FESTIVE BREAKS AND CELEBRATIONS THE MOST LEGENDARY CHRISTMAS OF ALL WELCOME CONTENTS

OUR WINTER SEASON – WITH CHRISTMAS AND HOGMANAY 05 WINTER WARM UP 25 HOGMANAY... CELEBRATE IN STYLE CELEBRATIONS – IS ALWAYS A VERY SPECIAL TIME. 08 IT’S PARTY TIME 27 BLACK TIE GALA BALL We have a fabulous programme of events for the festive season, including food and drink 11 MAKE THE FESTIVITIES EXTRA FESTIVE 29 EXCLUSIVE HOGMANAY CELEBRATION experiences to enjoy whether you are staying at the resort or visiting us for the day.

This brochure covers our countdown through November and the array of events we are running 12 CHRISTMAS PARTY TREATS 30 HOGMANAY PACKAGES as part of the "Savour St Andrews" Food and Drink Festival, through to the magical delights of Christmas and our New Year celebrations. We hope you find something that tempts you - or 15 FESTIVE FAYRE MENU 32 HOGMANAY DINING perhaps a wonderful gift for a loved one. 16 CHRISTMAS DAY DINING 34 NEW YEAR'S DAY LUNCH If you have any questions whatsoever, please do not hesitate to contact us. We know how special Christmas and Hogmanay are - so if there is anything we can do to help with your plans 21 OUR GOURMET CHRISTMAS 36 NEW YEAR JAZZ CARVERY to celebrate this year, please do get in touch.

23 OUR FAMILY CHRISTMAS 38 SEASONAL OFFERS

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] 2 3 Spreading the Christmas cheer. WINTER WARM UP

In November, we celebrate the countdown to St Andrew's Day with a calendar of activities to support the ‘Savour St Andrews' Food and Drink Festival.

It is the perfect warm up for our Christmas season – an array of foodie festivities, tempting tasters and delicious demonstrations involving the resort’s team of award-winning chefs.

FESTIVAL OF FESTIVAL ‘STREET FOOD MARKET’ DINNER Sunday 3th November | 12pm - 3pm Thursday 28th November | 7pm This ever-popular and unique event will showcase In association with ‘Savour St Andrews’, get a taste the very best of Scotland’s larder – a collaboration of what St Andrews has to offer with our festival of award-winning chefs from across St Andrews dinner. The dinner brings together St Andrews’ most working together to create a mouth-watering fabulous chefs for a six course culinary extravaganza. sampling of tastes from the chefs. A different chef from around St Andrews will serve Entry is free of charge each course – and, should you wish, you’ll even £5.00 per person to sample three dishes be able to watch the chefs preparing your food Under 12s are free of charge and will via screens dotted around the venue. include a ticket to sample three dishes £75.00 per person

#FifeStreetFood #FoodAndDrinkFestival

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] 4 5 No one does Christmas like the Old Course Hotel.

6 7 LET YOUR HAIR DOWN IN STYLE It’s the party of the year - Christmas party nights are available on

Glad rags on. Friday 6th and Saturday 7th December Friday 13th and Saturday 14th December Get ready for the party Friday 20th and Saturday 21st December Choose from our Winter Wonderland party night - an absolute must for the office festive shindig or of the year. our Black Tie party night - look the part in your sharpest black tie suit and most glamorous dress.

CHRISTMAS PARTY NIGHTS MENU A wonderful evening of festive entertainment and exquisite food awaits. IT’S PARTY TIME STARTERS MAINS DESSERTS Our Christmas parties serve up spectacular Five Red-Star festive fun! We’ve topped last year’s Roast Parsnip Soup Roast Turkey Warm Almond and Star Anise Tart celebrations and added even more fabulous nights to our party line up. So whatever your festive Smoked pancetta and chestnuts Chestnut stuffing, , Christmas pudding ice-cream honey-glazed root vegetables fancy, simply choose your party and your date, and we will take care of the rest! Ham Hock and Sage Terrine and roast potatoes Panacotta Cranberry and apricot chutney Poached pear, amaretti crumble, Salmon Fillet mulled wine syrup Smoked Trout Dill crushed potatoes, green For every party night, on arrival you’ll receive a glass of prosecco, along with half a bottle of wine Cucumber textures and sea beans, caperberry hollandaise Baileys Chocolate Cheesecake and two further complimentary drinks throughout the night (prosecco, beer or wine) – not to kelp meringues White chocolate sorbet, chocolate shavings mention entertainment, to help you celebrate your party night. Butternut Squash and Spinach Strudel All party nights are £65.00 per person Roast piquillo peppers and herb oil

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] 8 9 I wish some nights lasted forever. MAKE THE FESTIVITIES EXTRA FESTIVE

Our Boardroom on the fourth floor provides a unique private dining experience for a small group of family or friends to enjoy our festive Road Hole Restaurant menu.

