STORE 154 LD MENU EN.Pdf

Total Page:16

File Type:pdf, Size:1020Kb

STORE 154 LD MENU EN.Pdf Iced Tea n’ Beverages Weekday Lunch Features Starting at $6.99 SERVED DAILY AT 1 1AM Soft Drinks Bottomless Refills (0-280 cal) 2.79 Traditional Espresso Beverages: Iced or Hot Available 11am – 4pm , Sprite, Mello Yello, Dr Pepper, Diet Coke, Latte: Reg, Vanilla, Caramel (90-250 cal) 3.39 Mocha: Made with Chocolate (260/310 cal) 3.39 Coca-Cola® Zero Sugar, Coca-Cola® Cherry, Seagram’s Ginger Ale Monday–Friday, Pick 2 Country Combos $6.99 Freshly Brewed Coffee Bottomless Refills (0 cal) 2.59 Choose from any two of our lunch favorites: Freshly Brewed Iced Tea Bottomless Refills Regular or Decaf Country House Salad with Grilled Chicken (350-630 cal) Loaded Baked Potato (520 cal) Unsweetened or Sweet (0/130 cal) 2.79 Cup of Soup (selections vary daily) (80-440 cal) Loaded Baked Sweet Potato (620 cal) contains pecans New Peach (240 cal) 2.99 Old-Fashioned Lemonade Bottomless Refills (230 cal) 2.79 Bottled Root Beer (210 cal) 2.89 Juice (200/210 cal) 2.89 SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each) OR CORNBREAD (210 cal each) AND REAL BUTTER. Hot Chocolate (380 cal) 3.39 100% Premium Orange or Apple Topped with whipped cream Hot Tea Bottomless Refills (0 cal) 2.59 Monday–Friday, Meatloaf $6.99 Monday–Friday, Chicken n’ Dumplins $6.99 Milk (180-460 cal) 2.99 Our homemade Meatloaf and Mashed Potatoes (460 cal) Slow simmered right in our kitchen (450 cal) Skim, Reduced-Fat, Whole, Chocolate From Twinings® of London -plus- choice of Country Side. -plus- choice of Country Side. Beer n’ Wine Monday: Chicken n’ Dumplins slow simmered right in our Tuesday: Our homemade Meatloaf and Homestyle kitchen (450 cal) choice of Country Side. 6.99 Ice-Cold Beer Wine (by the glass) -plus- Mashed Potatoes (460 cal) -plus- choice of Country Side. 6.99 Bud Light (100 cal) 3.99 Sweet Wednesday: Oven-baked Broccoli Cheddar Chicken Thursday: Turkey n’ Dressing smothered in turkey gravy and Gambino Sparkling Wine Italy (120 cal) 5.99 Miller Lite (100 cal) 3.99 (690 cal) -plus- choice of Country Side. 6.99 served with Sweet Potato Casserole with pecans (820 cal). 6.99 Sutter Home Moscato California (150 cal) 4.99 Michelob Ultra (100 cal) 4.49 Beso del Sol Sangria Spain (140 cal) 4.99 AT CRACKER BARREL, WE TAKE GREAT CARE THAT THE FOOD WE SERVE IS FRESHLY MADE IN OUR KITCHENS EVERY DAY. Pabst Blue Ribbon (150 cal) 3.99 White Which might mean we don’t have one of your favorites at times. Made from scratch has been part of Cracker Barrel Sutter Home Chardonnay California (150 cal) 5.99 for over fifty years and we like to think that’s what folks have come to depend on. Budweiser (150 cal) 3.99 Red Blue Moon (170 cal) 4.49 Sutter Home Cabernet Sauvignon California (150 cal) 5.99 Mimosas n’ More Country Salads EACH OF OUR SALADS INCLUDES YOUR CHOICE OF DRESSING. Orange Mimosa Strawberry Mimosa Beso del Sol Sangria A classic with sweet citrus and A sweeter taste of refreshing strawberry Red wine blended with fruit and a touch sparkling wine (150 cal) 5.99 and sparkling wine (260 cal) 5.99 of cinnamon, Spain (140 cal) 4.99 Homestyle Chicken Salad Chef Salad Crispy, golden-fried Sunday Homestyle Chicken® breast or Smoky Our fresh salad greens are topped with our own Oven Southern grilled chicken breast over fresh greens with boiled egg, Roasted Turkey Breast, pieces of Sugar Cured Ham and bacon, Barrel Bites grape tomatoes, cucumbers, croutons and Colby cheese boiled egg, grape tomatoes, cucumbers and croutons A LITTLE SOMETHING FOR YOURSELF OR THE WHOLE TABLE TO ENJOY. (850/470 cal) -plus- crackers. 