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NUTRITIONal Facts n’ Figures Catering

This information is applicable as of 8/10/21 Table of Contents Meat Biscuits 1 Eggs n' Meat 1 Casseroles 1 Four Layer Breakfast Bowls 1 Griddle Classics 1 Breakfast Extras 1 Lunch n’ Dinner n' More 2 Dressings 2 Potato Bar 2 Lunch n' Dinner Meals 3 Sides a la Carte 4 Bread 5 Beverages 5 5 Family Meal Baskets To-Go 6 Family Meal Sides a la Carte 7 Boxed Meals 8 “Sunday Homestyle Chicken", and “Cracker Barrel,” are service marks/trademarks of CBOCS Properties, Inc. ©2021 CBOCS Properties, Inc. The Coca-Cola® trademark is being used with the permission of the Coca-Cola Company. CATERING All-Day Breakfast Meals (serves 10) Cal. from Trans Fat Cholest. Sodium Total Carbs. Meat Biscuits (20 each) combine up to two Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Smoked Sausage each 280 140 16 6 0 30 510 24 0 1 10 Turkey Sausage each 210 80 9 3 0 30 540 23 less than 1 1 10 Sugar Ham each 210 70 8 3 0 20 670 24 less than 1 2 11 Country Ham each 240 90 10 4 0 30 810 25 less than 1 1 13 Hand-breaded Fried Chicken Tenderloins each 260 100 11 3 0 30 670 27 less than 1 1 13 Cal. from Trans Fat Cholest. Sodium Total Carbs. Eggs n' Meat Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) total 1470 860 95 32 1 3850 1490 17 5 6 136 Scrambled Eggs per serving 150 90 10 3 0 385 150 2 less than 1 1 14 Thick Sliced Bacon: 30 slices each 70 50 6 2 0 15 150 0 0 0 5 Smoked Sausage Patties: 20 patties each 120 90 10 4 0 30 200 less than 1 0 0 7 Turkey Sausage: 20 patties each 50 25 3 1 0 30 230 less than 1 0 0 7 Sugar Cured Ham: 10 slices each 220 130 15 3.5 0 55 960 1 0 1 18 Country Ham: 10 slices each 270 120 13 5 0 95 1680 6 1 0 33 Cal. from Trans Fat Cholest. Sodium Total Carbs. Casseroles Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) total 2230 1260 140 67 1.5 1505 4350 132 4 30 120 Garden Veggie Casserole per serving 220 130 14 7 0 150 440 13 less than 1 3 12 Egg n' Hashbrown Casserole with Sugar Cured total 2260 1310 145 73 2 1590 3870 96 9 17 140 Ham per serving 230 130 15 7 0 160 390 10 less than 1 2 14 Cal. from Trans Fat Cholest. Sodium Total Carbs. Four Layer Breakfast Bowls Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) with Bacon: 10 each each 450 250 28 13 0.0 60 840 31 3 3 19 Cal. from Trans Fat Cholest. Sodium Total Carbs. Griddle Classics Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Dozen Buttermilk Pancakes: 20 pancakes each 210 50 6 1 0 5 670 36 2 3 4 Dozen Slices of French Toast: 20 slices each 190 70 8 2 0 85 170 22 1 3 6 Cal. from Trans Fat Cholest. Sodium Total Carbs. Breakfast Extras Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Signature Homemade Biscuits Biscuit (each) 160 50 6 2 0 0 310 23 less than 1 1 3 total 3080 1190 132 52 1 180 5620 389 40 7 84 Hashbrown Casserole per serving 310 120 13 5 0 20 560 39 4 1 8 total 6020 3380 375 180 1 870 12420 403 40 12 264 Loaded Hashbrown Casserole per serving 600 340 38 18 0 85 1240 40 4 1 26 total 2060 240 27 9 1 5 510 446 66 313 7 Fried Apples per serving 210 20 2.5 1 0 0 50 45 7 31 1 total 1280 750 83 33 1 90 2600 95 4 35 37 Sawmill Gravy per serving 130 70 8 3.5 0 10 260 10 0 4 4 total 490 20 3 0 0 0 10 125 24 86 8 Fresh Seasonal Fruit per serving 50 0 0 0 0 0 0 12 2 9 1 total 2830 1500 167 44 1 90 8040 281 5 11 49 Hashbrown Casserole Tots per serving 280 150 17 4.5 0 10 800 28 less than 1 1 5

