Effects of Afforestation on Soil Structure Formation in Two Climatic Regions Of
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Soil Regeneration Increases Crop Nutrients, Antioxidants and Adaptive Responses
MOJ Food Processing & Technology Research Article Open Access Soil regeneration increases crop nutrients, antioxidants and adaptive responses Abstract Volume 6 Issue 2 - 2018 Since 1981, the Rodale Farming Systems Trial (RFST) differentiated organic (org) from conventional (con) farming systems showing that org systems can have a transformative Paul Reed Hepperly,1 Emmanual Omondi,2 potential to increase soil quality. On the other hand, throughout the RFST history, con Rita Seidel1 system never increased soil organic carbon (SOC) nor soil nitrogen, (SON). During the 1Department of plant pathology, The Rodale Institute, USA first 5 years, org systems were increased significantly (p = 0.05) for SOC and SON. Organic 2Director of the Farming Systems Trial, The Rodale Institute, farming systems do not employ org restricted inputs i.e. synthetic fertilizers and pesticides USA instead they relied on biologically based inputs such as cover crops, extended legume rotation and organic amendment. Conventional system used recommended fertilizer and Correspondence: Paul Reed Hepperly, Department of plant herbicide without biological based inputs. Both Org systems, significantly increased both pathology, The Rodale Institute, Kutztown, 611 Siegfriedale Road, SOC and SON but were not statistically different from each other. Increased SOC and Pennsylvania, USA, Email [email protected] SON opened a research venue supporting testing hypotheses of how soil improvement can affect i) crop nutrition ii) disease reactions and iii) adaptability. Unique org and con Received: March 06, 2018 | Published: March 26, 2018 system legacies allowed effective SOC/SON differentiations and comparison. Different soil levels were compared under the same location and same genotypes eliminated confounding factors to better evaluate the effect of the differentiated soil condition. -
General Characteristics of Soil| Sample Answer
General Characteristics of Soil| sample answer Q: ‘Examine the general composition and characteristics of any one soil type that you have studied’ (2007 Q17) Latosol- A tropical zonal soil. 3 aspects will be discussed. 1. Composition: Soil is composed of a number of ingredients/components. These components can vary in portion. All soils form as result of the action of several factors. THese factors combine to influence the many processes at work in soil formation eg. Leaching and weathering. These give soil its own characteristics. Soil is composed of number of ingredients and constituents. The components of soil are mixed in different quantities to create different soil types. They are made up of mineral matter, air, water, humus, living organisms. However, climate is the single most important factor in determining what a soil will be like as climate influences vegetation, the rate of weathering and soil, forming processing in an area. The majority of soil is composed of mineral matter. Mineral matter are rock particles from the bedrock and weathered rock. The soil type varies depending on mineral matter. Unconsolidated material eg boulder clay will help form soil more rapidly than solid bedrock as it is partly weathered. Soil is also composed of organic matter. Organic matter includes decaying plants and animals which bacteria and fungi breakdown. Humus is a dark brown jelly-like substance formed from organic matter. Living organisms are also included in ‘organic matter’, earthworms, beetles, fungi, bacteria; they digest organic matter to humus and also mix and create soil. Water is another important component of soil. -
Regeneration of Soils and Ecosystems: the Opportunity to Prevent Climate Change