9.99 (480 cal) -plus- crackers. 9.99 Salad Dressings Loaded Hashbrown Casserole Tots Biscuit Beignets Balsamic Herb Vinaigrette, Blue Cheese, Buttermilk Ranch, Honey Mustard, Dill Pickle Ranch (170–320 cal) Our Hashbrown Casserole fried into crispy bite-sized tater tots Made with our Buttermilk Biscuit dough, deep-fried then loaded with bacon pieces and melted Colby cheese (610 cal). tossed in cinnamon sugar (490 cal). Served with Butter Served with Buttermilk Ranch for dipping (190 cal). 4.99 Pecan Sauce for dipping (210 cal). 3.99 Sandwich n’ Burger Platters Kid’s Menu MADE TO ORDER AND SERVED WITH YOUR CHOICE OF A CUP OF SOUP OR ANY COUNTRY SIDE. KIDS OF ALL AGES ARE WELCOME TO ORDER FROM THESE KID-SIZED PORTIONS OF SOME OF OUR Homestyle Chicken BLT The Barrel Cheeseburger** FAVORITE MENU ITEMS. BEVERAGE INCLUDED. SELECT DRINKS AVAILABLE (0-230 cal). Crispy, golden-fried Sunday Homestyle Chicken® drizzled with our Our juicy grilled-to-order patty is seasoned and seared then topped with maple glaze, topped with bacon, lettuce, tomato and sweet n’ smoky melted Colby cheese, Duke’s® Mayonnaise, lettuce and tomato stacked mayo on a bun (1180 cal). We suggest enjoying it with Steak Fries. on a bun (990 cal). We suggest enjoying it with Steak Fries. 9.99 Or try it with our grilled chicken breast (800 cal). 9.99 Add Thick-Sliced Bacon (140 cal) for 1.00. Lil' Barrel Cheeseburgers^ 5.49 Grilled Cheese Sandwich 4.99 Two mini burgers with American cheese on slider buns (580 cal). Made with American cheese on grilled Sourdough bread (480 cal). Served with a side of Tater Rounds (240 cal). Served with a side of Tater Rounds (240 cal). chile jack chicken Our grilled chicken tenders on seared Sourdough bread with Hatch Valley Green Chiles and Monterey Jack cheese (660 cal). 10.19 Items below served with a Buttermilk Biscuit (160 cal) or Cornbread (210 cal). Fried Chicken Tenders 5.99 Grilled Chicken Tenders (140 cal) 5.99 Desserts Your choice of Dill Pickle Ranch, BBQ or Honey Mustard Served with a side of Tater Rounds (240 cal). double chocolate fudge fruit cobbler sauce (380-550 cal). Served with a side of Tater Rounds (240 cal). Mmmm Mac n' Cheese 4.99 Biscuit Beignets ® With rich, creamy Vanilla Ice Cream A kid's size version of our beloved Mac n' Cheese (540 cal). coca-cola cake Made with our Buttermilk Biscuit dough, deep-fried Crispy Rockin’ Shrimp 5.99 With rich, creamy Vanilla Ice Cream then tossed in cinnamon sugarPay (490 cal).in-App Served menu (490icon cal). 3.79 Crispy Fried Shrimp with a side of Tater Rounds, a hushpuppy Veggie Plate 4.69 (790 cal). 3.99 with Butter Pecan Sauce for dipping (210 cal). 3.99 and cocktail sauce (610 cal). Choice of two Country Sides (40-340 cal each). Our Name Pay in app LOTS OF FOLKS ASK US HOW WE GOT OUR NAME. WELL, IT’S PRETTY SIMPLE Pay while you finish your plate. Dessert AND CAREFULLY PICKED- SEE BACK IN THE DAY, CRACKERS WERE SHIPPED Open the Cracker Barrel App, IN BARRELS TO COUNTRY STORES. WHEN THE BARRELS WERE EMPTY, THEY select “Pay for Your Meal,” Dirt Cup Dessert WERE USED AS A PLACE TO HOLD A CHECKERBOARD, A CONVERSATION OR and enter the code from your check. Layers of chocolate pudding, chocolate cookie crumbs and gummy worms (430 cal). 