Page 1 1 Lunch and Dinner Meals (serves 10) Cal. from Trans Fat Cholest. Sodium Total Carbs. Salads n' More Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) All Country Salads come with choice of two pints of Salad Dressing: see (below) for nutritional information Homestyle Chicken Salad Sunday Homestyle Chicken® 6890 3480 387 104 1.5 2300 15830 403 40 41 452 (total) (per serving) 690 350 39 10 0 230 1580 40 4 4 45 choice of Smoky Southern grilled chicken 3070 1100 122 54 1 2175 6300 108 25 47 388 breast (total) (per serving) 310 110 12 5 0 220 630 11 2 5 39 total 1050 630 70 32 0 180 2390 51 12 26 60 Mixed Green Salad per serving 170 100 12 5 0 30 400 9 2 4 10 Cal. from Trans Fat Cholest. Sodium Total Carbs. Salad Dressings (1 Pint each) Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Balsamic Herb Vinaigrette total 1120 780 86 13 1.5 0 3010 84 2 77 1 Blue Cheese total 2000 1850 206 44 3.5 295 5000 19 3 15 18 Buttermilk Ranch total 1530 1430 159 25 2.5 130 3380 19 2 13 7 Dill Pickle Ranch total 2030 1970 219 31 0 155 2030 16 0 16 16 Honey Mustard total 1780 1510 168 25 2.5 135 3180 65 3 58 5 Cal. from Trans Fat Cholest. Sodium Total Carbs. Potato Bar Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Loaded Baked Potato Bar: Plain Baked Potato each 110 0 0 0 0 0 0 26 2 1 3 Shredded Colby Cheese total 340 250 27 17 0 80 510 2 0 0 20 Bacon Pieces total 430 330 37 14 0 100 1520 less than 1 0 less than 1 27 Green Onions total 5 0 0 0 0 0 0 1 0 1 0 Sour Cream total 340 280 31 20 1 115 85 6 0 6 6 Butter Cup each 35 35 4 3 0 10 30 0 0 0 0

Page 2 2 Cal. from Trans Fat Cholest. Sodium Total Carbs. Lunch and Dinner Meals (serves 10) Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Each classic meal serves 10 with your choice of entrée, two or three sides (see page 4 for nutrition information) and bread (see page 6 for nutrition information) Sunday Homestyle Chicken®: 10 each each 530 260 29 6 0 100 1370 32 2 1 36 Chicken Fried Chicken: 10 each each 530 410 46 9 0 90 1600 32 3 less than 1 33 total 640 370 42 17 0 45 1300 48 2 18 19 plus Sawmill Gravy (1 pint) per serving 130 70 8 3.5 0 10 260 10 0 4 4 Maple Bacon Grilled Chicken: 10 each each 420 190 21 9 0 130 910 17 less than 1 14 41 total 3090 560 63 21 1 825 10380 346 28 5 302 Homemade Chicken n' Dumplins per serving 310 60 6 2 0 80 1040 35 3 0 30 Meatloaf: 10 slices each 520 310 35 14 0 140 930 17 2 5 35 Smoky Southern Chicken: 10 each each 150 20 2.5 1 0 85 420 2 less than 1 1 29 total 4790 2600 288 119 11 1325 7800 105 0 0 447 Roast per serving 480 260 29 12 1 130 780 10 0 0 45 Sweet and Smoky Glazed Tenders: 40 each each 140 60 7 1.5 0 35 470 9 less than 1 4 11 plus Buttermilk Ranch: 12 oz. 1150 1070 119 19.0 2 100 2530 14 1 10 5 Grilled Chicken Tenders: 40 each each 40 10 1 0 0 15 140 1 0 1 6 Fried