~Hyde Parker~

April 2012

Hyde Park & Country Club 3740 Erie Ave. Phone: 871-3111 Fax: 871-7374 “Welcome New Members”

Board of Governors Kevin and Jacqueline Sheridan with Ron Johnston President their children Henry and Oliver Steve Eha Vice President Emmy Waterkotte Secretary Lynne LaMacchia Treasurer Bruce and Meredith Atherley with their children Scott, Mike Felton Eric, and Ryan Doug Greiwe David Groenke Trey Savage Ken Schuermann, Jr.

Please make them feel welcome and at home when Chairmen of Committees you see them around, Grounds David Groenke Hyde & Country Club Golf Ken Schuermann, Jr. Membership Mike Felton Governance Steve Eha Activities Trey Savage House Doug Greiwe Finance Lynne Lamacchia Property Emmy Waterkotte

Staff General Manager Eric O’Bryan Golf Professional Larry Drehs, PGA Asst. Golf Professional Jeff Radatz Asst. Golf Professional Marshall Maynard Superintendent Pat O’Brien Asst. Golf Course Super. Mike Keller Asst. Golf Course Super. Greg Nickerson Caddy Master Pat Stricker Paddle Professional Heather Prop Tennis Professional Eric Toth Property Engineer Rick Spivey Bar Manager Les Hemingway Executive Chef Ralph Cipollo Restaurant Manager Esen Turgut Banquet Manager Angi Neises Office Manager Sandi Wessendorf

Rules of Golf and Handicapping Seminar

We welcome any news or items of More than 80 people attended the March 14 Golf Seminar, presented interest from all club groups. Please by the Greater Cincinnati Golf Association (GCGA). contact the office at 871-3111 with your items for the newsletter by the A big thank you to Art Fischer for all of his efforts to make this event 15th of the month. a success!

From the President

Can you believe this weather? By now, I am sure that you have been to the course and hit a few balls. Opening Day at the Club is only a few days away!! The Masters is less than two weeks away! The Drehs Cup is less than two months away! The zoysia is trying to turn green already! 2012 promises to be one of the best years at the Club. The golf schedule is loaded with several new events. The social calendar is packed, including several new parties. You may have noticed the improve- ments to the interior of the Club, and these improvements will continue for a few more months as new carpet, furniture and exercise equipment will be delivered. The best news of all…we are under budget!

Hyde Park Country Club is really a special place. We have a lot to offer, whether a business meeting in the Board Room or a graduation dinner, a porch dinner outside, or just “hanging” in the Donald Ross room after a golf game on a Friday afternoon with your buds. For new members this year, I know that you will find the Hyde Park community easy to meet and get to know people. We were all new members once, so I ask the “old timer” members to try to include the newer members in your events. The Hyde Park Country Club community is a sense of family, friends and neighbors that support each other. There is no other Club like ours in Cincinnati that has our sense of belonging.

Celebrate the beginning of spring with us at Hyde Park Country Club and make this a year to remember at your Club!

Ron...

From the General Manager Dear Member,

Change, alteration, modification, adjustment and different …these are words that can strike fear in the most accomplished of persons.

Throughout our life, we constantly invoke change to improve a task, career, , relationship etc. When we initiate these adjustments, our attitude towards the variation is, typically, far more positive than the times when they are chosen or performed for us. Call that common reaction human nature, personality or comfort, but regardless, ad- aptation and improvement is a necessity in successful relationships, life, business and yes, even Country Clubs.

Chef Ralph has instituted a new Ala Carte menu that has received awesome reviews by many members. However, as anticipated, there have been a few concerns voiced regarding the “change.” Ralph is infusing new life into the food aspect of your Club, but with the knowledge and understanding that the menu is not etched in stone but on paper, and will require modifications once dislikes / likes, popular / not popular are figured out. Chef Ralph is asking for your honest input as he genuinely desires to offer you, the member, what you want at your Club.

You may notice old favorites not on the menu, but please ask your server if the kitchen can prepare you what you have always ordered. Nine times out of ten, the kitchen staff has the ingredients to do so and is more than happy to fulfill your request.

It appears Mother Nature has donned her summer wardrobe early, yet we know having lived in Cincinnati long enough, that wardrobe can quickly morph back into sweaters, jackets and mittens. Regardless, staff is busy scrambling to accommodate the opening of amenities and facilities much earlier than typically planned. Please be patient as this transformation occurs.