2.79 BOTH. SO WHILE MANY THINGS HAVE CHANGED, SOME THINGS NEVER WILL. learn more: crackerbarrel.com/pay ^ALL KID'S HAMBURGERS ARE COOKED WELL DONE. **WE COOK OUR HAMBURGERS AND HAMBURGER STEAKS MEDIUM, MEDIUM WELL AND WELL DONE. “Cracker Barrel Old Country Store,” “Sunrise Sampler,” “Grandpa’s Country Fried Breakfast,” “The Cracker Barrel’s Country Boy Breakfast,”pay in app “Uncle Herschel’s Favorite,” “Momma’s French Toast Breakfast,” 1200 to 1400 calories a day is used for general nutrition advice for children aged 4–8 years, but calorie needs vary. “Momma’s Pancake Breakfast,” “Cracker Barrel,” and “Sunday Homestyle Chicken” are service marks/trademarks Payof CBOCS while you Properties, finish your Inc. plate. ©2021 Open CBOCS the Cracker Properties, Barrel App, Inc. select “Pay for Your Meal,” and enter the code from your check. 2000 calories a day is used for general nutrition advice, but calorie needs vary. TL5_0821 2000 calories a day is used for general nutrition advice, butLearn calorie more: crackerbarrel.com/pay needs vary. 783807 Downhome Daily Deals Cracker Barrel Favorites Home Cooked Classics Starting at $8.99 SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each) OR CORNBREAD (210 cal each) AND REAL BUTTER. SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each) SERVED WITH HAND-ROLLED BUTTERMILK BISCUITS (160 cal each) OR CORNBREAD (210 cal each) AND REAL BUTTER. OR CORNBREAD (210 cal each) AND REAL BUTTER. Country Side Choice THREE | TWO Maple Bacon Grilled Chicken Hamburger Steak** Wednesday Thursday Country Fried steak Two grilled chicken breasts topped with sweet n’ smoky Half-pound Hamburger Steak (440 cal) seasoned with garlic Broccoli Cheddar Chicken Turkey N’ Dressing USDA Choice steak, fried and topped with Sawmill Gravy (600 cal). 11.99 10.49 maple glaze, bacon, melted cheese and diced green onions butter glaze -plus- choice of two Country Sides. 8.99 Make it Oven-baked Broccoli Cheddar Chicken Turkey n’ Dressing in turkey gravy and served with Sweet (850 cal) -plus- choice of two Country Sides. 9.99 smothered with sautéed onions and brown gravy (50 cal) for 1.00. (690 cal) -plus- choice of two Country Sides. 10.99 Potato Casserole with pecans (820 cal) -plus- choice of Country Side. 10.99 Meatloaf Our special recipe with tomatoes, onions and green peppers (520 cal). 10.99 9.79 Chicken Pot Pie Slow-simmered chicken, potatoes, peas, carrots, celery and onions in a creamy sauce topped with a flaky pastry crust (960 cal).
Recommended publications
  • ZONE Food Blocks
    ZONE Food Blocks Here is a guide on Zone Food Blocks to help you choose the right amount of foods to keep you In the Zone. This list contains portioned amounts of proteins, carbohydrates, and fats that will keep you In the Zone. From this list, most women should choose 3 blocks of protein, 3 blocks of carbohydrate, and 3 blocks of fat for each meal. Each selection in the Food Block list is one block. For example, one ounce of chicken equals one block, a woman should have 3 ounces of chicken. Most men should choose 4 blocks of protein, 4 blocks of carbohydrate, and 4 blocks of fat for each meal. Then choose 1 block of each for mid­afternoon and pre­bedtime snacks. See examples below. To find out how many blocks you need per day click here ­ protein calculator ­ this will tell you how many protein blocks you need per day, this number is also how many carbohydrate and fat blocks you need. If your calculated protein number is 15 blocks per day, then you will also need 15 carbohydrate and 15 fat blocks per day. Sample Lunch for Women: 3 protein blocks = 3oz. chicken 3 carbohydrate blocks = 3 cups asparagus 3 fat blocks = 1 tsp. olive oil Sample Snack: 1 protein block = 1oz. canned tuna in water 1 carbohydrate block = 2 cups celery 1 fat block = 1/3 tsp. olive oil Use this list as a reference, but realize that these numbers are not set in concrete. There is more information on Food Blocks in the books A Week in the Zone and Zone Meals in Seconds by Dr.