REGENERATION OF SOILS AND ECOSYSTEMS: THE OPPORTUNITY TO PREVENT CLIMATE CHANGE. BASIS FOR A NECESSARY CLIMATE AND AGRICULTURAL POLICY. From the International Year of the Soils and Paris COP21 to the Decade on Ecosystem Restoration 2021-2030 SUMMARY We are probably at the most crucial crossroad of Humanity’s history. We are changing the Earth’s climate as a result of accelerated human---made Greenhouse Gases Emissions (GHG) and biodiversity loss, provoking other effects that increase the complexity of the problem and will multiply the speed with which we approach climate chaos1, and social too: --- Climate Change: A Risk Assessment: The report argues that the risks of climate change should be assessed in the same way as risks to national security, financial stability, or public health. (http://www.csap.cam.ac.uk/projects/climate---change---risk--- assessment/). --- “Over---grazing and desertification in the Syrian steppe are the root causes of war” (http://www.theecologist.org/News/news_analysis/2871076/overgrazing_and_des ertification_in_the_syrian_steppe_are_the_root_causes_of_war.html). We explain and justify scientifically the need to give absolute priority to the regeneration of soils and ecosystems. The sustainability concept has driven positive changes but has failed on two levels: it has been easy to manipulate because of its inherent laxness, and because of the fact that since the Earth Summit (Rio de Janeiro, 1992) indicators show much worsening and certainly no improvement. Global emissions increase and soil erosion is every year hitting new negative records. Ecological and agrosystem regeneration necessarily implies a change for the better, a positive attitude and the joy of generating benefits for all living beings, human or not. -
Ph, SOIL ACIDITY, and PLANT GROWTH 67 Numbers, the Danish Biochemist S
pH, SOIL ACIDITY, AND PLANT GROWTH 67 numbers, the Danish biochemist S. P. L. Sorenson devised a system called pH for expressing the acidity or alka- pH, Soil Acidity, linity of solutions. The pH scale goes from o to 14. At pH 7, the midpoint of the scale, there and Plant Growth are equal numbers of hydrogen and hydroxyl ions, and the solution is neu- W. H. Allaway tral. pH values below 7 indicate an acid solution, where there are more hydro- When crop plants do not grow gen ions than hydroxyl ions, with the well, one of the first questions acidity (or hydrogen ion concentra- tion) increasing as the pH values get the soil scientist usually asks smaller. is, ''What is the pH of the soil?'' pH values above 7 denote alkaline solutions, with the concentration of or, 'Is the soil acid, neutral, hydroxyl ions increasing as the pH or alkaline?'' values get larger. The pH scale is based on logarithms The reason for these questions lies in of the concentration of the hydrogen the fact that the pH, or degree of and hydroxyl ions. This means that a acidity of the soil, often is a symptom solution of pH 5 has 10 times the hy- of some disorder in the chemical con- drogen ion concentration of a solution dition of the soil as it relates to plant of pH 6. A solution of pH 4 has 10 nutrition. times more hydrogen ions than one of A measurement of soil acidity or pH 5 and 10 times 10, or 100 times, alkalinity is like a doctor's measure- the hydrogen ion concentration of a ment of a patient's temperature. -
Redalyc.STRUCTURAL QUALITY of POLYACRYLAMIDE-TREATED
Revista Brasileira de Ciência do Solo ISSN: 0100-0683 [email protected] Sociedade Brasileira de Ciência do Solo Brasil Vandeval Maranhão de Melo, Diego; Gomes de Almeida, Brivaldo; Rodrigues de Souza, Edivan; Santos Silva, Laércio; Jacomine, Paulo Klinger Tito STRUCTURAL QUALITY OF POLYACRYLAMIDE-TREATED COHESIVE SOILS IN THE COASTAL TABLELANDS OF PERNAMBUCO Revista Brasileira de Ciência do Solo, vol. 38, núm. 2, 2014, pp. 476-485 Sociedade Brasileira de Ciência do Solo Viçosa, Brasil Available in: http://www.redalyc.org/articulo.oa?id=180231134011 How to cite Complete issue Scientific Information System More information about this article Network of Scientific Journals from Latin America, the Caribbean, Spain and Portugal Journal's homepage in redalyc.org Non-profit academic project, developed under the open access initiative 476 Diego Vandeval Maranhão de Melo et al. STRUCTURAL QUALITY OF POLYACRYLAMIDE-TREATED COHESIVE SOILS IN THE COASTAL TABLELANDS OF PERNAMBUCO(1) Diego Vandeval Maranhão de Melo(2), Brivaldo Gomes de Almeida(3), Edivan Rodrigues de Souza(3), Laércio Santos Silva(4) & Paulo Klinger Tito Jacomine(5) SUMMARY Water-soluble polymers are characterized as effective flocculating agents due to their molecular features. Their application to soils with horizons with structural problems, e.g, a cohesive character, contributes to improvements in the physical quality and thus to the agricultural suitability of such soils. The purpose of this study was to evaluate the structural quality of soils with cohesive horizons of coastal tablelands in the State of Pernambuco treated with polyacrylamide (PAM) as chemical soil conditioner. To this end, three horizons (one cohesive and two non- cohesive) of a Yellow Argisol (Ultisol) were evaluated and to compare cohesive horizons, the horizon of a Yellow Latosol (Oxisol) was selected. -
