To Start Pasta Risotto Mains Salads

Minestrone (GF,V,VE) 4.50 Spaghetti Napoli (V, GF, LF, VE) 8.20 Risotto Con Funghi e Porcini (V, GF,) 9.70 Pollo Milanese 13.95 Cesare 10.95 Homemade vegetable soup served with Spaghetti pasta served in a tomato sauce Arborio rice with porcini mushrooms and Chicken coated in breadcrumbs with a Strips of grilled chicken, bacon, croutons, mixed leaves, twist of spaghetti napoli on the side our Italian style white bread with garlic and basil mushrooms in a cream sauce topped caesar dressing and parmesan with parmesan shavings shavings Zuppa Del Giorno 4.50 Tagliatelle Bolognese 8.80 Pollo Crema Funghi 13.95 Chef’s soup of the day served with our Spaghetti pasta served in our traditional Risotto Pescatora 11.50 Pan-fried chicken breast in a cream Rustica 9.50 homemade meat sauce and mushroom sauce served with Mixed Leaves tossed with freshly made bread Arborio rice with mussels, prawns, tuna assorted vegetable roast pepper, cherry tomatoes and garlic in a tomato sauce and aubergine Bruschetta 4.95 Penne Arrabiata (V, GF, VE, S) 8.50 Penne pasta with tomato, chilli, garlic Pollo Siciliana (ALC) 14.95 Toasted bread topped with chopped Stracciata 12.95 tomatoes, garlic and basil and basil Pan-fried chicken breast with ham and Strips of steak tossed with served in a cream mixed leaves, cherry tomatoes, Rigatoni Caprese (V) 8.50 Proscuitto e Buffala(GF) 8.50 sauce with white wine and marsala wine parmesan shavings, balsamic glaze and olive oil Parma ham, served on Large pasta tubes served in a tomato Pizza sauce with basil, fresh mozzarella with a a bed of rocket Mussels Romana 9.95 touch of cream 12.50 10.95 Fresh Scottish mussels with a choice of 8.50 Mixed leaves, cherry tomatoes, Antipasto Caprese (GF, V) 7.95 [Starter] olives, buffalo mozzarella, Reggina Margherita (V) 8.50 sauce: 1. Tomato, basil and garlic Spaghetti Carbonara 9.25 Parma ham, basil and Tomatoes, buffalo mozzarella, olive oil Tomato, basil, olive oil, oregano and 2. White wine, onion, lemon and cream Spaghetti pasta served with pancetta, parmesan shavings and fresh basil buffalo mozzarella cream, egg yolk, parmesan and black 10.95 pepper Antipasto Vegetariano (GF,V) 7.95 Quattro Formaggi 9.95 Mixed roasted vegtables and fresh Tomato and a blend of four buffalo mozzarella, drizzled with olive oil Spaghetti Amatriciana (LF) 9.25 Spaghetti pasta served in a tomato sauce Toscana 10.95 Desserts Marinated Olives (V, GF, VE) 5.95 with onion and pancetta Buffalo mozzarella, cherry tomatoes, Grilled Panini’s Green and black olives in a delicious rocket salad, parma ham and 8.20 Penne Piero Ice Cream marinade 9.80 parmesan shavings Penne pasta with chicken and crispy 1 Scoop 1.75 9.95 Polpettine (S) 7.50 pancetta served in a tomato sauce Pollo Milano 2 Scoops 3.50 Rusticana 9.95 Grilled panini with breaded chicken 4.50 Spicy homemade meatballs served with Tomato, mozzarella, chicken, mushrooms, 3 Scoops 8.20 pork Italian sausage, garlic, chilli Rigatoni Norcina 9.95 artichokes and peppers cutlet, swiss cheese and rocket and tomato Large pasta tubes with with crumbled Affogato 5.95 Pollo Caesar Italian sausage, wild mushrooms and Capricciosa 10.25 10.95 Vanilla ice