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Catering Menu ZAK THE BAKER DELI CATERING MENU PLATTERS & SANDWICHES All prices are per person* All platters and sandwiches are served with crudites and your choice of bread: BROWN , BLACK, WHITE, OR CORN RYE. GRAVLAX 13.95* CHICKEN SALAD 11.95* House cured salmon, hand cut, served Roasted chicken salad served with with butter lettuce, cucumber, sprouts, shredded carrot slaw, butter lettuce and onion, capers and house lemon herb aioli. house lemon herb aioli. CORNED BEEF 15.95* TUNA SALAD 11.95* In house seven day all spice brine, hand Tuna salad served with heirloom tomato, cut to order. Served with pickled green sprouts and butter lettuce. tomato, brined cabbage, pickled onions, dill cucumbers, and house mustard. SMOKED FISH SALAD 12.95* House smoked local fish, served with pickled celery, butter lettuce and house lemon herb aioli. SALADS CUCUMBER SALAD BEET SALAD Thinly sliced cucumbers and onions Marinated beet with pickled red onion, dill marinated in dill parsley vinaigrette. and parsley. 1 PINT, 16OZ, 4 SERVINGS: 8.00 1 PINT, 16OZ, 4 SERVINGS: 8.00 1 QUART, 32OZ, 8 SERVINGS: 16.00 1 QUART, 32OZ, 8 SERVINGS: 16.00 DELI GREEN SALAD CARROT SALAD Mixed green salad with beets, avocado, Shredded carrot with golden raisins and tomato, fresh horseradish, and lemon tarragon. herb vinaigrette. 1 PINT, 16OZ, 4 SERVINGS: 8.00 MEDIUM, 5 SERVINGS: 24.95 1 QUART, 32OZ, 8 SERVINGS: 16.00 LARGE, 10 SERVINGS: 48.95 SIDES To accompany your DELI platter and sandwiches, we recommend the following options. POTATO KUGEL HERRING Slow baked potato kugel with Schmaltz herring parsley, thyme and onions. ½ PINT, 8OZ, 2 SERVINGS: 6.95 Re-heating instructions included 1 PINT, 16OZ, 4 SERVINGS: 12.95 MEDIUM, 5 SERVINGS: 23.95 1 QUART, 32OZ, 8 SERVINGS: 24.95 LARGE, 10 SERVINGS: 45.95 LATKES SMOKED FISH SALAD Shredded potato pancake. House smoked local fish salad, Re-heating instructions included pickled celery, aioli 5 LATKES: 12.50 1 PINT, 16OZ, 4 SERVINGS: 13.95 10 LATKES : 25.00 1 QUART, 32OZ, 8 SERVINGS: 27.95 SPLIT PEA SOUP MIXED PICKLES Traditional green split pea Brined cabbage, pickled green 1 PINT, 16OZ, 2 SERVINGS: 5.95 tomatoes, dill cucumbers 1 QUART, 32OZ, 4 SERVINGS: 11.75 1 QUART, 32OZ, 8 SERVINGS: 7.95 CHOCOLATE PUDDING CRACKERS With local papaya preserves Sesame, Plain or Flourless crackers 1 QUART, 18OZ, 2 SERVINGS: 13.95 to accompany herring and smoked fish salad 1 PACKAGE, 5 SERVINGS: 5.95 BEVERAGES 1L Mountain Valley Spring Water 5 Dr. Brown’s Cream Soda 2.5 1L Mountain Valley Sparkling Water 5 Dr. Brown’s Diet Cream Soda 2.5 Dr. Brown’s Root Beer 2.5 Dr. Brown’s Diet Cherry Soda 2.5 Dr. Brown’s Cel-Ray 2.5 Coee , 96 OZ 30 Includes milk, sugar, stirrers, 12(8oz) cups and napkins ALL DELI ITEMS ARE GLATT KOSHER. ZAK THE BAKER BAKERY MENU SMALL MEDIUM LARGE PASTRY PLATTER (5 PIECES, 1 OF EA) (10 PIECES, 2 OF EA) (20 PIECES, 4 OF EA) COOKIE PLATTER 12.50 25.00 50.00 Chocolate Chip - (100% Wheat) Dark Chocolate - (100% Rye) Oat Chocolate Chip - (100% Spelt) Chocolate Almond - (0% Flour) Coconut Macaroon - (0% Flour) VIENNOISERIE PLATTER 19.75 39.50 79.00 Croissant Pain Au Chocolat Chocolate Hazelnut Croissant Cheese Danish Seasonal Fruit Danish PASTRY PLATTER 17.50 35.00 70.00 Kugelhopf Guava & Cheese Pastelito Coconut Macaroon - (0% Flour) Cinnamon Roll Rugelach CHOCOLATE BABKA BANANA BREAD QUICHE Whole, (6 servings) 12 Whole, (6 servings) 14 Whole, (8 servings) 40 Traditional Chocolate-Cinnamon Vegan Banana Bread with Vegetarian Quiche with and Walnut Coee Cake Walnuts and Oats Spinach, Cauliflower, Onions, curry spices, and swiss/ cheddar cheese ALL PASTRY ITEMS ARE DAIRY CHOLOV STAM. BREAD & PASTRY A LA CARTE BREAD BY THE LOAF COUNTRY WHEAT 6.00 EA MULTIGRAIN 6.00 EA JEWISH RYE 6.00 EA WHOLE WHEAT 6.00 EA OLIVE & ZA’ATAR 6.50 EA WALNUT & CRANBERRY 6.50 EA BAGUETTE 3.00 EA PASTRY CROISSANT 3.20 EA SEASONAL FRUIT DANISH 4.00 EA PAIN AU CHOCOLAT 3.50 EA GUAVA & CHEESE PASTELITO 3.20 EA HAZELNUT CROISSANT 4.20 EA KOUIGN AMANN 3.60 EA CHEESE DANISH 4.00 EA KUGELHOPF 2.00 EA CINNAMON ROLL 3.00 EA RUGELACH (walnut & raisin) 18/DOZEN COOKIES PIES CHOCOLATE CHIP (100% Wheat) 3.00 EA Whole, (8 servings) 32 DARK CHOCOLATE (100% Rye) 2.50 EA - APPLE PIE OAT CHOCOLATE CHIP (100% Spelt) 3.00 EA - STRAWBERRY CHOCOLATE ALMOND (0% Flour) 2.50 EA RHUBARB PIE COCONUT MACAROON (0% Flour) 2.50 EA *Pies change seasonally. Please contact us for the current list To place your order, send an email to [email protected], or give us as call at 786-294-0876. ALL PASTRY ITEMS ARE DAIRY CHOLOV STAM. ALL BREAD ITEMS ARE PAREVE ORDER PROCESS To place your order or find out more about ZAK THE BAKER - Catering, send an email to [email protected], or give us as call at 786-294-0876. We will provide you with all the help we can. GUIDELINES All platters and sandwiches have a minimum order of 5 persons. All orders are to be placed at least 3 days in advance, unless in the event of a funeral/shiva. All orders must be paid in full at least 72 hours before the delivery- /pick up. Prices on this menu may change, please contact us to receive the latest updated menu. In case of a cancellation within the 72 hours before the scheduled delivery/pick up time, no reimbursement will be made. Any changes or cancellations must be made at least 72 hours before the scheduled delivery/pick-up time. In case of a cancellation happening more than 72 hours before the sched- uled delivery/pick up time, 50% of the payment made will be reimbursed. Utensils (forks, knives, spoons, napkins) can be provided upon request for the price of $0.10 per person. Zak The Baker does not provide wait sta. Serving utensils (Tong/serving spoon) are included for all platters. DELIVERY ZAK THE BAKER can arrange for a delivery six days a week in the Miami area, for orders over $150. Catering delivery fee starts at $29.00. Please call to confirm delivery availability and pricing. .
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