POPPADOMS TANDOORI VEGETABLES CURRY BIRYANI & PICKLES CHICKEN saag paneer 9.00 We only use 100% British Red Tractor approved chicken breast meat. Our lamb is either Slow-cooked Deharduni basmati rice Ground fresh spinach leaves with homemade English or Welsh & we only use diced leg in our dishes for butter-soft tenderness. with marinated meat or vegetables & bombay salad poppadom 1.50 paneer. MILD served with chef’s biryani gravy. The humble poppadom, elevated. Chopped These curries are available with: onions, cucumber, coriander & chaat Garam Chole Puri 9.00 ~ BOMBAY ON THE BONE™ ~ chicken 11.50 masala. A Punjabi stalwart of chickpeas, onions, & CHICKEN 10.50 Chicken on the bone with whole spices, spices with puri bread. MED - HOT slow cooked for hours. Best eaten by hand. lamb 12.50 TOASTED poppadom 0.85 LAMB 11.50 Great with Roti. Limited Availability. MED matar paneer 9.00 11.50 mixed vegetables 10.00 1960s pickle tray 0.85 p p Indian favourite of paneer & peas in a tomato MIXED VEGETABLES 9.00 quarter chicken 4.90 butter cream sauce. MILD prawn 10.50 kalcutta karai™ half chicken 9.50 dall fry / tarka dall 9.00 A classic garlic & ginger based home style BREAD & RICE APPPETIZERS Our classic dall recipe with a garlic & star KING PRAWN (SHELL Off) 12.00 karai with fresh green chilli. HOT whole chicken 16.00 anise tarka. MILD bangalore pal charcoal baked butter naan 2.50 black pepper prawn puri 5.50 vegetable tikka masala 9.00 Karamelised kashmiri™ Chunky fresh tomato, green peppers & rich A shell of Indian bread filled with lightly Assorted market fresh vegetables in a classic Our most popular dish year after year, unique spices. MED / HOT add your own filling: +0.50 spiced prawn in a creamy cracked black CHARCOAL tikka masala sauce. MED to Ashoka, containing our slow cooked custom Chopped garlic, sultanas, coriander, toasted pepper sauce. caramelised onions. MED hill station hot cashews, fresh chilli, minced lamb, cheddar cheese. TANDOOR dall palak 9.00 Hot curry powder, popularised by the East India chicken liver puri 5.50 A classic combination of split lentils with Mr. Singh’s Saag Karai Company. Chilli hot & richly spiced. HOT mini tandoori paratha 2.00 Lightly spiced chicken liver in a feather-light fresh spinach. MED A classic combination with roughly chopped, bread shell. Virtually all Indian restaurants use wilted fresh spinach leaves. Made just like keralan coconut curry paratha 3.00 gas tandoor ovens these days but we ginger brinjal 9.00 Mr. Singh used to. MED A fiery South Indian curry with coconut & henderson’s house puri 5.50 maintain the tradition of charcoal grilled Baby vine aubergine in a mild sauce with rich spices. Great with steamed rice. MED chapati 1.50 Inspired by India, made in Sheffield. meats because they taste better. fresh ginger. MILD makhan-wallah Small cubes of spiced potato tossed with Lightly spiced, richly flavoured creamy sauce THE C-T-M roti 2.00 Henderson’s Relish & coriander in our tandoori sharer for two 12.00 farmer’s mixed vegetables 9.00 with roasted cashew nuts. Excellent with Our house chicken tikka masala. trademark puri bread. Chicken tikka, king prawns & seekh kebab. Village style mixed vegetables in a garlic & smokey chicken tikka. MILD No introduction necessary. MILD PILAU RICE 3.00 ginger sauce. HOT vegetable samosa 4.15 seekh kebab 4.50 / 9.00 Parsi persian lentil Reyt spiceh curreh™ Steamed rice 3.00 Thin cones of pastry with spiced vegetable Cumin & fennel charcoal grilled minced lamb The Parsi people brought this dish with them Popular amongst late night revelers in the filling & served with a green salad. with garlic & ginger. to India. Lentils, gram peas & a touch of 60s / 70s / 80s & 90s after heavy imbibing. mushroom rice 3.50 VEGETABLE sugar & lemon juice. MED Chilli hot and a spicy rich sauce. V. HOT cricket pakora 4.15 mustard pepper lamb chops 6.50 Grandma’s recipe with mixed vegetables, French trimmed, marinated in ginger, garlic, SIDES made whenever India played cricket. pepper & Bengal mustard. Served with mixed taxi driver curry™ 11.50 lamb methi special 11.50 SIDE DISHES pulses. Smokey chicken tikka with garlic keema & Restaurant founder Kamal Ahmed’s favourite onion bhajia 4.25 aunty’s aloo bhindi 4.50 fresh green chillis in a cast iron karai. Great curry. Succulent lamb in a rich & earthy Deep fried onion & gram flour fritters. 