A friendly reminder to make sure your email address is current with the Club, as the season is quickly approaching for Club emails to begin churning out regarding golf, tennis, swimming, events, etc. Also, if you would like to receive this Newsletter electronically, please contact Karen at the Club, 871-3111 or [email protected] and she will remove you from the mail list. (Club website access is always available to view the current month Newsletter as well as past months and print from there if necessary).

Thank you.

Eric O’Bryan We will be holding our annual Junior Sports Round-Up on Sunday, April April 22nd from 12:00pm-2:00pm. This is the perfect opportunity for Mom and Dad to save yourselves some time and stop by the club to Golf News get your juniors signed up for golf, swimming and tennis programs. Be sure to visit us in the club house on this day. 2012 The will open March 28th. Jeff, Marshall and I will Spring seems to have sprung early this year, be available for golf lessons and club fittings. Our club fitting will and that can only mean one thing ...“IT’S again feature interchangeable head and systems. Additionally, TIME FOR GOLF!” The golf course and Jeff Radatz has once again emailed information about his 2012 golf your Golf are ready for a very instructional programs. He is offering the very popular “Players exciting 2012 season. Package, Short Game Lesson Plan, and Lesson Insurance” available to all players interested. New for the 2012 season is Jeff’s Fantasy New merchandise is beginning to arrive from Adidas, Cutter & Golf Competition where each week you try to pick the winner for a Buck, Under Armour, Vineyard Vines, Tail, Foot-Joy, EP Pro, FREE Video Lesson. There will also be an email explaining the Ahead and be sure to keep your eye out for our NEW LOGO on rules for the Fantasy Golf Competition. If you did not receive the selected lines! emails about any of the above offerings, contact the golf shop and we will be happy to resend it to you. Also, Marshall is going to have If you would like to stock your locker for the coming season with a special offering for juniors and other players looking to dust off the the new 2012 Titleist Pro V1 and Pro V1X golf balls, I can save you rust. Purchase 4 lessons with him and receive 1 FREE. Regular money. Titleist and I are so sure that the Pro V1 line is suited to lesson fees apply, and as always junior rates are half-priced. Take 90% of all golfers that we are trying to help. Don’t let price be the advantage of both Jeff and Marshall’s great specials to jump start the only obstacle to playing the right ball for your game. We will be 2012 season. running the same promotion as 2011 where you may purchase three dozen Pro V1’s and get a fourth dozen for FREE. The only stipula- will be available beginning Saturday, March 31st and tion is that all four dozen must be imprinted with the same imprint. will be here on weekends until school is out. training will This program will run from March 15th – April 15th , and all orders be taking place throughout the months of March and April with must be placed within that time frame the dates are firm. If you are returning Caddie Master, Pat Stricker. Pat, along with some very interested, please call the pro shop to place your order. Remember, helpful members of Hyde Park, will be dedicated to improving our we cannot take advantage of this promotion after April 15th. caddie training program. If you would like a caddie during the week, you may make a reservation with the golf shop after school is There is new on the way from Titleist, Callaway, out with a minimum of 24 hours notice. In the interest of keeping Taylor Made, Cobra, and we are also featuring a new line for the our caddie program strong, I would appeal to those of you who pre- 2012 season- Adams Golf. We will have demo days with all these fer to walk to please call and schedule caddies this summer. We find manufactures beginning with Taylor Made on Saturday, May 5th that keeping caddies active during the week helps kids stay involved 12:00pm-4:00pm. Adams and Callaway will be on Friday, May 11th and makes for a better caddie. 3:00pm-7:00pm. Cobra will be on Saturday, May 12th from 12:00pm-4:00pm. Our Titleist date has yet to be determined, but be We will once again have push carts available on a first come first aware that we have the full line of Titleist products including Vokey serve basis. Reservations for a push cart will not be accepted. You Wedges and Scotty Cameron as well as launch monitor tech- may rent one of the six carts for $8.00 for nine holes and $12.00 for nology to fit you every day of the week. eighteen holes. The use of personally owned push/pull carts is NOT permitted. Hyde Park push carts may be used only when caddies are Once again we will have our Pro Member Challenge event in 2012. not available. If caddies are available, you must take a caddie or a This is an event where Hyde Park Members sign up to play with riding cart. members of your professional golf staff. Please keep your eyes open for the sign up board located in the golf shop. On Saturday, April Special Note: From April 1st through September 30th, members and 14th you can begin qualifying for the Men’s President Cup and guests may carry their clubs after 2:00 pm only. On Saturday and Board of Governors event. We have made a slight ad- Sunday, only when golf carts are restricted to cart paths and no justment to the event this year in regards to handicaps. The Men’s caddies are available, members will be permitted to carry their President Cup will now be for players with handicaps ranging from clubs at any time. 0-12, and the Board of Governors will be 13 and above. You will have until May 6th to post ONE round. Qualifiers will begin match Billing for GHIN Handicaps will be taking place during the month play on Saturday, May 19th. For any questions on these events, of April. Any adjustments that need to be made, please contact the please do not hesitate to contact the Golf Pro Shop. Golf Professionals in the pro shop. For any members carrying handicaps at multiple clubs, please ask us about IGN, International There are several golfing events in April you don’t want to miss. Golf Network. If you keep a at another club which does Saturday, April 21st will be our Men’s Opening Scramble, and not use the GHIN System, we are able to enroll you in the IGN we are registering players for this event right now. You may system. This enrollment will automatically allow your scores to post register by calling or stopping by the golf shop to insure you don’t on all systems you are enrolled in, and your scores will miss this fun event. The Men’s Opening Scramble is a great event automatically transfer between systems. If you are interested in this for meeting and getting to know your fellow members while playing service, contact the golf shop. an enjoyable, relaxed, low pressure scramble format. The teams will be formed using an ABCD pairing formula. Continued on the Next Page……. April Golf News Continued from last page…..