Set for just 8-16 guests, the Boardroom is a beautifully appointed space with exceptional views across the Old Course.

Our private dining experience is a never-to-be forgotten Christmas in the home of golf. Includes food, room hire and champagne reception.

£75.00 per person – includes glass of fizz on arrival, followed by a three course menu

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] 10 11 GLAM AND GO Enjoy prosecco and canapés on arrival and have your party make-up applied using Delilah cosmetics, along with a manicure and pedicure. Guests can also use the Kohler Waters Spa on-site. £175.00 per person WHISKY TASTING EXPERIENCE Join us for a never-to-be forgotten SWEET DREAMS, GET YOUR PARTY Whisky Tasting Experience. SO WHY GO HOME? IN THE SWING £25.00 per person You’ve had an incredible night, If the weather’s fine, enjoy nine so why not enjoy all the lavish holes on our Championship Golf COCKTAIL luxury of a Five Red-Star night in Course – The Duke’s, including Oh go on, I deserve it. MASTERCLASSES our hotel with a full Scottish coffee and bacon rolls on arrival. A Masterclass with a twist, breakfast served in our 3 AA If the weather outside is frightful, come and learn how to make rosette-awarded Road Hole then come in out of the cold and some exciting cocktails Restaurant, overlooking the Old our professionals will put you £15.00 per person for Course and West Sands Beach. through a swing masterclass in CHRISTMAS 3 cocktails From £87.50 per person our state of the art indoor swing Every second Friday in Sands studio golf simulator. Restaurant from 5.30pm From £40.00 per person PARTY TREATS BUY A GIFT CARD We believe everyone deserves a wee treat, especially Make this experience an exclusive at Christmas. So we have lined up some terrifically gift with a personalised message. tempting treats to help make your time at the resort Buy a gift card by contacting oh-so-ho-so special! [email protected]

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 12 13 FESTIVE FAYRE MENU

In the countdown to Christmas, we have a wonderful festive menu created to help celebrate A bold approach to festive dining. this magical time of year.

Hosted at the Hams Hame Pub & Grill, this is the perfect location to enjoy our Festive Fayre Menu. So whether it is a family get together, a company lunch or a society celebration, our menu will hit the spot!

HAMS HAME PUB & GRILL FESTIVE FAYRE MENU £30.00 per person for three courses

STARTERS MAINS DESSERTS Soup of the Day Traditional Christmas Turkey Christmas Pudding Served with bloomer bread Turkey breast, stuffing, Brandy anglaise and roast root vegetables, orange butter Sweet Potato duck fat potatoes and gravy and Puy Lentil Salad Dark Chocolate Brownie Goat's Cheese and Roast sweet potato, puy lentils, Chocolate brownie, raspberries, beetroot and feta cheese Polenta Cake chocolate ice-cream Goat's cheese, roasted polenta, Eton Mess Croquettes new season potatoes, shallots and rocket salad Chantilly cream, berry compote, Haggis croquette, bacon and meringue, chocolate sauce beer jam, rocket salad Pan-Seared Sea Bass Five unique dining experiences available to guests and visitors. Sauteed potatoes, mussels and tomato beurre blanc

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 14 15 ROAD HOLE RESTAURANT CHRISTMAS DAY MENU Wednesday 25th December | 12.30pm - 3.00pm CHRISTMAS DAY DINING £135.00 per person for three courses

Our Christmas Day Lunches prove ever more popular with each passing year. Come and ON ARRIVAL enjoy Christmas Lunch at the resort – leave all the hard work at home and choose from Glass of champagne, canapes served at the table two distinctly different yet decidedly delicious dining options... STARTERS CHRISTMAS DAY IN THE ROAD HOLE RESTAURANT King Prawn and Crab Cocktail Spiced Cauliflower Veloute Lemon caviar, baby gem, sourdough Harissa oil, toasted almonds Our 3 AA rosette-awarded restaurant is ‘the’ place to be on Christmas Day. With unparalleled panoramic views across the links to West Sands Beach, it’s a view unlike any other and a dining Smoked Duck Breast Roulade of Beetroot experience beyond compare. Foie gras, confit leg presse, medjool date, Goat’s cheese cream, rye crumble, clementine, radicchio pecan, apple