cream (GF,ALC) 7.95 Gamberoni Centro onions in a cream and tomato sauce Tomato, mozzarella, ham, mushrooms, Grilled panini with breaded chicken with a liqueur or a Pan fried king prawns served in a tomato olives, artichokes and egg cutlet, bacon, tomato, rocket, parmesan shot of espresso 8.95 sauce with garlic, white wine and a touch Tagliatelle Centro shavings and caesar dressings Ribbons of pasta with beef mince, Italian 9.95 of cream Abruzzo 11.95 Banana Split 5.75 sausage, onions and mushroom in a 8.20 Tomato, buffalo mozzarella, wild Americano Fresh banana, vanilla tomato sauce with a touch of cream mushrooms and parma ham Meatballs, tomato sauce and mozzarella ice cream, whipped cream topped with Spaghetti Soprano 9.80 Luna Rossa 10.95 Croque 8.20 chocolate sauce Spaghetti pasta with Italian meatballs 9.95 Tomato, buffalo mozzarella, roast pepper, and Italian sausage cooked in a tomato Grilled panini with smoked salmon and salami and Italian sausage To Share sauce with garlic, basil and onions swiss cheese Coppa Maraschino 7.50 Vanilla ice cream, amaretto Calabrese 11.50 8.95 Spaghetti Amalfitana (ALC, GF, LF) 13.50 Caprino liqueur, crushed maraschino Tomato, mozzarella, Italian meat balls, biscuits, toasted almonds Antipasto Grande 16.95 Spaghetti pasta served with prawns, Grilled panini with goat’s cheese, Italian sausage, ham, onion and peppers and whipped cream A large selection of Italian cured meats, mussels, squid and king prawns in a sundried tomatoes, roast pepper and tomato sauce and a dash of white wine cheese, olives, vegetarian antipasti all marinated aubergines Please ask your server for more details Buon Gusto (V) 12.95 on our selection of cakes & pastries. served with our freshly made bread Smoked Salmon Ravioli 10.50 Tomato, buffalo mozzarella, goats Sperlonga 9.95 Smoked salmon filled pasta served with cheese, olives, wild mushrooms, grilled Focaccia Rustica Grilled panini with buffalo 5.00 asparagus and prawns in a tomato sauce aubergines, roast pepper, rocket and Handmade flat bread with herbs, with a touch of cream parmesan shavings mozzarella, parma ham and fresh basil garlic and olive oil. Good for sharing Sides a round the table Spinach and Ravioli (V,GF) 9.95 Rio Mare 12.95 Spinach and ricotta filled pasta served in Tomato, mozzarella, prawn, tuna, Homemade bread & 3.00 Butter Focaccia Con Formaggio 6.20 tomato sauce with cream and basil mussels, smoked salmon, capers (Made fresh daily) and anchovies Handmade flat bread with four Garlic bread 3.50 Lasagne 10.95 cheeses, rosemary and rocket Chef’s homemade meat lasagne Calzone 11.00 Garlic bread with 4.50 Dietary Key Mozzarella cheese Folded pizza filled with mozzarella, ham Focaccia Romana 5.95 Melanzane Parmigiana (V) 10.95 and mushrooms Mixed salad 3.95 Handmade flat bread served with Layers of aubergines baked in mozzarella V – Vegeterian LF – Lactose Free Tomato, onion and 3.95 parmesan shavings, rocket, olive oil and tomato sauce with parmesan Please ask your server for more details on GF S - Gluton Free – Spicy Basil salad and balsamic glaze adding extra toppings to your pizza choice. VE- Vegan ALC- Contains Alcohol ToCocktails Drink Coffee House Wines & Prosecco