Chicken Tenders: 40 each each 100 45 5 1 0 30 360 4 less than 1 0 10 BBQ sauce: 12 oz. 500 60 7 1 0 0 2090 107 3 99 3 Honey Mustard: 12 oz. 1340 1130 126 19 2 100 2390 49 2 44 4 plus choice of Dill Pickle Ranch 12 oz. 1530 1480 164 23 0 115 1530 12 0 12 12 Buttermilk Ranch: 12 oz. 1150 1070 119 19.0 2 100 2530 14 1 10 5 Country Fried : 10 each each 520 210 23 5 0 60 1250 44 1 0 35 total 640 370 42 17 0 45 1300 48 2 18 19 plus Sawmill Gravy (1 pint) per serving 130 70 8 3.5 0 10 260 10 0 4 4 total 5740 3810 425 130 14 1235 10920 85 19 22 379 Smothered Hamburger Steak per serving 570 380 43 13 1.5 125 1090 9 2 2 38 Sugar Cured Ham: 10 slices each 440 260 29 7 0 115 1910 2 0 2 36 Country Ham: 20 slices each 270 120 13 5 0 95 1680 6 1 0 33 total 1990 530 59 25 0 930 11470 68 6 15 302 Turkey n' Dressing per serving 200 50 6 3 0 95 1150 7 less than 1 2 30 total 3690 1340 149 54 0 1495 20540 79 6 26 483 Turkey and Sugar Cured Ham per serving 370 130 15 5 0 150 2050 8 less than 1 3 48 total 8220 4500 500 116 0 2385 23660 390 43 0 542 Southern Fried Chicken per serving 820 450 50 12 0 240 2370 39 4 0 54

Page 3 3 Cal. from Trans Fat Cholest. Sodium Total Carbs. Sides (Serves 10) Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) total 3080 1190 132 52 1 180 5620 389 40 7 84 Hashbrown Casserole per serving 310 120 13 5 0 20 560 39 4 1 8 total 2460 1890 210 32 3 205 1670 139 less than 1 135 4 Cole Slaw per serving 250 190 21 3 0 20 170 14 less than 1 13 0 total 830 360 40 15 0 115 4590 98 42 17 21 Country Green Beans per serving 80 40 4 1.5 0 10 460 10 4 2 2 total 5030 2570 286 58 1.5 375 15300 528 87 56 84 Cornbread Dressing per serving 500 260 29 6 0 40 1530 53 9 6 8 total 1920 460 52 17 1 15 8750 337 28 5 44 Dumplins per serving 190 50 5 1.5 0 0 880 34 3 0 4 total 2060 240 27 9 1 5 510 446 66 313 7 Fried Apples per serving 210 20 2.5 1 0 0 50 45 7 31 1 total 3250 1700 189 72 2 285 8440 272 20 39 115 Macaroni n Cheese per serving 320 170 19 7 0 30 840 27 2 4 12 total 2610 1130 126 23 0 85 2270 327 34 9 41 Mashed Potatoes per serving 260 110 13 2.5 0 10 230 33 3 1 4 Brown Gravy (16 oz.) 290 140 16 3 0 0 2300 29 7 2 10 plus choice of Sawmill Gravy (16 oz.) 640 370 42 17 0 45 1300 48 2 18 19 total 2150 290 32 10 0 195 3910 311 100 7 156 Pinto Beans per serving 220 30 3 1 0 20 390 31 10 1 16 total 300 10 1 0 0 0 90 44 28 6 27 Steamed Broccoli per serving 30 0 0 0 0 0 10 4 3 1 3 total 2800 500 56 9 0 0 1280 546 34 426 30 Sweet Potato Casserole per serving 280 50 6 1 0 0 130 55 3 43 3 total 1270 120 14 2.5 0 195 2040 266 49 148 21 Sweet Whole Baby Carrots per serving 130 10 1.5 0 0 20 200 27 5 15 2 total 950 310 35 13 0 160 3690 59 37 6 101 Turnip Greens per serving 100 30 3.5 1.5 0 15 370 6 4 1 10 total 2550 1320 147 25 0 315 1700 500 52 14 56 Whole Kernel Corn per serving 350 130 15 2.5 0 30 170 50 5 1 6 Cal. from Trans Fat Cholest. Sodium Total Carbs. Premium Sides (Serves 10) Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) total 6020 3380 375 180 1 870 12420 403 40 12 264 Loaded Hashbrown Casserole per serving 600 340 38 18 0 85 1240 40 4 1 26 total 2830 1500 167 44 1 90 8040 281 5 11 49 Hashbrown Casserole Tots per serving 280 150 17 4.5 0 10 800 28 less than 1 1 5 total 4330 2400 266 102 2.5 420 11050 321 23 48 156 Bacon Mac n' Cheese per serving 430 240 27 10 0 40 1110 32 2 5 16 total 490 20 3 0 0 0 10 125 24 86 8 Fresh Seasonal Fruit per serving 50 0 0 0 0 0 0 12 2 9 1