    [Show full text]
  • Alive Is... COMMUNITY LEADERS Board Chair: Dr
    Alive’s 2017 Board of Directors | Photo by David Bailey alive is... COMMUNITY LEADERS board chair: Dr. Warren McPherson For the last six years, Dr. Warren McPherson has been a champion and ambassador for Alive as a board member. He has played a variety of leadership roles, including co- chair of our Murfreesboro Advisory Committee and Closer to Home Capital Campaign Committee, which led the effort to build The Residence at Alive Hospice Murfreesboro. He also previously served as treasurer and chairman of the Alive Hospice Board’s Finance Committee. Today, as chairman of Alive’s Board of Directors, McPherson is working to build upon this organization’s past and present as we continue to meet the rising needs for our services – and prepare for the future. It’s the continuation of a long history of leadership and service over his lifetime. Dr. McPherson has served in many leadership roles including chief of staff at the former Middle Tennessee Medical Center, CEO and chairman of Stones River Regional IPA, chairman of the Physicians Insurance Association of America, chairman of the board of the State Volunteer Mutual Insurance Company, and chairman of the board at Stonecrest Medical Center in Smyrna. “I’m honored to serve as board chair for Alive Hospice,” McPherson said. “The people at Alive Hospice are very special people. They do something that is very valuable and very worthwhile, and very few people have the skill set to do it.” Alive Hospice | 2016 Annual Report board of directors FOUNDERS Clark Baker David Hawkins Philip Ransdell YMCA of Middle Tennessee Feltus Hawkins Design Cracker Barrel David Barton, M.D.
    [Show full text]
  • Bayless Markets with Those Used in Turn-Of-The-Century Crossroads Country Stores
    Guide to MS 34 Bayless Collection, 1833-1985 1900-1985 22 linear feet, 8.3 inches Prepared by Pamela A. Rector July 1999 Donations by Linda Bayless, President-Bayless Investment and Trading Co., Inc., 1991. Citation: Bayless Collection, 1833-1985, MS 34, Library and Archives, Central Arizona Division, Arizona Historical Society. Library and Archives Arizona Historical Society Central Arizona Division Arizona Historical Society at Papago Park, 1300 N. College Avenue, Tempe, AZ 85281 Phone: 480-387-5355, Email: [email protected] 1997.161 MS 34 Bayless Collection 2 BIOGRAPHICAL NOTE J.B. (John Brisbain) Bayless (1874-1951) was born in Cog Hill, Tennessee on December 11, 1874. He opened his first store in 1895 in Joshua, Tennessee, where he sold foodstuffs, drugs, hardware and feed. By 1902 he had married the former Lillie Mae (or May) Taylor who would work by his side for the next 50 years. In 1900, looking for opportunities, they moved west to Spokane, Washington, where J.B. opened his first all- grocery store. He felt other opportunities were available further south and in 1917 J.B., Lillie Mae, and their young son, who was born in Spokane, A.J. (Arthur Joseph) (1909- 1967) moved to Phoenix, Arizona. J.B. opened his first store in 1917, his second in 1919, and then sold both to establish the Bayless Baking Company in 1921 which he operated for three years. J.B. re-entered the grocery business in 1922 and in seven years had established an 18-store self-service chain. In 1929, shortly before the stock market crash, he sold his business.