48 hour chicken tikka 4.95 / 9.95 A recipe from a family aunt. Potato cubes with chapatis. HOT fenugreek sauce. MED roadside salad 1.00 Marinated for 48 hours with select spices & with bhindi. A Gujarati family staple. Raw onion rings, lemon juice & green chilli. chilli paneer 6.00 yoghurt. rajasthani railway lamb 11.50 viceroy’s keema 11.50 An Indo-Chinese classic. Homemade paneer empire pan roasted potatoes 4.50 A dish from the reign of the Raj, served in A ginger lamb mince dish with green peas, dahi raita 2.00 cubes tossed with soy, garlic, ginger, chilli, ashoka mixed grill 13.00 railway refreshment rooms. Succulent boneless whole spices & bay leaf. A dish served when Tomato, cucumber, ground cumin & yoghurt. peppers & tomato. Selection of grilled meats served with a mini garlic palak 4.50 lamb & new potatoes in a rich sauce. MED officers of The Raj were out hunting. HOT tandoori roti. Fresh spinach leaves with chunky garlic. french fries 2.50
Please note that a service charge is not included in your final bill. All gratuities are split between the team who served you today. WHITE WINES BEERS
EST EST 1967 01. viura, sabino arfutado Spain 4.95 (175ml) / 15.50 (Bottle) cobra lager 660ml Bottle 6.00 1967
02. sauvignon, reserve st. marc France 5.50 (175ml) / 17.95 (Bottle) peroni lager 330ml Bottle 3.80 ~ FACEBOOK ~ 03. pinot grigio, rocca veneto Italy 5.95 (175ml) / 18.95 (Bottle) tiger lager 330ml Bottle 3.80 ~ INSTAGRAM ~ 04. Viognier, chateau de pennautier France 19.95 (Bottle) kingston press cider 500ml Bottle 4.10 ~ TWITTER ~ 05. CHENIN BLANC, JUNO Paarl, South Africa 19.95 (Bottle) CRAFT BEER @ashoka1967 06. sauvignon, mission estate Marlborough, New Zealand 23.95 (Bottle)
07. chablis, domaine tremblay Burgundy, France 23.95 (Bottle) thornbridge jaipur Bottle 5.50 EST 5.9% IPA style beer. EST 1967 08. sancere, domaine auchere Loire, France 24.95 (Bottle) 1967 thornbridge chiron Bottle 5.50 SPIRITS 5.0% American style pale ale.
RED WINES brooklyn lager Bottle 4.50 SPIRIT & MIXER 4.00 / 7.50 5.2% American all malt beer. Smirnoff vodka, Bombay Sapphire gin, Tanqueray gin, Gordons Gin, Hendrick’s 12. TEMPRANILLO, SABINO ROBLE Spain 4.95 (175ml) / 15.50 (Bottle) bradfield farmer’s blonde Bottle 4.50 gin, Havana rum, Bacardi rum, Jack Daniel’s 4.2% citrus blonde beer. bourbon, Johnnie Walker whisky, Jameson 13. MERLOT, reserve st. marc France 5.50 (175ml) / 17.95 (Bottle) whiskey, Southern Comfort liqueur, Bailey’s samuel adams Bottle 4.50 liqueur, Malibu liqueur, Tia Maria liqueur, 14. Cabernet sauvignon RESERVA, hugo casanova Chile 19.95 (Bottle) 4.8% malty sweet American beer. Drambuie liqueur, Cointreau liqueur, Archers 15. PINOTAGE, JUNO 19.95 BRADFIELD BELGIAN BLUE 4.50 EST liqueur, Disaronno amaretto. Cape Maidens, South Africa (Bottle) Bottle EST 1967 4.9% malty and fruity. Limited Qty. 1967 16. RIOJA CRIANZA, CARLOS SERRES Spain 24.95 (Bottle) BREWDOG PUNK IPA Bottle 330ml 4.95 MANGO LASSI 17. MALBEC RESERVE, SANTA FLORENTINA Argentina 19.95 (Bottle) 5.6% tropical fruit style pale ale
MADE TO ORDER 3.50 18. PINOT NOIR, HAWKE’S BAY RESERVe Central Otago, New Zealand 34.95 (Bottle) BREWDOG DEAD PONY CLUB 330ml 4.95 An authentic Indian drink, sold over the 3.8%hop heavy west-coast wonderland whole of India but especially in the North. craft beer. Toasted malts. Made simply with natural yoghurt, fresh milk & mangoes. ROSÉ & SPARKLING SOFT DRINKS
09. SALENTO ROSATO, ROCCA ESTATE Italy 4.95 (175ml) / 15.50 (Bottle) WATER FRUIT JUICES 2.20 EST EST 10. ZINFANDEL BLUSH, PUGLIA 5.50 17.95 1967 Italy (175ml) / (Bottle) Pineapple / Apple / Orange 1967
san pellegrino sparkling 3.50 19. PROSECCO, BORGO GRITTI Italy 23.00 (Bottle) coke / diet coke / Lemonade 2.20
Acqua Panna still 3.50 20. VEUVE CLICQUOT, YELLOW LABEL BRUT France 49.95 (Bottle) San Pellegrino Orange / LEMON 2.20
Please note that a service charge is not included in your final bill. All gratuities are split between the team who served you today.