MAINS Traditional Roast Turkey Black Isle Beef Fillet Braised leg beignet, chestnut stuffing, root Truffled polenta, spiced carrot puree, kale, vegetables, Brussels Sprouts, roast potatoes and red wine jus

Pan-Roasted Loch Awe Sea Trout Ricotta & Spinach Cannelloni Potato gnocchi, Jerusalem artichokes, Tomato concasse, pine nuts, basil pesto wild mushrooms, parsnip puree

DESSERTS Traditional Plum Pudding Chocolate Delice Coffee and Petit Fours Cointreau sabayon, Pistachio brulee and marmalade ice-cream marzipan ice-cream Poached Pear Selection of Scottish Cheeses Butterscotch sauce, clotted cream Stornoway oatcakes and ice-cream and lavender shortbread homemade chutney

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 16 17 SANDS RESTAURANT CHRISTMAS DAY MENU th CHRISTMAS DAY IN Wednesday 25 December | 12.30pm - 3.00pm SANDS RESTAURANT BUY A GIFT CARD £90.00 per person for three courses Our fabulous AA rosette-awarded Sands Make this experience an exclusive Restaurant has a wonderfully warm atmosphere gift with a personalised message. ON ARRIVAL and serves fabulous food – and Christmas Day Glass of Champagne Buy a gift card by contacting will be no exception. [email protected] STARTERS Salmon Ballontine Game Terrine Grain mustard dressing, fine bean and Port and redcurrant dressing artichoke salad Carpaccio of Beetroot Tomato and Vegetable Broth Crumbled goat's cheese, toasted seeds, Herb croutons rocket and balsamic dressing

MAINS Roast Turkey with all the Trimmings Breast of Duck Roast potatoes, Brussels Sprouts, carrots, Rosti potato, caramelised apple, parsnips and cranberry sauce wild mushrooms and spinach North Atlantic Halibut Butternut Squash Ravioli Soft shell crab, pak choi, grilled fennel, Rocket, shaved parmesan and shellfish broth

DESSERTS Christmas Pudding Dark Chocolate Tart Coffee and Petit Fours Brandy creme anglaise, Praline ice-cream, chocolate soil orange clotted cream Lemon Mousse Selected Cheeses Raspberries, raspberry ripple Chutney, Peters Yard crackers ice-cream

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 18 19 OUR GOURMET CHRISTMAS

We’re just making the final Come and indulge in two nights of Five Red-Star luxury this Christmas!

touches for you now. Arrive on Christmas Eve to enjoy mulled wine and mince pies

Christmas Eve Dinner in our AA rosette-awarded Sands Restaurant

Christmas Day Lunch in our 3 AA rosette-awarded Road Hole Restaurant with a pre-lunch glass of bubbly and canapés

Christmas Day Evening – choose from a carvery in our spectacular Ballroom or a 3-course menu in the Road Hole Restaurant

Full Scottish breakfast each day

Full access to Kohler Waters Spa and Leisure and Fitness Centre

£950.00 per room based on two adults sharing, £840.00 single occupancy

We have an excellent Sommelier at the resort who is always on hand to match the perfect wine with your meal. You only need to ask.

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 20 21 Wonder awaits.

OUR FAMILY CHRISTMAS

We’re making a list and checking it twice – and we want to make sure we’ve thought of everything to ensure you have the perfect Christmas break.

Arrive on Christmas Eve to mulled wine and mince pies

Christmas Eve Dinner in our 3 AA rosette-awarded Road Hole Restaurant

Christmas Day Lunch in our AA rosette-awarded Sands Restaurant with a pre-lunch glass of bubbly

Christmas Day Evening – choose from a carvery in our spectacular Ballroom or a 3-course menu in the Road Hole Restaurant

TWIXMAS BREAKS Full Scottish breakfast each day 26th - 30th December 2019 Overnight accommodation including full Scottish breakfast Full access to Kohler Waters Spa and Leisure and Fitness Centre, with children’s splash time 10am-5pm in our leisure pool Three course menu in our Road Hole Restaurant Full access to Kohler Waters Spa and Leisure and Fitness Centre, Two night package from £900.00 per room based on two adults sharing, with children’s splash time 10am-5pm in our leisure pool plus £295.00 per child sharing, £790.00 for single occupancy One night stay from £295.00 per room based on two adults sharing

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 22 23 HOGMANAY...

CELEBRATE IN STYLE BUY A GIFT CARD Hogmanay in St Andrews. There is literally no finer place Make this experience an exclusive to be when the bells strike and the fireworks fill the sky gift with a personalised message. above West Sands Beach. Miss this, miss out on celebrating Buy a gift card by contacting the true spirit of New Year in Scotland. [email protected]

The only place you need to be this Hogmanay.