Page 4 4 Cal. from Trans Fat Cholest. Sodium Total Carbs. Bread Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Biscuit: dozen each 160 50 6 2 0 0 310 23 less than 1 1 3 Corn Muffin: dozen each 210 100 11 3 0 30 510 24 4 2 4 Sourdough Bread: one loaf per slice 110 20 2 0 0 0 85 21 1 3 3 Cal. from Trans Fat Cholest. Sodium Total Carbs. Beverages Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) Premium Regular Coffee: 96oz total 30 5 1 0 0 0 0 5 4 0 1 Premium Decaf Coffee: 96oz total 30 5 0.5 0 0 0 0 5 4 0 less than 1 Unsweet Freshly Brewed Iced Tea: 1/2 gallon total 0 0 0 0 0 0 0 0 0 0 0 Sweet Freshly Brewed Iced Tea: 1/2 gallon total 520 0 0 0 0 0 0 135 0 135 0 100% Pure Orange Juice: gallon total 1530 0 0 0 0 0 0 340 0 306 24 Lemonade: 1/2 gallon total 1040 0 0 0 0 0 85 247 0 112 9 Peach Tea: 1/2 gallon total 1110 0 0 0 0 0 170 270 0 270 0 Cal. from Trans Fat Cholest. Sodium Total Carbs. Desserts (Serves 10) Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) total 3200 1590 176 62 0.5 5 6170 359 9 64 44 Biscuits Beignets per serving 320 160 18 6 0 0 620 36 less than 1 6 4 comes with Butter Pecan Sauce (16 oz.) 1320 390 43 28 0 125 460 238 less than 1 233 0 total 4080 460 51 19 0 100 2410 839 46 496 68 Blackberry Fruit Cobbler per serving 340 40 4 1.5 0 10 200 70 4 41 6 total 4450 1430 159 56 0 100 2680 721 22 444 33 Peach Fruit Cobbler per serving 370 120 13 4.5 0 10 220 60 2 37 3 total 8130 2870 319 115 0 475 3280 1237 37 1010 77 Double Chocolate Fudge Coca-Cola Cake per serving 680 240 27 10 0 40 270 103 3 84 6 Homestyle Cookies: 10 cookies each 240 100 11 6 0 30 120 30 1 19 3 Mini Fruit Cobbler each 270 120 14 5 0 10 250 34 less than 1 14 2

Page 5 5 Family Meal Baskets To-Go Cal. from Trans Fat Cholest. Sodium Total Carbs. Family Meal Baskets To-Go (Serves 5) Cal. Total Fat (g) Sat. Fat (g) Fiber (g) Sugars (g) Protein (g) Fat (g) (mg) (mg) (g) All Family Meals come with choice of two Sides (see page 7 for nutritional information). All-Day Pancake Breakfast excluded. All-Day Pancake Breakfast: 10 Pancakes (each) 210 50 6 1 0 5 670 36 2 3 4 comes with Scrambled Eggs (total) 730 430 48 16 0.5 1925 740 9 2 3 68 Thick-sliced Bacon: 15 slices 70 50 6 2 0 15 150 0 0 0 5 Smoked Sausage Patties: 10 each 120 90 10 4 0 30 200 less than 1 0 0 7 plus choice of meat Turkey Sausage: 10 each 50 25 3 1 0 30 230 less than 1 0 0 7 Sugar Cured Ham: 5 each 220 130 15 3.5 0 55 960 1 0 1 18 Country Ham: 5 each 270 120 13 5 0 95 1680 6 1 0 33 Hashbrown Casserole (total) 1540 590 66 26 0 90 2810 195 20 4 42 plus choice of Fried Apples (total) 1030 120 13 4.5 0 less than 5 260 222 33 156 3 total 1590 290 32 11 0 445 5250 173 14 2 162 Chicken n' Dumplins per serving 320 60 6 2 0 90 1050 35 3 0 32 Grilled Chicken Tenders: 20 each each 40 10 1 0 0 15 140 1 0 1 6 BBQ sauce: 6 oz. 250 30 3 1 0 0 1045 53 1 50 1 plus choice of Honey Mustard: 6 oz. 670 565 63 9 1 50 1193 25 1 22 2 Fried Chicken Tenders: 20 each each 100 45 5 1 0 30 360 4 less than 1 0 10 BBQ sauce: 6 oz. 250 30 3 1 0 0 1045 53 1 50 1 plus choice of Honey Mustard: 6 oz. 670 565 63 9 1 50 1193 25 1 22 2 Meatloaf: 8 family-size slices each 520 310 35 14 0 140 930 17 2 5 35 total 4930 2700 300 70 0 1430 14200 234 26 0 325 Southern Fried Chicken per serving 990 540 60 14 0 285 2840 47 5 0 65 Sunday Homestyle Chicken®: 5 each each 530 260 29 6 0 100 1370 32 2 1 36 Country Fried Shrimp: catfish, hushpuppies, fries, total 3370 1270 141 32 0 465 9130 424 64 57 100 tartar sauce, and lemon wedges per serving 670 250 28 6 0 95 1830 85 13 11 20 Fried Catfish: with tartar sauce, lemon wedges total 2930 2050 228 44 2 320 4350 123 14 29 98 and hushpuppies per serving 590 410 46 9 0 65 870 25 3 6 20

Page 6 6 Cal. from Total Fat Sat. Fat Trans Fat Cholest. Sodium Total Family Meal Sides (serves 5) Cal. Fiber (g) Sugars (g) Protein (g) Fat (g) (g) (g) (mg) (mg) Carbs. (g) total 420 180 20 8 0 55 2300 49 21 8 10 Green Beans per serving 80 40 4.0 1.5 0 10 460 10 4 2 2 total 640 60 7 1 0 95 1020 133 25 74 10 Carrots per serving 130 12 1.5 0 0 20 200 27 5 15 2 total 1770 660 73 13 0 155 850 250 26 7 28 Corn per serving 350 130 15 2.5 0 30 170 50 5 1 6 total 150 5 0.5 0 0 0 45 22 14 3 14 Broccoli per serving 30 0 0 0 0 0 10 4 3 1 3 total 960 230 26 8 0 5 4380 168 14 2 22 Dumplins per serving 190 50 5 1.5 0 0 880 34 3 0 4 total 980 420 47 9 0 30 850 123 13 3 16 Mashed Potatoes per serving 200 80 9 1.5 0 5 170 25 3 1 3 Roast Beef Gravy (16 oz.) 290 140 16 3 0 0 2300 29 7 2 10 plus choice of Sawmill Gravy (16 oz.) 640 370 42 17 0 45 1300 48 2 18 19 total 1230 940 105 16 1.5 100 840 69 less than 1 67 2 Coleslaw per serving 250 190 21 3 0 20 170 14 less than 1 13 0 total 1080 140 16 5 0 95 1960 155 50 3 78 Pinto Beans per serving 220 30 3 1 0 20 390 31 10 1 16 total 480 160 17 7 0 90 1840 30 18 3 50 Turnip Greens per serving 100 30 3.5 1.5 0 15 370 6 4 1 10 total 1540 590 66 26 0 90 2810 195 20 4 42 Hashbrown Casserole per serving 310 120 13 5 0 20 560 39 4 1 8 total 1030 120 13 4.5 0 less than 5 260 222 33 156 3 Fried Apples per serving 210 20 3 1 0 0 50 45 7 31 1 total 2790 1530 169 78 0.5 380 5870 200 20 6 118 Loaded Hashbrown Casserole per serving 560 310 34 16 0 75 1170 40 4 1 24 total 1620 850 94 36 1 145 4220 136 10 20 58 Macaroni n' Cheese per serving 320 170 19 7 0 30 840 27 2 4 12 total 2520 1290 143 29 0.5 190 7650 264 43 28 42 Cornbread Dressing per serving 500 260 29 6 0 40 1530 53 9 6 8 total 1400 250 28 4.5 0 0 640 273 17 213 15 Sweet Potato Casserole per serving 280 50 6 1 0 0 130 55 3 43 3 total 1370 730 81 21 0 45 3900 137 2 5 24 Hashbrown Tater Tots per serving 270 150 16 4.5 0 10 780 27 less than 1 1 5 Cal. from Total Fat Sat. Fat Trans Fat Cholest. Sodium Total Family Meal Desserts (serves 5) Cal. Fiber (g) Sugars (g) Protein (g) Fat (g) (g) (g) (mg) (mg) Carbs. (g) total 3200 1590 176 62 0.5 5 6170 359 9 64 44 Biscuit Beignets per serving 640 320 35 12 0 0 1230 72 2 13 9 comes with Butter Pecan Sauce (8 oz.) 660 190 22 14 0 60 230 119 less than 1 117 0 total 2350 1310 146 55 1.5 230 5910 170 12 26 83 Bacon Mac n' Cheese per serving 470 260 29 11 0 45 1180 34 2 5 17 total 1860 600 66 23 0 40 1110 301 9 185 14 Fruit Cobbler per serving 370 120 13 4.5 0 10 220 60 2 37 3 Coke Cake each 680 240 27 10 0 40 270 103 3 84 6