Also, as a reminder, you may want to consider Hole-in-One Insurance for Hyde Park golfing members and their families. All golfers wish- ing to participate can sign up with Sandi in the accounting office or the golf pro shop at any point in the season for a start up cost of $5.00. Once you make that elusive hole-in-one, you will receive the entire amount collected as follows: 50% is credited to the member’s club ac- count, helping to defray the cost of the bar tab, which is automatically opened when the ace is made. The remaining 50% is awarded to you in the form of a Golf Pro Shop merchandise certificate. The hole-in-one must be made from regulation to regular green. Don’t be caught without this invaluable coverage. For those members that have had insurance in the past, you are automatically enrolled unless you tell us otherwise.

Don’t forget to watch for your weekly email notice, “This Week in Golf,” which will provide a listing of the week’s golf activities as well as useful reminders and explanations of new events and activities.

Finally, everyone should review their 2012 Membership Roster Book or www.hydeparkcc.com for information pertaining to guest privileg- es, play schedule, special events, junior golf, dress codes and general etiquette. One rule reminder is that jeans are not permitted on the golf course, driving range or putting green. A cart rule to remember for those members with small children: no one under the age of 16 is permit- ted to operate a . A review of the Membership Book and web site will answer most questions regarding club policy and help us avoid any possible uncomfortable situations.

Larry Drehs, PGA Head Golf Professional Hyde Park Golf & Country Club

Men's Doubles Invitational - Saturday June 2, 9AM From the Courts Ladies' Doubles Invitational - Thursday June 7, 9 AM This opening 2012 edition of "From The Courts" comes with great excitement as another season of tennis is upon us at the Adult Club Championships - June 18-September 3 Hyde Park Golf And Country Club. I am honored to be serving as your Head Tennis Professional for this summer and hope- Husband/Wife Tournament - Saturday July 21, 9 AM fully many summers to come. My staff and I will work dili- gently to make sure that every experience you have partici- Bunis Cup TBA pating in our program is a positive one. More information concerning the summer Junior Program will be presented in the Let's take a look what will take place on the courts in April and May newsletter. I look forward to meeting many families at the Junior Roundup on also give you a "sneak peak" at what kind of events and programming will be availa- April 22. ble at the club for the entire season. Junior programming will begin in May and will continue all summer. Listed below is Lesson availability will begin the week of April 16. The courts should be ready for play some of the camp information and other programming that will take place (subject to (thanks to the wonderful weather) the early part of the month. change).

Also beginning the week of April 16 will be the start of Ladies' Spring League practic- Spring Camp es. The A Team will once again be captained by Katie Frey. A practice day and time is May 8, 10, 15, 17, 22, 24 - 4-6 PM, Ages 4-12 still being discussed and will be decided upon soon. The B Team will be captained by Julie Bristow and Karri Schrand. Practices will take place on Mondays from 10:30 AM- Junior Team Camp 12 PM. Matches will begin on Tuesday April 24 with the last week of the regular May 29-June 1, 4-6 PM season running until June 5. Anyone interested in playing Spring League that is not already on the roster should contact Eric immediately. Tennis Camps June 11-15, 25-29 July 23-27, 1-3 PM, Ages 4-12 Private and group instructional times will be available in April as well as the rest of the summer months. Popular Hyde Park Professional Kate Rippe , kate- Tennis/Golf Camps [email protected] is returning again and will also be available for times. Please July 17-20 August 7-10, 9 AM-3 PM contact Eric or Kate to get locked in for a weekly time slot. Parent/Child Tournament More instructional drill groups will start in May. More information concerning our Sunday June 17, 2 PM men's drill groups and ladies' beginning instructional groups will be posted in next month's newsletter. Junior Club Championships June 18-Sept 3 Below is an early look at our Adult event calendar (subject to change) for this summer to give you an idea of what our staff has planned for your participation. Please let me Please contact me for any other adult or junior programming information. See you on know if you would like to assist in the planning of any of these events. Member - the courts soon. ticipation is always welcome in the planning of any events we will hold. I will be recruiting many of you for help in our events, so you probably want to volunteer Eric Toth Head Tennis Professional before you have to deal with me directly. Always be encouraged to lend a hand. 871-3111 (ex 133) 638-2981 (Cell) Friday Night Couples Mixed Doubles - May 25, June 29, July 27, 6 PM [email protected]

Paddle Season 2011-2012

Suggested Golf Reading From the HPGCC Golf Librarian’s Corner

The Caddie Who Knew a novel by: John Coyne

Over the holidays, a friend was kind enough to bring me a golf book he thought might make for interesting reading. It was indeed a pleasure to read The Caddie Who Knew Ben Hogan, written by John Coyne. Mr. Coyne has written several books of fiction and non-fiction. Four of the books he has written pertain specifically to the subject of golf.

Typical of most novels, though, the book starts out somewhat slowly. However, Mr. Coyne was able to weave a very interesting story of one boy, Jack, who was lucky enough to be in the right spot at the right time to meet, and caddy for, Bantam Ben. And then there was Matt, who fatally sacrifices his promising golf career for the love of a young girl. All of this with multiple references to golf history of the late 40’s. I will say, from what I have learned over the years, Mr. Coyne is indeed very knowledgeable about Ben Hogan.

I’m not going to kid you. Probably because of his college professor analytical mind, Coyne won’t be confused with Fitzgerald, Steinbeck or Hemingway, (Ernest that is). This book is, however, a quick read and entertaining. If you want to refresh your knowledge about “The Wee Ice Man”, I would recommend this book.

While the temperatures have been unseasonably warm, the true harbinger of spring, for golfers that is, is The Masters. You may wish to log on to The Masters website and check out the “treasure trove” of history about the tournament. Enjoy The Masters and have a wonderful golf season.

Around the Grounds

Dear Members:

March has come and gone with no real sign of winter in the near future. It is hard to believe that the spring aerification has been completed on the putting surfaces. The turf should heal exceptionally well with the anticipated above normal temperatures forecasted. As noted from last month, the winter projects have been completed and we have shifted gears to into the maintenance mode. In fact, this is the first time since I have been at Hyde Park that we have mowed the Zoysia fairways in March. Over the next couple weeks, the Grounds Staff will be continuing to focus on the conditioning of the golf course and grounds. We look forward to seeing everyone on the course very soon.

For the latest updates on golf course conditions and projects you can follow us on Twitter @pobrienhpgcc and the Grounds Department Blog: www.hydeparkgolfandcountryclub.blogspot.com.

Thank-you,

Pat O’Brien Grounds Superintendent

From the Chef

Hello to all the members here at Hyde Park Country Club.

I would like to introduce all the members to some exciting dining options that we have coming up for the upcoming season. Starting in April, we have a chef’s table being offered to all members that want to experience dining in the kitchen at their club. For up to ten members and guests you will dine in the kitchen during club operation hours where you will taste some great food selections and at the same time see your club staff 312 in action behind the scenes. You will be served by the chef and his staff from wine and beverage service, to all food courses. Reservations are required, and this event is available on Friday and Saturday.

Also starting in April on Tuesdays, Wednesdays and Thursdays, we will be offering chef’s tasting menu in the Club Room for members and there guest. There will be a selection of four course, five course or six course dinners, and our bar manager Les Hemingway will pair wines for your dining experience. I look forward to meeting all the members at this fantastic club, and please tell me of some of your favorite items that you would like to see here at the club for lunch or dinner. I will try to do my best to make your experience an enjoyable one.

Thank you and have a great upcoming season here at Hyde Park.

