Cocktails Wine by the Glass Beer Los Refreshments
Total Page：16
File Type：pdf, Size：1020Kb
Jump DRINKS to: DINNER POSTRE SPIRITS WINE COCKTAILS DON DARIO 13 reposado tequila, tamarindo, sarsaparilla, lime NADA PALOMA 13 mezcal y tequila blanco, house grapefruit soda SORAYA 16 mezcal, morita-infused tequila blanco, carpano antica, amaro ciociaro, xocolatl mole bitters PIÑA ALEGRE 14 old tom gin, pineapple, becherovka, amarillo hops TEPACHE MODE 13 tequila blanco, mezcal, tepache syrup, lime juice, jerry thomas bitters, hibiscus powder ROSALÍA 15 mezcal, hibiscus, st. germain, lime, egg white LA MICHI 11 mexican lager, chiles morita y cascabel, tomato, lime, shoyu WINE BY THE GLASS SPARKLING Poema cava, NV, Penedes, Spain 12 / 40 AT Roca “Reserva” macabu/xarel-lo/parielada, 2016 Penedes, ES 17 / 64 WHITE Azevedo loureiro, 2019, Vinho Verde, Portugal 12 / 40 Poderi Cellario “Lafrea”, favorita, 2020, Langhe, Italy 14 / 52 Populis sauvignon blanc, 2020, Mendocino County, California 16 / 60 Tyler chardonnay, 2017, Santa Barbara, California 17 / 64 ROSE Forlorn Hope zinfandel, 2017, Calveras, CA 15 / 54 Les Terres Promises ‘Apostrophe’ cinsault/grenache/carignan, 2019, Provence, France 16 / 60 RED J Bouchon ‘País Viejo’ país, 2018, Chile 12 / 40 Alta Alella GX , grenache, 2019, Catalonia, Spain 14 / 52 Nicolas Reau ‘Ange’ cabernet franc, 2019, Loire Valley, France 16 / 60 WINE LIST SEE OUR WINE LIST FOR MORE BOTTLES BEER DRAFT El Berto Mexican-style lager, Hi Sign Brewing, TX, 4.5% 6 Brieux Famille wheat beer, Family Business, TX, 4.2% 7 Spirit Animal sour pale ale Blue Owl Brewing, TX 5.1% 6 Electric Jellyfish hazy IPA, Pinthouse Brewing, TX, 6.5% 7 PACKAGED Sugoi agave blonde ale, Monstruo de Agua, CDMX , 5% 5 Square Root 225 saison farmhouse ale, Brasserie des Franches-Montagnes, CH , 6% 8 Dry Cider Shacksbury, VT, 5.5% 6 Bomb! chile & coffee imperial stout, Prairie Artisan Ales, OK, 13% 13 LOS REFRESHMENTS Topo Chico, Mexican Coke 4 Sprite (can), Diet Coke (can) 3 Yaupon Iced Tea 4 Hibiscus Agua Fresca 5 Pecan Horchata 6 Humbler Coffee, roasted by Proud Mary 4 Hot Tea West China Tea Company 4 Butterfly Pea {herbal,} Gao Shan Shui Xian {oolong,} Jump DINNER to: POSTRE DRINKS SPIRITS WINE DINNER CHIPS Y DIPS REFRIED LENTILS Y CREMA 9 morita refried beluga lentils, oaxacan crema GUACAMOLE CON MACHA VERDE 16 pistachio-sesame salsa macha verde, herbs CHILTOMATE ALMENDRADO 11 charred tomato y almond puree, nopales pico BEEF TARTARE 21 beef sirloin, chiles, cured egg yolk, escabeche, capers FRIO & RAW HAMACHI CRUDO 14 hibiscus broth, orange, radish, sal de jamaica AGUACHILE 19 scallop, grilled apple-habanero broth, avocado, red onion, black sesame seeds SUERTE CEVICHE 16 snapper, red chile oil, cilantro oil, avocado, fried ginger MASA Y MAS BRAISED GREENS TETELA 15 quesillo, braised chard and collard greens, avocado y habanero salsa SUADERO TACOS 17 confit brisket, black magic oil, avocado crudo, onion y cilantro QUESADILLA ROJA 16 chile braised pork. quesillo, piña butter puree CHAMORRO TAQUITOS 14 chile rubbed beef shank, bean puree, pickled cauliflower, salsa negra TAMAL EN MOLE BLANCO 16 pinenut almond tamal, mole blanco, goat queso fresco, hoja santa, pinenut gremolata LOS FUERTES FISH A LA PLANCHA 27 seared swordfish, marcona almond macha, confit tomatoes, fried leeks, tortillas POLLO A LA LEÑA 32 oak-smoked half chicken, braised greens, mole negro y tortillas CARNE ASADA 70 grilled ribeye, chilhuacle chile butter, white bean refrito, fresno salsa molcajete, tortillas SMOKED PORK CHOP 34 fennel-quesillo salsa, longaniza, pickled white onions, tortillas BARBACOA 35 smoked goat, tomatillo arbol salsa, fresno aleppo salsa roja y tortillas VEGGIES LECHUGA A LA PARILLA 10 grilled baby romaine, hoja santa green goddess, cotija, sesame seed, chile chilaca SWEET PAPAS 10 lemon aioli, sweet potato chips, habanero garlic oil ROASTED CAULIFLOWER 13 mole almendrado, pickled onions, golden raisins, marcona almonds CHARRED BEETS 12 mole de plátano, pickled beets, plantain streusel Jump POSTRE DINNER DRINKS SPIRITS WINE POSTRE CÁSCARA 11 peach leaf diplomat cream, dewberry, sweet potato, burnt meringue CHOCOTACO 11 chocolate-masa shell, peanut caramel, frozen cinnamon mousse, chopped peanuts CARROT TRES LECHES 10 carrot soaked spongecake, passionfruit reduction, cream cheese whipped cream AFTER DINNER DRINKS MASAMOR 14 nixta liqor con mezcal elote M&M 11 montenegro y mezcal NOCTURNA 12 tequila reposado, licor 43, house cold brew coffee, lemon, tonic DESSERT WINES Fonseca Bin 27 Porto ................................8 Emilio Hidalgo Pedro Ximenez Sherry .............. 14 Croft Reserve Tawny Porto ..........................8 DIGESTIFS 1 oz Ron Zacapa 23 ......................................11 Tapatio Excelencia ................................. 18 Amargo Vallet ...................................... 