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] 24 25 HOGMANAY GALA BALL BLACK TIE GALA BALL DINNER MENU On Tuesday 31st December, join the Old Course Hotel for our Hogmanay Black Tie Gala Ball. AMUSE STARTER INTERMEDIATE Arrive at 7pm for a glass of fizz and canapes Goat’s Cheese Panacotta Venison Carpaccio North Atlantic Halibut Chilli jam and oatmeal crostini Orange and juniper gel, radicchio, Langoustine bearnaise, fricassee celeriac and walnut salad of leek and morels Six course dinner

MAIN PRE-DESSERT DESSERT A live band will perform traditional Scottish music and pop songs Tournedos of Scotch Beef Fillet Mandarin Sorbet Chocolate Fondant on the lead up to The Bells at midnight Shallot, herb and foie gras crust, Cointreau macerated mandarin Raspberry gel, granola, mixed Anna potatoes, kale, Chantenay berry jelly, Fife raspberry sorbet carrots and bordelaise sauce After The Bells, a piper will lead you outside to watch the fireworks display VEGETARIAN/VEGAN MENU AMUSE STARTER INTERMEDIATE Dance the night away as a live band continue to play Goat’s Cheese Panacotta Textures of Beetroot Spiced Cauliflower Soup Chilli jam and oatmeal crostini Golden beetroot, candied Harissa oil, toasted almonds £225.00 per person beetroot, fennel caponata, toasted seeds

MAIN PRE-DESSERT DESSERT Baked Spiced Aubergine Mandarin Sorbet Chocolate Fondant Red pepper jam, Cointreau macerated mandarin Raspberry gel, granola, mixed pomegranate seeds berry jelly, Fife raspberry sorbet

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] 26 27 A joyous end to 2019. A joyous beginning to 2020. EXCLUSIVE HOGMANAY CELEBRATION

THE BOARDROOM HAMS HAME RESTAURANT Space for 16 guests Space for 40 guests Enjoy the Road Hole Restaurant’s Hogmanay menu The beautiful wood panelled restaurant ‘neath the with your family and friends in this unique space, stunning Hamilton Grand residency provides a high on the fourth floor of the hotel. There’s no fabulous party venue for up to 40 guests at Hogmanay. experience like it – and you will have the best view Talk with one of the events team about booking. in town of the fireworks at midnight. Package includes venue hire and your meal. Package includes venue hire and your meal. All drinks are an additional price. All drinks are an additional price. FIREWORKS AT MIDNIGHT JIGGER INN Join us with the whole family on the fourth floor to ring Space for 36 guests in the New Year at The Bells with a glittering fireworks Fancy your own pub at Hogmanay? Then why not display. Please note – spaces are limited and guests hire our Jigger Inn! The world’s most famous 19th are advised to take places early to enjoy the display. hole is available this Hogmanay – make the pub your Guests booking our Hogmanay Dining packages own unique venue for the New Year celebrations. will be given priority. At midnight, step outside into your own beer garden to witness the stunning fireworks overhead. Package includes venue hire and your meal. Contact us to plan your bespoke package All drinks are an additional price.

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 181 EMAIL [email protected] 28 29 FAMILY HOGMANAY HOME FOR HOGMANAY

Arrive on New Year’s Eve to a glass of Champagne or spiced apple juice and canapes Arrive on New Year’s Eve to a glass of champagne or spiced apple juice and canapes

Dinner in our AA-Rosette-awarded Sands Restaurant Enjoy our fabulous Black Tie Gala Ball

Fireworks display at The Bells Fireworks display at The Bells

Carvery dinner including a half-bottle of wine on New Year’s Day in our Dinner in the Road Hole Restaurant on New Year’s Day stunning Ballroom Full Scottish breakfast each day Full Scottish breakfast each morning Full access to Kohler Waters Spa and Leisure and Fitness Centre Full access to Kohler Waters Spa and Leisure and Fitness Centre, with children’s splash time 10am-5pm in our leisure pool Two night package from £1,180 per room based on two adults sharing, £1,070 for single occupancy Two night package from £880 per room based on two adults sharing, plus £240 per child sharing, £770 for single occupancy

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 30 31 No finer place to be, ROAD HOLE RESTAURANT right here, NEW YEAR’S EVE A LA CARTE MENU right now. Tuesday 31st December | 7pm - 9.30pm STARTERS Hand-Dived Scallops Cullen Skink Veloute Woodland Pigeon Miso glazed chicken wing, Smoked haddock, confit shallot, Artichoke and truffle puree, tasting wasabi emulsion, peanut, pickled mustard seed of beets and red wine reduction pickled sweetcorn

