 98, pg 43 Dec/Jan 99, pg 30 Calamari and mushroom stir-fry, Scallop and capsicum salad, Tomato pesto slices, Aug/Sept 98, pg 54 Aug/Sept 98, pg 65 June/July 99, pg 18 Tri-sushi, Oct/Nov 98, pg 19 Capsicum torte, Dec/Jan 99, pg 38 Scallop mousse with avocado, Tuna and herb pie, Dec/Jan 99, pg 25 Capsicums filled with cheese, Oct/Nov 99, pg 20 Tuna and prawn sushi, Aug/Sept 98, pg 12 Oct/Nov 98, pg 17 School nachos, Feb/Mar 99, pg 17 Tuna with wasabi butter, Dec/Jan 99, pg 32 Cauliflower parmesan, Oct/Nov 98, pg 69 Scone cheese straws, Aug/Sept 98, pg 86 Turkey and mango pockets, Cheese and almond loaf, Dec/Jan 99, pg 49 Seared scallop salad, Aug/Sept 98, pg 17 Dec/Jan 99, pg 35 Cheese and garlic crisps, Oct/Nov 98, pg 21 Shiitake mushroom sushi, Turkey and tarragon salad, Cheese and rice souffles, June/July 99, pg 14 Oct/Nov 99, pg 16 Dec/Jan 99, pg 20 Cheese fondue, Oct/Nov 99, pg 62 Skordalia, Apr/May 99, pg 20 Turkish bean salad, Aug/Sept 99, pg 27 Cheese triangles, Oct/Nov 98, pg 21 Slow-cooked chickpeas with spicy sausage, Vegetable rice pancakes, Aug/Sept 98, pg 15 Cheesy mushroom jacket potatoes, Oct/Nov 99, pg 41 Vegetable souvlaki, Aug/Sept 98, pg 42 June/July 99, pg 34 Smoked fish and potato soup, Vegetables with sauce, June/July 99, pg 35 Cherry, teardrop and bean sesame salad, Aug/Sept 99, pg 22 Vichyssoise, Apr/May 99, pg 21 Feb/Mar 99, pg 31 Smoked salmon and rice pate, Walnut beefburgers, Aug/Sept 99, pg 24 Chinese broccoli with oyster sauce, June/July 99, pg 15 Warm chickpea salad, Feb/Mar 99, pg 38 Apr/May 99, pg 49 Smoked salmon bagels, Oct/Nov 98, pg 35 Warm spinach salad, Dec/Jan 99, pg 21 Cold avocado soup, Oct/Nov 99, pg 18 Smoked salmon croissants, Warm squid salad, Dec/Jan 99, pg 21 Coriander and vegetable salad, Oct/Nov 98, pg 34 Whitebait fritters, Oct/Nov 99, pg 41 Feb/Mar 99, pg 38 Smoked salmon guacamole parcels, Wine bread with port blue cheese, Cottage cheese and asparagus log, Oct/Nov 99, pg 19 June/July 99, pg 58 Apr/May 99, pg 87 2 super
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