7 Montenegro ........................................ 7 Gran Classico .......................................6 Green Chartreuse ...................................9 Jump SPIRITS to: DINNER POSTRE DRINKS WINE SPIRITS MEZCAL 1oz / 3oz DERRUMBES durangensis, durango ...................................... 12 / 32 cupreata, inaequidens, michoacán .......................... 13 / 35 BURRITO FIESTERO cenizo, durango ............................................. 7 / 19 marsparillia, durango .......................................18 / 49 EL JOLGORIO cuishe ....................................................17 / 46 ESPINA NEGRA tepeztate .................................................10 / 27 tobala .....................................................9 / 24 LALOCURA espadin .................................................. 25 / 68 tobasiche ................................................ 25 / 68 MAL BIEN alto. .......................................................12 / 32 madrecuishe .............................................. 15 / 41 madrecuixe, bicuixe, coyote, tepextate ...................16 / 43 MARCA NEGRA dobadaan ................................................. 15 / 41 san martín ................................................14 / 38 tobala ....................................................19 / 51 MEZCALOSFERA bicuixe ....................................................18 / 49 madrecuixe ...............................................19 / 51 MEZCAL UNIÓN cirrial, espadín .............................................6 / 16 espadín, tobala ............................................9 / 24 REAL MINERO arroqueño ancestral ........................................31 / 84 barril ......................................................24 / 65 espadín ...................................................16 / 43 espadín, largo .............................................18 / 49 marteño ancestral ..........................................23 / 62 san martinero ancestral ....................................23 / 62 largo ......................................................24 / 65 REY CAMPERO espadín ....................................................9 / 24 jabalí .....................................................14 / 38 jabalí en barro ............................................27 / 73 mexicano, cuishe, tepeztate, coyote ......................21 / 57 tepextate .................................................16 / 43 mexicano .................................................14 / 38 VAGO ensamble (Emigdio Jarquin) ........................15 / 41 elote (Hijos de Aquilino Garcia) ............................13 / 35 tobala (Texas-only release) ................................. 20 / 54 KOCH EL tepeztate ......................................12 / 32 espadin, Jayacatlan ...................................... 15 / 36 espadin, sola de vega ..................................... 15 / 36 DESTILADOS DE AGAVE 1oz / 3oz CINCO SENTIDOS espadín capón ............................................ 15 / 41 sierra negra ...............................................18 / 49 tobala ....................................................19 / 51 papalometl ...............................................19 / 51 espadín tobaziche ........................................24 / 65 tobala y tobaziche ........................................21 / 57 CHACOLO v1 brocha, ixtero amarillo .................................21 / 57 v2 ixtero amarillo .........................................17 / 46 v3 brocha .................................................21 / 57 v4 presa grande .......................................... 26 / 70 v5 lineño. .18 / 49 MEZONTE alto michoacán ............................................ 20 / 54 raicilla japo .............................................. 20 / 54 jalisco (Santos) ............................................21 / 57 tepe, agave masparillo. .21 / 57 SIEMBRA METL miguel perez ..............................................28 / 76 jorge perez ...............................................28 / 76 familia perez ..............................................28 / 76 TEQUILA 1 oz / 3oz BLANCO Ocho ......................................................8 / 22 Lalo ........................................................8 / 22 G4 ........................................................8 / 22 Siete Leguas ...............................................9 / 24 Siembra Valles Ancestral ................................. 17 / 46 Siembra Valles tahona hightproof .........................12 /32 Cascahuin blanco .........................................12 / 32 Cascahuin highproof 48 ..................................10 / 27 REPOSADO Ocho ......................................................8 / 22 G4 ........................................................9