The Comparative Effects of Calcium Carbonate and of Calcium Silicate on the Yield of Sudan Grass Grown in a Ferruginous Latosol and a Hydrol Humic Latosol
TECHNICAL BULLETIN No. 53 JUNE 1963 The Comparative Effects of Calcium Carbonate and of Calcium Silicate on the Yield of Sudan Grass Grown in a Ferruginous Latosol and a Hydrol Humic Latosol N. H. MONTEITH and G. DONALD SHERMAN HAWAII AGRICULTURAL EXPERIMENT STATION, UNIVERSITY OF HAWAII The Comparative Effects of Calcium Carbonate and of Calcium Silicate on the Yield of Sudan Grass Grown in a Ferruginous Latosol and a Hydrol Humic Latosol N. H. MONTEITH and G. DONALD SHERMAN UNIVERSITY OF HAWAII COLLEGE OF TROPICAL AGRICULTURE HAWAII AGRICULTURAL EXPERIMENT STATION HONOLULU, H AWAII J UNE 1963 T ECIINICAL B ULLETIN No. 53 ACKNOWLEDGMENT The authors gra tcfully acknow ledge the assistance of the staff of th e Experiment Station of the H awaii an Sugar Planters' Association in pro viding greenhouse, photographic, and laboratory facilities, and for advice on sta tistical and analytical methods. Research funds on this proj ect were pro vid ed by the Hawaiian Sugar Planters' Association Experiment Station under a coope rative research agreemcnt with the Department of Agronomy and Soil Science. Funds and materials we re also provided by the Tenn essee Valley Authority, Contract No. TV21132A. THE AUTHORS N. H. MONTEITH was In structor in Agricultur e, University of Hawaii, 1961-1962. DR. G. DONALD SHERMAN, Associate Director of the Hawaii Agricultural Experiment Station, is Senior Soil Scientist at the Hawaii Agricultural Ex periment Station and Senior Professor of Soil Science, University of Hawaii. CONTENTS PAGE INTRODUcrION 5 LITERAT UHE REVIEW 5 Effect of Calcium Carbonate on Phosphorus Availability 5 Effect of Calcium Carbonate on Other Factors 7 Effect of Calcium Silicate on Phosphorus Availability 8 Effect of Calcium Silicate on Other Factors 8 EXPEmMENTAL PROCEDUHES 9 Soils . -
Assessing the Role of Soils When Developing Sustainable Agricultural Production Systems Focused on Achieving the UN-Sdgs and the EU Green Deal
Review Assessing the Role of Soils When Developing Sustainable Agricultural Production Systems Focused on Achieving the UN-SDGs and the EU Green Deal Johan Bouma 1,*,† , Teresa Pinto-Correia 2 and Cees Veerman 3,4,5,6,† 1 Department of Soil Science, Wageningen University & Research, 6708 PB Wageningen, The Netherlands 2 MED—Mediterranean Institute for Agriculture, Environment and Development, Universidade de Évora, Núcleo da Mitra Gab. 206, Edificio dos Regentes Agrícolas, Apartado 94, 7006-554 Évora, Portugal; [email protected] 3 Department of Agricultural Economics and Agribusiness, Tilburg University, 5037 AB Tilburg, The Netherlands; [email protected] 4 Department of Economic and Social Sciences, Erasmus University Rotterdam, 3000 DR Rotterdam, The Netherlands 5 Rotterdam School of Management, Erasmus University Rotterdam, 3000 DR Rotterdam, The Netherlands 6 Department of Economic and Social Sciences, Wageningen University & Research, 6700 HB Wageningen, The Netherlands * Correspondence: [email protected] † They are Prof. Emeritus. Abstract: The general concept of sustainable development has been specified in terms of goals, targets, and indicators by the UN Sustainable Development Goals, adopted in 2015, followed by the Green Deal of the European Union in 2019. The focus on targets and indicators does, however, not address the issue as to how these goals can be achieved for land-related SDGs in the real world, and Citation: Bouma, J.; Pinto-Correia, T.; attention in this paper is therefore focused on how land management can contribute to providing Veerman, C. Assessing the Role of ecosystem services in line with the aims of the SDGs and the Green Deal. Agricultural production Soils When Developing Sustainable systems should at least produce healthy food (SDG2 and 3), protect ground- and surface water Agricultural Production Systems quality (SDG6), mitigate climate change (SDG13), avoid soil degradation, and support biodiversity Focused on Achieving the UN-SDGs (SDG15). -
Soil Capital