    [Show full text]
  • Thank You 2020 Sue Peters Society Members
    PageSue Peters Title Goes Society Here ThanThank you to the kgenerous You support of the Sue Peters Society! Members sustain Girl Scouts of Middle Tennessee’s mission to build girls of courage, confidence, and character who make the world a better place through an annual gift of $1,000. We are incredibly grateful for the ongoing support of the Sue Peters Society. Individuals Anonymous Dick Eskind Rusty Norville Tina and Jeff Adams Verenda Graham Nancy and Gary Pack Janet Ayers Cynthia and George Harper Celeste Patterson and Doug Meech Jan Babiak Kay and Steve Horrell Sarah Ramsay Sallie W. Bailey and John H. Bailey Karen Hughart Pam and Norman Self Sallie Bailey Patricia and Scott Hunt Becky and Michael Sharpe Lauren Brisky Lee Ann Ingram Sarah Trahern and Wayne Flatt Mary and Joe Cavarra Martha Ingram Laura Anne Turner Loren Chumley and Scott Peterson Pat Jones Rose Leigh Vines Agenia and Charles Clark Levena Kline Elizabeth Walls Joanna and Matthew Conley Elizabeth Laroche and John Murray Peggy and Lawrence West Brenda and Ron Corbin Stephen Lee Peri Widener Jackie and Chuck Cowden Lindsay Levkoff Lynn and Jeff Lynn Jannie Williams Jeanine and Wade Denney Katie McCartney Jerry and Ernie Williams Abigail and Alfred Dowell Erik Mericle Barbara and Ken Zipperian Laurie and Steve Eskind Marlee Mitchell Organizations Aladdin Industries Foundation, Inc. The Frist Foundation Radnor Wealth Management Arthur J. Gallagher Risk Management Frontstream Regions Bank Services, Inc. Girl Scouts, Hornets' Nest Council Romach Construction Ascend Federal Credit Union H. G. Hill Realty Company State of Tennessee Averitt Express, Inc. HUB International Stratus of Nashville Benefits, Inc Huckabee Architecture T & T Family Foundation Big Hearts Charitable Foundation Ingram Industries Inc.
    [Show full text]
  • 2019-2020 Membership
    HARRY PHILLIPS AMERICAN INN OF COURT 2019-2020 MEMBERSHIP A Olatayo Atanda, Esq. Waller Lansden Dortch & Davis 511 Union Street, Suite 2700 Nashville, TN 37219 615-850-8861 [email protected] Barrister (2022) BPR No. 031007 B Kathryn Barnett, Esq. Morgan & Morgan 810 Broadway, Suite 500 Nashville, TN 37203 615-490-0944 [email protected] Master (2020) BPR No. 015361 Membership Chair Alan Stuart Bean, Esq. Starnes Davis Florie LLP 3000 Meridian Blvd., Suite 170 Franklin, TN 37067 615-905-7200 [email protected] Barrister (2022) BPR No. 026194 Raquel L. Bellamy, Esq. Bone McAllester Norton PLLC 511 Union Street, Suite 1600 Nashville, TN 37219 615-636-5781 [email protected] Barrister (2020) BPR No. 030636 Christen Blackburn, Esq. Lewis Thomason King Krieg & Waldrop 424 Church Street, Suite 2500 Nashville, TN 37219 615-574-6732 [email protected] Barrister (2021) BPR No. 027104 19 Gen. Andrée S. Blumstein Solicitor General Office of the Attorney General & Reporter P.O. Box 20207 Nashville, TN 37202-0207 615-741-3492 [email protected] Master (2023) BPR No. 009357 Counselor Seannalyn Brandmeir, Esq. State of Tennessee, Benefits Administration 1320 West Running Brook Road Nashville, TN 37209 615-532-4598 [email protected] Associate (2021) BPR No. 034158 Mr. Cole W. Browndorf [email protected] Student (2020) VU C Gen. Sarah K. Campbell Office of the Attorney General & Reporter P.O. Box 20207 Nashville, TN 37202-0207 615-532-6026 [email protected] Barrister (2021) BPR No. 034054 Rebecca McKelvey Castañeda, Esq. Stites & Harbison 401 Commerce Street, Suite 800 Nashville, TN 37219 615-782-2204 [email protected] Barrister (2022) BPR No.