Ralph Cipollo Executive chef

FITNESS 101

by Paul Bodenbach

I am very proud to announce my recent certification as a golf performance specialist in the prestigious Nike 360 golf performance program powered by the Gray Institute. This certification puts me in elite company with some of the best golf instructors and performance specialists in the world. The program is a partnership between Nike and The Gray Institute which is world renowned as the leader in Applied Function- al Science. They are considered the foremost leader in athletic performance, injury prevention and rehabilitation in the fitness /rehabilitation industry. The certification is a compilation of 21 hours of on-line instruction and 20 hours of intense on-site instruction. The program is a detailed study of the actual biomechanics of the golf swing and the reasons for the compensations that plague all of us at one time or anoth- er. Moreover, it has provided me with the knowledge of how to assess everyone individually to correct problems specific to them instead of compiling compensations upon compensations as has been the norm.

So how does this help you as a golfer at Hyde Park? As a member, you now posses a resource to figure out the physical reasons hampering your performance on the golf course. Why can’t you get the club in position at the top of your backswing? Is it in your hips, low back, shoulders or maybe ankles? Why can’t you generate the club head speed you would like in the hitting zone? Why is your balance bad during the follow through? Then, once the cause of the problem is identified, it can be systematically conditioned and trained in order to correct it. A key aspect of the Nike 360 program powered by The Gray institute is that the assessment and training for the golf swing utilizes golf swing mechanics and not some assessment and training process totally foreign to what you want to accomplish in golf performance. It looks like and feels like golf.

I am personally very passionate about golf. . . almost as much as I am about being a great trainer. I can easily relate to the problems that everyone has in trying to master the golf swing. I’ve done everything incorrectly at one time or another. As a trainer, I continue to strive to be at the cutting edge of knowledge in order to help those I am fortunate to serve. Coach Bill Bowerman is quoted as saying "If you have a body, you’re an athlete.” Allow me to help you enhance your golf athleticism in order for you to play better and enjoy the game more com- pletely. The 19th Hole by Les Hemingway

Remember the days of Beverly Hills Supper Club, or the Lookout House? They had some great shows back in the day. Mark your calendars for Saturday night, April 28th for our night on Broadway. Teresa de Zarn will be here at your club performing many tunes from Broadway musicals from the past to present. Teresa is a big name professional performer in New York and has been on Broadway in performances like The King and I, Phantom of the Opera, Showboat and the Mystery of Edwin Drood (Rosa Bud).

This will be an exceptional evening starting with drinks in the Old Main Bar, followed by a lovely sit-down dinner and a good hour and a half performance by Teresa de Zarn. Wait a minute-there is more. Mary Lou Boylan will accompany Teresa on the piano during the performance. Afterward, there will be a sing along in the Center Lounge, and everyone is encouraged to join in.

Chef Ralph Cippillo has created a lovely three course menu. The entire package is only $49.99 per person. This is the first time we have had an event like this at the club for several years. This will be a very enjoyable evening at your Club. The menu is noted below:

FIRST COURSE Classic Chop Salad With tomato, cucumber, apple smoked bacon, Maytag blue cheese, and hard boiled egg with a zesty bleu cheese dressing.

SECOND COURSE Tuscany Chicken Cast seared chicken breast with marinated artichoke hearts, oven roasted roma tomatoes, caramelized shallots, Kalamata olives, and asparagus tips served over portabella stuffed ravioli with a red wine demi sauce.

THIRD COURSE House Made Tiramisu with Infused Amaretto Cream.

A night of first class entertainment, great food and libations for only $49.99 per person is a deal the Lookout House or Beverly Hills Supper Club couldn’t even match back in the day. Come out to the club on Saturday night, April 28th and enjoy an evening at your club.

Save the Date! Saturday, April 28, 2012 6:30 p.m. “NIGHT ON BROADWAY” Cocktail Reception - Old Main Bar followed by Dinner in the Ballroom

Performance by Teresa De Zarn accompanied by Mary Lou Boylan at 8:30p.m.