Page 7 7 Boxed Meals: Cal. from Total Fat Sat. Fat Trans Fat Cholest. Sodium Total Cal. Fiber (g) Sugars (g) Protein (g) Breakfast Fat (g) (g) (g) (mg) (mg) Carbs. (g) Breakfast Sampler: two eggs 150 90 10 3 0 385 150 2 0 less than 1 14 Hashbrown Casserole 190 70 8 3 0 10 350 24 2 0 5 comes with Buttermilk Biscuit (1 each) 160 50 6 2 0 0 310 23 less than 1 1 3 Real Butter: each 35 35 4 3 0 10 30 0 0 0 0 Thick-Sliced Bacon: three slices 210 150 17 6 0 40 460 0 0 0 14 plus your choice of Smoked Sausage Patties: two 240 180 19 8 0 60 390 2 0 0 13 patties Buttermilk Pancakes: two pancakes with butter 530 210 23 10 0 45 1840 74 less than 1 6 6 100% Pure Natural Syrup 150 0 0 0 0 0 0 39 0 37 0 comes with Hashbrown Casserole 190 70 8 3 0 10 350 24 2 0 5 Thick-Sliced Bacon: three slices 210 150 17 6 0 40 460 0 0 0 14 plus choice of Smoked Sausage Patties: two 240 180 19 8 0 60 390 2 0 0 13 patties Cal. from Total Fat Sat. Fat Trans Fat Cholest. Sodium Total Cal. Fiber (g) Sugars (g) Protein (g) Lunch/Dinner Fat (g) (g) (g) (mg) (mg) Carbs. (g) Chicken n' Dumplins 340 60 7 2 0 65 1300 41 5 1 28 Fried Chicken Tenders 420 210 23 6 0 50 1130 30 10 1 23 Apple Cider BBQ Sauce 80 10 1 0 0 0 350 18 0 16 0 plus choice of Honey Mustard Sauce 220 190 21 3 0 15 400 8 0 7 less than 1 Ranch Sauce 190 180 20 3 0 15 420 2 0 2 less than 1 Grilled Chicken Tenders 180 40 5 1 0 95 410 3 less than 1 3 32 Meatloaf Sliders 540 230 26 11 0 90 1250 49 3 11 28 Sunday Homestyle Chicken® Sandwich 1010 470 53 9 0 115 2200 90 4 15 46 Sunday Homestyle Chicken® 530 260 29 6 0 100 1370 32 2 0 36 Grilled Chicken Salad Shaker 490 250 28 12 0 330 970 7 2 3 52 Balsamic Herb Vinaigrette 170 120 13 2 0 0 470 13 0 12 0 Blue Cheese Dressing 310 290 32 7 0.5 45 780 3 0 2 3 plus choice of dressing (2.5 oz.) Buttermilk Caesar 280 260 29 5 0 30 770 3 less than 1 1 3 Buttermilk Ranch 240 220 25 4 0 20 530 3 0 2 1 Dijon Honey Mustard 280 240 26 4 0 20 500 10 0 9 less than 1 Dill Pickle Ranch 250 250 27 4 0 20 250 2 0 2 2 Cal. from Total Fat Sat. Fat Trans Fat Cholest. Sodium Total Cal. Fiber (g) Sugars (g) Protein (g) Sides Fat (g) (g) (g) (mg) (mg) Carbs. (g) Whole Kernel Corn 180 70 8 1 0 15 85 26 3 less than 1 3 Sweet Whole Baby Carrots 90 10 1 0 0 15 140 18 3 10 1 Country Green Beans 60 25 3 1 0 10 310 7 3 1 1 Macaroni n' Cheese 270 140 16 6 0 25 700 23 2 3 10 Hashbrown Casserole 190 70 8 3 0 10 350 24 2 0 5 Mashed Potatoes 200 80 9 2 0 5 170 25 3 less than 1 3 comes with Brown Gravy 20 10 1 0 0 0 140 2 0 0 less than 1 Cal. from Total Fat Sat. Fat Trans Fat Cholest. Sodium Total Cal. Fiber (g) Sugars (g) Protein (g) Fat (g) (g) (g) (mg) (mg) Carbs. (g) Mini Fruit Cobbler each 270 120 14 5 0 10 250 34 less than 1 14 2

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