    [Show full text]
  • Annual Report Also Accompanies This Letter
    ANNUAL MEETING ABOUT DOLLAR GENERAL Dollar General Corporation’s annual meeting of shareholders is scheduled for 9 a.m. Central Time on Dollar General Corporation has been delivering NET SALES (IN BILLIONS) Wednesday, May 27, 2020, at: value to shoppers for more than 80 years. Dollar $27.8 Goodlettsville City Hall Auditorium $25.6 General helps shoppers Save time. Save money. $23.5 105 South Main Street, Goodlettsville, TN 37072 ® $22.0 Every day! by o ering products that are frequently $20.4 used and replenished, such as food, snacks, health Shareholders of record as of March 19, 2020 are and beauty aids, cleaning supplies, basic apparel, entitled to vote at the meeting. housewares and seasonal items at everyday low prices in convenient neighborhood locations. NYSE: DG 2015 2016 2017 2018 2019 Dollar General operated 16,278 stores in 44 states The common stock of Dollar General Corporation is as of January 31, 2020. In addition to high-quality traded on the New York Stock Exchange under the private brands, Dollar General sells products ENDING STORE COUNT trading symbol “DG.” The number of shareholders of from America’s most-trusted manufacturers such 16,278 record as of March 19, 2020 was 2,617. 15,370 Visit www.dollargeneral.com as Clorox, Energizer, Procter & Gamble, Hanes, 14,534 to learn more about Dollar General Coca-Cola, Mars, Unilever, Nestle, Kimberly-Clark, 13,320 STOCK PERFORMANCE GRAPH 12,483 and shop online. Kellogg’s, General Mills, and PepsiCo. The graph below compares Dollar General Corporation’s cumulative total shareholder return on common stock STORES with the cumulative total returns of the S&P 500 index STORES IN 44 STATES DISTRIBUTION CENTER and the S&P Retailing index.
    [Show full text]
  • Studying the Effects of Whole-Wheat Flour on the Rheological Properties and the Quality Attributes of Whole-Wheat Saltine
    See discussions, stats, and author profiles for this publication at: https://www.researchgate.net/publication/259091894 Studying the effects of whole-wheat flour on the rheological properties and the quality attributes of whole-wheat saltine... Article in LWT- Food Science and Technology · January 2014 DOI: 10.1016/j.lwt.2013.07.022 CITATIONS READS 8 104 5 authors, including: Juan Li Gary Hou Jiangnan University Wheat Marketing Center 3 PUBLICATIONS 49 CITATIONS 40 PUBLICATIONS 487 CITATIONS SEE PROFILE SEE PROFILE Some of the authors of this publication are also working on these related projects: Soft wheat functionality View project Whole grain products View project All content following this page was uploaded by Gary Hou on 21 November 2016. The user has requested enhancement of the downloaded file. This article appeared in a journal published by Elsevier. The attached copy is furnished to the author for internal non-commercial research and education use, including for instruction at the authors institution and sharing with colleagues. Other uses, including reproduction and distribution, or selling or licensing copies, or posting to personal, institutional or third party websites are prohibited. In most cases authors are permitted to post their version of the article (e.g. in Word or Tex form) to their personal website or institutional repository. Authors requiring further information regarding Elsevier’s archiving and manuscript policies are encouraged to visit: http://www.elsevier.com/authorsrights Author's personal copy LWT - Food Science and Technology 55 (2014) 43e50 Contents lists available at ScienceDirect LWT - Food Science and Technology journal homepage: www.elsevier.com/locate/lwt Studying the effects of whole-wheat flour on the rheological properties and the quality attributes of whole-wheat saltine cracker using SRC, alveograph, rheometer, and NMR technique Juan Li a,b, Gary G.
    [Show full text]
  • Md Cracker Barrel 2005.Pdf
    • Bird's-Eye View Of Hagerstown's Golden Years • • Memories Of Washington County's "Town That Was" • MARYLAND l$2.50 • Sentinel of Washington County's Heritage • Feb./March 2005 P oi C> H n H c V Meet Us at the Friendly MARYLAND Cracker Barrel Bi-Monthly! Gather around the pot-bellied stove Grader Bar rel and the checkerboard with a barrel of Our 33rd year common crackers within easy reach and Volume 33 -- No. 4 enjoy the Maryland Cracker Barrel. Since June of 1971 this magazine has Published bi-monthly by been a gathering place for folks interested MARYLAND CRACKER in preserving the heritage of Washington BARREL, INC. 7749 Fairplay Road County. Boonsboro, MD 21713-2322 It is our goal to present the story of the (301)582-3885 individuals who have striven to give this region a heritage worthy of preservation. Editor and Publisher Frank Woodring Associate Editor Suanne Woodring Attention: Former Fairchild Employees Chad Woodring This summer we plan to focus on Fairchild Aircraft in Washing­ Donald Dayhoff ton County. We would appreciate if you would submit your fa­ Janet Dayhoff vorite memory of your association with Fairchild by June 1. Fred Kuhn Please include your name, address, department, and number of Bonnie Kuhn years spent with Fairchild. Bob Waring Betty Waring Contributing Writers Coming Richard Clem Jessie Robinette Spring of 2005 Blair Williamson Order Prior to March 1 Printed by to Receive Oak Printing, Inc. Pre-Publication Special 952 Frederick Street Hagerstown, MD 21740 $19.99 (Includes Tax and Shipping) Subscription Rate: $13.65 per year Orders Received Maryland Cracker Barrel After March 1 7749 Fairplay Road $22.99 Boonsboro, MD 21713 301-582-3885 Maryland Cracker Barrel 7749 Fairplay Road [email protected] Boonsboro, MD 21713 Images of America 301-582-3885 FRONT COVER: The photo PEN MAR depicts the east side of the first Images of America, PEN MAR contains 128 pages with more than block of North Potomac Street 200 pictures of historic Pen Mar Park along with the Western in Hagerstown.
