Lily Thai Cuisine 10 North 1St Street, Rehoboth Beach, Delaware 19971 302.227.3348 • 302.227.3378 Fax
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Simple Yet Classic WINNER Original and Delicious ä Best of Delaware 2009 & 2010 Lily Thai Cuisine 10 North 1st Street, Rehoboth Beach, Delaware 19971 302.227.3348 • 302.227.3378 Fax Monday - Thursday 11:30-9:00 • Friday - Sunday 11:30-9:00, * 10:00 PM Summer Season starters SOUPS MY DUMPLINGS ................................................................... $7.95 TOM YUM (Chicken or Shrimp) , ....................................... $6.95 Delicious Steamed Crabmeat-Chicken-Shrimp Dumplings, Toasted Garlic, Sweet Soy and Cilantro Garnish Thailand’s Famous HOT and Sour Broth of Lemon Grass, Galanga, Kaffir Lime Leaves, Mushrooms and Cilantro WRAP n ROLL ....................................................................... $7.95 TOM SAEP TALAY , ........................................................... $8.95 Seasoned Vegetables, Shiitake Mushrooms, Taro, Noodles, Fried Crispy, Served with Sweet and Sour Dip Succulent Assorted Fresh Seafood, HOT and Sour Lemon Grass Soup with Mushrooms & Cilantro SATAY .................................................................................... $9.95 CHICKEN COCONUT SOUP , ........................................... $6.95 LILY’s Famous Marinated Bamboo Skewers of Chicken, Served with Toasts, Thai Cucumber Relish & Creamy Peanut Dip HOT and sour Lemon Grass Broth, Sliced Chicken Breast, Coconut Milk, Galanga, Kaffir Lime Leaves and Mushrooms LARP , ................................................................................. $8.95 VEGGIE COCONUT SOUP , .............................................. $6.95 Minced Chicken Breast, Northern Thai Herbs, Chilies, Red Onions, Scallions and Mint Leaves HOT and Sour Lemon Grass Broth, Fresh Vegetables, Coconut Milk, Galanga, Kaffir Lime Leaves and Mushrooms NAM TOK , ......................................................................... $8.95 WONTON SOUP ................................................................... $6.95 Sliced Grilled Flank Steak, Northern Thai Herbs, Chillies, Red Onions, Scallions and Mint Leaves Soft Homemade Crab-Pork Wantons in delicious light broth and Toasted Garlic Flakes SHRIMP STICKS ................................................................... $9.95 VEGGIE TOFU SOUP ............................................................ $6.95 Crispy Wrapped Jumbo Shrimp Served with Sweet and Sour Dip Soft Tofu, Fresh Vegetables in light broth & a Touch of Ground White Peppers CURRY PUFF WONTONS .................................................... $7.95 Delicious Coconut Curry Cream Puff with Seasoned Chicken and Potatoes Puree, Wonton Skin, Fried Crispy & Served with Citrus Cucumber Dip NAM SOD , .......................................................................... $8.95 CURRIES Tossed Minced Chicken, Thai Herbs, Roasted Peanuts, Wild Ginger, Red Onions, Scallions, Cilantro, Pepper-Lime Juice YOUR CHOICE: Chicken, Beef, Pork or Tofu FOO TOD ............................................................................... $7.95 Fried Crunchy Tofu, Served with Crushed Nuts, Sweet and Sour Dip PANANG, .......................................................................... $14.95 DIP EM WINGS ..................................................................... $8.95 From Central Part of Thailand, Rich and Spicy, Kiffer Lime Leaves, Coconut Milk, and Fresh Hot Peppers Crispy Beer Battered Deep-Fried Wings Served with Sweet & Sour Dip GREEN, .............................................................................. $14.95 LEMONGRASS MUSSELS , ................................................ $8.95 HOT & Spicy from Central Part of Thailand! Made from fresh Green Chilies, Coconut Milk, Eggplants, Steamed Imported Mussels with Lemongrass, Sweet Basil & Served with Sweet-Spicy Lime Chili Rhizomes & Thai Basil NORTHSIDE CALAMARI , .............................................. $10.95 RED, ................................................................................... $14.95 Beer Battered Deep-Fried Calamari Topped with LILY’s Original 3 Flavored Sweet-Spicy-Sour Roasted Chili Sauce Influenced from Central Thailand, Made from fresh Red Chilies, Green Pepper Corn, Coconut Milk, SHRIMP CAKES , .............................................................. $10.95 Bamboo Strips & Thai Basil Mouthwatering Cakes with NO Batter & All Shrimp! Kneaded Fresh Shrimp, Red Chili Paste, YELLOW, ........................................................................... $14.95 Thai Seasonings, Lightly Fried and Served with Sweet Chili-Cucumber Dip Southern Styled Curry, Medium Spicy with Coconut Milk, Potatoes & Onions MANGO CHILI DUCK , ................................................... $10.95 