Aperol Spritz 6.50 Espresso 1.80 Aperol, Prosecco, soda water add a slice of orange Espresso Doppio 2.40 125ml 175ml 1/2 litre Bottle

Hugo 6.50 Espresso Macchiato 1.90 Casal Bordino Trebbiano D’Abruzzo D.O.C 3.75 4.50 9.00 17.50 St German, elderflower liqueur, A dry white wine with a fruity aroma and crisp, prosecco, mint and soda water Espresso Doppio Macchiato 2.50 refreshing taste. Well balanced overall. 12% Negroni 6.00 Latte 2.60 Gin, Campari, Martini rosso Casal Bordino Montepulciano D’Abruzzo D.O.C 3.75 4.50 9.00 17.50 Large Latte 2.80 Mimosa 6.00 An intense ruby red coloured wine with a full body. Prosecco, orange juice Cappuccino 2.65 Fruity palate with a well-balanced taste. 12.5%

Large Cappuccino 2.85 Casal Bordino Cerasuolo D’Abruzzo D.O.C 3.75 4.50 9.00 17.50 Americano 2.60 Cerasuolo means ‘cherry’, reflected in the bright rose colour, aromas and flavours of ripe cherry Large Americano 2.75 Beer & Cider fruit. 12.5% Espresso Corretto 3.50 Espresso with a measure of your choice of liqueur House Prosecco 5.80 19.50 Birra Moretti . 4.6% Pint 5.50 Espresso Centro 3.95 Italy. 2.3% 1/2 Pint 2.75 With Baileys and whipped cream Peroni Nastro Azzuro 330ml 4.20 4.95 Italy. 5.1% Liqueur Coffee Latte coffee served with your choice of Peroni Libera 330ml 4.00 liqueur and whipped cream Italy. 0% Latte Con Gusto 3.20 Old Mout Kiwi and Lime Cider 500ml 5.20 Caffe latte with a choice of New Zealand. 4.0% flavoured syrups Mocha Coffee 3.00 Rosso Bianco Coffee, chocolate and milk

Plain Hot Chocolate 2.85 whipped cream or marshmallows 3.20 Spirits whipped cream and marshmallows 3.50 Frascati D.O.C. Cantina Villafranca 16.00 Intense yellow with fresh and fruity 1.95 Chanti D.O.C.G Poggio Campei Tea Selection 18.95 aromas. 13.5% English Breakfast, green, peppermint, A light bodied wine with a clear ruby Absolut Vodka 3.75 camomile, cranberry and raspberry and lemon and ginger red colour intense red fruit aromas Sweden. 40% with notes of tobacco, candy and Pinto Grigio D.O.C. Villa Cornaro 17.50 Bombay Sapphire Gin 3.75 chocolate. 12% A pleasantly fruity bouquet of apple England. 40% and peach. Superbly balanced, J & B Rare Whisky 3.75 Bardolino Classico, Cesari 16.95 medium bodied 12% England. 40% Soft Drinks Garnet coloured, smooth, fruity and dry 12% Glenmorangie 10-year Single Malt 4.85 Chardonnay D.O.C. Victoria 17.50 Scotland. 40% Coke 330ml 2.70 Elegant wine with a great structure. Montenero Montepulciano D’Aruzzo 18.95 notes of apple. 12.5% Bacardi 3.75 Diet Coke 330ml 2.70 D.O.C Puerto Rico. 37.5% Sprite 330ml 2.50 An intense, ruby red that is fruity and Sauvignon D.O.C. Victoria 17.50 Jack Daniels 3.75 tasty. 13% This sauvignon has a typical perfumed United States. 40% 2.80 San Benedetto Peach Tea 330ml aroma. Dry and delicate on the palate Southern Comfort 3.75 16.95 San Benedetto Lemon Tea 330ml 2.80 Merlot, Victoria with notes of melon. 12.5% United States. 35% A ruby red with an intense, floral Cedrata 200ml 2.80 Brugal Anejo Superior Rum 3.75 bouquet. Balanced, dry and Gavi di Gavi, Manfredi, piedmont 25.96 Dominican Republic. 38% Bitter Rosso 100ml 2.50 harmonious. 12% Ample ripe peach fruit, with an elegant Vecchia Romagna Brandy 4.00 balance of acidity. 12.5% San Pellegrino flavours 330ml 2.70 Italy. 38% Cabernet Sauvignon, Friuli Grave 16.95 Appetiser 275ml 2.70 Castellargo D.O.C An intense ruby red, tending to purple. Schweppes Soda Water 200ml 2.50 Robust and full bodied. Hints of Liqueurs Schweppes Tonic Water 125ml 1.50 raspberry and blueberry. 12% Orange Juice 2.50 Valpolicella Ripasso Superiore, 27.50 Rosato Antica Sambuca 3.20 Italy. 38% Apple Juice 2.50 ‘Mara’ Cesari D.O.C Disaronno Italy. 28% 3.20 Vinified using the exclusive ‘ripasso’ Pineapple Juice 2.50 Luxardo Limoncello Italy. 20% 3.20 technique. Fresh wine was refermented Cranberry Juice 2.50 on the Amarone pomace. Elegant with a Pinot Grigio Blush, II Poggio 17.50 Baileys Ireland. 17% 3.20 bouquet of ripe cherries. 13.5% Dei Vignetti Campari Italy. 25% 3.50 Water Fruity, dry and pleasantly fresh. 12% Martini Italy. 15% 3.00 San Pellegrino Sparkling 1/2 Litre | 2.00 1 Litre | 3.50

Amaro Del Capo Italy. 35% 4.00 Aqua Panna Still 1/2 Litre | 2.00 1 Litre | 3.50