COST $49.99 PER PERSON

CALL FOR RESERVATIONS - 513-871-3111 Ladies Nine Holers Ladies’ 18 Holers “Opening Day” Ladies’, start polishing your clubs and practicing your putts, golf season is almost here! Coming Up this Month

th Thursday, April 5 , 2012 Tuesday, April 24, 2012 6:00 PM 8:45am 9 & 18 Holers Cocktail Party & Sign Up  Lunch immediately following First drink on the 9 & 18 Holers!  Join the Ladies’ 18 Holers for friends, fun and golf  Sign up in the Ladies’ Locker Room Wednesday, April 18th, 2012 Other Important Ladies’ 18 Holers Events Opening Meeting April 5 - Complimentary Cocktail Party/Mixer & Sign-up sponsored by 9:30 AM the 9 & 18 Holers, 6PM, RSVP 513-871-3111 Hear about upcoming events, sign up, and our new April 17 - OPENING MEETING - 9:00AM OPEN PLAY DIVISION. June 5 - Spring Invitational “Salute to the World Choir Games” Open to all Hyde Park Members and their Guests. Wednesday, April 25th, 2012 No requirement to be a member of the 18 Hole Group Opening Day Scramble & Luncheon 8:30 AM shotgun start 9:00 AM Registration sheet (insert) enclosed Prizes and favors

Get Ready for Swim & Dive Team Season!! Hyde Park Hydros – Swim & Dive Team News

Our Pool Committee has been busy this winter and spring interviewing coaches and planning a fun and exciting swim and dive season for this summer. Come join the team!

Children through age 18 are encouraged to participate (including children under age 6 who can complete 1 length of the pool and/or dive off the board). It’s loads of fun, a great way to make summer friends, and there is plenty of instruction and training.

Be sure to attend the Junior Round-Up at the Club on April 22 and sign up for the team! Commit for all or part of the season – we’d love to have you participate.

Here are some additional dates to put on your calendars (tentative):

Swim Team Kick-off Party Friday, May 25 Practice begins Week of May 29

Swim Meets HOME vs Triple Crown Wednesday, June 6 Away @ Cincinnati* Wednesday, June 13 Away @ Ft. Mitchell* Wednesday, June 20 HOME vs Coldstream/Camargo Wednesday, June 27 HOME vs Terrace Park Tuesday, July 3 HOME vs Clovernook/Maketewah Wednesday, July 11 Dive Champs @ Western Hills Friday, July 13 Swim Champs @ Triple Crown TBD – week of July 16 Swim/Dive Team Banquet TBD – week of July 16

Watch for next month’s Hyde Parker for practice times, coach announcements, and more swim and dive team information. Until then, feel free to contact any of the Pool Committee members if you have questions or sugges- tions: Betsy Worrall, Michele Semona or Ann Rigling Beckett.

See you in the pool this summer ! Don’t forget to mark your calendars for the JUNIOR ROUND-UP APRIL 22, 2012 12PM-2PM ...and join us for Sunday Brunch while you are here!

Mothers Day Brunch May 13, 2012 11am-2pm $28.00 per person $12.00 Children 4-12 yrs. Children under 4 yrs. free Call for Reservations 513-871-3111

Menu Highlights Market Bread Display—An elaborate selection of baked breads, rolls, Danish, muffins, croissants, coffee cake Smoke Salmon Display—with all traditional condiments Chilled shrimp with a tangy cocktail sauce and Florida citrus Roma tomato and mozzarella salad, with basil, garlic, and olive oil Tortellini pasta salad with grilled vegetables, oven roasted tomatoes, garlic, shallots, and Asiago cheese Baby Iceberg salads with bacon, egg, tomato, and Bleu cheese Mix greens with assorted toppings and dressings Waffle Bar—whipped cream, 589 maple syrup, berries Bacon and sausage, Cottage potatoes, roasted red bliss potatoes Carving Station—Roasted Turkey, with cranberry sauce, pan gravy, herb mayonnaise and Crusted Prime Rib of Beef, rosemary au jus, horseradish cream sauce. Made to order omelet bar Crusted salmon over cream spinach topped with basil Broccoli cheddar casserole, Sautéed green beans with Applewood bacon and onions Holiday Dessert Selection

Children Knee High Buffet Mac and Cheese Grilled Chicken Breast Tarter tots Baked Pasta with Marinara Cookies & Brownies

April 2012

Sun Mon Tue Wed Thu Fri Sat

1 2 3 4 5 6 7 Brunch Club Closed 9 & 18 Holers 11am-2pm Cocktail Party 6pm

8 9 10 11 12 13 14 Easter Brunch Club Closed 11am-2pm

15 16 17 18 19 20 21 Brunch Club Closed 18 Holers 9 Holers 11am-2pm Opening Meeting Opening Meeting 9am 9:30am

22 23 24 25 26 27 28 Junior Round-up Club Closed 18 Holers 9 Holers Night on 12-2pm Opening Day Golf Opening Day Golf Broadway Brunch 11-2 8:45am 6:30pm

29 30 Brunch Club Closed 11am-2pm