MAINS Black Isle Beef Fillet Atlantic Cod Border’s Venison Loin Curried oxtail parcel, cauliflower Persillade noisette, mussels, Carrot Dauphinoise, purple puree, roscoff onion, red wine morteau , charred leek sprouting broc coli, sprout leaves salsify and juniper jus

DESSERTS Manjari Chocolate Tart Coffee Souffle Praline Parfait Orange curd, marmalade, Whisky ice-cream, macaron, Pain d'epices, pear sorbet HOGMANAY DINING pecan ice-cream dulcey ganache

Enjoy a celebration of some of the country’s finest produce, as created by our team of award-winning chefs.

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 32 33 ROAD HOLE RESTAURANT NEW YEAR’S DAY MENU Wednesday 1st January 2020 | 12.30pm - 3pm £50.00 per person A glass of fizz on arrival Enjoy a delicious selection of starters from our chefs table, followed by your choice of main and dessert served at your table

STARTERS Soup Smoked and Cured Meats Roast butternut squash soup with Iberian hams and , melons, olives and And so it begins. toasted pumpkin seeds grilled vegetables, chutneys, mustard, fruits Scottish Seafood Platter Build your own salad Poached, cured, and smoked salmon Heritage tomato with mozzarella, rocket and A time to recharge with lemons,capers and creme fraiche balsamic dressing – cucumber and dill – coleslaw, potato salad – mixed garden salad

and relax. MAINS Roasted Leg of Lamb Loch Duart Salmon Braised potatoes, root vegetables, Braised fennel, roast courgettes, sun-blushed Rosemary and red wine jus tomatoes, basil and tomato sauce Braised Beef Cheek Celeriac, Thyme and Potato Torte NEW YEAR’S DAY LUNCH Mousseline potatoes, bourguinon garnish With Dunsyre blue cheese DESSERTS A real tradition at the resort – our New Year’s Day Lunch in our 3 AA rosette-awarded Road Hole Mincemeat Strudel Lemon Tart Selected Scottish Cheeses Star anise anglaise Crystallised lemon, pistachio Oatcakes, chutney, grapes Restaurant. Simply the perfect way to start your New Year – fabulous food served in a relaxed crumb, shortbread wafer atmosphere with stunning views across the Old Course links. Chocolate Cake with Orange Valrhona Caramel Mousse Whisky mousse Roasted hazelnut, creme de bananas and Chantilly cream

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 34 35 Lunch... and jazz if NEW YEAR JAZZ CARVERY we could be Enjoy a wonderful New Year’s Carvery at The Duke’s. You’ll be able to dine whilst listening to a live jazz band and take in the magnificent views from St Andrews’ ultimate vantage point.

so bold. THE DUKE’S NEW YEAR’S DAY CARVERY Wednesday 1st January 2020 | 12.30pm - 2pm £36.50 per person

ON ARRIVAL Welcome Glass of Prosecco

STARTERS Sweet Potato, Coconut Selection of Cured Meats, and Chilli Soup Terrines and Seafood Platters

MAINS Roast Strip Loin of Beef Maple-Glazed Ham Goat's Curd and Wild Mushroom Gnocchi Roast potatoes, boiled potatoes, roasted root veg, buttered greens, ‘yorkies’, mustard jus and red wine jus

DESSERTS Apple and Cranberry Crumble White Chocolate and Raspberry Mousse

Sticky Toffee Pudding Selection of Cheeses

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 36 37 ST ANDREWS HEART. FESTIVE RENTALS FEISTY HEATHLAND SPIRIT. AT HAMILTON GRAND PLAY THE DUKE’S Imagine waking up on Christmas The finest heathland course in the Kingdom of Fife, morning to look out of your window CLASSIC The Duke’s course is no pushover to play. But the real and see the carpet like greens of the PACKAGE treasure to be discovered is the most spectacular Old Course (weather permitting of course). views for miles around. Your own elegant space, your own Christmas Why not warm up, have a golf lesson or attend a tree, your own home in the home of golf. 1x 75MIN swing masterclass in our state of the art indoor swing TREATMENT Call for availability and pricing studio at the Old Course Hotel. 1x COURSE From £40.00 per person SPA CAFE FULL USE FITNESS SUITE £180 PER PERSON

BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] BOOKING IS ESSENTIAL TELEPHONE +44(0)1334 468 001 EMAIL [email protected] 38 39 ST ANDREWS KINGDOM OF FIFE SCOTLAND KY16 9SP +44(0) 1334 474 371

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