About Soil Capital Soil Capital is a farm management and independent agronomy company, with activities across Europe, Latin America and beyond. As a team of farming and finance professionals, we are committed to scaling regenerative agriculture through market solutions. Regenerative agriculture prioritises soil health, captures more carbon than it emits, produces nutrient-dense food and is more resilient to extremes of weather – all driven by the natural productivity of farm ecosystems rather than costly inputs. Our experience has shown us that, if managed well, the adoption of farming practices that build soil health can be the single most important driver in increasing farm productivity, reducing risk in operations and protecting profitability. About Systemiq SYSTEMIQ was established in 2016 with the mission to achieve the UN Sustainable Development Goals and the Paris Climate Agreement. SYSTEMIQ works to transform markets and business models across natural systems, including food, agriculture and oceans, as well as energy and the circular economy. Through its development of regenerative business models, SYSTEMIQ aims to manage the social and economic needs of society and conserve the integrity of nature. With headquarters in London, Munich and Jakarta, SYSTEMIQ works with thought-leaders like the Food and Land Use Coalition, leading businesses and governments and communities around the world. With many thanks to: Regenerating Europe’s soils: making the economics work Contents Foreword ............................................................................................................................................ -
World Bank Document
PHN Technical Kote 85-19a Public Disclosure Authorized POPULATION GROWTH AND AGRICULTURAL PRODUCTIVITY IN SUB-SAHARAN AFRICA by Teresa J. Ho Public Disclosure Authorized November 1985 Population, Health and Nutrition Department World Bank Public Disclosure Authorized The World Bank does not accept responsibility for the views expressed herein which are those of the author(s) and should not be attributed to the World Bank or to its affiliated organizations. Tne findings, interpretations, and conclusions are the results of research supported by the Bank; they do not necessarily represent official policy of the 3ank. The designations employed, the presentation of material, and any maps used in this document are solely for the convenience of the reader and do not imply the expression of any opinion whatsover on the part of the World Bank or its affiliates concerning the legal status of any country, territory, city area, or of its authorities, or concerning the Public Disclosure Authorized delimitations of its boundaries, or national afLiliation. PHN Technical Note 85-19a POPULATION GROWTH AND AGRICULTURAL PRODUCTIVITY IN SUB-SAHARAN AFRICA A B S T R A C T This paper considers the consequences of rapid population growth on labor productivity in agriculture in sub-Saharan Africa. Observers have often pointed to the presence of large untapped land resources in the region to deny the presence of a population problem; in addition, a recent Food and Agriculture Organization study on potential population supporting capacities estimated that sub-Saharan Africa can support a population more than double its present size even with the most rudimentary of inputs and technology. -
Seção V - Gênese, Morfologia E Classificação Do Solo
EVALUATION OF MORPHOLOGICAL, PHYSICAL AND CHEMICAL CHARACTERISTICS... 573 SEÇÃO V - GÊNESE, MORFOLOGIA E CLASSIFICAÇÃO DO SOLO EVALUATION OF MORPHOLOGICAL, PHYSICAL AND CHEMICAL CHARACTERISTICS OF FERRALSOLS AND RELATED SOILS(1) E. KLAMT(2) & L. P. VAN REEUWIJK(3) SUMMARY Morphological, physical and chemical data of 58 soil profiles of Ferralsols and low activity clay Cambisols, Lixisols, Acrisols and Nitisols and of Alisols of the International Soil Reference and Information Centre (ISRIC) collection, described and sampled in eighteen different countries of tropical and subtropical regions, were selected to analyse their consistency and, or, variability and to search for properties to better describe and differentiate them. The soil profile descriptions were based on the guidelines of FAO and the FAO endorsed analytical methods of ISRIC. Frequence diagrams of the data show an asymmetric positively skewed and leptokurtic distribution for sand and silt fractions, specific surface, exchangeable bases and cation exchange capacity. Clustering soil colour hues, values and chromas