    [Show full text]
  • SCHEDULE of INVESTMENTS MID-CAP 1.5X STRATEGY FUND
    SCHEDULE OF INVESTMENTS December 31, 2020 MID-CAP 1.5x STRATEGY FUND SHARES VALUE SHARES VALUE COMMON STOCKS† - 39.5% United Bankshares, Inc. 118 $ 3,823 Kinsale Capital Group, Inc. 19 3,802 FINANCIAL - 9.3% Highwoods Properties, Inc. REIT 95 3,765 Medical Properties Trust, Inc. REIT 489 $ 10,655 RLI Corp. 36 3,749 Brown & Brown, Inc. 215 10,193 Park Hotels & Resorts, Inc. REIT 215 3,687 Camden Property Trust REIT 89 8,893 Selective Insurance Group, Inc. 55 3,684 CyrusOne, Inc. REIT 110 8,047 Rayonier, Inc. REIT 125 3,673 Alleghany Corp. 13 7,848 Healthcare Realty Trust, Inc. REIT 124 3,670 RenaissanceRe Holdings Ltd. 46 7,628 Valley National Bancorp 369 3,598 Omega Healthcare Investors, Inc. REIT 207 7,518 Webster Financial Corp. 82 3,456 STORE Capital Corp. REIT 216 7,340 Bank OZK 110 3,440 Reinsurance Group of Physicians Realty Trust REIT 190 3,382 America, Inc. — Class A 62 7,186 PROG Holdings, Inc. 62 3,340 Eaton Vance Corp. 104 7,065 Hudson Pacific Properties, Inc. REIT 139 3,339 Jones Lang LaSalle, Inc.* 47 6,973 Sabra Health Care REIT, Inc. 189 3,283 Signature Bank 49 6,629 Alliance Data Systems Corp. 44 3,260 Lamar Advertising Co. — Class A REIT 79 6,574 Wintrust Financial Corp. 53 3,238 East West Bancorp, Inc. 129 6,541 CIT Group, Inc. 90 3,231 National Retail Properties, Inc. REIT 159 6,506 JBG SMITH Properties REIT 102 3,190 First Horizon National Corp. 507 6,469 Sterling Bancorp 177 3,183 SEI Investments Co.
    [Show full text]
  • Cracker Barrel Steers Forward on Electric Vehicle Pilot Project
    October 31, 2011 Cracker Barrel Steers Forward on Electric Vehicle Pilot Project Popular Family Restaurant Chain Installs First of 12 Fast Chargers at Select Tennessee Locations Along the State's Main Highways Company is Also Installing "Level 2" Chargers at 12 Additional Locations LEBANON, Tenn.--(BUSINESS WIRE)-- Driving forward in its role as a major participant in The EV Project, the largest deployment of EV infrastructure to date, Cracker Barrel Old Country Store (NASDAQ: CBRL) today installed the first Blink DC Fast Charging station available to the public in the state of Tennessee - at its hometown location in Lebanon, Tenn. This charger, the first of 12 high speed chargers that will be installed at select locations in Tennessee, can supply guests with an 80% charge in about a half hour, essentially allowing guests to "fill ‘er up" in about the time it takes to order and eat a meal. Cracker Barrel is pleased to be an early project participant, installing Blink electric vehicle (EV) chargers provided by ECOtality, Inc., (NASDAQ:ECTY), at restaurant locations across Tennessee. The DC Fast Charger is compatible with the Nissan LEAF, a 100% electric, Zero Emissions Vehicle (ZEV) with a 100-mile range that can reach speeds up to 90 mph and seats five passengers. All Cracker Barrel locations with a DC fast charger installation will also have a Blink Pedestal charger. The company has already installed Blink Pedestal chargers at 12 Tennessee locations, which are compatible with electric vehicles and some hybrid vehicles. These Blink Pedestal chargers will be available for guests to "top off their tanks" as they travel around town.
