Bq Test Menu 1
Total Page：16
File Type：pdf, Size：1020Kb
Nationally Recognized Nationally Renowned! Sopas / Soups BARRIO GUACAMOLE All soups 6.50 cup 9.50 bowl Served with 3 warm tortillas The Queen's signature guacamole prepared table side CALDO DE QUESO Y PAPAS NEW 14.50 Traditional Sonoran soup with roasted Anaheim chiles, potatoes, queso fresco, onions and tomatoes CALDO TLALPEÑO Tradicional Southern Mexico Chicken Soup Chicken breast, vegetables and rice in a chipotle Botanas / Appetizers infused chicken broth. Topped with avocado, fresh cilantro and homemade Barrio spiced corn tortilla strips QUESO FUNDIDO Guerreros Signature Melted Oaxaca cheese topped with chorizo, sautéed POZOLE VERDE mushrooms and roasted poblano peppers. Served Pork green chile and hominy soup. Topped with with hand pressed corn tortillas 13 cabbage, diced red onions, radishe, fresh cilantro and a pinch of Mexican oregano NACHOS CHINGONES ALBONDIGAS Homemade corn tortilla chips layered with tender pork Traditional Mexican meatball soup with carrots and green chile, melted Oaxaca cheese, roasted red onions potatoes and topped with our homemade pico de gallo Half Order 10 Full Order 15 Ensaladas / Salads BARRIO PAPAS (Seasoned Fries) Especial de la Casa! • Homemade seasoned fries 7 • With grilled corn cut from the cob, mayo and cotija LA DIOSA AVOCADO SALAD NEW cheese, Mexican hot sauce, fresh cilantro and lime 9 Bib lettuce, avocado, crispy bacon, tomatoes, radish & • With pork green chile and Oaxaca cheese 10 house made croutons tossed in Chef’s green goddess dressing 13 CEVICHE DE CAMARÓN Add: Chicken 6 • Carne Asada 8 • Shrimp 6 Large shrimp cooked in spicy shrimp broth mixed with pico de gallo, cucumbers, lime juice, fresh cilantro, CARNE ASADA SALAD Grilled steak tossed with a warm flavorful tocino topped with avocado and tortilla strips 15 vinaigrette and placed on a bed of mixed field greens. Topped with tomatoes, crumbled bacon, goat cheese, TAMALITO (Choose a single house-made tamal) roasted pumpkin seeds and homemade fried onions 16 • Chicken in red sauce: topped with our red pepper salsa CHOPPED SALAD • Pork chile verde: topped with a roasted tomatillo salsa Layers of romaine lettuce, queso fresco, diced red onions, • Vegetarian: topped with our Queen's cream sauce red peppers, avocado, grilled corn cut from the cob, 4.50 ea. epazote black beans, pomegranate seeds and Barrio spiced corn tortilla chips. Served with a side of our COCTEL DE ELOTE homemade creamy roasted chipotle dressing 13 Grilled corn cut from the cob, topped with aioli, Add: Chicken 6 • Carne Asada 8 • Shrimp 6 aged cotija cheese, fresh cilantro, lime and dusted with Tajin 7.50 Bowls ROASTED ELOTE Grilled corn whole, topped with butter, mayo, aged BARRIO STYLE PROTEIN BOWL cotija cheese and dusted with Tajin 7.50 Barrio style protein with marinated grilled chicken, romaine lettuce, Mexican-style rice, black beans, pico AUTHENTIC QUESADILLAS de gallo, poblano peppers and onions sautéed in soy Sonoran style quesadillas traditionally folded and filled sauce and lime juice. Topped with queso fresco, with Oaxaca cheese then grilled. Served with avocado avocado crema and a fried egg 12 crema and roasted tomato salsa 8 Add: Chicken 6 • Carne Asada 8 • Shrimp 6 Pork Carnitas 6 = Vegetarian = Contains Nuts - Please tell your server if you have any food allergies * These items may be served raw or undercooked. Consuming raw or undercooked items may increase the risk of foodborne illness BQS & BQDR 11-1-2020.