rendered four distinct clusters, respectively of Rhodic, Rhodic/Xanthic (Haplic), Xanthic and Humic properties. The same technique applied to particle size distribution also originated four clusters, respectively of fine loamy, fine silty, clayey and fine clayey soils. Most of the soils analysed are acid, with low base saturation, except for Rhodic Nitisols and Rhodic Ferralsols, which present low exchangeable aluminium. Higher and variable values of this property are found in the other soil classes studied. Cation exchange capacity is also low and related to the kaolinitic and oxihydroxydic composition of the clay material. Regression analysis applied to cation exchange capacity resulted in low correlations with clay and silt content and higher with organic carbon and specific surface and clay content. -
Regenerative Agriculture in Latin America
Regenerative Agriculture in Latin America Published by the Mustardseed Trust By Massimiliano Miatton and Michael Karner June 2020 About this report This internal research report was written for the Mustardseed Trust to expand its knowledge about Regenerative Agriculture (RA) in Latin America. Although a significant amount of information is beginning to emerge on RA in Western Europe, North America and Australia, there is still a lack of awareness about its degree of development in other parts of the world. To address this knowledge gap, we carried out a 9-week desktop research project from April-June 2020 based on the following research questions: ● Which actors and factors are either enhancing or inhibiting a shift in thinking and practice to regenerative agriculture in Latin America? ● Who are the most influential (male and female) people and organisations that are enhancing/driving the practice of RA in Latin America? What innovations do they present? ● What are the most influential factors that are enhancing/driving the practice of RA in Latin America? What are the most important factors that are inhibiting the practice of RA in Latin America? Disclaimer: This report focuses on continental Latin America (LA) and does not delve into RA in the Caribbean. Any opinions, points of view or conclusions expressed in this document are those of the authors alone and do not necessarily reflect the views and position of any other person or organisation (unless explicitly indicated). NB: You can access the websites of the RA actors listed in this report by clicking on their logos. Acknowledgements We would like to thank the Mustardseed Trust for its support in making this research possible. -
Regenerative Agriculture: the New Direction of Food Production
Writers: Eija Hagelberg (Baltic Sea Action Group), Ulrika Wikström (Baltic Sea Action Group), Juuso Joona (University of Helsinki /Tyynelä farm), Tuomas Mattila (Finnish Environment Institute /Kilpiä farm) 2020 Regenerative Agriculture: the new direction of food production Regenerative agriculture is an emerging holistic approach to food production that strengthens the ecosystem. In addition to high-quality and good yields, it improves soil health (Figure 1), increases biodiversity and serves a functioning water management. The storage of carbon from the atmosphere back into the soil is one of the studied benefits of regenerative agriculture. In Finland, the principles and measures of regenerative agriculture are promoted, for example, in the Carbon Action platform, launched by the Baltic Sea Action Group. Carbon Farming is term referring to food production in a way which also increases soil carbon stocks. Figure 1. Soil health affects crop yields and carbon storage among other things. A faba bean seedling. Photo Eija Hagelberg In regenerative agriculture, the aim is to improve the functioning of local agroecosystems through suitable farming practices. There is a lot of scientific research on regenerative farming practices and their environmental benefits that can be applied in different circumstances. Properly selected and applied practices grow soil organic matter stock and reduce dependence on external production inputs. At the same time, they reduce environmental emissions and increase biodiversity. Regenerative agriculture can be practiced in the same way in conventional and organic production. It also aims for a good and secure harvest with high nutritional quality. 1 Farmers interested in soil management are already working according to the principles of regenerative agriculture.