    [Show full text]
  • CRACKER BARREL OLD COUNTRY STORE, INC. (Exact Name of Registrant As Specified in Its Charter)
    UNITED STATES SECURITIES AND EXCHANGE COMMISSION Washington, D.C. 20549 FORM 8-K CURRENT REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES EXCHANGE ACT OF 1934 Date of Report (date of earliest event reported): April 3 0, 2020 (April 30, 2020) CRACKER BARREL OLD COUNTRY STORE, INC. (Exact Name of Registrant as Specified in its Charter) Tennessee 001-25225 62-0812904 (State or Other Jurisdiction (Commission (IRS Employer of Incorporation) File Number) Identification No.) 305 Hartmann Drive, Lebanon, Tennessee 37087 (Address of Principal Executive Offices) (Zip code) (615) 444-5533 (Registrant’s Telephone Number, Including Area Code) Not Applicable (Former Name or Former Address, if Changed Since Last Report) Check the appropriate box below if the Form 8-K filing is intended to simultaneously satisfy the filing obligation of the registrant under any of the following provisions: ☐ Written communications pursuant to Rule 425 under the Securities Act (17 CFR 230.425) ☐ Soliciting material pursuant to Rule 14a-12 under the Exchange Act (17 CFR 240.14a-12) ☐ Pre-commencement communications pursuant to Rule 14d-2(b) under the Exchange Act (17 CFR 240.14d-2(b)) ☐ Pre-commencement communications pursuant to Rule 13e-4(c) under the Exchange Act (17 CFR 240.13e-4(c)) Securities registered pursuant to Section 12(b) of the Act: Trading Name of each exchange Title of each class Symbol(s) on which registered Common Stock (Par Value $0.01) Rights to CBRL The Nasdaq Stock Market LLC Purchase Series A Junior Participating Preferred (Nasdaq Global Select Market) Stock (Par Value $0.01) Indicate by check mark whether the registrant is an emerging growth company as defined in Rule 405 of the Securities Act of 1933 (17 CFR §230.405) or Rule 12b-2 of the Securities Exchange Act of 1934 (17 CFR §240.12b-2).
    [Show full text]
  • Ingredient Substitutions Fact Sheet No
    Ingredient Substitutions Fact Sheet No. 9.329 Food and Nutrition Series|Preparation by P. Kendall* How many times have you been in sugar and flour substitutions. To help Quick Facts ready to cook and found you were out avoid disappointments when substituting of a certain ingredient? Sometimes it is ingredients, understand the physical and • It is sometimes more inconvenient to run out and purchase the chemical properties of all ingredients. convenient to substitute necessary ingredient – it’s easier to use a Measure accurately. an ingredient than it is to similar product as a replacement. go out and purchase the Table 1 gives substitutes that may be There are, however, several factors to used to get a finished product similar to necessary ingredient. consider when substituting ingredients. the original. The following abbreviations • When substituting Take into account differences in flavor, are used: ingredients, take into moisture, texture and weight. tsp = teaspoon account the differences in Substitutions with an acid factor, such Tbsp = tablespoon taste, moisture content, as molasses, need to be neutralized to texture and weight. avoid changes in the flavor and texture oz = ounce of the product. Differences in sweetening lb = pound • When substituting for and thickening power need consideration sugar and flour, consider the differences in sweetening and thickening power. • Understand the physical See Table 1 and chemical properties of pages 2-5 all ingredients. for ingredient • Measuring accurately will substitions help avoid disappointment. © Colorado State University Extension. 9/98. Revised 1/13. www.ext.colostate.edu *P. Kendall, Ph.D., R.D., Colorado State University, associate dean of research, food science and human nutrition.
    [Show full text]