MASSAMAN, ..................................................................... $14.95 Sliced Crispy Honey Duck, Fresh Mangos, Red Onions, Cilantro in Sweet and Spicy Roasted Chili Sauce Southern influenced Curry, Smooth with Potatoes, Onions, Peanuts and Coconut Milk WILD CURRY, .................................................................. $14.95 salads Spicy Red Curry Paste, Southern Thai Spices, String Beans, Bamboo, Zucchinis, Eggplants, Rhizome and Fresh Basil LILY SALAD ........................................................................... $7.95 Fresh Assorted Greens and Vegetables Served with LILY’s Tasty Creamy Peanut Dressing local favorites PAPAYA AND MANGO , .................................................... $8.95 3 FLAVORED CHICKEN , ................................................ $14.95 Tossed Chopped Green Papaya, Sweet Mangos, Tomatoes, String Beans, Roasted Peanuts, Lemon Pepper Zest LILY’s Famous Crispy Chicken in Sweet-Spicy-Sour Roasted Chili Sauce, Bedded on Fresh Steamed Veggies SUMMERSIDE SALAD .......................................................... $7.95 SPICY CRISPY CATFISH , ............................................... $18.95 Fresh Assorted Greens and Vegetables, Sliced Mangos, Green Cilantro Citrus Vinaigrette Crispy Fillets of Catfish, Spicy Red Coconut Curry, Sweet Basil and Sliced Jalapenos CUCUMBER MANGO TANGO ............................................ $8.95 CRISPY HONEY BASIL DUCK , ...................................... $19.95 Chilled Chopped Cucumbers, Fresh Mangos, Tomatoes, Red Onions, Roasted Cashew Nuts, Scallions, Boneless Crispy Honey Roasted Duck, Fresh Jalapenos, Garlic, Ground White Peppers & Sweet Basil Leaves Cilantro, Tossed with Sweet Tango Vinaigrette SAVORY PEANUT SAUCE , ............................................. $19.95 YUM STEAK , ...................................................................... $8.95 Chicken and Tiger Shrimp in LILY’s Savory Roasted Peanut Sauce, Bedded on String Beans & Topped Sliced Grilled Steak Salad, Tomatoes, Cucumbers, Red Onions, Shallots, Lime-Chili Pepper Dressing with Caramelized Onions DIVER SALAD , ................................................................ $10.95 SMOKED GARLIC SCALLOPS SHRIMP , ....................... $18.95 Fresh Sweet Scallops, Shrimp, Calamari, and Mussels Tossed with Red Onions, Shallots, Garlic Lemon Pepper Juicy Sweat Sea Scallops and Shrimp in Smoked Garlic, Thai Ground White Peppers over Fresh Steamed Vegetables Dressing and Diver Siracha Splash CHILI CRUSTED EGGPLANT , ....................................... $18.95 CHILI CALAMARI SALAD , ............................................ $10.95 Lightly Fried Thai Eggplants, Flavored with Sweet and Spicy Roasted Chili Sauce, Chicken, Juicy Shrimp, Delicious Calamari, Bedded on Fresh Greens, Chili-Pepper-Lime Juice, Shaved Carrots, Red Onions & Shallots Tomatoes, Onions and Topped with Fresh Cilantro YUM SAUSAGE , ................................................................. $8.95 CHILI BASIL LAMB , ........................................................ $19.95 Sliced Aged Thai Sausage, Red Onions, Cucumbers, Tomatoes, Scallions, Lemon Chili Vinaigrette Sliced Lamb in HOT and Spicy Basil Garlic Pepper Sauce, String Beans and Fresh Mushrooms LAMB YELLOW CURRY , ................................................ $19.95 Sliced Lamb in Savory Yellow Coconut Curry, Potatoes, Carrots and Onions sides ROASTED DUCK CURRY , .............................................. $19.95 Steamed Vegetables-$7; Add Vegetables-$2; Chicken, Beef, Pork or Tofu-$2; Ground Peanuts-$1; Fresh Hot Peppers-$1; Slow Roasted Honey Boneless Duck, Pineapple Chunks, Tomatoes, Young Bamboo Strip, Hot Peppers, Curry Sauce-$2; Extra Egg-$1; Peanut Sauce-$2; Salad Dressing-$2; Cashew Nuts-$2; Shrimp (4)-$5; Red Coconut Curry, and Fresh Basil Pineapple Chunks-$2; White Rice-$1 60 48 Dining Guide2014.indd 48 5/1/2014 2:48:55 PM NOODLES seafood PAD THAI (Chicken or Shrimp) .......................................... $13.95 PAD GRA PROW TALAY , ............................................... $18.95 Pan Fried Rice Noodles with Tamarind Pulp, Bean Sprouts, Red Tofu, Egg and Crushed Nuts Sea Scallops, Shrimp, Calamari and Mussels Sauteed with Garlic, Fresh Hot Peppers, Thai Basil & Ground White Peppers DRUNKEN NOODLES (Chicken, Beef or Pork) , ................ $13.95 SEAFOOD PAD PHED , .................................................... $18.95 HOT & Spicy Pan Fried Soft Wide Noodles, Egg, String Beans, Tomatoes, Garlic, Hot Peppers and Fresh Basil Juicy Sea Scallops, Shrimp, Calamari and Mussels in Hot Red Chili Sauce, Bamboo Tomatoes and Sweet Basil PAD SEE EW (Chicken, Beef or Pork) .................................... $13.95 TALAY PAD PAK ................................................................. $18.95 Pan Fried Soft Wide Noodles, Egg, Broccoli, Garlic & Sweet Soy Sauce